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    Farmers Fishers Bakers (DC)
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    Farmers Fishers Bakers (DC)

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    Location and hours

    3000 K Street Northwest, Washington, DC 20007
    Sunday
    11:00 AM - 09:00 PMLimited Availability
    02:00 PM - 09:00 PMLimited Availability
    05:00 PM - 09:00 PMLimited Availability
    09:15 AM - 02:00 PMLimited Availability
    09:00 AM - 09:00 PMEveryday
    Monday
    11:00 AM - 09:00 PMLimited Availability
    11:00 AM - 09:00 PMLimited Availability
    05:00 PM - 09:00 PMLimited Availability
    08:15 AM - 11:00 AMLimited Availability
    08:00 AM - 09:00 PMEveryday
    Tuesday - Thursday
    11:00 AM - 10:00 PMLimited Availability
    11:00 AM - 10:00 PMLimited Availability
    05:00 PM - 10:00 PMLimited Availability
    08:15 AM - 11:00 AMLimited Availability
    08:00 AM - 10:00 PMEveryday
    Friday
    11:00 AM - 11:00 PMLimited Availability
    11:00 AM - 11:00 PMLimited Availability
    05:00 PM - 11:00 PMLimited Availability
    08:15 AM - 11:00 AMLimited Availability
    08:00 AM - 11:00 PMEveryday
    Saturday
    11:00 AM - 11:00 PMLimited Availability
    02:00 PM - 11:00 PMLimited Availability
    05:00 PM - 11:00 PMLimited Availability
    09:15 AM - 02:00 PMLimited Availability
    09:00 AM - 11:00 PMEveryday
    ¢ • Burgers • American • Sandwiches • Family Meals • Breakfast and Brunch

    3000 K Street Northwest, Washington, DC 20007 • More

    People say...
    Tasty food

    • Picked for you

      • Detroit Red Top Pizza

        A Detroit classic. Double-proofed dough is topped with a blend of cheeses and baked, and then covered with our red sauce, a light drizzle of garlic oil & grated cheese.
        $12.99
      • Burrata Pizza

        White pizza baked with parmesan, asiago, extra virgin olive oil, fresh black pepper and topped with fresh, cool burrata and basil.
        $14.99
      • Crunchy Tuna Roll

        Topped with tempura crunch, served with miso aioli and tare sweet soy sauce.
        $14.99
      • 3 Baby Cheeseburgers

        Our mini cheeseburgers are served on house-made buns with cheddar, chopped onion, pickled relish, our house Louie sauce (a secret combo of mayo, tomato, relish, and spices), and pickle mayo tartar sauce.
        $13.99
      • St. Louis Thin Crust Pizza

        Thin crust pizza topped with our house-made creamy red sauce, white cheddar, brick & parmesan cheeses, and green onions.
        $12.99
    • Farm & Table Breads

      • Pretzels & Dips

        Our soft, house-baked pretzels served with our signature dips: pimento cheese, sour cream & onion, and BBQ mustard.
        $7.99
      • Pimento Cheddar Biscuits

        Scratch-made biscuits baked with our house pimento cheese.
        $6.99
    • Starters

      • Whirley Pop Kettle Corn

        Made to order and hand-cranked with coconut oil, sugar & salt.
        $5.99
      • Garlic Black Pepper Wings

        One pound of our sweet & tangy chicken wings tossed in our ginger soy glaze and served with fresh lime.
        $12.99
      • Hot Crab & Artichoke Dip

        Creamy crab & artichoke dip made with yellow onion and parmesan. Served with our parmesan pizza dough flatbread.
        $13.99
      • 3 Baby Cheeseburgers

        Our mini cheeseburgers are served on house-made buns with cheddar, chopped onion, pickled relish, our house Louie sauce (a secret combo of mayo, tomato, relish, and spices), and pickle mayo tartar sauce.
        $13.99
      • 6 Baby Cheeseburgers

        Our mini cheeseburgers are served on house-made buns with cheddar, chopped onion, pickled relish, our house Louie sauce (a secret combo of mayo, tomato, relish, and spices), and pickle mayo tartar sauce.
        $18.99
      • Guacamole

