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    4. Olives and Plates

    Olives and Plates Menu and Delivery in Johannesburg

    Too far to deliver

    Location and hours

    175 Empire Pl, Sandhurst, Sandton, 2196
    Sunday - Monday
    8:15 - 17:00
    Tuesday - Wednesday
    8:15 - 19:00
    Thursday - Saturday
    8:15 - 20:00

    Olives and Plates

    4.8 (74 ratings) • Italian • $$$
      •  More info
    175 Empire Pl, Sandhurst, Sandton, 2196
    Tap for hours, info and more
    Enter your address above to see fees, and delivery + pickup estimates.
    $$$ • Italian • Mediterranean • Sandwich • BBQ • Family Friendly
    • Picked for you
        • Health Chicken Salad
          Seared chicken breasts infused with an asian marinade, lemongrass, ginger and lime served with garden greens, plum tomatoes, cucumber, avo, and feta garnished with crispy asian noodles.
        • Chicken, Feta, and Avo
          Grilled chicken, avo, fresh tomato, rocket, feta and coriander aioli served with a side salad or sweet potato fries.
        • Parmesan Panko Crusted Chicken Fillets
          Two chicken breasts coated in parmesan and panko crumbs, topped with fine herb cream cheese. Served with your choice of either a side salad or sweet potato fries.
        • Roast Chicken Pie
          Roast chicken, mushroom, and leek creamy pie baked under a flaky crust. Served with your choice of either a side salad or sweet potato fries.
        • Arrabiata with a Twist
          Shaved carrots in a creamy chilli, thyme and mushroom sauce.
      • Breakfast
          • Chicken Livers
            Mild spice chicken livers.
          • Brulee Brioche French Toast
            Brioche bread. Served with mixed berries and mascarpone.
          • Cheesy Maple Bacon French Toast
            Brioche sandwich, pan fried wth cheese, and mustard. Served with seared maple bacon.
        • Salads
            • Dukkah, Quinoa Almond Crusted Chicken and Brinjals
              Oven roasted brinjals, crusted chicken, quinoa, fresh garden greens, red onion, and heirloom tomatoes. Served with halloumi and fresh mint.
            • Health Chicken Salad
              Seared chicken breasts infused with an asian marinade, lemongrass, ginger and lime served with garden greens, plum tomatoes, cucumber, avo, and feta garnished with crispy asian noodles.
            • Classic Caesar Chicken Salad
              Marinated chicken, lettuce, baby spinach, fresh tomatoes, cumumber, croutons, hard poached egg, maple flavoured bacon, and parmesan shavings with classic caeser dressing aside.
            • Halloumi, Spinach, Dates and Avo Salad
              Halloumi entwined kataifi, baby spinach, onion, peanut brittle, croutons, dates and avo layered on a bed of garden greens, fresh tomato, and red onions.
            • Falafel and Lemon Tahini dressing
              Two skewers of oven-baked falafel balls served with a village salad, minted yoghurt, hummus, and lemon tahini dressing.
            • Cretan Greek Salad
              Toasted sesame crusted feta, oven roasted and fresh tomatoes, cucumber, red onions, olives, crisp greens, rocket ciabatta croutons, and fresh mint.
            • The Crunchy Garden Salad
              Chopped garden greens, roasted cashew nuts, avocado, roasted seeds, red onion, cucumber, tomato, fresh dhania served with a lemon dressing on the side.
          • Healthy Start
              • Bircher's Muesli
                Overnight soaked elderflower oats, yoghurt, freshly grated apple and honey with a pinch of cinnamon and vanilla, served with pistachio and pomegranate.
              • Healthy Appetite
                Homemade granola, double-thick yoghurt, seasonal fruit and honey.
              • Pawpaw Nest
                Pawpaw, greek-style yoghurt, fresh berries, honey and roasted almond flakes served a side.
              • Energy Oats
                Oats, sliced banana, roasted almond flakes, cinnamon and low fat milk served with honey aside.
              • Mixed Berry Yoghurt Parfait
                A layer of granola, greek-style yoghurt marbled with our homemade berry coulis and topped with fresh berries.
              • Fruit Salad
                A seasonal selection of freshly chopped fruit.
            • Reload Your Rye
                • Mascarpone Labneh, Smoked Pink Salmon
                  Layered mascarpone and labneh, smoked salmon, dill pesto, and spiraled avocado.
                • Bacon, Chipotle, Mayo and Creamy Avocado
                  Smashed creamy avocado with chipotle mayo, bacon, topped with roasted heirloom tomatoes, and smoked chilli oil. Served with fresh arugula.
                  Spicy
              • Elevenses
                  • Plain Croissant
                    Freshly baked croissant served with cheese, butter, and preserves.
                  • Nutella Croissant
                    Freshly baked croissant served with nutella chocolate spread.
                • Toasted Sandwiches
                    • Mozzarella
                      Choice of white, brown, rye or seeded bread served with sweet potato fries.
                    • Mozzarella and Basil Pesto
                      Choice of white, brown, rye or seeded bread served with a side salad or sweet potato fries.
                    • Bacon and Egg
                      Choice of white, brown, rye or seeded bread served with a side salad or sweet potato fries.
                    • Chicken Mayo
                      Choice of white, brown, rye or seeded bread served with a side salad or sweet potato fries.
                  • Wraps
                      • Halloumi Sun-dried tomatoes, and Roasted Vegetables
                        Seared halloumi, marinated sun-dried tomatoes, avo, roasted vegetables and pestonnaise, served with a side salad or sweet potato fries.
                      • Chicken, Feta, and Avo
                        Grilled chicken, avo, fresh tomato, rocket, feta and coriander aioli served with a side salad or sweet potato fries.
                    • Quesadillas
                        • Grecian
                          Halloumi, fresh tomatoes, mint, feta, basilico aioli and baby spinach. Served with a side salad or sweet potato fries.
                        • Middle Eastern
                          Tenderized steak, hummus, fresh cilantro, tomato and rocket. Served with a side salad or sweet potato fries.
