Amici Miei Ristorante
Opens on Tuesday

Amici Miei Ristorante

$ • Italian • Pasta • Comfort Food
4.6
(22)
  •  
View delivery time and booking fee.

Location and hours

6 N Washington St, Rockville, MD 20850
Sunday
03:45 PM - 09:00 PMDinner
Monday - Tuesday
12:00 AM - 12:00 AMLunch
03:45 PM - 09:00 PMDinner
Wednesday
12:00 AM - 12:00 AMLunch
03:45 PM - 09:00 AMDinner
Thursday
12:00 AM - 12:00 AMLunch
03:45 PM - 09:00 PMDinner
Friday
12:00 AM - 12:00 AMLunch
03:45 PM - 09:30 PMDinner
Saturday
03:45 PM - 09:30 PMDinner

6 N Washington St, Rockville, MD 20850 • More info


  • Salumi

    • Prosciutto Gran Duca Salumi

      Cured meat, two ounce portions, intense, and sweet flavor.
      $13.95
  • Cheese

    • Sample Platter of Three Cheese

      $12.95
    • Gorgonzola

      One ounce portions.
      $4.50
    • Pecorino Sardo and Aged

      One ounce portions.
      $4.50
    • Crucolo

      One ounce portions.
      $4.50
  • Stuzzichini Per il Pane

    • Homemade Red Onion Preserves

      $3.50
    • Marinated Mixed Italian Olives

      $4.50
    • Artichoke Spread

      $4.50
    • Pane Guttiau

      Sardinian flat bread baked with extra virgin olive oil and pecorino sardo cheese.
      $7.95
    • Sample of All Three

      $8.50
  • Paste

    • Penne

      With bolognese ragout.
      $12.95
    • Spaghetti Alla Carbonara

      With egg, bacon, and pecorino cheese.
      $12.95
    • Spaghetti with Meatballs

      Pecorino sardo.
      $13.95
    • Homemade Lasagna

      $14.95
    • Linguine

      With calamari, shrimp, and light tomato sauce.
      $15.95
    • Gluten Free Pasta

      Sub Gluten-Free Pasta
      $2.00
  • Panini

    • Vegano

      Grilled zucchini, eggplant, bell peppers, mushrooms, and olive tapenade.
      $10.95
      Vegan
    • Sorrento

      Prosciutto, mozzarella, arugula, fresh tomato, and basil.
      $10.95
    • Rustico

      Grilled chicken, zucchini, provolone cheese, and pesto sauce.
      $10.95
  • Chicken, Meat, and Fish

    • Chicken Parmesan

      $16.95
    • Chicken Saltimbocca

      Topped with prosciutto, sage, served with roasted potatoes, and broccoli.
      $16.95
    • Grilled Lamb Steak

      Salsa verde, with roasted potatoes and sauteed spinach.
      $21.95
    • Veal Scaloppine

      With lemon caper sauce, served with roasted potatoes and spinach.
      $22.95
    • Grilled Trout

      $18.95
    • Grilled Salmon

      $18.95
  • Soup and Salad

    • Mixed Mesclun Salad

      With cherry tomatoes, shaved carrots, and balsamic dressing.
      $6.95
    • Caesar Salad

      With anchovy dressing, parmesan cheese, and croutons.
      $6.95
    • Mediterranea Salad

      Lettuce, grape tomatoes, black olives, cucumbers, corn, marinated artichokes, and balsamic dressing.
      $8.95
  • Sides

    • Roasted Potatoes

      With tomato sauce.
      $6.25
    • Sauteed Spinach

      With tomato sauce.
      $6.25
    • Broccoli Florets

      With tomato sauce.
      $6.25
    • Soft Polenta

      With tomato sauce.
      $6.25
    • Half Portion of Penne

      In tomato sauce.
      $7.95
    • Half Portion of Spaghetti

      In tomato sauce.
      $7.95
  • Eggs

    • Poached Eggs

      Over Sardinian flat bread, tomato sauce, pecorino sardo, and basil. Served with a choice of French fries or small garden salad.
      $13.95
    • Poached Eggs

