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    4. Namak, Craighall

    Namak, Craighall Menu and Delivery in Johannesburg

    Too far to deliver

    Location and hours

    9 Grafton Ave, Craighall Park, Sandton, Johannesburg, EMEA 2196
    Sunday
    10:30 - 20:30
    Monday - Saturday
    10:30 - 20:45

    Namak, Craighall

    4.6 (258 ratings) • Indian • $$
      •  More info
    9 Grafton Ave, Craighall Park, Sandton, Johannesburg, EMEA 2196
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    $$ • Indian • Vegetarian • Asian
    • Picked for you
      • Butter Chicken
      • Palak Paneer
      • Chicken Korma
        North Indian style korma, boneless chicken cooked with cashew nut paste and mixture of spices, finishing with fresh cream.
      • Chicken Tikka Masala
        Boneless pieces of chicken cooked in the day oven and then simmered in a creamy onion tomato gravy.
      • Lamb Korma
        Lamb cooked in cashew nut paste gravy and spices, tempered with cumin seeds, garnished with a touch of fresh cream.
    • Combo Offers
        • Combo offer for two
          Includes Choice of your 1 x Starter, 1 x Lamb dish , 1 x Chicken Dish, 2 x Naan Breads and 1 x Basmati Rice, Please select from option provided
        • Combo offer for four
          Includes Choice of your 2 x Starters, 2 x Lamb dishes , 2 x Chicken Dishes, 4 x Naan Breads and 2 x Basmati Rice, Please select from option provided
      • Tandoori Starters
          • Prawn Tikka Kebab
            Prawn tall marinated in spices with touch of yogurt and grilled in the tandoor.
          • Tandoori Chicken
            Half chicken marinated in tikka spices with touch of lemon juice grilled in the tandoori oven. Served with spicy potato chips.
          • Tandoori Mushroom
            Mushroom marinated in tikka masala and cooked in clay oven.
          • Lamb Seekh Kebab
            Skewered minced lamb kebabs, spiked with fresh herbs and roasted on glowing charcoal.
          • Chicken tikka
            Chicken marinated in tikka spices with touch of lemon juice grilled in the tandoori oven.
          • Chicken Malai Tikka
            Mouth melting morsels of chicken laced with cream grilled in the tandoor.
          • Chicken Hariyali Kebab
            Boneless chicken pieces marinated in yoghurt, mint, coriander and spices then grilled in tandoor.
          • Fish Tikka
            Cutlets of king kip marinted in chilli powder, ginger powder, fresh garlic, crushed mustard seeds and vinegar, then cooked in tandoori oven.
          • Paneer Tikka
            Cottage cheese marinated in spicy sauce, grilled with cubes of onions, tomato, and green peppers.
          • Mix Tandoor Platter
            Mixed chicken tikka, fish tikka, lamb sheek kabab and tandoori prawns.
          • Tandoori Lamb Chops
            Pepper kissed lamb chops marinated with cloves, nutmeg, cardamoms and yogurt then grilled in clay oven.
          • Chicken Reshmi Kabab
            Mouth melting morsels of chicken laced with chickpea and ginger garlic paste. Grilled in the tandoor.
        • Starters
          • Samoosas 4PCS
          • Samoosas 6PCS
          • Chicken Lollipop
            Chicken wings marinted in spices with touch of ginger and fresh lemon juice and deep fried.
          • Vegetable Pakoda
            Crunchy, spicy and heavenly vegetables bites.
          • Pepper Ghobi
            Cauil flower marinated in special spicy batter and fried, flavored with black pepper and celery.
          • Hara Bhara Kebab
            Spinach, peas, potato, patties and deep fried.
          • Onion Bhajiya
            Sliced onion mixed in chickpea batter along with aromatic spices and then deep fried.
          • Paneer Pakora
            Homemade cottage cheese mixed in chickpea batter along with spices and then deep fried.
          • Chicken 65
            Boneless Chicken marinated in spices with touch of ginger and fresh lemon juice deep fried.
          • Chilli Chicken
            chicken deep fried and then sautéed with soy sauce, tomato sauce peppers and spring onion
          • Chilli Prawn
            Prawns deep fried and then sautéed with soy sauce, tomato sauce peppers and spring onion.
          • Chilli Paneer
            Homemade cottage cheese deep fried and then sautéed with soy sauce, tomato sauce peppers and spring onion
          • Eggplant Finger Chips
          • Kerala Chicken Fry
            Spicy and crispy Kerala style fried half chicken served with masala potato and mint sauce
          • Fish Pakoda
        • Soups
            • Lentil Soup
            • Tomato Soup
            • Chicken Hot and Sour Soup
            • Chicken Cream Soup
            • Chicken Manchow Soup
          • Platters
              • Vegetables Platters
                Includes 2 Pcs Vegetables Samoosa, 2 Pcs Onion Bhajia, 2 Pcs Paneer Tikka , Stuffed Tandoori Aloo and Potatoes Chips.