        Our house-made guacamole served with corn chips and our pimento cheese and salsa.
        $12.99
      • Thick-Cut Onion Rings

        Scratch-made, lightly-fried onion rings served with our mustard-seed ketchup.
        $10.99
      • Virginia Cracker Calamari

        Buttermilk-marinated & cracker-crusted calamari lightly fried and tossed with Old Bay seasoning & cayenne. Served with our house-made marinara sauce.
        $12.99
      • Spicy Steamed Shrimp

        Shrimp steamed and tossed in our house-made rub with Old Bay seasoning & cayenne. Served with horshradish cream, cocktail, and tartar sauce.
        $16.99
      • Cauliflower Hummus

        Cauliflower and parsnip pureéd with garlic and tahini served with our scratch-made, grilled ciabatta & vegetable crudité.
        $10.99
    • Mussel Pots

      • Farmers Style

        Mussels steamed in a rich and savory beer broth and served with our fries, garlic aioli, and half of our scratch-made, rustic white boule.
        $18.99
      • White Wine & Garlic

        A generous portion of fresh mussels cooked in a white wine & garlic broth. Served with our scratch-made rustic white boule.
        $18.99
      • Spicy Sausage Provençal

        A generous portion of fresh mussels cooked in a marinara broth with Italian sausage, basil & parmesan. Each mussel pot is served with our scratch-made rustic white boule.
        $18.99
      • Bacon Basil Blue Cheese

        A generous portion of fresh mussels cooked in a leek, garlic, basil, and lemon thyme cream sauce with bacon lardons and blue cheese. Served with our scratch-made, rustic white boule.
        $18.99
      • Tomato Broth

        A generous portion of fresh mussels cooked in a marinara sauce with basil and capers, topped with freshly grated parmesan. Served with our scratch-made, rustic white boule.
        $18.99
      • Coconut Curry & Cucumber

        A generous portion of fresh mussels cooked in a green curry sauce with pickled cucumbers. Served with our scratch-made, rustic white boule.
        $18.99
    • Soup & Small Salads

      • Today's Soup

        Click here for today's soup offering.
        $8.00
      • New England Clam Chowder

        Our scratch-made take on this American classic.
        $9.99
      • Italian Sunday Salad

        Mixed lettuce, cucumbers, thinly sliced radish, roasted tomatoes, fennel, red onion, aged provolone, and parmesan. Served with red wine vinaigrette on the side.
        $10.99
      • Shaved Cauliflower & Asian Pear Salad

        Shaved cauliflower with mixed lettuce asian pear, toasted sunflower seeds, celery, and raisins. Served with lemon and herb buttermilk dressing.
        $10.99
      • Fried Brussels Sprouts & Blue Cheese Salad

        Fried brussels sprout leaves, romaine, napa cabbage, apple, cucumber, red onion, blue cheese, and black pepper wontons. Served with a combination of mint sesame and blue cheese dressings.
        $10.99
      • Escarole, Egg & Gruyère Salad

        Romaine, pickled potato salad, hard boiled eggs, green onion, bread & butter pickles, relish, olives, cannellini beans, and lemon. Served with a combination of mustard vinaigrette and lemon house dressings.
        $10.99
      • Spinach, Mushroom & Fennel Salad

        Spinach salad with glazed bacon, wild mushrooms, fennel, beets, basil & BBQ mustard. Served with buttermilk herb and brown butter vinaigrette.
        $10.99
      • Sweet Corn Cake Ranchero Salad

        Romaine, roasted poblano peppers, roasted corn, jicama, cilantro, white cheddar, and sweet corn cakes, topped with cotija cheese. Served with a combination of mint sesame, signature green sauce, and buttermilk herb dressings.
        $10.99
      • Bakers Slice & Salad

        A slice of our Margherita pizza served with our Italian Sunday salad (mixed lettuce, cucumbers, thinly sliced radish, roasted tomatoes, fennel, red onion, aged provolone, and parmesan with a red wine vinaigrette on the side).
        $10.99
      • Drag Through the Garden Salad

