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Uber Eats Home
    District Kitchen
    Too far to deliver

    District Kitchen

    View delivery time and booking fee.

    Location and hours

    2606 Connecticut Ave Nw, Washington, DC 20008
    Sunday
    11:00 AM - 04:00 PMBRUNCH MENU
    Monday - Wednesday
    Closed
    Thursday - Friday
    03:00 PM - 10:00 PMDINNER MENU
    Saturday
    03:00 PM - 10:00 PMDINNER MENU
    11:00 AM - 04:00 PMBRUNCH MENU
    ¢¢ • American

    2606 Connecticut Ave Nw, Washington, DC 20008 • More info


    • 3 Course Dinner

      • 3 Course Dinner

        Please Choose: 1 starter/Shareable 1 Main entree 1 Dessert If you would like to not have a dessert. You may choose another vegetable starter. Please choose the "No Dessert" option and mention which vegetable you would like in your request.
        $35.00
    • Starters/Sharing

      • 3 Cheese Platter

        1oz per cheese. Roquefort blue cheese, Manchego cheese, double cream brie cheese. sliced apples, grilled pita bread, apricot Jam, toasted sunflower seeds
        $13.00
      • Beet & Arugula Salad

        whipped maple ricotta cheese, fresh apples, fig compote, pecans, balsamic vinaigrette
        $10.00
      • Brussels Sprouts

        pan roasted, garlic, toasted almonds, vanilla-maple syrup
        $9.00
      • Buratta & Panzanella Salad

        creamy mozzarella, ripe tomatoes, basil, croutons, cucumbers, red onion, balsamic reduction
        $12.00
      • Fried Calamari

        flour crusted, pickled hot peppers, lemon, cilantro, sriracha aioli
        $11.00
      • French Fries

        $5.00
      • Mac n Cheese

        Elbow macaroni cooked with a 3 cheese sauce. Gruyere, muenster, and parmesan cheese. Topped with parmesan and parsley. (Please allow a minimum of 15 minutes to bake in our oven properly for To-Go orders)
        $12.00
      • Tuna Poke

        Tuna is served raw tossed with furukaki seasoning and a soy based dipping sauce. Served with Sushi rice, avocado, onions, cucumbers, herbs, crispy wontons, seaweed salad, sriracha aioli $15 ($5 upcharge to 3 course)
        $15.00
      • Grilled Asparagus

        roasted garlic aioli, fresh lemon, parmesan
        $9.00
      • Sweet Potato Fries

        tossed in our house seasoning, and served with a roasted garlic and parmesan aioli on the side.
        $6.00
      • Crab & Salmon Dip

        8oz of rich Crab, salmon, and spinach dip, cream cheese, garlic, herbs, fried pita chips. Served warm.
        $12.00
    • Entrees

      • Cavatelli & Lamb Ragu

        Lamb braised in Malbec wine. Then pulled, toasted Cavatelli pasta, sweet peppers and onions, spinach, fresh basil, tossed in Tomato basil sauce and parmesan on top
        $23.00
      • Chicken Marsala

        Rosemary & Lemon marinated, 10oz Roasted Chicken breast. Sautéed asparagus, spinach, brussels sprouts, garlic, onions, tagliatelle pasta, Marsala wine cream sauce.
        $20.00
      • Classic Buger

        8oz Burger Patty. Creekstone Dry aged burger, seasoned french fries, comes with lettuce, tomatoes, pickles on a brioche bun. ketchup on the side.
        $14.00
      • Grilled Pork Loin

        chipotle marinated 8oz pork loin, charred jalapeno & white cheddar grits, grilled red onion & sweet peppers, grilled corn salsa, pork jus
        $20.00
      • Old bay Crabcakes

        2 crab cake patties, tossed in bread crumbs and lightly pan fried. Mashed potatoes, grilled asparagus, and sriracha aioli on the side
        $22.00
      • Salmon

