Guapo's Restaurant - Bethesda, MD
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Guapo's Restaurant - Bethesda, MD

$$ • Mexican • Tex Mex
4.6
(229)
  •  
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Location and hours

8130 Wisconsin Ave, Bethesda, MD 20814
Sunday - Thursday
11:00 AM - 10:00 PM
Friday - Saturday
11:00 AM - 11:00 PM

8130 Wisconsin Ave, Bethesda, MD 20814 • More info


  • Popular Pairs

    • Chicken Enchiladas + Choice of Appetizers

      Chicken with green tomatillo sauce. Two corn tortillas rolled with your preference and covered with melted cheese. Served with Mexican rice, refried beans, lettuce, pico de gallo, guacamole, and sour cream. Served with choice of Appetizers.
      $14.95
    • Chicken Fajita + Choice of Appetizers

      Served with Mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, Mexican butter, and homemade tortillas on the side. Served with choice of Appetizers.
      $21.95
    • Combination Fajitas (Steak & Chicken) + Choice of Appetizers

      Served with Mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, Mexican butter, and homemade tortillas on the side. Served with choice of Appetizers.
      $22.95
    • Steak Fajita + Choice of Appetizers

      Served with Mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, Mexican butter, and homemade tortillas on the side. Served with choice of Appetizers.
      $22.95
    • Steak Burrito + Choice of Appetizers

      With red chili sauce. Large flour tortillas rolled with your preference and covered with cheese. Served with Mexican rice, refried beans, lettuce, pico de gallo, guacamole, and sour cream. Served with choice of Appetizers.
      $17.95
  • Most Popular

    • Acapulco Steak

      Grilled New York strip steak topped with sauteed Spanish onions, green peppers, and tomatoes. Served with Mexican rice, refried beans, and salad.
      $24.95
    • Tacos Mexicanos

      Three open face corn tortillas with sauteed diced skirt steak topped with fresh red onions, cilantro, sour cream, and queso blanco Mexicano. Served with Mexican rice, refried beans, sour cream, and pico de gallo on the side.
      Sold out
       • 
      $18.95
    • Pescado en Salsa Cancun

      Grilled fillet of salmon topped with shrimp and scallops, covered with Cancun sauce. Served with white rice and black beans on the side.
      Sold out
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      $23.95
  • Appetizers

    • Quesadillas

      Two fresh flour tortillas stuffed with Monterey Jack and cheddar cheese. Served with lettuce, pico de gallo, guacamole, and sour cream.
      $12.95
    • Camarones Tijuana

      Shrimp sauteed with fresh garlic, Spanish herbs, and white wine. Served with French bread.
      Sold out
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      $13.95
    • Nacho Cheese Platters

      Crispy corn chips covered with melted cheese and jalapeno peppers. Served with sour cream and pico de gallo on the side.
      $12.95
    • Taquitos Sonora

      Three crispy corn tortillas stuffed with choice of protein and Monterey Jack cheese. Served with guacamole, sour cream, and pico de gallo.
      $12.95
    • Chile Con Queso

      Cheese dip. Served with corn tortillas chips.
      $9.95
      Vegetarian
    • Chile con Carne

      Chile con queso with seasoned ground beef and beans, topped with chopped onions and sour cream. Served with corn tortilla chips.
      $9.95
    • Platanos Fritos

      Sweet fried plantains. Served with sour cream.
      Sold out
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      $5.95
      Vegetarian
    • Tamal de Elote

      Sweet corn cake slowly cooked in a corn husk. Served with sour cream.
      Sold out
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      $7.95
      Vegetarian
    • Fried Calamari

      A generous portion of fresh, tender squid lightly floured then deeply fried, served with lemon wedges, homemade garlic, and aioli sauce.
      $11.95
  • Soups and Salads

    • Seafood Soup

      Guerrero style. A delightful combination of scallops, shrimp, and clams in a savory saffron broth topped with fresh cilantro.
      Sold out
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      $11.95
    • Sopa de Tortillas

