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Every day
11:30 - 21:30
Light Meals
- Poke BowlR 137,50A combination of freshly cubed cucumber, radish,
snap peas, baby tomatoes and dressed sliced red
cabbage. Finish off with Quinoa and freshly sliced avo
with a lemon Tahini sauce. Add Squid heads drizzled
with a honey chilli soy sauce as a non-veg option. - Bliss Brown Rice BowlR 118,75Brown rice with roasted cauliflower, blanched carrot
Julienne, spinach Falafal and drizzled with a lemon
Tahini sauce.
Tappas
- Patatas BravaR 81,25Crispy Fried Chucks of Potatoes smothered in a Brava Sauce.
- Jalapeno BitesR 81,25Oven bake jalapenos filled with cheese, bacon bits and chopped olives. served
with greek yoghurtPopular - Zucchini FriesR 81,25Flash fries tempura dusted zucchini
- Prawn tempuraR 122,50Tempura dusted prawns flash fried, served with a dipping sriracha mayo
- ChorizoR 156,25In a lemon butter and cajun spice sauce, served with chips
- Caprese skewersR 181,25Mozzarella, cherry tomatoes & fresh basil drizzled with balsamic vingar reduction & basil pest.
- Jalapeno poppersR 87,50Jalapenos stuffed with mozzarella and chedder, served with a cheese sauce.Popular
- Fried squid headsR 131,25Seasoned squid heads flash fried and served with sriracha mayo
- Chilli fried biltongR 212,50Biltong pan fried with fresh chopped chilli and olive oil
- Lamb chopsR 293,75Perfectly grilled and basted with a special lemon and herb sauce
Burgers and Pregos
- Gourmet BurgerR 193,75 • 80% (15)220g beef burger, mixed with chopped onion and fresh thyme, flame-grilled and served with brie, red marmalade and black mushroom.
- Baron's BurgerR 156,25 • 80% (5)The baron's traditional 200g pure beef burger flame-grilled to juicy perfection.
- Cheese Slice Peeper BurgerR 168,75Flamed-grilled cheese burger, toped with a creamy, beefy pepper sauce.
- Chicken BurgerR 156,25 • 100% (3)Served either peri-peri or lemon and herb sauce.
- Mushroom BurgerR 162,50 • 80% (5)Flamed -grilled with a generous topping of creamy thick and tasty mushroom sauce.
- Vegetarian BurgerR 218,75Vegetarian,Burgers & Pregos
a plant based burger patty topped with a garlic sauteed black mushroom, melted brie cheese and finished with a red onion marmelade. - Pepper BurgerR 162,50Flame-grilled and topped with a creamy and beefy pepper sauce.
Grills and Espetadas
Fish
Hotpot
Platters
Starters
Salads
Sauces
Kiddies
Desserts
Beverages
Juices
Milkshakes
If you have any food allergies or special dietary requirements, please notify the restaurant directly before ordering.