Coppa 4th Ave Parkhurst
4.5 x (90) • 5638.1 mi • European • Modern European • Seafood • French • ££ • Info
x Delivery unavailable
24 4th Ave
Delivery
Pick-up
x R0 delivery fee
new customers
Delivery unavailable
Delivery time
Sunday
7:00 - 21:00 • Menu
7:00 - 21:00 • DRINKS
Monday
Tuesday
7:00 - 18:00 • Menu
7:00 - 18:00 • DRINKS
Wednesday
6:37 - 21:00 • Menu
7:00 - 21:00 • DRINKS
Thursday
7:00 - 21:30 • Menu
7:30 - 21:00 • DRINKS
Friday - Saturday
7:00 - 21:00 • Menu
7:00 - 22:00 • DRINKS
Featured items
Breakfast
- Breakfast Full PlatterR 189,00 • 85% (7)2 rashes of bacon, chorizo sausage, avocado, sourdough toast, creamy scrambled eggs, grilled halloumi, Cherry tomatoes, mushrooms and tomato chili jam.
- Omelette CapreseR 121,003 eggs, cheese, tomatoes and basil. On the side, avo lemonette and white or brown toast.
- Omelette DenverR 135,00Eggs, ham, cheese, peppers and mushrooms. Served with toast and butter.
- Eggs Benedict SalmonR 217,00Poached eggs, lettuce, mushurrons, tomato And fresh smoked salmon on a French brioche with homemade hollandaise sauce.
- Pain Perdu ClassicR 120,00 • 83% (6)A French classic made with our homemade Brioche, served with maple syrup and grilled banana.
- Chef's ToastR 136,00Eggs salad, Guacamole on sourdough toast.
- Spanish FrittataR 139,00 • 100% (3)Delicious breakfast dish made with 3 eggs, potatoes, mushrooms, tomatoes, cheese, chives, chorizo and bacon.
- Creamy ScrambleR 120,00Scramble eggs, cheese, cherry tomatoes, bacon bites, served on a sourdough toast.
- Eggs Benedict BaconR 138,00Poached eggs, lettuce, mushurrons, tomato And fresh crisp bacon on a French brioche with homemade hollandaise sauce.
- Eggs Benedict HamR 129,00
Entrees (Starters)
- Salade De Carpaccio De BoeufR 205,00Beef fillet carpaccio, topped with capers, arugula, finished with Parmesan shavings, olive oil and fresh herbs.
- Tartare De PoissonR 210,00Seasoned and finely chopped raw tuna, red onions, parsley, olive oil and dijon mustard. Topped with guacamole and crostinis.
- Fried CalamariR 180,00Delicious, crunchy calamari and fried. Served with tartare sauce.Popular
Main Courses (Seafoods)
- Moules SpaghettiniR 180,00Spaghettini / linguini with mussels and delicious house arrabbiata sauce.
- Poisson a Belle MeuniereR 240,00A fresh hake grilled, prepared on the traditional French style with butter, lemon and capers sauce. Served with seasonal veggies.
- Risotto aux crevettesR 290,00 • 100% (3)Delicious prawn risotto made in Coppa style
- fishe moquecaR 210,00Fresh hake made in brazilian style and served in a bed of peppers rice and coconut sauce.
- Jarret d'agneau / Lamb shankR 383,00slow cooked Lamb shank made in a traditional style' served wit mash potatoes and grave .Popular
Vegan or Vegetarian
Anytime Meals
Pastas n' Risottos
Desserts
Hot Drinks
Cold
Mocktails
Savouries
If you have any food allergies or special dietary requirements, please notify the restaurant directly before ordering.