      Mexican style chicken broth simmered with mixed vegetables. Served with crispy tortillas strips, cilantro, cheese, and avocado on the side.
      Sold out
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      $7.95
    • Tostada Laredo Taco Salad

      A large crispy flour tortilla shell filled with romaine lettuce, mixed with tomatoes, red onions, refried beans, and our house dressing. Topped with avocado, sour cream, and shredded cheese.
      $18.95
    • Rosita Salad

      Mixed baby greens topped with fajitas, corn, tomatoes, avocado, black olives, sliced almonds, shredded Monterrey jack cheese, and house raspberry vinaigrette.
      $16.95
    • Fiesta Salad

      Fajitas smothered with barbecue sauce over a bed of romaine lettuce, Monterrey jack cheese, flour tortilla chips, red onions, and tomatoes. Tossed in honey mustard.
      $16.95
    • Guapo's Salad

      Fajitas over a bed of romaine lettuce, red onions, avocado, tomatoes, mushrooms, black olives, and hearts of palm. Served with our house dressing on the side.
      $16.95
    • Express Salad

      Romaine lettuce, avocado, tomatoes, and red onions. Served with our house dressing on the side.
      $7.95
  • Chef Recommendations Poultry

    • Pollo Lupita

      Grilled chicken breast topped with shrimp and fresh picadillo de cilantro. Served with white rice and black beans on the side.
      Sold out
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      $19.95
    • Pollo Saltado

      Strips of grilled chicken breast sauteed with tomatoes, onions, celery, green peppers, jalapeno peppers, French fries, and cilantro. Served with white rice and black beans on the side.
      Sold out
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      $18.95
    • Pollo a La Guapa

      Grilled chicken breast topped with chesee and spinach sauce. Served with white rice, black beans and sautted vegetables.
      Sold out
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      $18.95
  • Steak and Pork

    • El Arriero NY Steak

      Grilled New York strep steak. Served with garlic sauce, homemade fried yucca, white rice, black beans, and salad on the side.
      Sold out
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      $23.95
    • Acapulco Steak

      Grilled New York strip steak topped with sauteed Spanish onions, green peppers, and tomatoes. Served with Mexican rice, refried beans, and salad.
      Sold out
       • 
      $25.95
    • Lomo Saltado

      Strips of grilled steak sauteed with tomatoes, onions, celery, green peppers, jalapeno peppers, French fries, and cilantro. Served with white rice and black beans on the side.
      Sold out
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      $23.95
    • Masitas de Puerco al Horno

      Tender morsels of pork, slowly roasted in Spanish style sauce, topped with sauteed onions. Served with white rice, black beans, and fried plantains on the side.
      Sold out
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      $18.95
    • Ropa Vieja*

      Shredded beef sauteed with green peppers, onion, cilantro. Served with white rice topped with fried plantains, black beans on the side
      Sold out
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      $18.95
  • Seafood and Fish

    • Mariscada

      Spanish style, seafood stew of scallops, shrimp, fresh salmon, squid, and clams cooked with saffron. Served with white rice on the side.
      Sold out
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      $23.95
    • Marisco Saltado

      A generous portion of shrimp, scallops, sauteed with tomatoes, French fries, red onions, green peppers, and cilantro. Served with white rice and black beans on the side.
      Sold out
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      $23.95
    • Camarones Tequila

      A generous portion of jumbo shrimp sauteed with spring onions, green peppers, tomatoes, and garlic, then glazed with tequila. Served with white rice and black beans on the side.
      Sold out
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      $24.95
    • Pescado en Salsa Cancun

      Grilled fillet of salmon topped with shrimp and scallops, covered with Cancun sauce. Served with white rice and black beans on the side.
      Sold out
       • 
      $23.95
  • Parilla Combinations

    • Guapo's Superior

      Steak and chicken fajitas with camarones brochette.
      Sold out
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      $25.95
    • Jalisco

      Steak fajitas, quail, and camarones diablo.
      Sold out
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      $23.95
    • San Miguel

      Baby back ribs and camarones diablo.
      Sold out
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      $22.95
    • Reynosa

      Fajitas with baby back ribs.
      Sold out
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      $22.95
    • Nogales

