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Uber Eats Home
    Meze Restaurant
    Too far to deliver

    Meze Restaurant

    4.3
    (13)
      •  
    View delivery time and booking fee.

    Location and hours

    2437 18th St Nw, Washington, DC 20009
    Sunday
    12:00 PM - 10:00 PM
    Monday
    Closed
    Tuesday - Thursday
    03:30 PM - 10:00 PM
    Friday
    Closed
    Saturday
    12:00 PM - 11:00 PM
    ¢¢ • Turkish • Mediterranean • Middle Eastern

    2437 18th St Nw, Washington, DC 20009 • More info

    People say...
    Sustainable packaging

    • Picked for you

      • Sigara Boregi

        Turkey's popular crispy cigar shaped pastry stuffed with feta cheese, parsley, and dill.
        $9.50
        vegetarian and nut free
      • Dolma

        Grape leaves stuffed with caramelized onions, rice, pine nuts and cooked on a gentle fire.
        $9.00
        vegan, gluten free, and dairy free
      • Muhammara

        Roasted red pepper spread with walnut, olive oil, lemon juice, and garlic. Served with bread.
        $9.00
        vegan and dairy free
      • Iskender Kebap

        Thin sliced marinated lamb and veal cooked with an open flame on a vertical split. Shaved-off in tender thin slices and served over toasted pita bread with fresh sauteed tomato and yogurt sauce.
        $26.00
      • Mucver

        Savory zucchini pancakes mixed with feta cheese served with tomato and yogurt sauces.
        $9.50
        vegetarian and nut free
    • Soups

      • Mercimek Corbasi Soup

        Aromatic red lentil soup.
        $6.99
        vegan, nut free, and dairy free
      • Cacik Soup

        Cold yogurt soup with cucumber, dill, and garlic.
        $7.45
        Nut Free and Gluten Free
    • Salads

      • Pancarli Meze Salata

        Red beet and mixed greens. Served with fresh basil vinaigrette dressing.
        $9.95
        vegan, nut free, gluten free, and dairy free
      • Coban Salatasi

        Shepard's salad. Diced fresh cucumbers, onions, tomatoes, green peppers, dressed with olive oil, parsley, and lemon juice.
        $11.00
        vegan, nut free, gluten free, and dairy free
    • Entrees

      • Adana Kebab

        Grilled ground lamb on a skewer served on a bed of rice and salad.
        $24.00
        Nut Free and Dairy Free
      • Karisik Kebab

        Combination of Adana, shish kebab, chicken kebab, meatball chicken meatball, lamb chop, and chicken breast served with rice, mashed potato cacik sauce and side of ezme dip.
        $42.00
      • Manti

        Turkish style homemade mini dumplings filled with ground beef and parsley served with garlic yogurt and tomato sauces.
        $24.00
        Nut Free
      • Kuzu Incik Kebab

        Slowly simmered oven roasted lamb shank, rosemary, garlic, and tomato. with side of rice
        $26.00
      • Izgara Tavuk Gogsu Dilimleri

        Marinated Boneless chunks of chicken grilled on low heat served with basmati rice and side of salad
        $19.00
      • Iskender Kebap

        Thin sliced marinated lamb and veal cooked with an open flame on a vertical split. Shaved-off in tender thin slices and served over toasted pita bread with fresh sauteed tomato and yogurt sauce.
        $26.00
      • Domates Soslu Makarna

        Penne pasta with tomato basil garlic and olives topped with feta cheese.
        $13.95
      • combo for 2

        1 order humus , 2pc order grape leaves ,2 pc sigara boregi, 2 pc lentil meatballs ,1 order mix green salad , 1 pc chicken skewers , 2 pc kofte, 1 order rice ., 1 order french fries ,2 pc chicken meatballs, 1 lamb skewers .2 pc baklava . yogurt sos , cacik sos.
        $45.00
    • Sides

      • Karisik Zeytin

        Marinated mixed Mediterranean olives.
        $5.95
      • Pilav

        Basmati rice and onion.
        $4.75
      • Tursu

        Basmati rice and onion.
        $5.95
      • Patates Kizartmasi

        French fries.
        $5.00
    • Land

      • Biftek

        4 oz. Grilled strip steak served with French fries and port wine sauce.
        $16.95
        Nut Free
      • Kofte