              • Non Veg Platters
                Includes 2 Pcs Chicken Tikka, 2 Pcs Resmi Kabab, 2 Pcs Fish Tikka , 2 Pcs Lamb Sheekh Kabab, 2 Pcs Tandoori Chicken and Potatoes Chips
            • On the bone recipe
                • Lamb Rogan Josh on the bone
                  Lamb with bone cooked in onion gravy with kashmiri masala.
                • Lamb Vindaloo on the bone
                  Lamb with bone Cooked with potatoes and mixture of chilies, vinegar, cinnamon, cloves and cumin fishing with whole red chilies.
                • Lamb Curry on the bone
                  Traditionally prepared lamb curry with the bone with potato.
                • Lamb Biryani on the bone
                • Chicken Biryani on the bone
              • Lamb Dishes
                  • Lamb Rogan Josh
                    Boneless lamb cooked in onion gravy with Kashmiri masala.
                  • Lamb Curry
                    Traditionally prepared lamb curry with potato.
                  • Lamb Kolapuri
                    Spicy lamb curry cooked with onion sauce and coconut powder.
                  • Lamb Korma
                    Lamb cooked in cashew nut paste gravy and spices, tempered with cumin seeds, garnished with a touch of fresh cream.
                  • Lamb Badami
                    Lamb cooked in almond paste and spices, tempered with cumin seeds, gamished with a touch of fresh cream.
                  • Lamb Tikka Jalferzi
                    Boneless pieces of lamb with masala sauce, richly flavored with capacium and onions.
                  • Lamb Vindaloo
                    Cooked with potatoes and mixture of chilies, vinegar, cinnamon, cloves and cumin fishing with whole red chilies.
                  • Lamb Dal Gosht
                    Boneless pieces of lamb cooked with lentils and garnished with coriander.
                  • Palak Gosht
                    Lamb cooked in spinach gravy spices, tempered with cumin seeds, and garnished with a touch of fresh cream.
                  • Kadhai Lamb
                    Kashmir style lamb cooked in fresh tomato gravy and mixture of spices fishing with fresh dania, lemon juice and peppers.
                  • Lamb Madras
                    South Indian style lamb curry cooked in coconut milk and mixture of spices with mustard seeds.
                  • Lamb Chops Tikka Masala
                    ender Pieces(3) of lamb chops marinated in Tikka spices, grilled in the Tandoor then cooked in masala gravy to perfection, garnished with coriander and ginger.
                  • Lamb Roti Roll
                  • Malabar Lamb Curry
                    South Indian style lamb curry.
                  • Lamb Bunny Chow
                  • Lamb Rogan Josh on the bone
                    Lamb with bone cooked in onion gravy with kashmiri masala.
                  • Lamb Vindaloo on the bone
                    Lamb with bone Cooked with potatoes and mixture of chilies, vinegar, cinnamon, cloves and cumin fishing with whole red chilies.
                  • Lamb Curry on the bone
                    Traditionally prepared lamb curry with the bone with potato.
                • Chicken Dishes
                  • Chicken Korma
                  • Butter Chicken
                  • Chicken Curry
                    Traditionally prepared chicken curry with potatoes.
                  • Chicken Lasooni
                    Chicken cubes cooked with chopped garlic and onion sauce.
                  • Chicken Kolapuri
                    Spicy chicken curry cooked with onion sauce and coconut powder.
                  • Chicken Hyderabadi
                    Chicken curry with mint, coconut peanut and green pepper.
                  • Chicken Tikka Masala
                    Boneless pieces of chicken cooked in the day oven and then simmered in a creamy onion tomato gravy.
                  • Chicken Tikka Jalferzi
                    Boneless pieces of chicken cooked in tandoor oven and richly flavoured with capsicum and onion.
                  • Chicken Mint Masala
                    Boneless chicken pieces cooked in mint and masala sauce.
                  • Palak Chicken
                    Chicken pieces cooked in spinach gravy and spices, tempered with cumin seeds and garnished with a touch of fresh cream.
                  • Chicken Vindaloo
                    Boneless chicken cooked in mixture of hot chilli gravy with potatoes cinnamon, cloves, cumin seeds and garnished shredded ginger and fried chillies.
                  • Chicken Badami
                    Chicken cooked in almond paste gravy and spices, tempered with cumin seeds and garnished with a touch of fresh cream.
                  • Chicken Kadhai
                    Kashmiri style chicken cooked in thick based tomato gravy with lots of dhania and touch of yoghurt,finishing with fresh lemon juice and pepper
                  • Chicken Dal Tikka
                    Boneless pieces of chicken cooked with lentils, garnished with coriander.