        Crisp mixed greens, tomato, green beans, carrot, radish, bell pepper, fennel, and cucumber. Served with an herb champagne vinaigrette.
        $10.99
      • Purple & Black Kale Salad

        Fresh kale with chopped, toasted hazelnuts, minced dates, thinly sliced radish, and fresh pecorino. Served with a lemon vinaigrette on the side.
        $10.99
    • Entrée Salads

      • Shrimp Louie Salad

        1/2 lb of shrimp on a bed of shredded iceberg lettuce with julienned red onion, whole cherry tomatoes, diced avocado, green onion, and seasoned with Old Bay, chives & parsley. Served with our lemon vinaigrette on the side.
        $23.99
      • Crab Louie Salad

        1/2 lb of lump crabmeat on a bed of shredded iceberg lettuce with julienned red onion, whole cherry tomatoes, diced avocado, green onion, and finished with Old Bay seasoning, chives & parsley. Served with our lemon vinaigrette on the side.
        $23.99
      • Combo Louie Salad

        1/2 lb of lump crabmeat and shrimp on a bed of shredded iceberg lettuce with julienned red onion, whole cherry tomatoes, diced avocado, green onion, and seasoned with Old Bay, chives & parsley. Served with our lemon vinaigrette on the side.
        $23.99
      • Spicy Ahi Tuna Poke

        Finely cubed raw tuna in a Kung Pao sauce over napa cabbage, avocado, onion, cilantro, basil, white chocolate shavings, and mint. Topeed with sesame seeds and served with Thai vinaigrette.
        $20.99
    • Burgers & Sandwiches

      • IMPOSSIBLE™ Burger

        Made entirely from plants for people who love meat. Topped with pickles, lettuce, tomato, onion, and our zesty Louie sauce (a combo of mayo, tomato, relish, lemon, and spices). Served on our scratch-made brioche bun.
        $16.99
      • Avocado Poblano Cheeseburger

        Topped with pepper jack cheese, griddled onion, roasted poblano pepper, avocado, lettuce, tomato, onion, bread & butter pickles, and our zesty Louie sauce (a combo of mayo, tomato, relish, lemon, and spices). Served on our brioche bun.
        $14.99
      • All-American Double Cheeseburger

        Our take on a classic double cheeseburger served on our scratch-made brioche bun with house-made American cheese, pickled relish, lettuce, tomato, onion, and our zesty Louie sauce (a combo of mayo, tomato, relish, lemon, and spices).
        $12.99
      • "Grilled Cheese" Bacon Burger

        House-ground beef burger topped with griddled onion, smoked bacon, tomato, our zesty Louie sauce (a combo of mayo, tomato, relish, lemon, and spices) sandwiched between two classic grilled cheese sandwiches.
        $14.99
      • Bacon Onion Blue Cheese Burger

        House-ground beef burger served on our scratch-made brioche bun topped with blue cheese, balsamic onions, bacon, arugula, and our pickle mayo tartar sauce.
        $14.99
      • Meatball Parmesan Sandwich

        House-made pork & beef meatballs topped with our marinara and melted provolone served on our scratch-made brioche bun.
        $12.99
      • Spicy Fried Chicken Sandwich

        Our spicy fried chicken cutlet served on our brioche bun with melted provolone, house hot sauce, and our coleslaw.
        $15.99
      • Prime Rib Dip

        Slow-roasted and thinly-sliced prime rib topped with caramelized onions, gruyère cheese, and served on our ciabatta with house-made mayonnaise. Perfect for dipping into the accompanying au jus.
        $20.99
      • Fried White Fish Sliders

        Two pieces of white fish coated in seasoned panko bread crumbs, lightly fried and served with house-made tartar sauce on a our small brioche buns.
        $14.99
      • Seared Ahi Tuna Salad Sandwich

        Seared tuna diced and tossed in our house lemon dressing & lemon aioli with onion, celery, fennel, and capers. Topped with arugula, a smear of dijon mustard on a scratch-made brioche bun.
        $14.99
      • Roasted Vegetable, Avocado & Brie Sandwich

