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    Peacock Cafe (Georgetown)
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    Peacock Cafe (Georgetown)

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    Location and hours

    3251 Prospect St Nw, Washington, DC
    Sunday
    05:00 PM - 08:30 PMLunch
    09:00 AM - 03:30 PMBrunch
    10:00 AM - 08:30 PMMenu
    Monday - Friday
    11:30 AM - 03:30 PMLunch
    11:30 AM - 03:30 PMDinner
    11:30 AM - 04:30 PMBrunch
    11:30 AM - 08:30 PMMenu
    Saturday
    05:00 PM - 08:30 PMLunch
    09:00 AM - 03:30 PMDinner
    09:00 AM - 03:30 PMBrunch
    10:00 AM - 08:30 PMMenu
    ¢¢ • Burgers • American • Sandwiches • Local Eats

    3251 Prospect St Nw, Washington, DC • More info


    • Weekday Brunch Classics and More

      • Breakfast Sandwich

        Scrambled eggs, ham, and cheddar on a croissant and fruit salad.
        $13.95
      • Simple Scrambled Eggs

        Accompanied by fruit and a toasted bagel.
        $13.95
      • Omelet of Egg White

        Spinach, roasted peppers, and black bean relish with fruit.
        $17.95
      • Peacock Omelet

        Ham, mushrooms, a mix of cheeses, grilled onions, and peacock fries.
        $17.95
      • Smoked Salmon Omelet

        Onions, capers, sour cream, and peacock fries.
        $17.95
      • Maziar’s Pancakes

        Organic multi-grain or white flour, uniquely thin and light, with bananas and walnuts in warm syrup.
        $13.95
      • The All American

        Two eggs, choice of bacon, ham or chicken sausage, and peacock fries.
        $15.50
      • Steak and Eggs

        Grilled medallions with two eggs over easy and peacock fries.
        $19.95
      • Smoked Salmon Platter

        Bagel, cream cheese, Bermuda onions, capers, and horseradish.
        $17.95
      • The Ghodsi

        Spinach, mushroom, and black truffle quiche. Topped with grilled shrimp and a side arugula-endive salad, citrus dressing.
        $22.95
      • Doctor’s Ultimate Eggs

        Open-face omelet of egg whites and saffron stewed tomatoes jumbo lump crabmeat. Topped with smoked salmon.
        $22.95
    • Lunch Soups, Appetizers, and Starter Salads

      • Tomato Bisque

        $8.50
      • Vegetarian Chili

        With citrus, and ground pistachio garnish.
        $9.50
      • Nachos

        $14.50
      • Fried Calamari

        Marinated cucumber, seaweed salad with wasabi dressing.
        $14.50
      • Tomato and Mozzarella

        Spicy tomato sauce and ginger-lime aioli.
        $11.50
      • Med Salad

        Basil-olive oil and sea salt.
        $8.50
      • Caesar Salad

        Assorted greens and dijon vinaigrette.
        $8.50
      • Peacock Salad

        Hearts of romaine, parmesan cheese, and homemade croutons.
        $12.50
      • Hummus and Mediterranean Olives

        $10.50
      • Tuna Tartare

        Marinated cucumber and seaweed salad with wasabi dressing.
        $15.50
      • Apple and Goat Cheese Salad

        Assorted greens, raisins, almonds, and balsamic vinaigrette.
        $12.50
      • Steamed Mussels

        Provencal style, leeks, tomatoes, lemon, and white wine.
        $15.50
    • Main Course Salads

      • Caesar Salad

        Hearts of romaine lettuce, parmesan cheese, and homemade croutons.
        $15.95
      • Ahi Tuna Salad

        Over arugula, endive salad, and sesame-lemon dressing.
        $19.95
      • Salmon Cake Salad

        Organic greens, quinoa salad, and ginger-lime aioli.
        $19.95
      • Cajun Spiced Chicken Breast Salad

        Mixed greens, avocado, walnuts, and citrus dressing.
        $19.95
      • Grilled Steak Salad

        Mixed greens, asparagus, gorgonzola cheese, and balsamic vinaigrette.
        $21.95
      • Lobster Salad

        Steamed lobster, arugula, and mango-citrus dressing.
        $29.95
    • Lunch Main Courses

      • Baked Ravioli

        Baked cheese ravioli over sautéed spinach with garden tomato sauce. Topped with mozzarella cheese.
        $18.95
      • Rigatoni Pasta

