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    Bollywood Bistro (Great Falls)
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    Bollywood Bistro (Great Falls)

    4.8
    (25)
      •  
    View delivery time and booking fee.

    Location and hours

    9853 Georgetown Pike, Great Falls, VA 22066
    Sunday
    12:00 PM - 03:00 PMLunch
    05:00 PM - 09:30 PMDinner
    Monday - Friday
    11:30 AM - 02:30 PMLunch
    05:00 PM - 10:00 PMDinner
    Saturday
    12:00 PM - 03:00 PMLunch
    05:00 PM - 10:00 PMDinner
    ¢¢ • Indian • Indian Curry • Vegetarian Friendly • Chicken • Desserts • Family Friendly • Local Eats

    9853 Georgetown Pike, Great Falls, VA 22066 • More info

    People say...
    Tasty food

    • Culture Entree (Vegetarian)

      • Subz Bahar

        Seasonal fresh vegetables and saute.
        $16.95
      • Makhan Palak (Vegetarian)

        Creamy spinach, garlic supple, and your choice of cheese or mushroom.
        $16.95
      • Okra Do Piaza

        Tempered mustard, curry leaf, and black cumin.
        $16.95
      • Malai Kofta

        Cheese, potatoes croquettes, and cream of onion.
        $17.95
      • Phool Gobi

        Cauliflower florets, seasoned green peas, and potatoes.
        $16.95
      • Paneer Kadai

        Colorful peppers, cheese, and zesty tomato.
        $17.95
      • Baingan Bharta

        Smoked eggplant pulp, onion, tomatoes, and ginger.
        $16.95
      • Dal Tadka (Vegetarian)

        Yellow lentils, roasted garlic, and kashmiri red chilies.
        $15.50
      • Dal Makhani

        Black lentils, double cream, and pureed tomatoes.
        $16.95
      • Aloo Chole

        Chick peas, cocktail potatoes, and mango powder.
        $15.50
    • Culture Entree

      • Bengali Macchi

        Poached sea bass and fenugreek tomato sauce.
        $29.95
      • Adraki Jhinga

        Jumbo prawns, ginger flakes, onion, and tomato.
        $23.95
      • Laal Maas

        Rajasthan’s signature and red hot curried lamb.
        $21.50
      • Rogan Josh

        Tender lamb, pungent spices, and yogurt.
        $21.50
      • Goat Masala

        Baby goat and Punjabi style.
        $23.95
      • Chicken Korma

        A la royale, rich gravy, and cardamom dash.
        $19.00
      • Chicken Curry

        Old fashioned scrumptious curried chicken.
        $17.95
      • Chicken Tikka Masala

        Barbecued, creamy tomato sauce, and honey.
        $21.50
      • Spinach Chicken

        Creamy spinach and subtle flavor.
        $19.00
      • Malabari Chicken

        Southern favorite, coconut milk, and curry leaves.
        $19.00
      • Kadhai Lamb

        Lamb chunks, cinnamon sauce, tomatoes, green pepper, and onions.
        $21.50
      • Shrimp Vindaloo

        Goanese spicy curry cooked with potatoes and shrimp
        $23.95
      • Lamb Vindaloo

        Goanese spicy curry cooked with potatoes and lamb
        $21.50
    • Curtain Raiser (Starters)

      • Aam Palak Chat

        Green mango, crisp spinach, and tamarind tossed.
        $9.50
      • Aloo Tikki

        Potato patties and spiced chick peas.
        $8.50
      • Vegetable Samosa

        Crisp turnovers, potatoes, and green peas.
        $8.50
      • Assorted Pakoras

        Battered cheese, onion, and vegetables.
        $10.95
      • Chicken Soup

        Green mustard leaves and chicken broth.
        $8.50
      • Lobster Tomato Bisque

        Lobster chunks and smooth tomatoes.
        $10.95
      • Mulligatawny Soup

        Traditional Indian lentil soup.
        $7.50
      • Chicken 65

        Southern origin, batter fried, curry leaves, and chilies.
        $9.50
      • Bombay Shrimp

        Crunchy Shrimp saute with blends of chef’s special spicy and creamy sauce.
        $11.95
      • Bhelpuri

        Puffed rice, potatoes, and tangy sauces.
        $7.25
      • Gobi Manchurian

        Chinese style battered fried cauliflower with sweet and spicy sauce
        $9.50
      • Kebab Platter For Two

        Assortment of grilled lamb, chicken, salmon and shrimp
        $23.95
    • Sides

      • Olive Raita

        Whipped yogurt and salted olives.
        $5.25
      • Cucumber Raita

        Whipped yogurt and julian cucumber.
        $4.25
      • Chutney Survey

        Berries chutney, gorkha tomato chutney, and mango chutney (Served with pappad)
        $8.95
    • Tandoor se (Barbecue)