                  • Chicken Bhoona Masala
                    Chicken pieces cooked in fresh masala of garlic, ginger, onion, tomato and mixture of spices.
                  • Chicken Madras
                    Chicken curry cooked in coconut milk and mixture of spices with mustard seeds and curry leaves
                  • Chicken Manchurian
                    Indo Chinese chicken curry.
                  • Butter Chicken Pasta
                    Indo Italian style chicken pasta
                  • Chicken Lababdar
                    Chicken cooked with red pepper and onion and tomato gravy and flavoured with cheese.
                  • Chetinaad Chicken
                    Chicken boneless pieces cooked in spicy hot & tangy curry sauce garnished with fresh coriander and curry leaves.
                  • Egg Masala
                    Boiled eggs with masala gravy
                  • Chicken and Prawn Curry
                    Prawns chicken cooked in a fresh masala gravy with garlic ginger and mixed spices garnished with fresh coriander.
                  • Chicken Bunny Chow
                  • Chicken Tikka Roti Roll
                • Sea Food Dishes
                    • Chicken and Prawn Curry
                      Prawns chicken cooked in a fresh masala gravy with garlic ginger and mixed spices garnished with fresh coriander.
                    • Butter Prawns
                      Prawns cooked in butter & spicy tomato creamy gravy.
                    • Goan Prawn Curry
                      Prawn cooked in coconut milk, coconut powder, curry leaves, garlic, onion and tomato gravy.
                    • Prawn Madras
                      South Indian style prawn curry cooked in coconut milk and mixture of spices with mustard seeds.
                    • Prawn Masala
                    • Prawn korma
                    • Prawn Kadhai
                      Prawn cooked in thick based tomato gravy with lots of dhania and touch of yoghurt, finishing with fresh lemon juice and pepper.
                    • Prawn Vindaloo
                    • Fish Goan Curry
                    • Fish Madras
                    • Fish Masala
                      Fish cooked in a fresh tomato & onion gravy with garlic, ginger and mixed spices garnished with fresh coriander.
                    • Fish Vindaloo
                      A hot Goan Kingklip curry cooked with potatoes and mixture of chillies, vinegar, cinnamon, cloves,
                      inishing with whole red chillies
                    • Malabar Fish Curry
                      Traditional Kerala fish curry.
                    • Fish Kadhai
                      Fish cooked in thick based tomato gravy with lots of dhania and touch of yoghurt, finishing with fresh lemon juice and pepper.
                  • Eggs Recipe
                      • Egg Masala
                        Boiled eggs with masala gravy
                      • Egg Biryani
                      • Egg Fried Rice
                    • Vegetarian Dishes
                        • Palak Paneer
                          Cooked with spinach tempered with garlic and cumin, garnished with a touch of cream.
                        • Aloo Mattar Gobhi
                          Potato, cauilflower and green peas. Cooked in the masala curry.
                        • Jeera Aloo
                        • Paneer Kadhai
                          Cooked with fried green peppers and onions in ginger garlic paste.
                        • Paneer Korma
                          Cottage cheese cooked with cashew nut paste, mixture of spices and finishing with fresh cream.
                        • Paneer Tikka Masala
                          Simmered in spicy tomato creamy and butter gavy.
                        • Paneer Makhni
                          Cottage cheese cooked with butter & spicy tomato creamy gravy
                        • Paneer Do Pyaza
                          spicy Indian stir-fried homemade cottage cheese and onion curry.
                        • Vegeterian Kolapuri
                          Mixed with coconut powered spicy masala curry.
                        • Vegetable Korma
                          Fresh vegetables cooked with cashew nut paste and mixture of spices, finishing with fresh cream.
                        • Vegetable kadhai
                          Mixed vegetables cooked with fried green peppers and onion in ginger garlic paste.
                        • Veg Navarathan Khorma
                        • Vegetable Jalfrazie
                          A spicy blend of garden fresh vegetables,tomatoes,onions and green pepper with exotic herbs and spices.
                        • Vegetable Makhni
                        • Dhingri Dorma
                          Slices mushrooms with grated cottage cheese cooked in tamato and onion gravy.
                        • Mattar Mushroom
                          Mushroom green peas saute in fresh masala gravy, gamished with dhania and ginger.
                        • Dal Makhni
                          Black lentils cooked overnight on a slow fire with herbs and sun dried spiced finished with fresh cream and butter.