      Fajitas with camarones diablo.
      Sold out
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      $22.95
    • Cinco de Mayo Platter

      Grilled chicken, steak, camarones diablo, baby back ribs, and quail.
      Sold out
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      $27.95
    • Guapo's Plato Grande

      Grilled steak, chicken, baby back ribs, and Camarones, brochette. Served with Mexican rice, frijoles a la charra, pico de gallo, guacamole, sour cream, and fresh flour tortillas.
      Sold out
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      $69.95
    • Guapo's Plato Grande for Three

      Grilled steak, chicken, baby back ribs, and Camarones, brochette. Served with Mexican rice, frijoles a la charra, pico de gallo, guacamole, sour cream, and fresh flour tortillas.
      Sold out
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      $79.95
  • Pancho Platters

    • Tacos al Carbon

      Three fresh flour tortillas filled. Served with Mexican rice, refried beans, guacamole, sour cream, pico de gallo, and Mexican butter on the side.
      Sold out
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      $20.95
    • Tacos Oxaquennos

      Three tacos tortillas filled with sauteed strips of steak, green peppers, red onions, tomatoes, and cilantro, topped with fresh pineapple and avocado. Served with Mexican rice, refried beans, sour cream, and pico de gallo on the side.
      Sold out
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      $20.95
    • Tacos el Paso

      Three homemade crispy tacos filled. Served with Mexican rice, refried beans, lettuce, guacamole, pico de gallo, sour cream, and shredded cheese.
      Sold out
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      $14.95
    • Shrimp Tacos

      Three homemade flour tortillas filled with boiled shrimp with picadillo de cilantro and queso blanco Mexicano. Served with Mexican rice, refried beans, sour cream, and pico de gallo on the side.
      Sold out
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      $18.95
    • Fish Tacos

      Three homemade flour tortillas filled with broiled mahi mahi with picadillo de cilantro, and queso blanco Maxicano. Served with Mexican rice, refried beans, sour cream, and pico de gallo on the side.
      Sold out
       • 
      $18.95
    • Tacos Mexicanos

      Three open face corn tortillas with sauteed diced skirt steak topped with fresh red onions, cilantro, sour cream, and queso blanco Mexicano. Served with Mexican rice, refried beans, sour cream, and pico de gallo on the side.
      Sold out
       • 
      $20.95
    • Chile Relleno

      Two fresh roasted poblano peppers filled with your preference of Monterrey jack and cheddar cheese. Covered with ranchers sauce topped with melted cheese. Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo.
      Sold out
       • 
      $14.95
    • Tamales de Torreon

      Two large chicken tamales covered with melted cheese. Served with Mexican rice, refried beans, guacamole, pico de gallo, and sour cream.
      Sold out
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      $13.95
    • Tacos Carnitas

      Braised Pork, then caramelized in orange juice and milk, spicy charred tomatillo salsa, onions and cilantro. Served with corn tortilla
      $18.95
    • Tacos Al Pastor

      Spit-roasted Marinated Pork, Pinneapple, Onions and Cilantro
      $18.95
  • Enchiladas

    • Seafood Enchiladas

      Shrimp and scallop with Cancun sauce. Two corn tortillas rolled with your preference and covered with melted cheese. Served with Mexican rice, refried beans, lettuce, pico de gallo, guacamole, and sour cream.
      Sold out
       • 
      $14.95
    • Beef Enchiladas

      Beef with red chili sauce. Two corn tortillas rolled with your preference and covered with melted cheese. Served with Mexican rice, refried beans, lettuce, pico de gallo, guacamole, and sour cream.
      $15.95
    • Chicken Enchiladas

      Chicken with green tomatillo sauce. Two corn tortillas rolled with your preference and covered with melted cheese. Served with Mexican rice, refried beans, lettuce, pico de gallo, guacamole, and sour cream.
      $14.95
    • Cheese Enchiladas

      Cheese with green tomatillo sauce. Two corn tortillas rolled with your preference and covered with melted cheese. Served with Mexican rice, refried beans, lettuce, pico de gallo, guacamole, and sour cream.
      $14.95
      Vegetarian
    • Spinach Enchiladas