      • Champe

        Tender lamb chops, exquisite essence, and berries chutney.
        $26.50
      • Kesari Chicken Tikka

        Chicken breast, saffron tincture, and mint sauce
        $17.95
      • Tandoori Chicken

        Overnight bathe, grill en brochette, and olive raita.
        $17.95
      • Angaarey Jhinga

        Jumbo prawns, spring greens, and sweet tamarind side.
        $23.95
      • Machhi Kebab

        Atlantic salmon, elegantly broiled, and chilled mango salsa.
        $22.95
      • Lamb Seekh Kebab

        Minced lamb, freshly ground spices, and mint sauce.
        $21.50
    • Biryani (Rice Specialties)

      • Vegetable Pilaf

        Blend vegetables, long grain rice, and spices.
        $16.95
      • Nizami Lamb Biryani

        Hyderbad origin, slow cook lamb, and premium basmati rice.
        $22.95
      • Murgh Dum Biryani

        Spiced chicken, caramelized onion, and basmati rice.
        $19.00
      • Shrimp Biryani

        Premium basmati rice cooked with shrimps, herbs and spices
        $22.95
      • Basmati Rice

        $3.00
    • Freshly Baked Breads

      • Tomato Cheese Naan

        Cheddar cheese and grated tomatoes.
        $4.95
      • Rosemary Naan

        Rosemary flavored and olive oil baste.
        $4.95
      • Dates Naan

        Dates, blanced, and almonds.
        $4.95
      • Plain Naan

        Whole white bread.
        $3.50
      • Garlic Naan

        Chopped garlic and cilantro.
        $4.50
      • Pudina Paratha

        Mint flavor and layered wheat bread.
        $4.50
      • Bread Basket

        Assortment of garlic, rosemary, butter nan.
        $10.95
      • Tandoori Roti

        Organic and wheat bread.
        $3.50
    • The Last Course (Dessert)

      • Creme Brulee

        Classy custard, vanilla bean, and cauterized sugar.
        $8.50
      • Warm Carrot Halwa

        Carrot ricotta pudding, pistachio, and golden raisins.
        $8.50
      • Zaffrani Kheer

        Rice pudding and saffron dressed.
        $5.95
      • Gulab Jamun

        Fried cream ball and sugar syrup.
        $7.50
      • Rasmalai

        Soft, flatted cheese and sweet milky sauce.
        $10.00
    • Culture Entree (Vegetarian)

      • Subz Bahar

        Seasonal fresh vegetables and saute.
        $16.95
      • Makhan Palak (Vegetarian)

        Creamy spinach, garlic supple, and your choice of cheese or mushroom.
        $16.95
      • Okra Do Piaza

        Tempered mustard, curry leaf, and black cumin.
        $16.95
      • Malai Kofta

        Cheese, potatoes croquettes, and cream of onion.
        $17.95
      • Phool Gobi

        Cauliflower florets, seasoned green peas, and potatoes.
        $16.95
      • Paneer Kadai

        Colorful peppers, cheese, and zesty tomato.
        $17.95
      • Baingan Bharta

        Smoked eggplant pulp, onion, tomatoes, and ginger.
        $16.95
      • Dal Tadka (Vegetarian)

        Yellow lentils, roasted garlic, and kashmiri red chilies.
        $15.50
      • Dal Makhani

        Black lentils, double cream, and pureed tomatoes.
        $16.95
      • Aloo Chole

        Chick peas, cocktail potatoes, and mango powder.
        $15.50
      • Paneer Makhani

        Cottgae cheese prepared with tomatoes, cashew and fenugreek leaves
        $16.95
      • Mutter Paneer

        Cottage cheese and green peas simmered in rich gravy
        $16.95
    • Culture Entree

      • Bengali Macchi

        Poached sea bass and fenugreek tomato sauce.
        $29.95
      • Adraki Jhinga

        Jumbo prawns, ginger flakes, onion, and tomato.
        $23.95
      • Laal Maas

        Rajasthan’s signature and red hot curried lamb.
        $21.50
      • Rogan Josh

        Tender lamb, pungent spices, and yogurt.
        $21.50
      • Goat Masala

        Baby goat and Punjabi style.
        $23.95
      • Chicken Korma

        A la royale, rich gravy, and cardamom dash.
        $19.00
      • Chicken Curry

        Old fashioned scrumptious curried chicken.
        $17.95
      • Chicken Tikka Masala

        Barbecued, creamy tomato sauce, and honey.
        $21.50
      • Spinach Chicken

        Creamy spinach and subtle flavor.
        $19.00
      • Malabari Chicken

        Southern favorite, coconut milk, and curry leaves.
        $19.00
      • Kadhai Lamb

        Lamb chunks, cinnamon sauce, tomatoes, green pepper, and onions.
        $21.50
      • Yellow Crab Curry