        Pan roasted Salmon. Creamy potatoes. Buttered leeks, roasted fennel, basil puree, lemon caper sauce. Gluten free = no sauce
        $22.00
      • Steak & fries

        8oz grilled creekstone Flank steak. seasoned fries, arugula side salad, red wine demi glace on the side
        $24.00
    • Dessert

      • Bread Pudding

        $9.00
      • Brownie

        $9.00
    • Kids Menu

      • Chicken Tenders

        $6.00
      • Pasta w/ Butter

        $6.00
      • Kids HAMBURGER

        $8.00
      • Mac & Cheese

        $8.00
      • Pasta w/Tomato

        $6.00
      • Hot dog

        $6.00
    • (Alcohol) Cocktails To-Go

      • Bloody Mary 8oz

        Wheatley’s vodka | House Made bloody mary mix | old bay
        Unavailable
         • 
        $11.00
      • Margarita 8oz

        Fresh squeezed lime juice | Milagro tequila | triple sec | agave
        Unavailable
         • 
        $11.00
      • Mimosa OJ 16oz

        Orange Juice | sparkling wine
        Unavailable
         • 
        $15.00
      • Mimosa OJ 8oz

        Orange Juice | sparkling wine
        Unavailable
         • 
        $11.00
      • Old Fashioned 8oz

        Evan Williams Bourbon | Grand Marnier | angosturia bitters | orange bitters | brandy marinated cherry
        Unavailable
         • 
        $18.00
      • Passion V 8oz

        Grey Goose Vodka | passion fruit juice | fresh mint | fresh lime juice | simple syrup
        Unavailable
         • 
        $15.00
      • Sangria Red 8oz

        Red Wine | Strawberry juice | pomagranate juice | Dark cherry juice | brandy | Bacardi rum | fresh squeezed lemon juice
        Unavailable
         • 
        $11.00
      • Sangria White 8oz

        White Wine | Pear brandy | pineapple juice | flor de cana rum | fresh squeezed lime juice
        Unavailable
         • 
        $11.00
      • Strawberry Bourbon Smash 8oz

        Bulleit Bourbon | fresh strawberry puree | fresh squeezed lemon juice | Brown sugar | mint
        Unavailable
         • 
        $15.00
    • (Alcohol) Wine To-Go

      • CABERNET SAUVIGNON 8oz | Gen 5 | 2016

        All our To-Go wines are served to 8oz.
        Unavailable
         • 
        $12.00
      • MALBEC 8oz | Enrique Foster | IQUE | 2016

        All our To-Go wines are served to 8oz.
        Unavailable
         • 
        $13.00
      • PINOT NOIR 8oz | Sidewise | 2018

        All our To-Go wines are served to 8oz.
        Unavailable
         • 
        $12.00
      • ROSE’ 8oz | Simi | Dry Rose | 2018

        All our To-Go wines are served to 8oz.
        Unavailable
         • 
        $11.00
      • CHENNIN BLANC 8oz | Robertson Winery | 2019

        All our To-Go wines are served to 8oz.
        Unavailable
         • 
        $12.00
      • PINOT GRIGIO 8oz | Angelini Veneto | 2018

        All our To-Go wines are served to 8oz.
        Unavailable
         • 
        $12.00
      • CHARDONNAY 8oz | Matthew Fritz | 2018

        All our To-Go wines are served to 8oz.
        Unavailable
         • 
        $12.00
      • SAUVIGNON BLANC 8oz | Elizabeth Spencer | 2018

        All our To-Go wines are served to 8oz.
        Unavailable
         • 
        $14.50
    • (Alcohol) Cans & Bottled Beer

      • THE DUCK RABBIT | MILK STOUT

        Unavailable
         • 
        $7.00
      • DUCLAW | Sweet Baby J.

        Unavailable
         • 
        $7.00
      • EVOLUTION | Day Crush

        Unavailable
         • 
        $7.00
    • 3 Course Brunch

      • 3 Course Brunch

        Our 3 course Brunch ($35) includes: 1. Mimosa 16oz or Bloody Mary 16oz 2. 1 appetizer or 1 dessert (1 choice) 3. 1 Brunch Main Entree PLEASE specify Meat temperature on Burgers & Steaks
        $35.00
    • Starters/Sharing

      • 3 Cheese Platter.

