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    4. Walnut Grove

    Walnut Grove Menu and Delivery in Johannesburg

    Too far to deliver

    Location and hours

    83 Rivonia Rd, Sandhurst, Sandton, 2196
    Every day
    8:00 - 19:00

    Walnut Grove

    4.6 (99 ratings) • Comfort food • $$
      •  More info
    83 Rivonia Rd, Sandhurst, Sandton, 2196
    Enter your address above to see fees, and delivery + pickup estimates.
    $$ • Comfort Food • Pizza • Burgers • Pasta
    • Picked for you

      • World Famous Cakes
        Hand crafted fresh from our bakery. Price per slice. *Rainbow & Red Velvet Cheesecake dependant on in-store availability.
      • Sicilian Cannoli
        Portion of two traditional Italian dessert made from crispy pastry shells filled with a creamy vanilla custard. One coated in chocolate chips and the other in pistachio nuts.
      • Chicken Mayo
        Pulled roast chicken prepared with tangy mayonnaise, gherkins and parsley. Served with seasoned chips or side salad.
      • Toasted Bacon, Egg & Cheese
        Classic toasted bacon, egg and cheese choosing between cheddar or mozzarella. Served with seasoned chips or side salad.
      • Iced Coffee Gelato
        Made with our signature espresso coffee blend and creamy vanilla gelato.
    • All Day Breakfasts

      • Perfect Start
        Two free-range eggs, bacon, pork or beef sausage, grilled tomatoes, grilled onions, sautéed mushrooms, crispy patatas bravas and toast of your choice.
        Thumb up
        88% (44)
      • Egoli Breakfast
        Two free-range eggs, bacon, pork or beef sausage, 100g fillet steak, grilled tomatoes, sauteed onions, grilled onions, chakalaka baked beans and seasoned chips, and toast of your choice.
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        66% (9)
      • Avocado Three Ways
        Our signature breakfast. Fresh avocado prepared three different ways and served on toast of your choice. Prepared with a combination of marinated chickpeas, red onions, citrus cream cheese, rocket, feta cheese, dukkah spice, sumac, smoked paprika and a poached egg.
      • Plain Jane Brekkie
        Three free range eggs prepared either scrambled or as an omelette. Served with toast of your choice.
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        100% (4)
      • Zucca Eggs Benedict
        Two poached eggs, layered on top of homemade sweet corn and zucchini fritters, creamed spinach and halloumi cheese. Topped with sriracha infused hollandaise sauce and crispy fried zucchini on toast of your choice.
      • Peri-Peri Chicken Liver Bowl
        Creamy chicken livers pan fried in a spicy Portuguese sauce with tomato, cumin, bay leaves, garlic, butter and onion. Served with a freshly baked Portuguese roll.
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        100% (7)
      • Mini Fry Up
        Two free range eggs, bacon, sautéed mushrooms, grilled tomato and toast of your choice.
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        75% (12)
      • Spanish Scrambled Eggs
        Three free range scrambled eggs prepared with garlic, chilli, spicy chorizo, mixed peppers, red onions, fresh coriander and spanish patatas bravas.
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        94% (18)
      • Royal Smoked Salmon Scrambled
        Three scrambled eggs prepared with garlic, truffle oil, mushrooms, smoked salmon, chives, avocado and cream cheese.
      • Parisian
        Creamy scrambled eggs served on a french all butter croissant with citrus infused cream cheese and cracked black pepper served with grilled cherry tomatoes.
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        83% (6)
      • Creamy Mushrooms on Toast
        Breakfast mushrooms sautéed with butter, parsley, garlic and a splash of cream. Served on toast of your choice.
      • Sriracha and Halloumi Omelette
        Three free range egg omelette prepared with mozzarella cheese, halloumi, mushrooms, Rosa tomatoes, spicy sriracha and creamy mushroom sauce.
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        100% (4)
      • The Grecian Omelette
        Three free range eggs prepared as a folded omelette with creamed spinach, feta cheese, kalamata olives and a sundried tomato pesto.
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        100% (5)
      • Savory Mince on Toast
        Beef mince prepared in a tomato napolitana sauce with mixed peppers and a hint of chili and cumin, served on toast of your choice.
      • Turkish Poached Eggs
        Two poached eggs, served in a warm thick labneh style garlic yoghurt, drizzled with a burned butter smoked paprika sauce, Aleppo pepper flakes and dusted with za’atar spice and fresh dill. Served with toast of your choice and crispy tortillas.
    • Sushi Menu

    • Food for Life

    • Boulangerie

    • Social Dining and Appetizers

    • Old School Toasties

    • Italian Tramezzini

    • Gourmet Sandwiches

    • Wraps

    • Our Famous Salads

    • Hand Crafted Burgers

    • Rustic Pizzas

    • Fresh Homemade Pasta

    • Main Meals

    • Platter Menu

    • Something Sweet

    • Extras

    • Hot Artisan Coffees

    • Tea Boutique

    • Gourmet Hot Drinks

    • Iced Granitas and Smoothies

    • Raw Juice Bar

    • Gourmet Gelato Milkshakes

    • Cold Drinks

    • Craft Sodas

    Frequently asked questions