Skip to content
Uber Eats Home
    1. South Africa
    2. Gauteng
    3. Johannesburg
    4. Chilli and Spice

    Chilli and Spice Menu and Delivery in Johannesburg

    Too far to deliver

    Location and hours

    1 Buckingham Ave, Craighall Park, Randburg, 2196, South Africa, GP 2196
    Sunday
    10:30 - 19:30
    Monday
    Closed
    Tuesday - Saturday
    10:30 - 19:45

    Chilli and Spice

    4.7 (263 ratings) • Indian • $
      •  More info
    1 Buckingham Ave, Craighall Park, Randburg, 2196, South Africa, GP 2196
    Tap for hours, info and more
    Enter your address above to see fees, and delivery + pickup estimates.
    $ • Indian • North Indian • Desserts
    • Picked for you
      • Butter Chicken
      • Chicken Korma
      • Samoosas Cheese & Corn
      • Chicken Tikka Masala
      • Lamb Korma
    • Starters
      • Samoosas Cheese & Corn
      • Onion Bhajia
      • Pepper Gobi
      • Drums Of Heaven
      • Papadam
      • Paneer Tikka
      • Chicken Tikka
        Boneless chicken pieces marinated in Indian spices and yoghurt then cooked in a tandoor oven.
      • Samoosas Potato
        Four per portion
      • Samoosas Chicken
        Four per portion
      • Samoosas Lamb
        Four per portion
      • Vegetable Bhajia
        Eight per portion. Vegan. Served with yoghurt mint sauce on the side.
      • Paneer Pakora
        Eight pieces of home-made Indian cottage cheese
        stuffed with masala and deep fried with chickpea batter.
    • Indo Chines Dishes
        • Chicken Noodles
          Egg noodles sautéed in a wok with garlic, soy sauce and julienne vegetables. Served with sweet sour sauce.
        • Chilli Paneer
          Our ‘chilli’ dishes are pan fried with garlic, green peppers, onions and finished soy sauce. Served with fried rice.
        • Chilli Chicken
          Our ‘chilli’ dishes are pan fried with garlic, green peppers, onions and finished soy sauce. Served with fried rice.
        • Calamari Chilli
          Our ‘chilli’ dishes are pan fried with garlic, green peppers, onions and finished soy sauce. Served with fried rice.
        • Chilli Prawn
          Our ‘chilli’ dishes are pan fried with garlic, green peppers, onions and finished soy sauce. Served with fried rice.
        • Vegetable Noodles
          Egg noodles sautéed in a wok with garlic, soy sauce and julienne vegetables. Served with sweet sour sauce.
        • Prawn Noodles
          Egg noodles sautéed in a wok with garlic, soy sauce and julienne vegetables. Served with sweet sour sauce.
      • Tandoor Mains
        • 1/2 Tandoori Chicken
        • Full Tandoori Chicken
      • Chicken Curries
        • Chicken Kadai
        • Chicken Tikka Masala
        • Chicken Korma
        • Chicken Madras
        • Butter Chicken
        • Chicken Kheema
        • Chicken Vindaloo
          A Goa curry cooked with chicken pieces, potatoes
          and a mixture of chillies.
        • Gujarati Chicken
          A dish created in house of chicken pieces in a
          mixed tomato and onion gravy with bay leaves, cloves, elachi and whole black pepper.
        • Achari Chicken
          Chicken pieces cooked in a onion and tomato sauce
          with mustard seeds. A spicy and tangy dish.
        • Chicken Palak
          Chicken pieces slowly cooked in a rich spinach sauce.
      • Lamb Curries
        • Lamb Kadai
        • Lamb Korma
        • Lamb Roganjosh
        • Lamb Palak
        • Lamb Curry
          Traditional cooked lamb curry with potatoes in a thick tomato and onion gravy.
        • Lamb Vindaloo
          A Goa curry cooked with lamb pieces, potatoes
          and a mixture of chillies.
        • Lamb Bhuna Gosht
          Delicious classic lamb curry made with spices, fresh fenugreek leaves and bell peppers. Bhuna Gosht means pan fried lamb curry.
        • Lamb Madras
          Lamb pieces cooked with crushed roasted spices in a tomato and onion gravy tempered with curry leaves.
        • Lamb Dhal Gosht
          Lamb pieces cooked along with yellow dhal,
          cumin seeds and garlic.
      • Seafood Curries
          • Chicken & Prawn Curry
            Prawns and chicken cooked in a tomato and onion
            gravy with garam masala spice.
          • Mixed Seafood Curry
            A thick tomato based dish of prawns, fish, mussels
            and calamari cooked with curry leaves, mustard seeds and cumin.
          • Prawn Vindaloo
            A hot Goa curry cooked with prawns, potatoes and a mixture of chillies.
          • Prawn Kadai
            A spicy prawn thick gravy dish with a rich aroma
            given by the ginger, green peppers and tomatoes.
          • Prawn Masala
            Prawns cooked in a thick butter tomato sauce with cumin and paprika spice mix.
          • Prawn Korma
            Prawns cooked in a rich preparation of almonds,
            cashew nuts, cardamoms and coconut milk.
          • Prawn Madras
            Prawns cooked with crushed roasted spices in an onion gravy tempered with curry leaves.
          • Prawn Jalfrazi
            Pan fried prawns and vegetables tempered with cumin, garlic and spices then cooked in a thick gravy.
        • Vegetarian Curries
          • Paneer Korma
          • Palak Paneer
          • Paneer Makhni
