Jell-O Orange Gelatin Dessert (3 oz)
Snack happy. Jell-O Orange Artificially Flavored Gelatin Dessert Mix lets you add some wonder to your day with a convenient snack. Spoon up a smile with our artificially flavored orange Jell-O gelatin that contains 80 calories per serving. Our colorful, jiggly treat is perfect for everyday snacking or special occasions with family and friends. Additionally, our gelatin dessert mix is a versatile ingredient for creating delicious desserts like poke cakes, parfaits, pretzel salads, rainbow layer cakes and more. Our artificially flavored orange gelatin dessert is easy to prepare. Simply add 1 cup boiling water to the gelatin mix, stir for 2 minutes until completely dissolved, stir in 1 cup cold water, then refrigerate for 4 hours or until firm. Each Jell-O gelatin dessert mix is individually packaged in a 3-ounce sealed pouch and makes 4, 1/2-cup servings. • Kraft Heinz Foods Company, Chicago, IL, 60601 • Packaging: Reusable
Ingredients: SUGAR, GELATIN, ADIPIC ACID, CONTAINS LESS THAN 2% OF SODIUM CITRATE, SODIUM PHOSPHATE, FUMARIC ACID, YELLOW 6, NATURAL AND ARTIFICIAL FLAVOR, RED 40.
1 cup boiling water; 1 cup cold water. add boiling water to gelatin mix; stir 2 min. until completely dissolved. stir in cold water. refrigerate 4 hours or until firm. makes 4 (1/2-cup) servings. speed-set method: dissolve gelatin mix in 3/4 cup boiling water. add ice to 1/2 cup cold water to make 1-1/4 cups. stir into gelatin until slightly thickened. remove any unmelted ice. refrigerate 30 to 90 min. or until firm. to add fruit: refrigerate dissolved gelatin 1-1/2 hours or until thickened. stir in 3/4 cup to 1-1/2 cups chopped fruit (well drained, if using canned). refrigerate 4 hours or until firm. note: do not use fresh or frozen pineapple, kiwi, gingerroot, papaya, figs or guava. gelatin will not set.
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