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Fontaine

Name: Fontaine
Address: 119 S Royal St, Alexandria, VA, 22314, US
Telephone: +17035358151
Price range: ¢¢
Rating: 4.7

4.7

(27)

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Location and hours

119 S Royal St, Alexandria, VA 22314

Sunday
10:00 AM - 07:45 PM		Crepes
03:00 PM - 07:45 PM		Dinner
10:00 AM - 02:45 PM		Brunch
Monday - Thursday
10:00 AM - 07:45 PM		Crepes
10:00 AM - 02:45 PM		Breakfast
10:00 AM - 02:45 PM		Lunch
03:00 PM - 07:45 PM		Dinner
Friday
10:00 AM - 08:45 PM		Crepes
05:30 PM - 08:45 PM		Crepes
10:00 AM - 02:45 PM		Breakfast
10:00 AM - 02:45 PM		Lunch
03:00 PM - 08:45 PM		Dinner
Saturday
10:00 AM - 08:45 PM		Crepes
03:00 PM - 08:45 PM		Dinner
10:00 AM - 02:45 PM		Brunch

¢¢ • Breakfast and Brunch • Desserts • Pastry • Sandwich • Salads • Healthy • Local Eats • Exclusive to Eats

119 S Royal St, Alexandria, VA 22314 • More info

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Tasty food

Crepes

10:00 AM – 8:45 PM

Breakfast

Mon 10:00 AM – 2:45 PM

Lunch

Mon 10:00 AM – 2:45 PM

Savory Crepes
- Alexandrian
  ham, mushrooms, and swiss cheese. All savory crepes are gluten free, made with 100% buckwheat flour and served with side salad tossed with Dijon red wine vinaigrette.
  $13.95
- Farmer’s Market
  zucchini, spinach, mushrooms, tomatoes, and feta cheese. All savory crepes are gluten free, made with 100% buckwheat flour and served with side salad tossed with Dijon red wine vinaigrette.
  $14.95
- Moroccan
  spinach and feta cheese topped with mint yogurt sauce. All savory crepes are gluten free, made with 100% buckwheat flour and served with side salad tossed with Dijon red wine vinaigrette.
  $13.95
- Norwegian
  cold smoked salmon, caramelized onions, and creme fraiche. All savory crepes are gluten free, made with 100% buckwheat flour and served with side salad tossed with Dijon red wine vinaigrette.
  $16.95
- Old Towner
  ham, sauteed spinach, and caramelized onions. All savory crepes are gluten free, made with 100% buckwheat flour and served with side salad tossed with Dijon red wine vinaigrette.
  $13.95
- Parisienne
  Roasted herb chicken, ratatouille, and brie cheese. All savory crepes are gluten free, made with 100% buckwheat flour and served with side salad tossed with Dijon red wine vinaigrette.
  $16.95
- Sultan
  spicy lamb sausage, lentils, spinach, and feta cheese. Topped with fresh tomatoes, and yogurt mint sauce. All savory crepes are gluten free, made with 100% buckwheat flour and served with side salad tossed with Dijon red wine vinaigrette.
  $16.95
- Tuscan
  Italian sausage, cannellini beans, red peppers, and onions in tomato sauce. All savory crepes are gluten free, made with 100% buckwheat flour and served with side salad tossed with Dijon red wine vinaigrette.
  $16.95
- Zenist
  Lentils, spinach, and tomatoes simmered in a coriander coconut curry sauce. All savory crepes are gluten free, made with 100% buckwheat flour and served with side salad tossed with Dijon red wine vinaigrette.
  $15.95
Sweet Crepes
- Bella
  Fresh strawberries and Nutella. Dusted with powdered sugar. All sweet crepes are made with wheat flour.
  $8.95
- Black Forest
  chocolate ice cream, morello cherries, dark chocolate sauce, and whipped cream. Dusted with powdered sugar. All sweet crepes are made with wheat flour.
  $9.50
- Grand Chocolate
  duo of dark chocolate and praline mousse. Topped with dark chocolate sauce. Dusted with powdered sugar. All sweet crepes are made with wheat flour.
  $10.50
- Just Peachy
  caramelized peaches, vanilla ice cream, toasted almonds, and peach brandy. Dusted with powdered sugar. All sweet crepes are made with wheat flour.
  $8.95
- Lemon Drop
  Lemon cream. Dusted with powdered sugar. All sweet crepes are made with wheat flour.
  $8.95
- Marathon
  banana and or fresh apple, Nutella, peanut butter, and chocolate sauce. Dusted with powdered sugar. All sweet crepes are made with wheat flour.
  $8.95
- Simply Nutella
  Nutella. Dusted with powdered sugar. All sweet crepes are made with wheat flour.
  $6.50
- Sundae Afternoon
  chocolate and vanilla ice cream, banana, walnuts, and chocolate sauce. Topped with whipped cream. Dusted with powdered sugar. All sweet crepes are made with wheat flour.
  $10.50
- Sweetest Thing
  sweet mascarpone Italian cheese cream, and morello cherries marinated in red wine. Dusted with powdered sugar. All sweet crepes are made with wheat flour.
  $8.95
- Wild Berry
  Fresh strawberries, strawberry ice cream, toasted almonds, and raspberry sauce. Dusted with powdered sugar. All sweet crepes are made with wheat flour.
  $8.50
Kinder Crepes
- Lunch Box
  peanut butter and strawberry jam.
  $6.95
- Naptime
  dusted with powdered sugar.
  $5.95
- Playtime
  ham and cheese, made with buckwheat flour.
  $9.95
- Tea Party
  banana with chocolate sauce.
  $7.95

