Osteria Marzano
Opens at 3:00 PM

Osteria Marzano

$$ • Italian • Desserts • Allergy Friendly
4.7
(500+)
  •  
View delivery time and booking fee.

Location and hours

6361 Walker Ln, 140, Alexandria, VA 22310
Sunday - Thursday
03:00 PM - 09:30 PMDinner
03:00 PM - 09:30 PMDesserts
Friday - Saturday
03:00 PM - 09:30 PMDinner
03:00 PM - 10:00 PMDesserts

6361 Walker Ln, 140, Alexandria, VA 22310 • More info


  • Popular Pairs

    • Lasagna alla Bolognese + Choice of Antipasti

      Layered pasta with bolognese sauce, besciamella, ricotta, and parmigiano. Served with choice of Antipasti.
      $18.95
    • Fettuccine alla Bolognese Di Vitello + Choice of Antipasti

      Homemade fettuccine pasta sauteed in a veal and pancetta bolognese sauce. Served with choice of Antipasti.
      $17.95
    • Spaghetti al Pomodoro E Meatball + Choice of Antipasti

      Spaghetti with tomato and basil sauce and a meatball. Served with choice of Antipasti.
      $18.50
    • Penne alla Vodka + Choice of Antipasti

      Penne pasta with smoked salmon sauteed in a pink vodka sauce. Served with choice of Antipasti.
      $18.95
    • Ravioli di Short Rib Brasate + Choice of Antipasti

      Homemade ravioli filled with braised short rib in a porcini mushroom sauce. Served with choice of Antipasti.
      $19.95
  • Most Popular

    • Bucatini All’amatriciana

      Bucatini with pancetta, onion, spicy tomato sauce, and pecorino cheese.
      $18.00
    • Prosciutto e Arugula Pizza

      Mozzarella, pecorino, extra virgin olive oil, prosciutto di parma, and arugula.
      $16.00
    • Ravioli di Short Rib Brasate

      Homemade ravioli filled with braised short rib in a porcini mushroom sauce.
      $19.95
    • Salmone alla Griglia

      Grilled Atlantic salmon with broccolini sauteed with garlic, fingerling potatoes, and salmoriglio.
      $24.00
    • Eggplant Parmigiana

      Served with homemade tomato sauce, mozarella and Parmiagano cheese.
      $18.00
  • Antipasti

    • Calamari

      Served crispy with marinara sauce and fresh lemon.
      $13.95
    • Mussels PEI

      Served for two. Served with garlic bread.
      $13.95
    • Polpette

      Two large meatballs, spicy Marzano tomato sauce, and a scoop of ricotta.
      $12.95
    • Bruschetta

      Burrata cheese, tomato, garlic, and balsamic glaze.
      $10.95
    • Burrata

      Creamy buffalo mozzarella. Served with prosciutto, basil, balsamic glaze
      $17.95
    • Short Rib Sliders

      braised short ribs sliders, topped with fontina cheese and lettuce
      $11.95
    • Arancini

      Fried saffron risotto balss, stuffed with ham and fontina. Served with tomato sauce
      $10.95
    • Garlic Bread

      Homemade garlic bread
      $6.00
  • Soup

    • Minestrone Soup

      Vegetable soup with chicken base.
      $7.25
  • Salad

    • Arugula Salad

      Parmigiano reggiano shavings, grape tomatoes, and balsamic vinaigrette.
      $8.00
    • Insalata Marzano

      Radicchio, romaine, radishes, ripe tomatoes, golden raisins, toasted pine nuts, and white wine balsamic vinaigrette.
      $8.00
    • Caesar Salad

      Hearts of romaine, parmesan, croutons, and Caesar dressing.
      $8.00
    • Farro Salad

      Farro, baby kale, tomato, cucumber, red onion, gorgonzola, glazed walnuts, raisins, pine nuts, and red wine.
      $8.00
    • Caprese Salad

      Ripe tomato, buffalo mozzarella, basil, extra virgin olive oil, and sea salt.
      $12.95
    • The Wedge

      Baby iceberg, pancetta, gorgonzola crumbles, tomato, and blue cheese dressing.
      $10.25
  • Salumi

    • Prosciutto di Parma

      Dry cured ham with salt and spices. Served with giardiniera and toasted bread.
      $10.00
    • Soppressata

      Wine cured dry salami. Served with giardiniera and toasted bread.
      $10.00
    • Cacciatorino

      Dry pork salami with garlic. Served with giardiniera and toasted bread.
      $10.00
    • 'Nduja

      Spicy prosciutto spread.
      $10.00
    • Mortadella

      Large Italian sausage, thinly sliced. *has pistachio
      $10.00
    • Genoa Salame

      Flavorfully seasoned with garlic, salt and peppercorns.
      $10.00
    • Iberico Chorizo