        Medley of roasted peppers & eggplant, tomato, avocado, cucumber, and brie. Served on our apple walnut raisin bread.
        $14.99
      • Crab Cake Sandwich

        $20.99
    • From the Range

      • Steak Frites

        A classic with fries and béarnaise aioli Served with green vegetables.
        $21.99
      • Boneless Ribeye 10 oz

        Center cut seasoned with our BBQ spice blend.
        $26.99
      • Slow-Braised Beef Short Rib

        Braised in our signature broth, topped with our house-made BBQ sauce. Served with your choice of two sides.
        $26.99
      • Dry-Aged NY Strip 12 oz

        Seasoned with a special blend of spices.
        $29.99
      • Filet Mignon 8 oz

        Lightly seasoned center cut with our special blend of spices.
        $34.99
      • Steak & Enchiladas

        Our NY strip served with two chicken enchiladas with salsa verde, avocado salad, and cotija cheese. Served with street corn.
        $21.99
      • St Louis BBQ Pork Ribs

        Served with fries and coleslaw.
        $24.99
      • Cracklin' Pork Shank

        Brushed with apricot glaze and house-roasted until crispy. Topped with gravy and a drizzle of BBQ sauce. Served with street corn and coleslaw.
        $21.99
    • Pizza

      • St. Louis Thin Crust Pizza

        Thin crust pizza topped with our house-made creamy red sauce, white cheddar, brick & parmesan cheeses, and green onions.
        $12.99
      • Farm Margherita Bakers Pizza

        Topped with our red sauce, oven-roasted tomatoes, fresh mozzarella, aged provolone, and fresh basil.
        $12.99
      • Detroit Red Top Pizza

        A Detroit classic. Double-proofed dough is topped with a blend of cheeses and baked, and then covered with our red sauce, a light drizzle of garlic oil & grated cheese.
        $12.99
      • Crispy Calamari Pizza

        Cheese-baked pizza dough topped with our American pizza sauce, a drizzle of garlic lemon aioli, and fried calamari.
        $15.99
      • Americano Pizza

        Topped with our red sauce, mozzarella, ricotta, pepperoni, pancetta, sausage, meatballs, roasted peppers, and onions.
        $15.99
      • Spicy Sausage & Peppers Pizza

        Topped with our red sauce, spicy sausage, red onions, peppers, a chili cheese blend, cotija cheese, red pepper purée & chopped cilantro.
        $15.99
      • Pepperoni Pizza

        Topped with our red sauce and crushed tomatoes, shredded mozzarella & pepperoni, and crushed red pepper flakes.
        $16.99
      • Burrata Pizza

        White pizza baked with parmesan, asiago, extra virgin olive oil, fresh black pepper and topped with fresh, cool burrata and basil.
        $14.99
      • Roasted Brussels Sprouts Pizza

        Our white pizza (brushed with garlic cream and topped with a four-cheese medley and basil pesto) topped with butternut squash, roasted brussles sprouts, and a balsamic glaze.
        $14.99
      • Gardeners Campari Pizza

        White pizza topped with asiago, goat cheese, pancetta, escarole, and peppadew peppers.
        $15.99
      • Prosciutto Honey Fig Pizza

        White pizza topped with prosciutto, pancetta, a blend of cheeses including blue cheese with dried fig jam, pickled grape tomatoes, and honey.
        $15.99
      • New Haven Clam Pizza

        New Haven-style classic white pizza topped with fresh clams, garlic cream, pancetta, and sweet corn relish.
        $16.99
    • Tacos

      • Tinga Chicken

        Our tinga chicken is marinated in our spicy bloody mary sauce and topped with fresh cilantro & chopped white onions.
        $12.99
      • Fried White Fish

        Topped with our house-made coleslaw, avocado, and spicy mayo.
        $12.99
      • Marinated Steak

        Topped with fresh cilantro & chopped white onions.
        $14.99
      • Pulled Pork

        Topped with potatoes and our green goddess sauce.
        $14.99
      • Beer-Braised Beef