Mains
- Yogurt with Organic Granola and Fresh Fruits
  $8.95
- Overnight Oats with Banana, Walnut and Maple Syrup
  served with 2 percent or soy milk.
  $9.50
- Vanilla Brioche French Toast Served with 100 % Pure Maple Syrup
  Topped with walnuts.
  $10.95
- Vanilla Brioche French Toast with banana
  Topped with walnuts.
  $12.95
- Vanilla Brioche French Toast with Fresh Strawberries
  Topped with walnuts.
  $14.95
- Quiche du Jour
  Served with side salad.
  $12.95
- Continental Breakfast
  two scrambled eggs, ham, tomato, cucumber, and French baguette.
  $12.95
- Breakfast Cobb Salad
  olive oil fried egg, avocado, bacon, tomato, blue cheese, and mixed greens. Served with French baguette.
  $14.95
- Californian
  Two eggs scrambled with fresh baby spinach and tomatoes. All savory crepes are gluten free, made with 100% buckwheat flour and served with side salad tossed with Dijon red wine vinaigrette.
  $12.95

Mains
- Alsatian Tartlet
  savory tartlet with ham, caramelized onions, and goat cheese. served atop our tomato sauce with a side salad.
  $11.95
- Bruschetta with Fresh Apples and Brie Cheese
  $10.95
- Bruschetta with White Spanish Anchovies and Fresh Tomatoes
  $10.95
- Cheese Plate
  Three imported or artisanal cheeses, mixed olives, and French baguette.
  $15.95
- Duck Liver Plate
  served with cornichons, olives, dijon mustard, and French baguette.
  $13.95
- Fresh Tomato and Mozzarella
  Topped with extra virgin olive oil and balsamic vinegar reduction.
  $8.95
- Fontaine Salad
  baby spinach, roasted chicken breast, fresh apples, and goat cheese. Tossed in a red wine oil olive vinaigrette, and served with French baguette.
  $14.95
- French Bistro Burger
  Topped with melted brie cheese, garlic mayonnaise and caramelized onions on a brioche bun, and served with side salad and our classic frites.
  $16.95
- Local Kale and Lentil Salad
  chopped kale, lentils, tomatoes, red onions, and feta cheese tossed in Dijon red wine vinaigrette.
  $12.95
- Local Kale and Lentil Salad with Roasted Chicken Breast
  $15.95
- Local Kale and Lentil Salad with Duck Liver Plate
  $19.95
- Local Kale and Lentil Salad with Smoked Salmon
  $19.95
- Pei Mussels and Frites
  sauteed with a delicate broth of tomatoes, onions, and white wine.
  $18.95
- Provencal Salad
  mixed greens, roquefort cheese, and walnuts.
  $10.95
- Provencal Salad with Roasted Chicken Breast
  $13.95
- Provencal Salad with duck liver plate
  $17.95
- Provencal Salad with smoked salmon
  $17.95
- Pan Roasted Trout with Rosemary and Lemon
  baby spinach and tomato salad. served with French baguette.
  $21.95
- Pan Seared Salmon
  sliced avocado & tomato. served with French baguette.
  $24.95
- Steak Frites with Red Wine Reduction
  8 oz sirloin topped with red wine sauce, served with side salad, and our classic frites.
  $25.95
- Basket of French Baguette
  $3.95
- Classic frites (French fries)
  $5.95
- House side salad
  $5.95
- Californian
  Two eggs scrambled with fresh baby spinach and tomatoes. All savory crepes are gluten free, made with 100% buckwheat flour and served with side salad tossed with Dijon red wine vinaigrette.
  $12.95
Sandwiches
- Ham and Swiss Sandwich
  Toasted ham and Swiss cheese with mayonnaise on French baguette.
  $10.95
- Le Parisienne Sandwich
  buttered French baguette filled with ham and a few thinly sliced cornichons. A true French classic.
  $10.95
Rotating Daily Sandwiches
- Egg Salad Sandwich
  classic egg salad with sliced cucumber on pumpernickel bread.
  $10.95
- Curry Chicken Salad Sandwich
  with apples AND grapes served on toasted French baguette.
  $10.95
- Tuna and Caper Salad Sandwich
  served on toasted French baguette.
  $10.95

