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    DAS Ethiopian
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    DAS Ethiopian

    View delivery time and booking fee.

    Location and hours

    1201 28th St Nw, Washington, DC 20007
    Sunday
    11:00 AM - 09:00 PM
    Monday - Tuesday
    Closed
    Wednesday - Saturday
    11:00 AM - 09:00 PM
    ¢¢ • Ethiopian • Local Eats

    1201 28th St Nw, Washington, DC 20007 • More info


    • Most Popular

      • Das Vegetarian Entree Sampler

        Includes portions of all of the vegetarian entrees.
        $21.95
      • Special Beef Tibs

        Extra lean cubes of beef marinated in our chef's special sauce and sautéed.
        $20.95
      • Das Chicken & Beef Combination Sampler

        Special includes chicken doro watt, beef kaey watt, beef alicha and beef cubes segana gomen.
        $22.95
    • Appetizers

      • Sambusa

        Thin, fried pastry filled with Das' lentil, onion mix (two pieces per order)
        $10.00
      • Mushrom (Inguday Tibs)

        Sauteed mushrooms, onions, special sauce with a touch of chili peppers.
        $10.00
      • Mild Ethiopian Cheese (Kaisa)

        Dried curds of ethiopian style cottage cheese, purified butter with dried powdered collard greens and red pepper.
        $8.00
      • Shrimp Tibs

        Shrimp sauteed with onions, fresh garlic, tomatoes and special sauce.
        $10.00
      • Beef Zilzil Tibs

        Beef strips sautéed with Chef's special red chili pepper sauce.
        $10.00
    • Salads

      • Tomato Salad

        Chopped tomatoes, onions, bell peppers in an oil and lemon dressing.
        $7.50
      • Ethiopian Potato Salad

        Diced potatoes, bell peppers, in fresh garlic, lemon and olive oil dressing.
        $7.50
      • House Salad

        Beets, string beans, onions, bell peppers in lemon and oil dressing.
        $7.50
    • Entrees

      • Shrimp Tibs

        Shrimp sauteed with onions, fresh garlic, tomatoes and special sauce.
        $20.75
      • Chicken Doro Wot

        Tender chicken, red pepper sauce, spices served with hard boiled egg.
        $18.95
      • Chicken Infillay

        Strips of tender chicken sauteed with onions, seasoned butter and awazie. (ethiopian red pepper sauce)
        $18.95
      • Special Beef Tibs

        Extra lean cubes of beef marinated in our chef's special sauce and sautéed.
        $20.95
      • Beef Alicha

        Beef cubes prepared in special herbed butter, flavored with spices.
        $18.95
      • Beef Segana Gomen

        Tenderloin cubes flavored with spices and mixed with collard greens.
        $16.95
      • Special Chicken Tibs

        $19.50
      • Beef Kaywat

        $18.95
      • Beef Zilzil Tibs

        Strips of beef with chef's special sauce.
        $19.95
      • Beef Awaze FitFit

        Pieces of injera soaked in spiced red pepper sauce with beef.
        $18.50
    • House Specialties

      • Spinach & Rice with Vegetables

        String beans, cauliflower and carrots simmered in stewed tomatoes with spinach and rice.
        $14.95
      • Godn Tibs

        Ethiopian-style sautéed beef short ribs, Awaze sauce.
        $22.95
      • Spinach & Rice with Chicken Infillay

        Strips of tender chicken sauteed with onions, seasoned butter awaze with spinach and rice.
        $17.50
      • Beef Gored Gored

        Extra lean chunks of beef lightly sauteed in house sauce. Traditionally served raw or lightly heated.
        $19.25
      • Telba Wat

        Roasted flax seed, pureed and cooked in spicy sauce.
        $16.95
      • Fish ( Asa )

        Ethiopian-Style Fish serve with Awaze Sauce.
        $21.95
      • Fish Dulet

        $20.95
      • Kitfo (Steak Tartare)

        Freshly minced extra lean beef, seasoned with mitmita (spiced chili powder) traditionally served raw or medium rare.
        $20.95
      • Das Chicken & Beef Combination Sampler

        Special includes chicken doro watt, beef kaey watt, beef alicha and beef cubes segana gomen.
        $22.95
      • Das Vegetarian Entree Sampler

        Includes portions of all of the vegetarian entrees.
        $21.95
      • Lamb Tibs

        $20.95
    • Vegetarian Entrees

      • Ethiopian Harvest Vegetable Specialty

        Cauliflower, string beans and carrots, stewed tomatoes.
        $15.95
      • Shiro Wat

        Mildly seasoned ground chick pea stew.
        $16.50
      • Kik Alicha

        Puree of yellow split peas mixed with onions, green peppers and garlic.
        $16.50
      • Gomen

        Collard greens mixed with onions and garlic.
        $15.25
      • Eggplant & Carrot Wat

        Stew with eggplant, carrot, and tomato sauce.
        $16.95
      • Cabbage with Carrots in Sauce (Tikil Gomen)

        Cabbage, potatoes and carrots flavored with ginger and garlic.
        $14.95
      • Red Lentil

        $16.50
    • Beverages

      • Bottled Water

        Sold out
         • 
        $1.50
    • Extra Injera

      • 4 Additional Rolls

        $2.00