        Topped with peanuts, shredded jack cheese, cilantro, and a squeeze of fresh lime juice.
        $14.99
      • IMPOSSIBLE™

        A slightly spicy taco mix with IMPOSSIBLE™ (made entirely from plants for people who love meat) and topped with shredded cabbage and cilantro.
        $14.99
    • Sushi

      • California Roll

        Served with lemon aioli and tare sweet soy sauce.
        $12.99
      • Chesapeake Roll

        Topped with fried leeks, served with lemon aioli and tartar sauce.
        $12.99
      • Spicy Tuna Roll

        Served with miso aioli and tare sweet soy sauce.
        $14.99
      • Salmon Roll

        $12.99
      • Garden Roll

        Roasted vegetables, avocado, tempura crunch. Served with miso aioli and chili sauce.
        $12.99
      • Crunchy Tuna Roll

        Topped with tempura crunch, served with miso aioli and tare sweet soy sauce.
        $14.99
      • Salmon Nigiri

        $3.99
      • Tuna Nigiri

        $3.99
      • Shrimp Nigiri

        $3.99
      • Tuna Tasting Plate

        watermelon, grapefruit, strawberry coulis
        $14.99
      • Tuna Tartare Tasting Plate

        avocado, ponzu, rice crisp, pistachio
        $14.99
      • Citrus Salmon Tasting Plate

        $12.99
    • Jambalaya

      • Fried Chicken Jambalaya

        Scratch-made jambalaya with green pepper, poblano, onion, and spices topped with our signature fried chicken and a small side salad.
        $20.99
      • Pulled Pork & Ribs Jambalaya

        Scratch-made jambalaya with green pepper, poblano, onion, and spices topped with our pulled pork and ribs and a small side salad.
        $21.99
      • Blackened Chesapeake Wild Blue Catfish Jambalaya

        Scratch-made jambalaya with green pepper, poblano, onion, and spices topped with our blackened Chesapeake wild blue catfish, mango pico de gallo, with a small side salad.
        $22.99
      • Seafood Jambalaya

        A medley of fresh mussels, scallops, and shrimp atop our scratch-made jambalaya with green pepper, poblano, onion, and spices.
        $24.99
    • Seafood

      • Fish & Chips

        A traditional fish & chips feast. Fresh cod battered and lightly fried with Old Bay and served with fries and our house-made tartar sauce.
        $17.99
      • Chesapeake Wild Blue Catfish

        Blackened and served with grits, sautéed green vegetables, mango pico de gallo, and lemon butter.
        $19.99
      • Glazed Cedar Plank Salmon

        Fresh salmon filet cooked on a cedar plank and finished off with a sweet apricot-mustard glaze.
        $26.99
      • Scallops Meunière

        Scallops sautéed to perfection with butter, shallots, garlic, and lemon. Served over butternut squash and sweet pea risotto.
        $26.99
      • Crab Cakes

        Jumbo lump crab cakes mixed with bread crumbs, Old Bay, and fresh herbs. Served with fries and coleslaw.
        $31.99
      • Simply Seared Sushi-Grade Tuna

        Yellowfin tuna lightly seared with Montreal seasoning, drizzled with lemon butter, and served with crispy brussels sprouts, farro and black lentil salad, and cashew nut butter.
        $27.99
      • Shrimp Fry

        Served with fries, pimento cheddar biscuit, and coleslaw.
        $18.99
      • Chesapeake Wild Blue Catfish Fry

        Blue catfish battered and lightly fried. Served with fries, our house-made pimento cheddar biscuit, and coleslaw.
        $18.99
      • Fishers Fry Combo

        Shrimp & white fish lightly battered and fried with a jumbo lump crab cake. Served with fries, our house-made pimento chedder biscuit, and coleslaw.
        $25.99
      • Shrimp Scampi

        Our take on classic shrimp scampi with just the right amount of garlic served over fresh spinach and our house-made gnocchi. Served with our scratch-made, grilled ciabatta.
        $20.99
      • Cioppino

        Shrimp, crab, white fish, mussels, and calamari in a light tomato broth. Served with our scratch-made, grilled ciabatta.
        $21.99
      • Chowder Bucatini