        Rosé sauce of slow-braised tomatoes, light cream, and basil.
        $14.95
      • Harvest Fettuccini

        Spinach, corn, sweet peas, julienned vegetables, artichoke saffron, and stewed tomato sauce.
        $18.95
      • Seafood Jambalaya

        Shrimp, cod, salmon, and saffron basmati rice.
        $25.95
      • Jumbo Lump Crab Cake

        Served with coleslaw and peacock fries.
        $19.50
      • Grilled Organic Chicken Breast

        Vegetables, barbeque aioli, and peacock fries.
        $20.95
      • Grilled Grass-fed NY Strip Loin Steak

        Peacock fries and cabernet reduction.
        $34.95
      • Blackened Scottish Salmon Filet

        Grilled tomatoes, sautéed spinach, and tropical fruit salsa.
        $24.95
      • Grilled Scottish Salmon Filet

        Mixed greens and tomato salsa.
        $24.95
    • Spectacular Combinations

      • Soup with Med Salad

        $16.95
      • Soup with Caesar Salad

        $16.95
      • Vegetarian Chili with Med Salad

        $17.50
      • Vegetarian Chili with Caesar Salad

        $17.50
      • 1/2 Sandwich with Side Med Salad

        $18.50
      • 1/2 Sandwich with Side Caesar

        $18.50
      • 1/2 Sandwich with Vegetarian Chili

        $19.50
    • Side Dishes

      • Peacock Fries

        $6.00
      • Sautéed Spinach

        $6.00
      • Grilled Asparagus

        $6.00
      • Applewood Smoked Bacon

        $6.00
      • Chicken Sausage

        $6.00
      • Two Eggs

        $6.00
      • Fruit Salad

        $6.00
      • Grilled Sweet Potato

        $6.00
    • Dessert

      • Peacock Chocolate Volcano

        $9.50
      • Poached Pear with Pistachio Ice Cream

        Saffron cardamom syrup.
        $9.00
      • Warm Apple Tart

        Vanilla ice cream.
        $9.50
      • White and Dark Chocolate Mousse

        $7.50
      • White Chocolate Cheesecake

        Topped with bailey's cream and walnut crust.
        $9.00
      • Warm Bourbon Pecan Tart

        Served with cinnamon ice cream.
        $9.50
      • Warm Bread Pudding

        Banana pecan, cinnamon ice cream, and caramel sauce.
        $8.00
      • Cookies and Ice Cream

        Warm chocolate chip cookies and vanilla ice cream.
        $7.50
      • Traditional Sicilian Mini Cannoli

        Sheep's milk ricotta.
        $7.50
      • Duo Ice Cream

        $7.50
    • Peacock Cafe Juice Bar

      • Bananacino Smoothie (12 oz)

        Served with banana, espresso, and honey with skim milk.
        $6.95
      • Cafe Smoothie (12 oz)

        Served with banana, strawberry, and honey with skim milk.
        $6.95
      • California Smoothie (12 oz)

        Blend of apple, banana, and strawberry.
        $6.95
      • Iceberg Smoothie (12 oz)

        Refreshing natural lemonade.
        $6.95
      • Mango Tango Smoothie (12 oz)

        Blend of banana, mango, orange, and pineapple.
        $6.95
      • Blueberry Island Smoothie (12 oz)

        Blueberries, pineapple, banana, and coconut water.
        $6.95
      • Sunrise (12 oz)

        Orange and strawberry. Served in a chilled glass and no ice.
        $7.95
      • Power of C (12 oz)

        Orange, grapefruit, lime, and strawberry. Served in a chilled glass and no ice.
        $7.95
      • Red Zinger (12 oz)

        Apple, beet, carrot, and ginger. Served in a chilled glass and no ice.
        $7.95
      • Green Goddess (12 oz)

        Kale, celery, lime, and cucumber. Served in a chilled glass and no ice.
        $7.95
      • Energizer (12 oz)

        Carrot, apple, celery, and ginger. Served in a chilled glass and no ice.
        $7.95
      • Iron Man (12 oz)

        Kale, carrot, beet, and ginger. Served in a chilled glass and no ice.
        $7.95
      • Fresh Lemonade

        Served in a chilled glass and no ice.
        $4.50
    Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
    • Dinner Soups, Appetizers, and Starters Salad

      • Tomato Bisque

        Peacock café classic tomato soup puree and a touch of cream.
        $8.50
      • Pistachio Soup