          • Dhal Makhani
          • Tadka Dhal
          • Aloo Gobi
          • Eggplant Curry (Bainghan Bharta)
          • Chana Masala
          • Paneer Masala
            Home-made Indian cottage cheese cooked in a rich
            tomato sauce.
          • Paneer Kadai
            Home-made Indian cottage cheese cooked in a thick gravy dish with a rich aroma given
            by the ginger, green peppers and tomatoes.
          • Paneer Chatpata
            Home-made Indian cottage cheese cooked with ginger, garlic, a blend of chat masala spices (black salt, mint leaf, cumin) and chopped tomatoes and onions.
          • Vegetable Jalfrazi
            Pan fried vegetables tempered with cumin, garlic and spices then cooked in a thick gravy with paneer. Vegan on request.
          • Vegetable Curry
            A mixed vegetable curry in tomato gravy with paneer, cumin and mixed spices. Vegan on request.
          • Dhingri Mattar
            Mushrooms and green peas cooked in a onion and
            tomato sauce. Vegan on request.
          • Aloo Jeera
            Cubed potatoes fried and cooked in a masala gravy with cumin seeds. Vegan.
        • Biryani Dishes
            • Chicken Biryani
              Marinated boneless chicken pieces cooked with fragrant basmati rice and blended with delicate spices. Served with raita.
            • Lamb Biryani
              Marinated lamb cooked with fragrant basmati rice and blended with delicate spices. Served with raita.
            • Prawn Biryani
              Prawns deshelled first then cooked with fragrant basmati rice and blended with delicate spices. Served with raita.
            • Mixed Seafood Biryani
              Marinara seafood mix cooked with fragrant basmati rice and blended with delicate spices. Served with raita.
            • Vegetable Biryani
              Mix vegetable with paneer cooked with fragrant basmati rice and blended with delicate spices. Served with raita. Vegan on request.
          • Rice & Breads
            • Basmati Rice
            • Cauliflower Rice
            • Plain Naan
            • Aloo Paratha
            • Jeera Rice
            • Vegetable Fried Rice
            • Egg Fried Rice
            • Butter Naan
            • Garlic Butter Naan
            • Chilli Garlic Naan
            • Cheese Naan
            • Chilli Cheese Naan
            • Peshawari Naan
              Naan stuffed with chopped cashew nuts and sultanas.
            • Khurmi Naan
              Naan covered with finely chopped tomatoes,
              green peppers, onions and garlic before baking.
              Finished off with a brush of butter.
            • Laccha Paratha
              Layered naan, brushed with butter.
            • Onion Kulcha
              Naan stuffed with chopped up onions.
            • Paneer Kulcha
              Naan stuffed with pieces of paneer.
            • Tandoori Roti
            • Tandoori Roti Butter
            • Tandoori Roti Garlic Butter
          • Accompiniments
              • Mango Pickle
                125ml
              • Fresh Cut Chips
              • Cucumber Raita Small (125ml)
                Home-made yoghurt with finely chopped cucumber.
              • Cucumber Raita Large (350ml)
                Home-made yoghurt with finely chopped cucumber.
              • Mixed Raita Small (125ml)
                Home-made yoghurt with finely chopped onion,
                cucumber and tomato.
              • Mixed Raita Large (350ml)
                Home-made yoghurt with finely chopped onion,
                cucumber and tomato.
              • Sambals Small (125ml)
                Finely chopped tomato, cucumber and onion spiced
                with chaat masala.
              • Sambals Large (350ml)
                Finely chopped tomato, cucumber and onion spiced
                with chaat masala.
              • Coleslaw Small (125ml)
                Freshly prepared in house.
              • Coleslaw Large (350ml)
                Freshly prepared in house.
              • Carrot Salad Small (125ml)
                Grated carrots, sliced onions and coriander
                soaked in vinegar.
              • Carrot Salad Large (350ml)
                Grated carrots, sliced onions and coriander
                soaked in vinegar.
              • Chilli Pickle
                125ml
            • Desserts
              • Cookies & Cream
              • Kheer
              • Tin Roof
              • Cinnamon Cult Cookie Dough
              • Mocha Madness
                Homemade egg free ice cream. Combination of espresso, cocoa and cookie crumbs. 250ml tub.
            • Drinks
              • Mango Lassi
              • Bombay Crush
              • Lassi
                Plain, Salt, Sweet
              • Double Thick Milkshake
                350ml
              • Soda
                300ml
              • Valpre Still Water
                500ml
              • Valpre Sparkling Water
                500ml
              • Appletiser
                330ml
              • Red Grapetiser
                330ml
              • Red Bull
                250ml
            If you have any food allergies or special dietary requirements, please notify the restaurant directly before ordering.