        Hearty chowder with fresh shrimp, mussels, and calamari over our house-made bucatini. Served with our scratch-made, grilled ciabatta.
        $21.99
      • Spaghetti & Littleneck Clams

        House-made spaghetti with a savory clam romesco sauce. Served with our scratch-made, grilled ciabatta.
        $21.99
    • Meatless

      • Cauliflower Steak

        Grilled and lightly seasoned cauliflower served with sautéed green vegetables over mushroom barley risotto and tomato-cider glaze.
        $18.99
      • IMPOSSIBLE™ “Meat”loaf

        Vegetarian recipe using plant-based IMPOSSIBLE™ Burger with a tomato-cider glaze, served with vegan mashed potatoes and green vegetables.
        $23.99
      • Spaghetti Squash Pomodoro

        Roasted spaghetti squash sautéed in olive oil & garlic, served with a light pomodoro marinara sauce, and topped with pecorino cheese.
        $15.99
    • Sides

      • French Fries

        $6.99
      • Coleslaw

        $6.99
      • Pickled Potato Salad

        $6.99
      • Sautèed Green Vegetables

        Zucchini, green beans, and savoy cabbage.
        $6.99
      • Farm a Roni

        $6.99
      • Green Beans

        $6.99
      • Sauteed Spinach

        $4.00
    • Cakes, Pies & Cookies

      • Cupcakes

        $3.00
    • Ice Cream, Pints & Sundaes

      • Milkshakes

        Vanilla, chocolate, strawberry, or coffee.
        $7.00
      • Single Scoop Ice Cream

        $3.50
      • Double Scoop Ice Cream

        $5.50
      • Death by Chocolate

        Chocolate ice cream, our fudge brownies, chocolate cake crumbs, house-made hot fudge, and whipped cream.
        $9.50
      • Classic Banana Split Sundaes

        $9.50
      • Hot Fudge Sundae

        Vanilla ice cream, house-made hot fudge, and whipped cream.
        $9.50
    • Chicken

      • Spicy Fried Chicken & Glazed Donut

        Spicy fried chicken served with a house-made, glazed donut, with street corn, coleslaw, and honey meunière sauce.
        $18.99
      • Big Crispy Tenders

        Our generously-sized chicken tenders are marinated in buttermilk with sriracha, battered, and lightly fried. Served with thick-cut onion rings and street corn kernals and sides of blue cheese dressing, mustard seed ketchup, and sriracha.
        $18.99
      • Honey Pot Fried Chicken

        Pot-fried chicken drizzled with a honey lemon glaze, freshly ground black pepper, served over a green pea bacon confit and grits with spicy pickled tomatoes and peppers.
        $18.99
      • Lemon Herb Brick Chicken

        Seasoned and marinated chicken, cooked under a foiled brick until crispy. Served with sautéed green vegetables, farm-a-roni, and topped with a citrus-griddled onion.
        $18.99
    • From the Range

      • Herb-Crusted Prime Rib 10 oz

        Slow-roasted, boneless, herb-crusted prime rib. Served with our au jus and horseradish cream. Available after 5 pm.
        $26.99
    • Sides

      • Loaded Baked Potato

        $6.99
      • Sour Cream Baked Potato

        $6.99
      • Pimento Baked Potato

        $6.99
    • Picked for you

      • Founding Farmers Breakfast

        Two eggs, your choice of meat, side, and scratch-made bread.
        $11.99
      • Breakfast Tacos

        $11.99
      • Protein Plate

        Three eggs and your choice of two breakfast meats, and sliced tomatoes or fruit.
        $15.99
      • Traditional Ham Benedict

        Served with your choice of one side.
        $13.99
      • Sausage, Mushroom & Spinach Pan Scramble

        Sausage, mushroom, spinach, white cheddar, and onion. Served with your choice of one side and freshly baked bread.
        $14.99
    • Waffles & Pancakes

      • Farmhouse Waffles

        Choose your preferred topping.
        $8.99
      • Buttermilk Pancakes

        Served with our Farmers upstate NY Grade A maple syrup. Choose your preferred pancakes.
        $9.99
    • Breakfast Share Plates