Starters
- Basket of French Baguette
  $3.95
- Bruschetta with Fresh Apples and Brie Cheese
  $10.95
- Bruschetta with White Spanish Anchovies and Fresh Tomatoes
  $10.95
- Cheese Plate
  Served with mixed olives.
  $15.95
- Duck Liver Pate
  Served with cornichons, olives, dijon mustard, and French baguette.
  $13.95
- Fresh Tomato and Mozzarella
  Topped with extra virgin olive oil and balsamic vinegar reduction.
  $8.95
- Mixed Olives and Feta Cheese
  Marinated in extra virgin olive oil and herbs.
  $8.95
Entrees
- Alsatian Tartlet
  $11.95
- Fontaine Salad
  $14.95
- ProvenCal Salad
  $10.95
- Provencal Salad with roasted chicken breast
  $13.95
- Provencal Salad with duck liver plate
  $17.95
- Provencal Salad with smoked salmon
  $17.95
- Local Kale & Lentil
  $12.95
- French Bistro Burger
  $16.95
- PEI Mussels & Frites
  $18.95
- Pan Roasted Trout with Rosemary and Lemon
  $21.95
- Pan Seared Salmon
  $24.95
- Steak Frites with Red Wine Reduction
  $25.95
Sides
- Classic Frites
  $5.95
- House Side Salad
  $5.95
- Pan Fried Brussel Sprouts and Carrots
  $5.95
- Ratatouille
  $5.95
- Poached Asparagus
  $5.95
- Sauteed Baby Spinach
  $5.95
- Parsley Baby Potatoes
  $5.95
Mains
- Charming Frenchman
  caramelized apples, french vanilla bean ice cream, and calvados. Dusted with powdered sugar. All sweet crepes are made with wheat flour.
  $8.95
- Late Nighter
  poached pear, butter pecan ice cream, cognac, and dark chocolate. Dusted with powdered sugar. All sweet crepes are made with wheat flour.
  $9.50