        Grilled Turkish style beef and lamb meatballs, seasoned with parsley and onions served with cacik sauce. and rice
        $16.50
        Nut Free and Dairy Free
      • Tavuk Kofte

        Chicken meatballs with eggplant pure and grilled vegetables.
        $10.50
        Nut Free
      • Kuzu Pirzola

        Grilled rack of lamb with port wine sauce and french fries .
        $19.95
        Nut Free
      • Tavuk Sis Kebab

        Marinated grilled chicken breast on a skewer. Served with fresh tomato .with side of rice
        $13.50
        Nut Free, Gluten Free, and Dairy Free
      • Arnavut Cigeri

        Pan fried spicy calf's liver served with onions and parsley.come with side of rice
        $13.00
        Nut Free and Dairy Free
      • Kuzu Sis Kebab

        Grilled seasoned tender lamb on a skewer. Served with cacik sauce. and rice
        $16.50
        Nut Free, Gluten Free, and Dairy Free
    • Cheese

      • Beyaz Peynir

        Creamy and mild sheep's milk cheese with tomato and olives.from Turkey
        $9.50
      • Kasar

        Medium hard sheep's milk cheese with jam and apricot.
        $8.60
      • Eski Kasar

        Aged medium hard pale yellow sheep's milk cheese with honey and walnut.
        $9.00
      • Grilled Hellim Peynir

        Pan fried Cypriot cheese with a basil vinegar reduction.
        $10.45
    • Dips

      • Hummus

        Chickpeas and tahini paste seasoned with garlic and olive oil. Served with bread.
        $8.00
        vegan, nut free, gluten free, and dairy free
      • Babaganush

        Grilled eggplant and tahini paste seasoned with garlic and olive oil. Served with bread.
        $9.00
        vegan, nut free, gluten free, and dairy free
      • Muhammara

        Roasted red pepper spread with walnut, olive oil, lemon juice, and garlic. Served with bread.
        $9.00
        vegan and dairy free
      • Gavur Dagi

        The spicy relish of chopped tomatoes, onions, green peppers, parsley, and walnuts finished with olive oil pomegranate dressing. Served with bread.
        $8.00
        vegan, gluten free, and dairy free
    • Sea

      • Karides Kebap

        Seasoned grilled shrimp served cocktail sauce.with rice
        $15.95
        Nut Free and Gluten Free
      • Somon Kebap

        Grilled fresh salmon skewer served with spinach puree and mashed potatoes.
        $12.95
        Nut Free and Gluten Free
      • Karides Sote

        Shrimp sauteed with butter and seasoned, tomato, garlic, and parsley.with rice
        $15.95
        Nut Free and Gluten Free
      • Levrek

        Half branzino and pan fried fresh catch Aegean flown weekly from turkey. side of mix green salad
        $16.95
        Nut Free and Dairy Free
    • Garden

      • Quinoa Kofte

        Pan fried Quinoa with parmesan cheese, walnut, parsley, dill, scallion served with pomegranate vinegar and cacik sauces.
        $9.00
        vegetarian, nut free, and gluten free
      • Mucver

        Savory zucchini pancakes mixed with feta cheese served with tomato and yogurt sauces.
        $9.50
        vegetarian and nut free
      • Mercimek Kofte

        Veggie lentil cakes with bulgur, onions, and parsley.
        $8.50
        vegan, nut free, and dairy free
      • Dolma

        Grape leaves stuffed with caramelized onions, rice, pine nuts and cooked on a gentle fire.
        $9.00
        vegan, gluten free, and dairy free
      • Sebze Begendi

        Veggie delight. Sauteed mushrooms and onions with zucchini red pepper served on eggplant and gruyere cheese puree.
        $7.99
        vegetarian and nut free
      • Sigara Boregi

        Turkey's popular crispy cigar shaped pastry stuffed with feta cheese, parsley, and dill.
        $9.50
        vegetarian and nut free
      • Bruksel Lahana

        Fried Brussels sprouts, garlic, and yogurt mayonnaise sauce.
        $9.95
        vegetarian, nut free, and gluten free
    • Desserts

      • Kunefe

        This traditional dessert is made from shredded wheat, unsalted white cheese, and crushed pistachios baked into a crispy pancake. Served warm with lemon syrup.
        $11.99
      • Traditional Baklava

        Delicate leaves of fill layered with walnut, sticky sweet, and irresistible.
        $7.50