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    Jaleo Crystal City

    Jaleo Crystal City

    $$ • Spanish • Sandwich

    4.9
    (93)
      •  
    View delivery time and booking fee.

    Location and hours

    2250 Crystal Dr Ste A, Arlington, VA 22202
    Sunday
    11:30 AM - 09:00 PMMenu
    Monday - Tuesday
    Closed
    Wednesday - Thursday
    04:00 PM - 09:00 PMMenu
    Friday
    11:30 AM - 09:00 PMMenu
    11:30 AM - 03:00 PMPepe Food Truck
    Saturday
    11:30 AM - 09:00 PMMenu

    2250 Crystal Dr Ste A, Arlington, VA 22202 • More info

    Opens at 11:30 AM

    • Jaleo Feasts

      • Paella Feast for 4

        This feast serves up to four and features: Your choice of Paella served with tapas to share including Gazpacho, Tortilla de Patatas, your choice of Ensalada Manzanas con Hinojo y Queso Manchego or Ensalada Verde, flauta bread, and Flan for dessert.
        $120.00
      • Menu de Clasicos

        A tour of Jaleo's greatest hits
        $35.00
    • Buen Provecho

      • Selección de Embutidos

        A selection of dried cured meats served with crunchy mini olive oil breadsticks: paleta ibérica, chorizo ibérico de bellota, and salchichón ibérico de bellota
        $40.00
      • Selección de Tres Quesos

        A selection of three Spanish cheeses served with quince paste and crunchy mini olive oil breadsticks
        $18.00
      • Selección de Cinco Quesos

        A selection of five Spanish cheeses served with quince paste and crunchy mini olive oil breadsticks
        $26.00
      • Plato de Queso Manchego Pasamontes

        Raw sheep's milk cheese, handmade from an ancient recipe. Nutty with a tangy, lingering flavor
        $14.00
      • Pan con Tomate

        Toasted slices of uniquely crispy and ethereal bread brushed with fresh tomato
        $10.00
      • Aceitunas Marinadas con Queso Manchego

        Marinated Spanish olives with Manchego cheese
        Not Available
         • 
        $8.00
    • Sopas y Ensaladas

      • Manzanas con Hinojo y Queso Manchego

        Sliced apple and fennel salad with Manchego cheese, walnuts and sherry dressing
        $10.00
      • Ensalada Campera

        Salad of conserved tuna, fingerling potatoes, green beans, red onions, tomatoes, capers and hard-boiled eggs with sherry dressing
        $16.00
      • Gazpacho estilo Algeciras

        Classic chilled Spanish soup made with tomatoes, cucumbers, and peppers
        $8.00
      • Ensaladilla Rusa

        The ultimate Spanish tapa: potato salad with imported tuna, carrots, peas, and mayonnaise
        $10.00
      • Ensalada

        Mixed greens with tomatoes, onions, olives and piparra peppers with sherry dressing
        $9.00
    • Frituras

      • Croquetas Pollo

        Traditional chicken fritters
        $10.00
      • Buñuelos de Bacalao

        Fried cod and potato fritters with honey alioli
        $9.50
      • Dátiles con tocino 'como hace todo el mundo'

        Fried bacon- wrapped dates
        $9.50
      • Patatas Bravas con Alioli

        A Jaleo favorite: fried potatoes with spicy tomato sauce and alioli
        $10.00
      • Berenjenas

        Fried Japanese eggplant finished with honey and lemon zest
        $9.00
    • Verduras

      • Tortilla de Patatas

        Spanish omelet with confit potatoes and onions
        $7.50
      • Coliflor Salteada con Aceitunas y Dátiles

        Sautéed cauliflower with dates and olives
        $9.00
      • Espinacas a la Catalana

        Sautéed spinach, pine nuts, raisins and apples 
        $9.00
      • Setas al Ajillo

        Sautéed button mushrooms in a garlic and white wine sauce
        $8.00
      • Endibias con Queso de Cabra y Naranjas

        Endives, goat cheese, oranges and almond
        $8.00
    • Bocatas

      • Flauta de Queso

        Flauta bread brushed with tomato and extra virgin olive oil, topped with Manchego cheese
        $10.00
      • Flauta de Jamón

        Flauta bread brushed with tomato and extra virgin olive oil, topped with paletilla ibérica de bellota
        $18.00
      • Flauta de Salchichón

        Flauta bread brushed with tomato and extra virgin olive oil, topped with salchichón ibérico de bellota
        $14.00
      • Flauta de Chorizo

        Flauta bread brushed with tomato and extra virgin olive oil, topped with chorizo ibérico de bellota
        $15.00
      • Ibérico de Bellota Hamburguesa