        With citrus, and ground pistachio garnish.
        $11.00
      • Vegetarian Chili

        Tomato, beans, mushrooms, and tofu. Topped with cheese and sour cream.
        $9.50
      • Hummus and Mediterranean Olives

        $10.50
      • Nachos

        Vegetarian chili, grated cheeses, fresh guacamole, sour cream, and tomato salsa.
        $14.50
      • Tuna Tartare

        Marinated cucumber and seaweed salad with wasabi dressing.
        $15.50
      • Fried Calamari

        Spicy tomato sauce and ginger-lime aioli.
        $14.50
      • Tomato and Mozzarella

        Basil-olive oil and sea salt.
        $11.50
      • Med Salad

        Assorted greens and dijon vinaigrette.
        $8.50
      • Caesar Salad

        Hearts of romaine, parmesan cheese, and homemade croutons.
        $8.50
      • Peacock Salad

        Arugula, feta cheese, toasted walnuts, and red pepper vinaigrette.
        $12.50
      • Apple and Goat Cheese Salad

        Assorted greens, raisins, almonds, and balsamic vinaigrette.
        $12.50
      • Steamed Mussels

        Provencal style, leeks, tomatoes lemon, and white wine.
        $15.50
      • Roasted Beets and Goat Cheese

        Organic olive oil and balsamic vinegar.
        $9.50
      • Bruschetta of Cherry Tomatoes-fresh Mozzarella

        Olive oil and balsamic vinegar.
        $9.50
      • Dolme

        Grilled stuffed grape leaves, yogurt cucumber, and feta.
        $11.50
      • Partners in Wine

        Artisanal cheeses, cured meats, and olives.
        $14.50
    • Main Courses

      • Roasted Scottish Salmon

        Grilled sweet potato, asparagus, and salsa verde.
        $28.95
      • Jumbo Lump Crab Cakes

        Baby vegetables, and remoulade.
        $32.95
      • Seafood Jambalaya

        Mussels, shrimp, cod, salmon, and saffron basmati rice.
        $25.95
      • Oven Roasted Whole Mediterranean Bronzino

        Cooked on the bone, served over spinach, and mushrooms, fingerling potatoes, and fennel butter sauce.
        $35.95
      • Mahi Torsh O Shririn

        Pistachio crusted grouper over sauteed spinach, sweet and sour of dried apricot, figs, sour cherries, and almond.
        $25.95
      • Grilled Orange Chicken Breast

        Vegetables, barbeque aioli, and peacock fries.
        $20.95
      • Albaloo Polo, Pomegrante Glazed Roasted Half Chicken

        Sour cherry basmati rice blend.
        $42.95
      • Qaymeh

        Aromatic stew of lamb, yellow split peas, tomatoes, sundried limes, and basmati rice.
        $21.95
      • Grilled Center Cut Filet Mignon

        Mashed potatoes, grilled asparagus, and brandy peppercorn sauce.
        $35.95
      • Grilled Grass Fed NY Strip Loin Steak

        Peacock fries and cabernet reduction.
        $34.95
      • Crab and Pesto Risotto

        Lump blue crab and parmesan.
        $26.95
      • Baked Ravioli

        Baked cheese ravioli over sauteed spinach with garden tomato sauce. Topped with mozzarella cheese.
        $18.95
      • Harvest Fettuccini

        Spinach, corn, sweet peas, julienned vegetables, and artichoke saffron stewed tomato sauce.
        $18.95
      • Rigatoni Pasta

        Rose sauce of slow-braised tomatoes, light cream, and basil.
        $14.95
      • Wild Mushroom Risotto

        Black truffle pecorino.
        $24.95
    • Brunch Classics and More

      • Breakfast Sandwich

        Scrambled eggs, ham, and cheddar on a croissant and fruit salad.
        $13.95
      • Simple Scrambled Eggs

        Accompanied by fruit and a toasted bagel.
        $13.95
      • Omelet of Egg White

        Spinach, roasted peppers, and black bean relish with fruit.
        $17.95
      • Peacock Omelet

        Ham, mushrooms, a mix of cheeses, grilled onions, and peacock fries.
        $17.95
      • Smoked Salmon Omelet

        Onions, capers, sour cream, and peacock fries.
        $17.95
      • French Toast

        Strawberries sautéed in butter, brown sugar, and a touch of balsamic vinegar.
        $14.95
      • Gluten-free Cinnamon Raisin French Toast

