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    4. Turn 'n Tender, Loftus

    Turn 'n Tender, Loftus Menu and Delivery in City of Tshwane

    Too far to deliver

    Location and hours

    416 Kirkness St, Arcadia, Pretoria, Gauteng 0002
    Sunday
    11:30 - 21:00
    Monday - Saturday
    11:30 - 21:30

    Turn 'n Tender, Loftus

    4.4 (46 ratings) • Steak • $$
      •  More info
    416 Kirkness St, Arcadia, Pretoria, Gauteng 0002
    Enter your address above to see fees, and delivery + pickup estimates.
    $$ • Steak • South African • BBQ • Family Friendly
    • Starters

      • Beef Short Rib Rashers
        R 107,00
        BBQ spiced short rib rashers.
        Thumb up
        73% (23)
      • Chicken Livers
        R 107,00
        Pan fried chicken livers served in plain or peri peri cream sauce.
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        88% (27)
      • Sliced Biltong
        R 138,00
        Our unique blend of spices gives our biltong that legendary flavour
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        66% (3)
      • Lamb Tails
        R 179,00
        Braised and slow cooked with tomato, onion, garlic and celery. Served with a dollop of pap.
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        100% (12)
      • Trinchado - Beef
        R 162,00
        Beef cubes with peri peri, tomato, onion, and garlic.
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        88% (18)
      • Calamari Tubes
        R 131,00
        Grilled ‘n tender. Served with your choice of fresh lemon butter or peri peri sauce
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        88% (9)
      • Squid Heads
        R 131,00
        Coated in a light batter ‘n fried to golden perfection. Served with your choice of tartare or peri peri sauce.
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        75% (8)
      • Haloumi Cheese Starter
        R 107,00
        Grilled or Fried and served with sweet chilli and coriander dipping sauce.
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        80% (5)
      • Snails
        R 131,00
        Covered in delectable brandy and garlic butter sauce with a dash of cream
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        90% (33)
      • Crumbed Mushrooms
        R 90,00
        White button mushrooms coated in bread crumbs and Grana Padano cheese shavings and deep-fried. Served with sweet chili mayo dipping sauce.
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        96% (31)
    • Salads

      • French Salad
        R 107,00
        Fresh rocket, tomato, red onion, cucumber, avocado, and carrot on a bed of crisp lettuce.
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        88% (17)
      • Greek Salad
        R 131,00
        Fresh rocket, tomato, red onion, cucumber, feta, and kalamata olives, on a bed of crisp lettuce.
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        85% (7)
      • Blue Cheese Salad
        R 138,00
        Fresh Rocket, tomato, red onion, cucumber, avo, carrot ‘n grated blue cheese, served on a bed of crisp lettuce with a cream dressing on the side.
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        100% (5)
      • Roasted Butternut Salad
        R 119,00
        Roasted butternut, red onion, rocket, tomato, Goats cheese and avo. Served on a bed of crisp lettuce.
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        81% (16)
      • Roasted Butternut and Steak Salad
        R 179,00
        Roasted butternut, red onion, rocket, tomato, Goats cheese and avo. Served on a bed of crisp lettuce and topped with lightly basted beef fillet cubes.
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        90% (43)
      • Sweetcorn Salad
        R 107,00
        Grilled corn, roasted tomato, green beans and toasted almonds on a bed of red and white cabbage and topped with Tzatziki. Served with a honey mustard dressing.
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        100% (9)
      • Sweetcorn and Chicken Salad
        R 131,00
        Grilled corn, roasted tomato, green beans and toasted almonds on a bed of white and red cabbage, topped with tzatziki and grilled chicken. With honey mustard dressing on the side.
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        83% (24)
    • Grills

      • Grilled Boerewors
        R 186,00
        Turn ‘n Tender’s own pure beef boerewors. Best served with pap and gravy.
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        91% (47)
      • Pork Spare Ribs
        R 334,00
        Tender pork ribs, expertly base 'n prepared
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        84% (126)
      • Beef Spare Ribs
        R 311,00
        Tender, meaty, sticky 'n delicious
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        80% (105)
    • Poultry

    • Seafood

    • Burgers

    • Combos

    • Vegan/Vegetarian

    • Extras

    • Sauces and Toppings

    • Desserts

    • Milkshakes

    • Regular Soft Drinks (300ml)

    • Sugar-Free Soft Drinks (300ml)

    • Tisers (300ml)

    • Mineral Water

    Frequently asked questions