Jaleo (DC) - Washington
Opens at 11:30 AM

Jaleo (DC) - Washington

$$ • Spanish • Sandwich
4.6
(121)
  •  
View delivery time and booking fee.

Location and hours

480 7th St Nw, Washington, DC 20004
Sunday - Thursday
11:30 AM - 09:00 PM
Friday - Saturday
11:30 AM - 10:00 PM

480 7th St Nw, Washington, DC 20004 • More info


  • Jaleo Feasts

    • Paella Feast for 4

      This feast serves up to four and features: Your choice of Paella served with tapas to share including Gazpacho, Tortilla de Patatas, your choice of Ensalada Manzanas con Hinojo y Queso Manchego or Ensalada Verde, flauta bread, and Flan for dessert.
      $130.00
    • Menu de Clasicos

      A tour of Jaleo's greatest hits
      $35.00
  • Buen Provecho

    • Selección de Embutidos

      A selection of dried cured meats served with crunchy mini olive oil breadsticks: paleta ibérica, chorizo ibérico de bellota, and salchichón ibérico de bellota
      $40.00
    • Selección de Tres Quesos

      A selection of three Spanish cheeses served with quince paste and crunchy mini olive oil breadsticks
      $18.00
    • Selección de Cinco Quesos

      A selection of five Spanish cheeses served with quince paste and crunchy mini olive oil breadsticks
      Sold out
       • 
      $26.00
    • Plato de Queso Manchego Pasamontes

      Raw sheep's milk cheese, handmade from an ancient recipe. Nutty with a tangy, lingering flavor
      Sold out
       • 
      $14.00
    • Pan de Cristal con Tomate

      Toasted slices of uniquely crispy and ethereal bread brushed with fresh tomato
      Sold out
       • 
      $10.00
    • Aceitunas Marinadas con queso Manchego

      Sold out
       • 
      $8.00
  • Sopas y Ensaladas

    • Ensalada Campera

      Salad of conserved tuna, fingerling potatoes, green beans, red onions, tomatoes, capers and hard-boiled eggs with sherry dressing
      $16.00
    • Ensalada de Pipirrana con Salmón      

      Traditional Spanish salad of tomatoes, cucumbers, peppers and red onions with seared salmon and sherry dressing
      $16.00
    • Ensalada de Pipirrana con Pollo    

      Traditional Spanish salad of tomatoes, cucumbers, peppers and red onions with grilled chicken and sherry dressing
      $13.00
    • Manzanas con Hinojo y Queso Manchego

      Sliced apple and fennel salad with Manchego cheese, walnuts and sherry dressing
      $10.00
    • Gazpacho estilo Algeciras

      Classic chilled Spanish soup made with tomatoes, cucumbers, and peppers
      $8.00
    • Ensaladilla Rusa

      The ultimate Spanish tapa: potato salad with imported tuna, carrots, peas , and mayonnaise
      Sold out
       • 
      $10.00
  • Frituras

    • Croquetas Pollo

      Endives, goat cheese, oranges and almond
      Sold out
       • 
      $10.00
    • Buñuelos de Bacalao

      Fried cod and potato fritters with honey alioli
      Sold out
       • 
      $9.50
    • Dátiles con tocino 'como hace todo el mundo'

      Fried bacon- wrapped dates
      Sold out
       • 
      $9.50
    • Patatas Bravas con Alioli

      A Jaleo favorite: fried potatoes with spicy tomato sauce and alioli
      Sold out
       • 
      $10.00
    • Berenjenas

      Fried Japanese eggplant finished with honey and lemon zest
      Sold out
       • 
      $9.00
  • Verduras

    • Coliflor Salteada con Aceitunas y Dátiles

      Sautéed cauliflower with dates and olives
      $9.00
    • Espinacas a la Catalana

      Sautéed spinach, pine nuts, raisins and apples 
      $9.00
    • Setas al Ajillo

      Sautéed button mushrooms in a garlic and white wine sauce
      $8.00
    • Tortilla de Patatas

      Spanish omelet with confit potatoes and onions
      $7.50
    • Endibias con Queso de Cabra y Naranjas

      Endives, goat cheese, oranges and almond
      Sold out
       • 
      $7.50
  • Bocatas

    • Ibérico de Bellota Hamburguesa

      Spanish burger made from the legendary acorn-fed, black-footed ibérico pigs of Spain and ibérico bacon
      Not Available
       • 
      $18.00
    • Flauta de Jamón

      Flauta bread brushed with tomato and extra virgin olive oil, topped with paletilla ibérica de bellota
      $18.00
    • Flauta de Chorizo

      Flauta bread brushed with tomato and extra virgin olive oil, topped with chorizo ibérico de bellota
      $15.00
    • Flauta de Salchichón

      Flauta bread brushed with tomato and extra virgin olive oil, topped with salchichón ibérico de bellota
      $14.00
    • Flauta de Queso

      Flauta bread brushed with tomato and extra virgin olive oil, topped with Manchego cheese
      $10.00
    • Vegetable Bocata

      Roasted peppers, onion, spinach and Manchego cheese on ciabatta bread, served with romesco sauce
      $10.00
  • Carnes y Mariscos

    • Salmon a la Plancha con Pisto Manchego

      Seared salmon with a traditional Spanish stewed vegetables
      $16.00
    • Gambas al Ajillo

      The very, very famous tapa of shrimp sautéed with garlic
      $15.00
    • Chorizo Casero con Puré de Patatas al Aceite de Oliva

      House-made traditional chorizo with olive oil mashed potatoes and piquillo peppers
      $11.00
    • Pollo al Ajillo con Salsa Verde

      Grilled marinated chicken served with olive oil potato purée and parsley sauce
      $11.00
    • Butifarra Casera con Mongetes

      Grilled house-made pork sausage with sautéed white beans
      $9.00
    • Carne Asada con Piquillos

      Grilled steak with confit piquillo peppers
      $13.00
  • Paella/Arroces - Serves 2-4

    • Arroz a Banda con Gambas

      Literally meaning ‘rice apart from shrimp’, made with shrimp and calamari. This items takes up to 45 minutes to prepare.
      Not Available
       • 
      $65.00
    • Arroz de Pollo y Setas Silvestres

      A traditional paella of chicken and chef selected mushrooms. This items takes up to 45 minutes to prepare.
      Not Available
       • 
      $55.00
    • Arroz de Setas y Verduras

      Vegan rice with seasonal mushrooms and vegetables. This items takes up to 45 minutes to prepare.
      $55.00
    • Fideua Negra con Gambas y Calamares

      $80.00
    • Arroz de Costilla y Morcilla

      $70.00
    • Paella Valencia

      $60.00
  • Postres

    • Flan al Estilo Tradicional de Mamá Marisa

      A classic Spanish custard
      $8.00
    • Arroz con Leche

      Sold out
       • 
      $8.00
  • Sides

    • José Andrés Potato Chips

      Slow-fried Spanish potatoes, extra virgin olive oil and Himalayan pink salt, 1.41 oz bag
      $4.00
    • Side White Rice

      Steamed white rice with parsley
      $3.00
    • Side Potato Purée

      Creamy olive oil mashed potatoes
      $3.00
    • Side Alioli

      Sold out
       • 
      $2.00
    • Side Brava Sauce

      Sold out
       • 
      $2.00
  • Beverages

    • Kas Limon

      $5.00
    • Coke

      $3.00
    • Diet Coke

      $3.00
    • Sprite

      $3.00
    • Still Bottled Water

      $3.00
    • Sparkling Bottled Water

      $3.00
  • Extras

    • To Go Utensils

      Please add to cart if you would like to go utensils added to your order
      $0.00