                        • Spanish
                          Chorizo, fresh chilli, herb cream cheese, rocket, avo and mascarpone. Served with a side salad or sweet potato fries.
                          Spicy
                      • Little Plates
                          • Meze Platter
                            Marinated artichokes, grilled halloumi, olives, hummus, tzatziki and guacamole salsa.Served with warm toasted pita and crisp bread sticks, and serves 2.
                          • Grilled Calamari
                            Little plates additional.
                          • Grilled Chicken Skewer
                            Little plates additional.
                          • Grilled Beef Skewer
                            Little plates additional.
                          • Chicken Livers
                            Little plates additional.
                          • Halloumi Kataifi
                            Little plates additional.
                          • Chorizo
                            Little plates additional.
                          • Village Feta Salad
                            Little plates additional.
                          • 3 Falafel
                            Little plates additional.
                          • Pita and Crisp Flat Bread
                            Little plates additional.
                          • Spanakopita
                            Little plates additional.
                        • Deconstructed Souvlaki Pita
                            • Chicken Fillet (150g)
                              Two skewers of grilled chicken, tzatziki, tomato and onion salsa, served with shoestring chips on a toasted flat bread.
                            • Beef Fillet (180g)
                              Two skewers of grilled beef fillet, tzatziki, tomato and onion salsa, served with shoestring chips on a toasted flat bread.
                            • Falafel
                              Two skewers of falafel, tzatziki, tomato and onion salsa, served with shoestring chips on a toasted flat bread.
                          • From The Grill
                              • Skinny Lamb Chops (350g)
                                Grilled to perfection. Served with your choice of either a side salad or sweet potato fries.
                            • Burgers
                                • Chicken Burger
                                  Crumbed chicken fillet or grilled chicken fillet andserved with your choice of either a side salad or sweet potato fries.
                              • Pastas
                                  • Nona's Meatballs
                                    Classic slow cooked tomatoes salsa, topped with fresh basil and parmesan shavings.
                                  • Arrabiata with a Twist
                                    Shaved carrots in a creamy chilli, thyme and mushroom sauce.
                                  • Sun-dried tomatoes, Spinach and Avo
                                    Basil Pesto, sun-dried tomatoes, baby spinach, avo, and bocconcini cheese.
                                  • Aglio e Olio
                                    Spaghetti tossed in garlic, olive oil and lemon juice topped with parmesan.
                                  • Napolitano Pasta
                                    Slow cooked rich cherry tomato salsa, infused with garlic, fresh basil, and oregano.
                                  • Angry Napolitano
                                    Slow cooked rich cherry tomato salsa, infused with fresh chilli, garlic, fresh basil, and oregano.
                                  • Creamy Basil Pesto
                                    Fresh basilico, garlic, pine nuts and a touch of cream served with delicate crispy basil crumbs.
                                  • Butternut and Sage Conchiglioni
                                    Open baked pasta shells filled with roasted creamy butternut and gorgonzola served with a creamy sage sauce.
                                  • Crema di Filleto and Funghi
                                    Seared fillet, mushrooms and garlic in a creamy sherry sauce.
                                • Light Meals
                                    • Honey Mustard Chicken Schnitzel Panini
                                      Topped with guacamole, tomato cucumber salsa, crumbled feta, and honey mustard sauce.
                                    • Pastrami on Rye
                                      Rye stack with layers of creamy coleslaw, piccalilli, pastrami, gherkins, mozzarella, and cheddar. Served with traditional potato salad.
                                    • Prego Sarmie
                                      180g clubhouse style prego with our unique marinade, seared onions, tomato, and rocket.
                                  • Meals
                                      • Spanakopita
                                        Greek-style spinach and feta phyllo pie. Served with a village salad.
                                      • Supreme Chicken Fillet
                                        Two grilled chicken breasts marinated in fresh fine herbs. Served on a bed of seard spinach with your choice of either a side salad or sweet potato fries.
                                      • Parmesan Panko Crusted Chicken Fillets
                                        Two chicken breasts coated in parmesan and panko crumbs, topped with fine herb cream cheese. Served with your choice of either a side salad or sweet potato fries.
                                      • Roast Chicken Pie
                                        Roast chicken, mushroom, and leek creamy pie baked under a flaky crust. Served with your choice of either a side salad or sweet potato fries.
                                      • Sage and Onion Roasted Chicken Breast
                                        Crusted chicken breast baked with sage & caramelized onion topped in a creamy sage sauce served with rocket & parmesan. Served with your choice of side salad, chips, carrot & potato mash or roasted vegetables.
                                    If you have any food allergies or special dietary requirements, please notify the restaurant directly before ordering.