Opens at 10:00 AM


$ • Mexican
View delivery time and booking fee.

Location and hours

98 District Square Sw, Washington D.C., DC 20024
03:00 PM - 10:00 PMDinner
10:00 AM - 03:00 PMBrunch
Monday - Thursday
11:30 AM - 04:00 PMLunch
04:00 PM - 11:00 PMDinner
11:30 AM - 04:00 PMLunch
04:00 PM - 12:00 AMDinner
03:00 PM - 12:00 AMDinner
11:00 AM - 03:00 PMBrunch

98 District Square Sw, Washington D.C., DC 20024 • More info

  • Para Compartir (To Share)

    • Guacamole

      Hand Crushed Classic Guacamole with Hand Pressed Tortillas and Pasilla de Oaxaca Salsa
    • Chips y Salsa

      House-Made Chips & Roasted Tomatillo Salsa (Cantina Style Salsa)
    • Queso Fundido

      Broiled Chihuahua & Oaxaca Cheeses, Chorizo, Salsa Verde, Hand-Pressed Corn Tortillas
    • Tatanachos

      Crispy Tortillas, Black Beans, Melted Chihuahua & Oaxaca Cheeses, Crispy Ancho Peppers, Pickled Jalapeños, Salsa Verde, Crema, Cilantro
    • Alitas Adobadas

      Adobo Rubbed Spicy Chicken WIngs, Avocado Mousse Dip
  • Mariscos (From The Sea)

    • Coctel de Camarones

      Shrimp, avocado, red onion, cilantro, spicy cocktail sauce, saltines.
    • Tostada de Jaiba

      Crispy Tortilla, Jumbo Lump Crab, Black Bean Spread, Romaine, Poblano Peppers, Basil Dressing, Radish, Tomato
    • Empanadas de Maricos (3 pieces)

      Guajillo masa, crab and shrimp salpicon, mango-habanero salsa.
  • Apertivos (Appetizers)

    • Ensalada Picada

      Jicama, mango, apple, cucumbers, hearts of Romaine, roasted cashews, spicy tamarind dressing.
    • Tacos Dorados

      Rolled crispy chicken tacos, pasilla de Oaxaca, tomatillo-serrano salsas, crema, Cotija.
    • Sopa del Dia

      please call the restaurant for today's soup of the day. 202.516.4656
  • Platos Principales (Mains)

    • Enchiladas de Mole Negro

      Braised beef brisket, sesame seeds, Cotija, and crema.
    • Enchiladas Suizas

      Braised chicken and chihuahua cheese.
    • Enchiladas Rancheras

      Roasted vegetables, chihuahua cheese, cotija, crema.
    • Quesadilla

      Grilled adobo-stained flour tortillas, chihuahua, Oaxacan cheeses, salsa verde cruda.
    • Pollo Chilango

      Roasted chicken, pickled vegetables, crushed tomato salsa, roasted corn esquites.
    • Ensalada Simple

      Grilled marinated chicken, iceberg lettuce, tomatoes, red onion, blue cheese-chile dressing.
    • Pescado A La Veracruzana

      Seared cod, roasted tomato sauce, olives, capers, pickled jalapenos.
    • Carne Asada

      Grilled skirt steak, mushroom cream sauce, roasted poblanos.
    • Salmón en Costra

      Pumpkin Seed-Crusted Salmon, Sweet Potato-Plantain Mash, Guajillo Passion Fruit Adobo
    • Ensalada con Cotija

      Marinated and grilled skirt steak, arugula, Romaine, spinach, Cotija, roasted carrots, avocado, buttered, toasted pecans, lime lemongrass dressing.
    • Guajillo Beef Burger

      Guajillo beef, brioche bun, pico de gallo, avocado, spicy coleslaw, sweet potato fries.
    • Beyond Burger™

      Plant-Based Guajillo Burger, Brioche Bun, Pico De Gallo, Avocado, Spicy Cole Slaw, Sweet Potato Fries, Chipotle Ketchup. Vegetarian.
    • Pescado a la Talla

      Roasted Whole Butterflied Branzino, Red & Green Adobos, Black Beans, Radishes
  • Tacos (3/Order)

    • Pescado Tacos

      Crispy Cod, Spicy Mexican Tartar Sauce, Pickled Cabbage, Avocado-Jalapeño Salsa, & Pickle Salad.
    • Carnitas Tacos

      Slow-Braised Pork, Chicharrones, Avocado Salsa Verde, Onion, Cilantro, & Charro-Bacon Beans.
    • Carne Tacos

      Pasilla-Marinated Skirt Steak, Onion, Cilantro, Spicy Salsa Roja, & Charro-Bacon Beans. 3 Tacos.
    • Vegetales Tacos

      Roasted Cauliflower & Mushrooms, Spicy Peanut Salsa Macha, Scallions, Arugula & Tomato Salad (Vegan)
  • Acompañantes (Sides)

    • Platanos Fritos

      Fried plantains, crema, and Cotija.
    • Arroz and Frijoles

      Ana's white rice and refried black beans.
    • Sweet Potato Fries

      Chipotle ketchup.
    • Esquites

      Roasted corn, chile de arbol mayonnaise, and Cotija.
    • Budin de Elote

    • Ensalada de Sandia

      Watermelon, Queso Fresco, Cucumber, Lime
    • Brick Oven Veggie del dia

      Please call the restaurant for today's veggie of the day. 202.516.4656!
  • Postres (Desserts)

    • Churros con Chocolate

      Cinnamon & Sugar-Dusted Churros, Bittersweet Chocolate Sauce.
    • Flan de Café

      Whipped Cream, Crumbled Buñuelos
    • Citrus Tres Leches

      Citrus-Infused Sponge Cake, Whipped Cream, Toasted Almonds.
    • Pastel De Chocolate

      Triple Layer Chocolate Cake, Hazelnut-Pecan Mousse, Whipped Cream