Swanson Unsalted Chicken Broth, Rich-Full Body (32 oz)
Swanson Unsalted Chicken Broth is the foundation of full bodied, rich flavor that turns good homemade meals into unforgettable ones. Whether you're simmering a hearty stew, creating a flavorful sauce, or cooking up savory one-pot dishes, Swanson Chicken Broth is your go-to for elevating everyday meals. Swanson Unsalted Chicken Broth is made without added MSG, gluten free and made with non-GMO ingredients. The unsalted* profile gives you control over your seasoning, letting you enhance your dishes just the way you like them. It's an easy way to bring a rich homemade taste to all your culinary creations. With its deeply satisfying flavor, Swanson Unsalted* Chicken Broth is as versatile as it is delicious. Use it to enhance soups, stews, and casseroles, or replace water in recipes to infuse rice, grains, and pasta with bold, savory taste. It's also perfect for sautéing vegetables or crafting luscious gravies and marinades. No matter how you use it, Swanson Unsalted Chicken Broth helps you bring more flavor and depth to every dish, making homemade cooking easier. • Flavor: Rich-full body • Campbell Soup, Camden, NJ • Packaging: Reusable
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Ingredients: INGREDIENTS: CHICKEN STOCK, YEAST EXTRACT, DEHYDRATED CHICKEN, NATURAL FLAVORING, CHICKEN FAT, CARROT JUICE CONCENTRATE, CELERIAC JUICE CONCENTRATE, ONION EXTRACT.
Directions for use: Shake carton before using. Instant pot is our new favorite way to make homemade soup. Simply add Swanson Broth and your uncooked ingredients to the pot. In 30 minutes, you'll have a rich flavorful soup. A delicious dinner in less time with less work! Leftover broth? Promptly refrigerate at less than 41 degrees F and use within 14 days of opening. Or, pour into empty ice cube tray and promptly freeze. Easy to open cap - no pull tab! Twist to break inner freshness seal and tamper evident ring. Recommended use by date on carton. Storage recommendation: Leftover broth? Promptly refrigerate at less than 41 degrees F and use within 14 days of opening. Or, pour into empty ice cube tray and promptly freeze.
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