      • Breakfast Bread Basket

        Scratch-made biscuit, banana coffee cake, cranberry orange bread with house-churned butter & jam.
        $7.99
      • Skillet Cinnamon Rolls

        A house favorite.
        $6.99
    • Egg Scrambles & Hashes

      • Sausage, Mushroom & Spinach Pan Scramble

        Sausage, mushroom, spinach, white cheddar, and onion. Served with your choice of one side and freshly baked bread.
        $14.99
      • Chef Joe's Scramble

        Scrambled eggs with chicken apple sausage, ground beef, hashbrowns, and our house-made ciabatta.
        $14.99
      • Migas Scramble

        Scrambled eggs, chilies, salsa and corn tortillas. Served with a house salad.
        $12.99
    • Breakfast Bowls

      • Oatmeal with Fixings

        Steel Cut Oatmeal with all the fixings on the side: granola, almonds, berries, brown sugar and raisins.
        $7.99
      • Greek Yogurt, Berries & Granola

        Please note: Our house-made granola contains almonds.
        $10.99
      • Coconut Chia

        Diced apples, balsamic strawberries, blueberries, candied pistachios, mixed seeds, and peanut butter.
        $10.99
    • Eggs Benedict

      • Traditional Ham Benedict

        Served with your choice of one side.
        $13.99
      • Spinach and Tomato Benedict

        Served with your choice of one side.
        $13.99
      • Eggs Benedicts Crab Cake

        Served with your choice of one side.
        $19.99
    • Breakfast Favorites

      • Founding Farmers Breakfast

        Two eggs, your choice of meat, side, and scratch-made bread.
        $11.99
      • Protein Plate

        Three eggs and your choice of two breakfast meats, and sliced tomatoes or fruit.
        $15.99
      • Avocado & Egg White Toast

        Served on house-baked bread.
        $11.99
      • Breakfast Chicken & Waffles

        Fried Chicken Breast with white gravy, scrambled eggs, and a waffle with butter and our Farmers upstate NY Grade A maple syrup.
        $14.99
      • Breakfast Tacos

        $11.99
    • Breakfast Sides

      • Two Farmfresh Eggs

        $5.99
      • Applewood Smoked Bacon

        $6.99
      • Pork Maple Sausage

        $7.99
      • Chicken Apple Sausage

        $7.99
      • Virginia Ham

        $6.99
      • Impossible™ Burger

        Made entirely from plants for people who love meat.
        $5.00
      • Parmesan Grits

        $4.99
      • Hash Browns

        $4.99
    • Picked for you

      • Founding Farmers Chocolate Sampler Box

        An assortment of our favorites: 2 pieces of Virginia Peanut Bark with 40% classic milk chocolate, French Crunch Bark with 40% classic milk chocolate, Nothing But Chocolate Bark with 60% classic dark chocolate, and Almond Bark with 70% extra dark chocolate. Plus 4 pieces of our Virginia Peanut Butter Cups with 40% classic milk chocolate and 4 Cookie Caramel Bars, 2 with 40% classic milk chocolate, 2 with 60% classic dark chocolate.
        $19.99
      • Classic Milk Chocolate Fudge

        Rich & smooth, made with only three ingredients. 1/2 lb.
        $9.99
      • Virginia Peanut Butter Cups

        House-ground Virginia peanut butter in our 40% classic milk chocolate. 6 pieces.
        $9.99
      • Classic 60% Chocolate Fudge

        Rich & smooth, made with only three ingredients. 1/2 lb
        $9.99
      • Chocolate Peppermint Creme

        60% Classic Dark Chocolate. 8 pieces.
        $9.99
    • Founding Farmers Chocolate

      • French Crunch Chocolate Bark

        Pieces of crisp, lightly sweetened crepes. 1/2 lb.
        $9.99
      • Classic Milk Chocolate Fudge

        Rich & smooth, made with only three ingredients. 1/2 lb.
        $9.99
      • Classic 60% Chocolate Fudge