        Spanish burger made from the legendary acorn-fed, black-footed ibérico pigs of Spain and ibérico bacon
        $18.00
    • Carnes y Mariscos

      • Gambas al Ajillo

        The very, very famous tapa of shrimp sautéed with garlic
        $15.00
      • Butifarra Casera con Mongetes

        Grilled house-made pork sausage with sautéed white beans
        $12.00
      • Carne Asada con Piquillos

        Grilled steak with confit piquillo peppers
        $13.00
      • Pollo al Ajillo con Salsa Verde

        Grilled marinated chicken served with olive oil potato purée and parsley sauce
        $11.00
      • Chorizo Casero con Puré de Patatas al Aceite de Oliva

        House-made traditional chorizo with olive oil mashed potatoes and piquillo peppers
        $11.00
      • Salmon a la Plancha con Pisto Manchego 

        Seared salmon with a traditional Spanish stewed vegetables
        $16.00
      • Half Bandeja de Canelones

        Take and Bake: Tray of braised pork and chicken canelones in a creamy bechamel sauce topped with Manchego cheese prepared to be popped in the oven and ready to eat in less than 30 minutes (directions included) .
        Sold out
         • 
        $25.00
      • Full Bandeja de Canelones

        Take and Bake: Tray of braised pork and chicken canelones in a creamy bechamel sauce topped with Manchego cheese prepared to be popped in the oven and ready to eat in less than 30 minutes (directions included).
        Sold out
         • 
        $40.00
    • Paella/Arroces - Serves 2-4

      • Arroz de Setas y Verduras

        Vegan rice with seasonal mushrooms and vegetables. This items takes up to 45 minutes to prepare.
        $55.00
      • Arroz a Banda con Gambas

        Literally meaning ‘rice apart from shrimp’, made with shrimp and calamari. This items takes up to 45 minutes to prepare.
        $70.00
      • Arroz de Pollo y Setas Silvestres

        A traditional paella of chicken and chef selected mushrooms. This items takes up to 45 minutes to prepare.
        $60.00
      • Paella Valencia

        $60.00
      • Fideua Negra con Gambas y Calamares

        Paella made with pasta, squid, mussels, shrimp and squid ink. This items takes up to 45 minutes to prepare.
        $75.00
      • Arroz de Costilla y Morcilla

        Pork rib paella with blood sausage and vegetables. This items takes up to 45 minutes to prepare.
        $65.00
      • Fideua de Verduras con Setas, Porccini y Romesco

        This items takes up to 45 minutes to prepare.
        $50.00
      • Arroz de Mar y Montanya

        This items takes up to 45 minutes to prepare.
        $66.00
      • Arroz de Bogavante, Sepia y Butifarra

        This items takes up to 45 minutes to prepare.
        $60.00
      • Arroz de Lágrima Ibérica con Verduras y Setas

        This items takes up to 45 minutes to prepare.
        $60.00
    • Postres

      • Flan al Estilo Tradicional de Mamá Marisa

        A classic Spanish custard
        $8.00
      • Arroz con Leche

        Traditional Spanish sweet rice dessert
        $8.00
    • Sides

      • José Andrés Potato Chips

        $4.00
      • Side White Rice

        Steamed white rice with parsley
        $3.00
      • Side Potato Purée

        Creamy olive oil mashed potatoes
        $3.00
      • Side Alioli

        $2.00
      • Side Brava Sauce

        $2.00
    • Beverages

      • Coke

        $3.00
      • Coke Zero

        $3.00
      • Diet Coke

        $3.00
      • Sprite

        $3.00
      • Kas Limon

        $5.00
      • Still Bottled Water

        $3.00
      • Sparkling Bottled Water

        $3.00
    • Extras

      • To Go Utensils

        Please add to cart if you would like to go utensils added to your order
        $0.00
    • Bocatas y Flautas

      • Flauta de Butifarra

        Black pepper and garlic sausage, spicy tomato, alioli, flauta bread
        $11.00
      • Bocata de Escalivada

        Roasted peppers, onion, spinach and Manchego cheese on ciabatta bread, served with romesco
        $12.00
      • Bocata de Pringá

        Braised pork, onions, garlic, Spanish style cole slaw, ciabatta
        $11.00
      • Barcelona Futbol Club

        Confit chicken breast, bacon, lettuce, tomato, piparra peppers and mustard-mayonnaise
        $12.00
      • Bocata de Queso

        Grilled Manchego, Valdeon and goat cheese on rustic bread, served with honey alioli
        $13.00
      • Bocata de Cordero

        Thinly sliced lamb shoulder, black olives, mint, tomato and alioli
        $13.00