        Jumbo crab lumps lightly simmered in turmeric, coconut milk and pounded Indian spices
        $29.95
      • Chicken Vindaloo

        Goanese spicy curry cooked with potatoes and chicken
        $17.95
      • Kadai Chicken

        Chicken cooked with tomatoes, green pepper, onions and royal cumin
        $19.00
      • Butter Chicken

        Strip pf grilled chicken cook together with julienne bell peppers and onions
        $21.50
      • Lamb Shank Vindaloo

        Goanese spicy curry cooked with potatoes and lamb shank
        $26.50
      • Garlic Shrimp

        White wine, honey, and garlic.
        $23.95
    • Curtain Raiser (Starters)

      • Aam Palak Chat

        Green mango, crisp spinach, and tamarind tossed.
        $9.50
      • Aloo Tikki

        Potato patties and spiced chick peas.
        $8.50
      • Vegetable Samosa

        Crisp turnovers, potatoes, and green peas.
        $8.50
      • Assorted Pakoras

        Battered cheese, onion, and vegetables.
        $10.95
      • Chicken Soup

        Green mustard leaves and chicken broth.
        $8.50
      • Lobster Tomato Bisque

        Lobster chunks and smooth tomatoes.
        $10.95
      • Mulligatawny Soup

        Traditional Indian lentil soup.
        $7.50
      • Chicken 65

        Southern origin, batter fried, curry leaves, and chilies.
        $9.50
      • Bombay Shrimp

        Crunchy Shrimp saute with blends of chef’s special spicy and creamy sauce.
        $11.95
      • Bhelpuri

        Puffed rice, potatoes, and tangy sauces.
        $7.25
      • Aloo Chat Papri

        Crisp wafers prepared with chick peas, sweet yogurt and tamarind chutney
        $8.50
      • Pappad

        $3.50
    • Sides

      • Olive Raita

        Whipped yogurt and salted olives.
        $5.25
      • Cucumber Raita

        Whipped yogurt and julian cucumber.
        $4.25
      • Chutney Survey

        Berries chutney, gorkha tomato chutney, and mango chutney (Served with pappad)
        $8.95
    • Tandoor se (Barbecue)

      • Champe

        Tender lamb chops, exquisite essence, and berries chutney.
        $26.50
      • Kesari Chicken Tikka

        Chicken breast, saffron tincture, and mint sauce
        $17.95
      • Tandoori Chicken

        Overnight bathe, grill en brochette, and olive raita.
        $17.95
      • Machhi Kebab

        Atlantic salmon, elegantly broiled, and chilled mango salsa.
        $22.95
      • Lamb Seekh Kebab

        Minced lamb, freshly ground spices, and mint sauce.
        $21.50
      • Chicken Reshmi Kebob

        Minced chicken kebab marinate with mint, cilantro, and spices, Tandoor grilled
        $17.95
    • Biryani (Rice Specialties)

      • Vegetable Pilaf

        Blend vegetables, long grain rice, and spices.
        $16.95
      • Nizami Lamb Biryani

        Hyderbad origin, slow cook lamb, and premium basmati rice.
        $22.95
      • Murgh Dum Biryani

        Spiced chicken, caramelized onion, and basmati rice.
        $19.00
    • Freshly Baked Breads

      • Tomato Cheese Naan

        Cheddar cheese and grated tomatoes.
        $4.95
      • Rosemary Naan

        Rosemary flavored and olive oil baste.
        $4.95
      • Dates Naan

        Dates, blanced, and almonds.
        $4.95
      • Plain Naan

        Whole white bread.
        $3.50
      • Garlic Naan

        Chopped garlic and cilantro.
        $4.50
      • Pudina Paratha

        Mint flavor and layered wheat bread.
        $4.50
      • Bread Basket

        Assortment of garlic, rosemary, butter nan.
        $10.95
      • Tandoori Roti

        Organic and wheat bread.
        $3.50
      • Keema Kulcha

        Minced lamb stuffed freshly baked naan
        $5.95
      • Peshwari Naan

        Naan stuffed with dry fruits, coconut and cherries
        $4.95
    • The Last Course (Dessert)

      • Creme Brulee

        Classy custard, vanilla bean, and cauterized sugar.
        $8.50
      • Warm Carrot Halwa

        Carrot ricotta pudding, pistachio, and golden raisins.
        $8.50
      • Zaffrani Kheer

        Rice pudding and saffron dressed.
        $5.95
      • Gulab Jamun

        Fried cream ball and sugar syrup.
        $7.50
      • Rasmalai

        Soft, flatted cheese and sweet milky sauce.
        $10.00
      • Tiramisu

        An Italian delicacy, espresso soaked ladyfinger, mascarpone and cocoa
        $9.95
      • Chocolate Cake

        Two layers of chocolate cake filled with mousse, topped with chocolate crumble and drizzled with ganache
        $10.00