Entries
- Assorted Artisanal Cheese and Fresh Fruit Plate
  Served with a basket of locally-made French baguettes.
  $15.95
- Breakfast Bruschetta
  Toasted brioche topped with pancetta bacon, tomatoes, two eggs fried in olive oil, and drizzled with pesto aioli and balsamic vinegar glaze served with house side salad.
  $13.95
- Cold-Smoked Salmon and Avocado Tartine
  Served on toated brioche with tomatoe and creme fraiche.
  $16.95
- Cold-Smoked Salmon and Scrambled Eggs
  Served with tomato, cucumber, capers, red onions, and French baguette.
  $16.95
- Mixed Greens Salad
  Topped with fresh apples, roquefort cheese, and walnuts tossed in our dijon red wine vinaigrette.
  $11.95
- Mixed Greens Salad with Chicken
  Topped with fresh apples, roquefort cheese, and walnuts tossed in our dijon red wine vinaigrette.
  $14.95
- Mixed Greens Salad with duck liver Pate
  Topped with fresh apples, roquefort cheese, and walnuts tossed in our dijon red wine vinaigrette.
  $18.95
- Mixed Greens Salad with duck Smoked Salmon
  Topped with fresh apples, roquefort cheese, and walnuts tossed in our dijon red wine vinaigrette.
  $18.95
- Pan-Roasted Trout with Rosemary and Lemon
  Served with baby spinach and tomato salad.
  $21.95
- Shakshouka
  Spicy morrocan tomato sauce simmered with egg and spicy lamb sausage served with salad and French baguette.
  $18.95
- Quiche du Jour
  Served with side salad.
  $12.95
- Vanilla Brioche French Toast Topped with Walnuts
  Topped with walnuts served with 100 percent pure maple syrup.
  $10.95
- Vanilla Brioche French Toast Topped with Banana
  Topped with walnuts served with 100 percent pure maple syrup.
  $12.95
- Vanilla Brioche French Toast Topped with Fresh Strawberries
  Topped with walnuts served with 100 percent pure maple syrup.
  $14.95
Sides
- French Fries
  $5.95
- Fresh Fruit
  $6.95
- Slices of Honey smoked ham
  Two.
  $3.95
- Slices of Italian bacon
  Two. Pancetta.
  $3.95
- Basket of Locally-Made French Baguette
  $3.95
Mains
- Californian
  Two eggs scrambled with fresh baby spinach and tomatoes. All savory crepes are gluten free, made with 100% buckwheat flour and served with side salad tossed with Dijon red wine vinaigrette.
  $12.95

Fontaine

Location and hours

Savory Crepes

Alexandrian

Farmer’s Market

Moroccan

Norwegian

Old Towner

Parisienne

Sultan

Tuscan

Zenist

Sweet Crepes

Bella

Black Forest

Grand Chocolate

Just Peachy

Lemon Drop

Marathon

Simply Nutella

Sundae Afternoon

Sweetest Thing

Wild Berry

Kinder Crepes

Lunch Box

Naptime

Playtime

Tea Party

Mains

Yogurt with Organic Granola and Fresh Fruits

Overnight Oats with Banana, Walnut and Maple Syrup

Vanilla Brioche French Toast Served with 100 % Pure Maple Syrup

Vanilla Brioche French Toast with banana

Vanilla Brioche French Toast with Fresh Strawberries

Quiche du Jour

Continental Breakfast

Breakfast Cobb Salad

Californian

Mains

Alsatian Tartlet

Bruschetta with Fresh Apples and Brie Cheese

Bruschetta with White Spanish Anchovies and Fresh Tomatoes

Cheese Plate

Duck Liver Plate

Fresh Tomato and Mozzarella

Fontaine Salad

French Bistro Burger

Local Kale and Lentil Salad

Local Kale and Lentil Salad with Roasted Chicken Breast

Local Kale and Lentil Salad with Duck Liver Plate

Local Kale and Lentil Salad with Smoked Salmon

Pei Mussels and Frites

Provencal Salad

Provencal Salad with Roasted Chicken Breast

Provencal Salad with duck liver plate

Provencal Salad with smoked salmon

Pan Roasted Trout with Rosemary and Lemon

Pan Seared Salmon

Steak Frites with Red Wine Reduction

Basket of French Baguette

Classic frites (French fries)

House side salad

Californian

Sandwiches

Ham and Swiss Sandwich

Le Parisienne Sandwich

Rotating Daily Sandwiches

Egg Salad Sandwich

Curry Chicken Salad Sandwich

Tuna and Caper Salad Sandwich

Starters

Basket of French Baguette

Bruschetta with Fresh Apples and Brie Cheese

Bruschetta with White Spanish Anchovies and Fresh Tomatoes

Cheese Plate

Duck Liver Pate

Fresh Tomato and Mozzarella

Mixed Olives and Feta Cheese

Entrees

Alsatian Tartlet