Ingredients: Monterey Jack Cheese (Pasteurized Cultured Milk, Salt, Vegetarian Enzyme, Lactase Enzyme), Cheddar Cheese (Pasteurized Cultured Milk, Salt, Annatto [Color], Vegetarian Enzyme, Lactase Enzyme), Colby Cheese (Pasteurized Cultured Milk, Salt, Annatto [Color], Vegetarian Enzyme, Lactase Enzyme), Potato Starch (to Prevent Caking) Contains: Milk

Ingredients: Monterey Jack Cheese (Pasteurized Cultured Milk, Salt, Vegetarian Enzyme, Lactase Enzyme), Cheddar Cheese (Pasteurized Cultured Milk, Salt, Annatto [Color], Vegetarian Enzyme, Lactase Enzyme), Colby Cheese (Pasteurized Cultured Milk, Salt, Annatto [Color], Vegetarian Enzyme, Lactase Enzyme), Potato Starch (to Prevent Caking) Contains: Milk

Directions for use: Directions: Here's what else you can do with it: Top your tacos. Mix it into your chili (Add our sour cream too). Smother your nachos. Upgrade your omelet. Grab a bag and head straight to be the kitchen to give your favorite cheesy recipe a whirl - this cheese will perform. For optimal results, we recommend not exceeding 400 degrees F when baking. Perishable. Keep refrigerated. Freshness is assured in unopened package until the date stamped on the front of the package. Use within 5 days of opening for maximum freshness. Storage recommendation: Perishable. Keep refrigerated.

Directions for use: Directions: Here's what else you can do with it: Top your tacos. Mix it into your chili (Add our sour cream too). Smother your nachos. Upgrade your omelet. Grab a bag and head straight to be the kitchen to give your favorite cheesy recipe a whirl - this cheese will perform. For optimal results, we recommend not exceeding 400 degrees F when baking. Perishable. Keep refrigerated. Freshness is assured in unopened package until the date stamped on the front of the package. Use within 5 days of opening for maximum freshness. Storage recommendation: Perishable. Keep refrigerated.