      Dry-cured sausage with smoky paprika.
      $10.00
  • Formaggi

    • Parmigiano Reggiano

      Cows milk and piquant with a sweet rich finish. Served with homemade fig jam and toasted bread.
      $10.00
    • Pecorino Toscano

      Toscana slightly acidic, piquant, and deep taste of sheep milk with a nutty finish. Served with homemade fig jam and toasted bread.
      $10.00
    • Fontina

      Semi soft cow milk cheese and meltingly smooth. Served with homemade fig jam and toasted bread.
      $10.00
    • Gorgonzola

      Delicate, soft cows milk cheese, and subtly sweet with grassy undertones. Served with homemade fig jam and toasted bread.
      $10.00
    • Robiola Due Latti

      Delicate, soft cow, goat cheese with a sweet, and yielding taste. Served with homemade fig jam and toasted bread.
      $10.00
    • Olives

      Mix of olives from Italy, Greece, and France. Served with homemade fig jam and toasted bread.
      $10.00
    • Manchego

      Made from sheep's milk. It had a firm and compact consistency with a buttery texture. Made in Spain.
      $10.00
    • Tomino

      A fresh cow milk cheese marinated in a hot pepper oil.
      $10.00
  • Pasta

    • Agnolotti di Magro

      Homemade agnolotti filled with spinach and ricotta in a walnut cream sauce.
      $18.25
    • Penne alla Vodka

      Penne pasta with smoked salmon sauteed in a pink vodka sauce.
      $18.95
    • Ravioli di Short Rib Brasate

      Homemade ravioli filled with braised short rib in a porcini mushroom sauce.
      $19.95
    • Fettuccine alla Bolognese Di Vitello

      Homemade fettuccine pasta sauteed in a veal and pancetta bolognese sauce.
      $17.95
    • Tagliolini al Funghi E Crema

      Homemade tagliolini with sauteed mushrooms in a cream and parmigiano sauce.
      $18.00
    • Spaghetti alla Chitarra

      Homemade spaghetti with shrimp, zucchini, and capers in a spicy tomato sauce.
      $22.95
    • Linguine alla Vongole

      Linguine with little neck clams and garlic.
      $19.25
    • Spaghetti al Pomodoro E Meatball

      Spaghetti with tomato and basil sauce and a meatball
      $18.50
    • Bucatini All’amatriciana

      Bucatini with pancetta, onion, spicy tomato sauce, and pecorino cheese.
      $20.95
    • Fettuccine Dell’Osteria

      Fettuccine pasta with a cream and parmigiano sauce.
      $18.95
    • Candied Bacon Mac&Cheese

      Orechiette pasta baked in a 3 cheese sauce and bits of candied bacon. Also topped with a strip of candied bacon!
      $18.95
    • Lasagna alla Bolognese

      Layered pasta with bolognese sauce, besciamella, ricotta, and parmigiano.
      $18.95
    • Gnocchi

      Homemade ricotta gnocchi baked in our signature tomato sauce with fresh mozzarella cheese!
      $21.95
    • Maltagliati

      Homemade spinach pasta, sautéed with jumbo lump crab meat, broccolini, and a spicy tomato sauce.
      $21.95
    • Mezzelune

      Homemade pasta filled with butternut squash and Italian cookie, served in a butter sage sauce.
      $18.95
    • Spaghetti Neri

      Homemade squid ink pasta sauteed with lobster and fradiavola sauce.
      $26.95
    • Sea Scallop Risotto

      Served with jumbo sea scallops, asparagus, grape tomatoes, zucchini and Parmigiano.
      $29.00
    • Spaghetti Pescatore

      Homemade pasta served with shrimp, sea scallops, calamari, mussels, clams and spicy tomato sauce.
      $29.00
    • Black Ink Spaghetti

      Homemade pasta served with garlic and olive oil.
      $18.00
    • Ravioli Di Halibut

      Homemade pasta filled with Canadian halibut and spinach, served with mix heirloom grape tomatoes and roasted garlic.
      $21.00
  • Meat

    • Veal Scalloppine

      Served with a side of pasta
      $28.00
    • Ossobuco

      Braised veal shank in a white wine tomato sauce with vegetables and saffron risotto.
      $38.00
    • OM Pork Chop

      Grilled Berkshire kurobuta organic pork chop with yellow, red, green peppers in a white wine sauce, fingerling potatoes, and grape tomatoes.
      $28.00
    • Short Rib

      Braised short rib with red wine demi, mashed potatoes, fried onions, and sauteed mushrooms.
      $28.00
    • Chicken

      Served with a side of pasta
      $22.00
    • Prime Burger

      10 oz. Beef blend of short ribs, brisket, chuck with lettuce, tomato, pickle chips, fontina cheese, and bacon on a brioche roll.
      $18.00
  • Pizza

    • OM Margherita Pizza

      San Marzano tomato sauce, grape tomatoes, buffalo mozzarella, fresh basil, and extra virgin olive oil.
      $16.00
    • Pepperoni and Sausage Pizza