      Spinach with green tomatillo sauce. Two corn tortillas rolled with your preference and covered with melted cheese. Served with Mexican rice, refried beans, lettuce, pico de gallo, guacamole, and sour cream.
      Sold out
       • 
      $12.95
      Vegetarian
  • Burritos

    • Seafood Burrito

      Shrimp and scallop with Cancun sauce. Large flour tortillas rolled with your preference and covered with cheese. Served with Mexican rice, refried beans, lettuce, pico de gallo, guacamole, and sour cream.
      Sold out
       • 
      $14.95
    • Steak Burrito

      With red chili sauce. Large flour tortillas rolled with your preference and covered with cheese. Served with Mexican rice, refried beans, lettuce, pico de gallo, guacamole, and sour cream.
      $17.95
    • Beef Burrito

      With red chili sauce. Large flour tortillas rolled with your preference and covered with cheese. Served with Mexican rice, refried beans, lettuce, pico de gallo, guacamole, and sour cream.
      $14.95
    • Chicken Burrito

      With green tomatillo sauce. Large flour tortillas rolled with your preference and covered with cheese. Served with Mexican rice, refried beans, lettuce, pico de gallo, guacamole, and sour cream.
      $14.95
    • Bean Burrito

      With ranchera sauce. Large flour tortillas rolled with your preference and covered with cheese. Served with Mexican rice, refried beans, lettuce, pico de gallo, guacamole, and sour cream.
      $14.95
      Vegetarian
    • Vegetables Burrito

      With ranchera sauce. Large flour tortillas rolled with your preference and covered with cheese. Served with Mexican rice, refried beans, lettuce, pico de gallo, guacamole, and sour cream.
      $14.95
      Vegetarian
  • Chimichangas

    • Seafood Chimichangas

      A large flour tortilla rolled with your preference and lightly fried. Served with refried beans, Mexican rice, lettuce, pico de gallo, guacamole and sour cream on the side.
      Sold out
       • 
      $14.95
    • Beef Chimichangas

      A large flour tortilla rolled with your preference and lightly fried. Served with refried beans, Mexican rice, lettuce, pico de gallo, guacamole and sour cream on the side.
      $15.95
    • Chicken Chimichangas

      A large flour tortilla rolled with your preference and lightly fried. Served with refried beans, Mexican rice, lettuce, pico de gallo, guacamole and sour cream on the side.
      $14.95
    • Vegetables Chimichangas

      $14.95
  • Guapo's Combination

    • Two Items Combination Platter

      Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo.
      Sold out
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      $14.95
    • Three Items Combination Platter

      Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo.
      Sold out
       • 
      $17.95
  • Fajitas

    • Steak Fajita

      Served with Mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, Mexican butter, and homemade tortillas on the side.
      $22.95
    • Chicken Fajita

      Served with Mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, Mexican butter, and homemade tortillas on the side.
      $21.95
    • Combination Fajitas (Steak & Chicken)

      Served with Mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, Mexican butter, and homemade tortillas on the side.
      $22.95
    • Carne Asada Fajita

      A 8ox. marinated skirt steak. Served with Mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, Mexican butter, and homemade tortillas on the side.
      $23.95
    • Costillas Barbacoa

      Hickory smoked baby back ribs smothered with BBQ sauce. Served with Mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, Mexican butter, and homemade tortillas on the side.
      $19.95
    • Camarones Brochette

      Jumbo shrimp stuffed with cheese and jalapeno peppers, wrapped in bacon, and grilled to perfection. Served with Mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, Mexican butter, and homemade tortillas on the side.
      Sold out
       • 
      $24.95
    • Camarones Diablo

      Jumbo shrimp seasoned with Mexican spices, butterflied, and grilled shell-on. Served with Mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, Mexican butter, and homemade tortillas on the side.
      $23.95
    • Vegetable Fajitas

      Combination of zucchini, mushrooms, tomatoes, broccoli, and refried beans.
      $18.95
    • Quail

      Two quails marinated in our special Guapo’s style sauce.
      Sold out
       • 
      $20.95