        1oz per cheese. Roquefort blue cheese, Manchego cheese, double cream brie cheese. sliced apples, grilled pita bread, apricot Jam, toasted sunflower seeds
        $13.00
      • Arugula & Beet Salad

        whipped maple ricotta cheese, fresh apples, fig compote, pecans, balsamic vinaigrette for the beets, Apple cider- honey vinaigrette for the arugula
        $10.00
      • Brussels Sprouts.

        pan roasted, garlic, toasted almonds, vanilla-maple syrup
        $9.00
      • Burrata Salad

        $12.00
      • Calamari

        $11.00
      • Crab & Salon Dip

        Crab meat, salmon, spinch, old bay, cream cheese, parmesan cheese, served with hot pita chips
        $12.00
      • Mac & Cheese.

        $12.00
      • S.S. Bagel

        Half everything bagel, toasted, smoked salmon, herbed cream cheese, red onion, avocado, cucumber.
        $12.00
      • Tuna Poke.

        Tuna is served raw tossed with furukaki seasoning and a soy based dipping sauce. Served with Sushi rice, avocado, onions, cucumbers, herbs, crispy wontons, seaweed salad, sriracha aioli $15 ($5 upcharge to 3 course)
        $15.00
    • Brunch Mains

      • Andouille & Cheddar Omelet

        3 eggs, onions & peppers, tomatoes, andouille sausage, cheddar cheese, side arugula salad
        $15.00
      • B.E.A.T Sandwich

        Bacon, Egg, Avocado, Tomato, cheddar, pepperoncini, side salad, horseradish aioli, brioche bun
        $15.00
      • Brunch Burger

        8oz grilled patty, 1 sunny side up egg, bacon, french fries, lettuce, tomatoes, pickles
        $15.00
      • Classic Buger.

        8oz Burger Patty. Creekstone Dry aged burger, seasoned french fries, comes with lettuce, tomatoes, pickles on a brioche bun. ketchup on the side.
        $14.00
      • Crabcake Benedict

        Lump crab meat, lightly breaded with panko bread crumbs, pan sautéed, grilled broccolini, hollandaise sauce on the side, side salad
        $18.00
      • Crispy Chicken Sand.

        buttermilk marinated, tossed in seasone flour, deep fried crispy, 1 over easy egg, cabbage slaw, buttermilk dressing, brioche bun, side salad
        $15.00
      • Lamb Hash

        Pulled braised lamb, onions, peppers, shredded potatoes, 2 sunny side eggs, lamb demi sauce, wheat toast
        $15.00
      • Salmon.

        pan roasted salmon, scrambled eggs, grilled asparagus, tater tots, Hollandaise sauce on the side.
        $18.00
      • Steak & Eggs

        8oz grilled flank steak, steak sauce, scrambled eggs, tater tots, side salad ($5 upcharge to 3 course)
        $24.00
      • Grilled Pork Loin.

        charred jalapeno & cheddar grits, grilled corn salsa, peppers, 2 over easy eggs, pork jus
        $18.00
      • Woodley Way

        $12.00
    • Dessert

      • BREAD PUDDING

        served hot, roasted apples, figs compote, crème anglaise, vanilla ice cream (for in house only) We cannot assure the quality for frozen items, for to-go, which is why do not include.
        $9.00
      • Vanilla Creme Brulee Pie

        Graham cracker crust, key lime juice, cranberry sauce, fresh mint, whipped cream
        $9.00
      • Triple Chocolate BROWNIE

        We use Milk chocolate, dark chocolate, cocoa powder and chocalote kisses to make a rich brownie. Includes chocolate sauce, sprinkles, whipped cream, vanilla ice cream(for in house only) We cannot assure the quality for frozen items, for to-go, which is why do not include.
        $9.00