      Pepperoni, homemade Italian sausage, mozzarella, and grated parmesan.
      $16.00
    • Spicy Hawaiian Pizza

      Virginia ham, pineapple, jalapeno, mozzarella, and grated parmesan
      $16.00
    • Deborah Pizza

      Homemade sausage, green peppers, kalamata olives, and onion.
      $16.00
    • Prosciutto e Arugula Pizza

      Mozzarella, pecorino, extra virgin olive oil, prosciutto di parma, and arugula.
      $16.00
    • Funghi Pizza

      Shiitake, cremini, button mushrooms, mozzarella, fontina, and grated parmesan.
      $16.00
    • Create Your Own Cheese Pizza

      $12.00
    • Calabrese Bianca

      Nduja (spicy prosciutto spread), soppressata, grape tomato, arugula, pecorino cheese, and fresh mozzarella.
      $16.00
    • Pugliese

      Tomato sauce, homemade sausage, kalamata olives, rapini, pecorino, and fresh mozzarella cheese.
      $16.00
  • Fresh Fish and Seafood

    • Salmone alla Griglia

      Grilled Atlantic salmon with broccolini sauteed with garlic, fingerling potatoes, and salmoriglio.
      $24.50
    • Zuppa Di Pesce

      Clams, mussels, shrimp, scallops, and calamari in a spicy tomato broth. Served with a side of penne arrabiata.
      $31.95
    • Fish&Chips

      Cod fried in olive oil, zucchini chips, italian fries. Served with aioli and spicy tomato sauce
      $22.95
  • Steaks And Chops

    • Veal Chop 16 oz

      Comes finished with flake salt & mache fennel salad.
      $31.00
    • Hanger Steak

      Comes finished with flake salt & mache fennel salad.
      $24.00
    • Beef Tenderloin 9 oz

      Comes finished with flake salt & mache fennel salad.
      $33.00
    • Ribeye 14 oz

      Comes finished with flake salt & mache fennel salad.
      $34.00
    • Australian Full Rack of Lamb

      Comes finished with flake salt & mache fennel salad.
      $42.00
    • 9 oz Black Angus Beef Tenderloin Special

      Pan seared 9oz beef tenderloin over polenta mantecata, grilled jumbo asparagus and gorgonzola red wine demi.
      $39.00
    • 16 oz Veal Chop Special

      16 oz grass fed veal chop, served over mushroom risotto, sauteed brocollini and porcini mushroom white truffle demi.
      $42.00
  • Fresh Vegetables & Sides

    • Fingerling Potatoes

      $7.00
    • Broccolini

      $7.00
    • Broccoli Rabe

      $7.00
    • Italian Fries

      $7.00
    • Sauteed Spinach

      $7.00
    • Grilled Zucchini

      $7.00
    • Garlic Mashed Potato

      $7.00
    • Italian Baked Potato

      Baked with garlic cream sauce and crispy pancetta.
      $7.00
    • Romanesco Cauliflower

      Sautéed with garlic, olives, grape tomatoes and EVOO.
      $7.00
    • Truffle fries

      Thin fries with truffle oil and Parmigiano cheese, served with a side of aioli.
      $7.00
    • Asparagus

      Sautéed with butter and Parmigiano cheese.
      $7.00
    • Sweet potato fries

      $7.00
  • Soft Drinks

    • Coke zero

      $2.25
    • Diet Coke

      $2.25
    • Sprite

      $2.25
    • Smart Water

      $2.25
    • Coke

      $2.25
  • Desserts

    • Tiramisu

      Coffee, liquor soaked layers of lady finger cookies, alternating with mascarpone cheese, and chocolate.
      $10.00
    • Creme Brulee

      A rich vanilla bean custard with a hard brown sugar brulee topping.
      $10.00
    • Nutella Pizza

      Nutella, pistachio, whipped mascarpone, and baby marshmallows.
      $16.00
    • Cannoli Alla Siciliana

      Filled with homemade ricotta cream, chocolate chips, and pistachio.
      $10.00
    • Chocolate Cake

      Chocolate layered cake with raspberry sauce.
      $9.00
    • Cheesecake

      Served with strawberry sauce and fresh strawberries.
      $8.00
    • Fresh Berries with Zabaione

      Mixed berries served with a very light custard sauce.
      $10.00
    • Bonet

      Chocolate amaretto custard with caramel sauce.
      $9.00
  • Entrees

    • OM Pork Chop

      Grilled Berkshire Kurobuta organic pork chop. Grilled and served with tricolored peppers in a white wine sauce, fingerling potatoes, and grape tomatoes. If you like pork chops, then you'll love this one!
      $26.95
    • Veal Scalloppine

      One of three ways, all served with a side of pasta.
      $24.50
    • Short Rib

      Braised short rib with red wine, polenta mantecata, and sauteed mushrooms.
      $24.95
    • Chicken

      One of three ways, all served with a side of pasta.
      $18.25