                        • Tadka dal
                        • Dal Palak
                        • Chana Masala
                        • Bhindi Masala
                        • Paneer Roti Roll
                        • Veg Roti Roll
                        • Vegetable Hydrabadi
                          Spicy Curry with mint, peanut & green pepper
                        • Beans Bunny Chow
                        • Vegetarian Bunny Chow
                        • Paneer Bunny Chow
                      • Indo Chinese
                          • Egg Fried Rice
                          • Chicken Fried Rice
                          • Mixed Veg Fried Rice
                          • Chilli Chicken
                            chicken deep fried and then sautéed with soy sauce, tomato sauce peppers and spring onion
                          • Chilli Prawn
                            Prawns deep fried and then sautéed with soy sauce, tomato sauce peppers and spring onion.
                          • Chilli Paneer
                            Homemade cottage cheese deep fried and then sautéed with soy sauce, tomato sauce peppers and spring onion
                          • Veg Schezwan Fried Rice
                          • Chicken Schezwan Fried Rice
                          • Veg Noodles
                          • Chicken Noodles
                          • Lamb Noodles
                        • Rice
                            • Lemon Rice
                            • Jira Rice
                            • Tomato Rice
                            • Plain Biryani Rice
                            • Peas Pulao
                            • Vegetarian Pulao
                            • Egg Fried Rice
                            • Chicken Fried Rice
                            • Mixed Veg Fried Rice
                            • Veg Schezwan Fried Rice
                            • Chicken Schezwan Fried Rice
                          • Biryani
                              • Lamb Biryani
                                Boneless pieces of lamb, cooked with fragrant basmati rice, spices, drizzled with aromatic oil and fresh herbs. Served with mixed raita.
                              • Lamb Biryani on the bone
                              • Chicken Tikka Biryani
                                Boneless tandoori chicken, cooked with fragrant basmati rice, drizzled with aromatic oil and fresh herbs. Served with mixed raita.
                              • Chicken Hydrabadi Biryani
                                Mix vegetables with green Hyderabadi sauce cooked with rice.
                              • Chicken Biryani on the bone
                              • Prawn Tikka Biryani
                                Spicy prawn tails grilled in tandoori, then cooked with fragrant basmati rice on a slow heat drizzled with aromatic oil and fresh herbs. Served with mint raita.
                              • Vegetable Biryani
                                Vegetable cooked with fragrant basmati rice and aromatic spices. Served with raita.
                              • Veg Hydrabadi Biryani
                              • Paneer Biryani
                                Cottage cheese cooked with fragrant basmati rice and drizzled with aromatic oil and fresh herbs, served with mixed Raita.
                              • Fish Biryani
                                Fish cooked with fragrant basmati rice and drizzled with aromatic oil and fresh herbs, served with mixed Raita.
                              • Egg Biryani
                            • Indian breads
                                • Rogani naan
                                  Seaseme seed naan
                                • Plain naan
                                • Butter naan
                                • Garlic naan
                                • Chilli garlic naan
                                • Aloo naan
                                • Cheese naan
                                • Peshwari naan
                                • Romali roti
                                • Tandoori roti
                                • Butter roti
                                • Chapati
                                • Laccha paratha
                                  Brown bread in layers, brushed with butter
                              • Bunny chows(Quarter) & Roti Rolls
                                  • Beans Bunny Chow
                                  • Chicken Bunny Chow
                                  • Lamb Bunny Chow
                                  • Vegetarian Bunny Chow
                                  • Paneer Bunny Chow
                                  • Lamb Roti Roll
                                  • Chicken Tikka Roti Roll
                                  • Paneer Roti Roll
                                  • Veg Roti Roll
                                • Salads
                                    • Garden green salad
                                      Cucumber, tomato, mixed peppers, red onion, served on bed of lettuce garnished with feta cheese, olives and tossed with fresh lemon juice, herbs dressing.
                                    • Tandoor chicken salad
                                      Cubes of tandoor chicken season with fresh vegetables served on bed of crisp lettuce, drizzled fresh lemon juice with pepper and olive oil.
                                  • Beverages
                                      • Soda
                                        Priced by add-ons
                                      • Ice Tea
                                      • Tisers
                                      • Juices
                                      • Milkshakes
                                      • Water
                                      • Smoothies
                                    • Sauces
                                        • Schezwan Sauce 230ML
                                          Indo Chinese terrifically spicy, tangy, and salty.
                                        • Mint Sauce 230ML
                                        • Tamarind Chutney 230ML
                                      • Dessert
                                          • Gulab Jamun
                                            Gulab jamun is a beloved Indian dessert consisting of fried balls of a dough made from milk solids and semolina, soaked with an aromatic syrup spiced with green cardamom, rose water, saffron, and more
                                          • Kheer ( Rice Pudding)
                                          • Sooji Ka Halwa
                                        If you have any food allergies or special dietary requirements, please notify the restaurant directly before ordering.
                                        Buy 1 get 1 free