        Side of warm syrup with bananas.
        $14.95
      • Maziar’s Pancakes

        Organic multi-grain or white flour, uniquely thin and light, with bananas and walnuts in warm syrup.
        $13.95
      • The All American

        Two eggs, choice of bacon, ham or chicken sausage, and peacock fries.
        $15.50
      • Corned Beef Hash

        Poached eggs and hollandaise sauce.
        $16.50
      • Peacock Eggs Benedict

        Poached organic eggs over grilled ham or smoked salmon. Topped with hollandaise sauce and peacock fries.
        $17.50
      • Peacock Eggs Chesapeake

        Poached organic eggs with lump crabmeat. Topped with hollandaise sauce and peacock fries.
        $18.50
      • Steak and Eggs

        Grilled medallions with two eggs over easy and peacock fries.
        $19.95
      • Smoked Salmon Platter

        Bagel, cream cheese, Bermuda onions, capers, and horseradish.
        $17.95
      • The Ghodsi

        Spinach, mushroom, and black truffle quiche. Topped with grilled shrimp and a side arugula-endive salad and citrus dressing.
        $22.95
      • Doctor’s Ultimate Eggs

        Open-face omelet of egg whites and saffron stewed tomatoes, and jumbo lump crabmeat. Topped with smoked salmon.
        $22.95
    • Brunch Soups, Appetizers, and Starter Salads

      • Tomato Bisque

        Peacock café classic tomato soup puree and a touch of cream.
        $8.50
      • Vegetarian Chili

        Tomato, beans, mushrooms, and tofu. Topped with cheese and sour cream.
        $9.50
      • Humms and Mediterranean Olives

        $10.50
      • Nachos

        Vegetarian chili, grated cheeses, fresh guacamole, sour cream, and tomato salsa.
        $14.50
      • Fried Calamari

        Spicy tomato sauce and ginger-lime aioli.
        $14.50
      • Tomato and Mozzarella

        Basil-olive oil and sea salt.
        $11.50
      • Med Salad

        Assorted greens and dijon vinaigrette.
        $8.50
      • Caesar Salad

        Hearts of romaine, parmesan cheese, and homemade croutons.
        $8.50
      • Peacock Salad

        Arugula, feta cheese, toasted walnuts, and red pepper vinaigrette.
        $12.50
      • Apple and Goat Cheese Salad

        Greens, raisins, almonds, and balsamic vinaigrette.
        $12.50
      • Steamed Mussels

        Provencal style, leeks, tomatoes lemon, and white wine.
        $15.50
    • Sandwiches

      • James Dean

        Warm chicken breast, muenster cheese, honey mustard, lettuce, and tomato. Served with homemade tortilla chips and wholesome coleslaw.
        $15.50
      • Sophia Loren

        House roasted natural turkey breast, warm brie, tomato pesto, lettuce, and tomato. Served with homemade tortilla chips and wholesome coleslaw.
        $15.50
      • Marilyn Monroe

        Turkey, ham, swiss, peacock cole-slaw, and dijon mayonnaise sauce. Served with homemade tortilla chips and wholesome coleslaw.
        $15.50
      • Gene Kelly

        Grilled portobello mushroom, avocado, tomato, roasted red pepper, and tomato pesto. Served with homemade tortilla chips and wholesome coleslaw.
        $14.50
      • Paul Newman

        Roasted eggplant and peppers, warm brie cheese, pesto, lettuce, and tomato. Served with homemade tortilla chips and wholesome coleslaw.
        $14.50
    • Spectacular Combinations

      • Soup with Med Salad

        $16.95
      • Soup with Caesar Salad

        $16.95
      • Vegetarian Chili with Med Salad

        $17.50
      • Vegetarian Chili with Caesar Salad

        $17.50
      • 1/2 Sandwich with Side Med Salad

        $18.50
      • 1/2 Sandwich with Side Caesar

        $18.50
      • 1/2 Sandwich with Vegetarian Chili

        $19.50
    • Weekend Main Courses

      • Baked Ravioli

        Baked cheese ravioli over sautéed spinach with garden tomato sauce. Topped with mozzarella cheese.
        $18.95
      • Rigatoni Pasta

        Rosé sauce of slow-braised tomatoes, light cream, and basil.
        $14.95
      • Grilled Scottish Salmon Fillet

        Mixed greens and tomato salsa.
        $24.95
      • 16 oz Grilled Grass-fed NY Strip Loin Steak

