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    4. Chaplin's Grill

    Chaplin's Grill Menu and Delivery in Johannesburg

    Too far to deliver

    Location and hours

    61 Woodlands Ave, Hurlingham, Sandton, Gauteng 2070
    Sunday - Monday
    Closed
    Tuesday
    17:00 - 21:00Menu
    Wednesday - Friday
    12:00 - 14:30Menu
    17:00 - 21:00Menu
    Saturday
    17:00 - 21:00Menu

    Chaplin's Grill

    4.5 (37 ratings) • Steak • $$
      •  More info
    61 Woodlands Ave, Hurlingham, Sandton, Gauteng 2070
    Tap for hours, info and more
    Enter your address above to see fees, and delivery + pickup estimates.
    $$ • Steak • Salads • Burgers
    • Picked for you
        • Grilled Free Range Baby Chicken
          Marinated in a olive oil, lemon juice and garlic mild to hot with a side. Cooking to order - about 30mins
        • Cauliflower Mash
        • Spinach and Butternut
        • Cheese Burger 150g
          Cheddar melt burger. Loved by young and old alike. Comes with either grated cheese and sauce with fries.
        • Sirloin
          Wet aged.
      • Starters
        • Duck Spring Rolls
        • Oysters, Medium, fresh from Namibia (min. 3)
        • Chicken Livers
          Pan fried in our spicy secret beer sauce.
        • Line Fish Cake
          Sold out
          Served with Asian love sauce.
        • Cherry Tomato Tartlet
          Drizzled with balsamic reduction.
        • Trinchado Starter
          Beef strips in our trinchado sauce, served with our house bread.
      • Salads
          • Crisp Chaplin's Salad
            Served with fresh herb mustard vinaigrette with fetta.
          • Pear and Blue Cheese Salad
        • Chaplin's Signature Dishes
            • Grilled Free Range Baby Chicken
              Marinated in a olive oil, lemon juice and garlic mild to hot with a side. Cooking to order - about 30mins
              Banting
            • Queen's Platter 600g to Share 1-2
              Char-grilled 600g. Fillet, sirloin and rump. Includes 2 side dishes and a sauce.
              Banting
            • King's Platter 1kg to Share 2-3
              Char grilled, wet aged, 1 Kg.of Fillet, sirloin and rump. Includes 3 side dishes and 2 sauces.
            • Lisa's Fillet Cubes
              Pan fried in olive oil served with a side
              Banting
            • Steak Roll
              Sirloin grilled with creamy red wine-garlic sauce and chips.
            • Steak Tartare Main
              Raw prime beef fillet. Served with fries. Chopped by the chef mixed with coarse pepper, mustard, onion, egg yolk, and Tabasco, anchovies optional
            • Oxtail in Tomato-Herb Sauce
              Slow cooked oxtail in a tomato herb sauce on mash.
              Banting
            • Trinchado Main
              Aged steak strips with our spicy sauce served with fries
            • Grilled Lamb Cutlets
              Marinated with garlic and herbs.
              Banting
            • Ostrich Fan Fillet
              Grilled, comes with Cumberland sauce and a side.
            • Pork Spare Ribs - Half
              Char-grilled with our in-house basting and triple fried fries
            • Pork Spare Ribs - Full
              Char-grilled with our in-house basting and triple fried fries
            • Prawn Curry
              12 medium shelled prawns in a mild curry sauce with basmati rice.
            • Vegetable and Feta Wrap
              Stir fry in a tortilla.
            • Grilled Chicken Breast
              Drizzle with pesto oil
              Banting
            • Calamari Grilled- Main
              With sriracha mayo with a side.
            • King Prawns
              6 King2 prawns grilled and served with lemon butter and garlic sauce.
              Banting
            • Grilled Linefish - Fillet
              Char-grilled on a crunchy sauteed seasonal vegetables.
            • Pasta Filletto
              Strips of beef fillet, pan-fried in cream with baby tomatoes on pasta
            • Zuericher Geschnetzeltes
              Ragout of beef in mushroom and cream sauce served with potato pancakes (Rösti)
            • Duck Legs
              Confit duck legs with orange thyme sauce on mash
          • Cut to Order
            • Fillet
            • Wing Rib
            • Rump
              Wet aged.
            • Sirloin
              Wet aged.
            • T-Bone
              Char-grilled, 500g. Dry aged served with a side
          • Gourmet Burgers
              • Classic Burger 150g
                Classic pure beef burger, original unadulterated favorite. Comes with fries.
              • Bacon Burger 150g
                Crispy streaky bacon, blue cheese burger. For the distinguished taste buds. Come with fries.
              • Avocado Burger 150g
                Avocado and crispy streaky bacon burger. For thd distinguised taste buds. Comes with fries.
              • Cheese Burger 150g
                Cheddar melt burger. Loved by young and old alike. Comes with either grated cheese and sauce with fries.
              • New size - Avo / Bacon Burger 200g
                Avo & crispy Bacon burger. For the distinguished taste, crispy onion rings, lettuce & tomato
              • New size - Cheese Burger 200g
                Cheddar melt burger. Loved by all. Comes with cheese sauce or grated, crispy onion rings, lettuce & tomato
              • New Size - Bacon & Blue Cheese Burger 200g
                Crispy streaky bacon, blue cheese burger, for the distinguished taste buds, crispy onion rings, lettuce & tomato
              • New Size - Classic Burger 200g
                Classic pure beef burger, original unadulterated favorite. Crispy onion rings, lettuce & tomato
            • Sides
                • Side Salad
                  banting - vegetarian
                • Pap and Tomato Gravy
                • Mashed Potatoes no Gravy
                • Mashed Potatoes with Gravy
                • French Fries
                • Chaplin’s - "Shoestring" Fries
                • Basmati Rice
                • Spinach and Butternut
                • Onion Rings
                  Deep fried in a spiced batter.
                • Cauliflower Mash
                • Chopped Tomato and Onion
                  banting - vegetarian
                • Chakalaka - Tomato-Onion
                  Diced Tomato & Onion
              • Sauces
                  • Blue Cheese Sauce
                  • Dijon Mustard Sauce
                  • Chimichurri
                  • Black Peppercorn Sauce
                  • Mushroom Sauce
                  • Cheddar Melt
                  • Cranberry and Port Jus
                • Desserts
                  • Blue Berry Cheese Cake
                  • Crepe Suzette
                  • Sticky Toffee Pudding
                    Dessert cake with dates and nuts, heat up for 30 seconds out of alu-foil container in microwave
                  • Chocolate Brownie with Cream
                  • Pancakes with French Chocolate Sauce and Almonds
                If you have any food allergies or special dietary requirements, please notify the restaurant directly before ordering.