        Rich & smooth, made with only three ingredients. 1/2 lb
        $9.99
      • Milk Chocolate Caramel Cookie Bar

        Decadent shortbread & caramel. 6 pieces.
        $9.99
      • 60% Chocolate Caramel Cookie Bar

        Decadent shortbread & caramel. 6 pieces.
        $9.99
      • Chocolate Dipped Strawberry

        Hand-dipped in Founding Farmers 60% classic dark chocolate.
        $2.50
      • Virginia Peanut Butter Cups

        House-ground Virginia peanut butter in our 40% classic milk chocolate. 6 pieces.
        $9.99
      • Chocolate Peppermint Creme

        60% Classic Dark Chocolate. 8 pieces.
        $9.99
      • Founding Farmers Chocolate Sampler Box

        An assortment of our favorites: 2 pieces of Virginia Peanut Bark with 40% classic milk chocolate, French Crunch Bark with 40% classic milk chocolate, Nothing But Chocolate Bark with 60% classic dark chocolate, and Almond Bark with 70% extra dark chocolate. Plus 4 pieces of our Virginia Peanut Butter Cups with 40% classic milk chocolate and 4 Cookie Caramel Bars, 2 with 40% classic milk chocolate, 2 with 60% classic dark chocolate.
        $19.99
    • Coffee & Hot Tea

      • Hot Tea

        Spirit Tea. Sunstone Black, Crescent Green, Rosella Herbal (decaf)
        $4.50
      • Mocha

        Founding Farmers Hot Chocolate & our XOXO Espresso, topped with whipped cream. Our house-roasted XOXO Espresso is full-bodied & sweet, with notes of dark chocolate, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.
        $6.50
      • Iced Coffee

        $4.50
      • Chai Latte

        Our house chai blend.
        $4.50
      • Double Espresso

        Our house-roasted XOXO Espresso is full-bodied & sweet, with notes of dark chocolate, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.
        $4.50
      • Cappuccino

        Made with our house-roasted XOXO Espresso. Fulll-bodied & sweet, with notes of dark chocolate, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.
        $4.50
      • Americano

        $4.50
      • Latte

        Made with our house-roasted XOXO Espresso. Fulll-bodied & sweet, with notes of dark chocolate, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.
        $4.50
      • Aztec Latte

        Agave, cinnamon, and chocolate. Made with our house-roasted XOXO Espresso. Fulll-bodied & sweet, with notes of dark chocolate, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.
        $4.50
      • Vanilla Latte

        Made with our house-roasted XOXO Espresso. Fulll-bodied & sweet, with notes of dark chocolate, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.
        $4.50
      • Caramel Latte

        Made with our house-roasted XOXO Espresso. Fulll-bodied & sweet, with notes of dark chocolate, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.
        $4.50
      • Gibraltar

        Made with our house-roasted XOXO Espresso. Fulll-bodied & sweet, with notes of dark chocolate, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.
        $4.50
      • Founding Farmers Hot Chocolate

        House-made with rich & delicious Guittard® chocolate, malted milk, topped with whipped cream & chocolate shavings.
        $4.50
    • Scratch Soda & Drinks

      • Today’s Rickey

        Lime juice, jerk soda, today’s syrup.
        $5.50
      • Manhattan Soda

        Coffee, espresso, agave, and jerk soda, topped with whipped cream.
        $5.50
      • Fresh Squeezed Orange Juice

        $5.00
      • Fresh Squeezed Grapefruit Juice

        $5.00
      • Lemonade

        Freshly squeezed.
        $4.50
      • Arnold Palmer

        Made with fresh squeezed lemonade and Sunstone Black tea.
        $4.50
      • Farmers Sweet Tea

        Sunstone Black sweetened with agave nectar.
        $4.50
      • Unsweetened Iced Tea

        choose: Sunstone Black or Rosella Herbal decaf. Brewed fresh throughout the day.
        $4.00
      • Coke

        $3.00
      • Diet Coke

        $3.00
    • May we suggest

      • Add Utensils

        $0.00
      • No Utensils

        $0.00