        Peacock fries and cabernet reduction.
        $42.00
      • 12 oz Grilled Grass-fed NY Strip Loin Steak

        Peacock fries and cabernet reduction.
        $34.95
    • Side Dishes

      • Peacock Fries

        $6.00
      • Sautéed Spinach

        $6.00
      • Grilled Asparagus

        $6.00
      • Applewood Smoked Bacon

        $6.00
      • Chicken Sausage

        $6.00
      • Two Eggs

        $6.00
      • Fruit Salad

        $6.00
      • Grilled Sweet Potato

        $6.00
    • Dessert

      • Peacock Chocolate Volcano

        Vanilla ice cream and gluten-free.
        $9.50
      • Poached Pear with Pistachio Ice Cream

        Saffron cardamom syrup and crushed pistachios.
        $9.00
      • Warm Apple Tart

        Vanilla ice cream.
        $9.50
      • White and Dark Chocolate Mousse

        $7.50
      • White Chocolate Cheesecake

        Walnut crust.
        $9.00
      • Warm Bourbon Pecan Tart

        Cinnamon ice cream.
        $9.50
      • Warm Bread Pudding

        Caramel sauce.
        $8.00
      • Cookies and Ice Cream

        Warm chocolate chip cookies and vanilla ice cream.
        $7.50
      • Traditional Sicilian Mini Cannoli

        Sheep's milk ricotta.
        $7.50
    • Peacock Cafe Juice Bar

      • Bananacino Smoothie (12 oz)

        Served with banana, espresso, and honey with skim milk.
        $6.95
      • Cafe Smoothie (12 oz)

        Served with banana, strawberry, and honey with skim milk.
        $6.95
      • California Smoothie (12 oz)

        Blend of apple, banana, and strawberry.
        $6.95
      • Iceberg Smoothie (12 oz)

        Refreshing natural lemonade.
        $6.95
      • Mango Tango Smoothie (12 oz)

        Blend of banana, mango, orange, and pineapple.
        $6.95
      • Blueberry Island Smoothie (12 oz)

        Blueberries, pineapple, banana, and coconut water.
        $6.95
      • Sunrise (12 oz)

        Orange and strawberry.
        $7.95
      • Power of C (12 oz)

        Orange, grapefruit, lime, and strawberry.
        $7.95
      • Red Zinger (12 oz)

        Apple, beet, carrot, and ginger.
        $7.95
      • Green Goddess (12 oz)

        Kale, celery, lime, and cucumber.
        $7.95
      • Energizer (12 oz)

        Carrot, apple, celery, and ginger.
        $7.95
      • Iron Man (12 oz)

        Kale, carrot, beet, and ginger.
        $7.95
      • Fresh Lemonade

        $4.50
    • Kid's Entrees

      • Kid Pasta

        Penne with a touch of butter and parmesan.
        $6.50
      • Kid Grilled Cheese

        With fries.
        $6.50
      • Grilled Chicken Strips

        With fries.
        $6.50
      • Kid's Salmon

        Steamed carrots and green beans.
        $12.95
      • Grilled Petit Filet Mignon

        With fries.
        $12.95
    • Kid's Desserts

      • Cookie with Whipped Cream

        Chocolate chip cookie.
        $1.75
      • Vanilla Ice Cream with Chocolate Syrup

        $2.50
    • Sandwiches

      • James Dean

        Warm chicken breast, muenster cheese, honey mustard, lettuce, and tomato. Served with homemade tortilla chips and wholesome coleslaw.
        $15.50
      • Southwestern BLT

        Bacon, avocado, lettuce, tomato, and ancho chili mayo. Served with homemade tortilla chips and wholesome coleslaw.
        $14.50
      • Sophia Loren

        House roasted natural turkey breast, warm brie, tomato pesto, lettuce, and tomato. Served with homemade tortilla chips and wholesome coleslaw.
        $15.50
      • Marilyn Monroe

        Turkey, ham, swiss, peacock cole-slaw, and dijon mayonnaise sauce. Served with homemade tortilla chips and wholesome coleslaw.
        $15.50
      • Gene Kelly

        Grilled portobello mushroom, avocado, tomato, roasted red pepper, and tomato pesto. Served with homemade tortilla chips and wholesome coleslaw.
        $14.50
      • Paul Newman

        Roasted eggplant & peppers, warm brie cheese, pesto, lettuce, & tomato. Served with homemade tortilla chips and wholesome coleslaw.
        $14.50