      Over soft polenta, spinach, mixed mushrooms and parmeasan cheese. Served with a choice of French fries or small garden salad.
      $13.95
  • Antipasti

    • Sardinian Meatballs

      Over fregola pasta, light tomato sauce, and pecorino sardo.
      $9.95
    • Fried Calamari

      Shrimp and zucchini.
      $10.95
    • Tagliere

      Prosciutto, salame, olives, grilled eggplant, grilled zucchini, and pecorino sardo.
      $10.95
  • Pizza

    • 11" Margherita Pizza

      Mozzarella, tomato sauce, and basil.
      $10.95
    • 11" Roma Pizza

      Tomato sauce, zucchini, eggplant, bell pepper, and black olives.
      $12.95
    • 11" Napoli Pizza

      Buffalo mozzarella, tomato sauce, and basil.
      $12.95
    • 11" Cagliari Pizza

      Tomato sauce, mozzarella, sausage, and pecorino sardo.
      $15.95
    • 11" Bari Pizza

      Tomato sauce, mozzarella, artichoke hearts, mushrooms, ham, and black olives.
      $14.95
    • 11" Aosta Pizza

      Fontina, mozzarella, provolone, rucola, and prosciutto.
      $15.95
    • 11" Andy's Pizza

      Fontina, spinach, goat cheese, mixed mushrooms, and white truffle oil.
      $15.95
    • Make Your Own Pizza

      Crust Only.
      $7.95
  • Salumi

    • Prosciutto Gran Duca Salumi

      Served with cured meat, two ounce portions, intense, and sweet flavor.
      $13.95
  • Cheese

    • Gorgonzola

      One ounce portions.
      $4.50
    • Pecorino Sardo and Aged

      One ounce portions.
      $4.50
    • Crucolo

      One ounce portions.
      $4.50
    • Sample Platter of Three Cheeses

      One ounce portions.
      $12.95
  • Stuzzichini Per il Pane

    • Marinated Mixed Italian Olives

      $4.50
    • Sardinian Artichoke Spread

      $4.50
    • Sample of All Three

      $8.50
    • Pane Guttiau

      Served with sardinian flat bread baked with extra virgin olive oil and pecorino sardo cheese.
      Sold out
       • 
      $7.95
    • Homemade Red Onion Preserves

      $3.50
  • Fish from the Grill

    • Rainbow Trout

      Grilled fish served with salmoriglio sauce.
      $21.95
    • Salmon

      Grilled fish served with salmoriglio sauce.
      $22.95
    • Sea Bass

      Butterflied. Grilled fish served with salmoriglio sauce.
      $25.95
  • Pork and Chicken

    • Classic Chicken Parmesan

      $20.95
    • Chicken Saltimboca

      Topped with prosciutto and sage, served with roasted potatoes and broccoli.
      $20.95
    • Veal Scaloppine

      With lemon caper sauce, served with roasted potatoes and spinach.
      Sold out
       • 
      $24.95
    • Roasted Pork Loin

      with fig balsamic glaze, and served with potato and spinach
      $24.95
  • Salad

    • Mixed Mesclun Salad

      Served with grape tomatoes, shaved carrots, and balsamic vinaigrette.
      $8.95
    • Caesar Salad

      Served with anchovy dressing and polenta croutons.
      $9.95
    • Amici Miei Salad

      Served with mixed greens, apples, walnuts, and sardinian salted ricotta cheese.
      $11.95
    • Caprese Salad

      Served with buffalo mozzarella and fresh tomatoes drizzled with extra virgin olive oil.
      $11.95
  • Sides

    • Sauteed Broccoli Florets

      Served with tomato sauce.
      $7.25
    • Roasted Potatoes

      Served with tomato sauce.
      $7.25
    • Sauteed Spinach

      Served with tomato sauce.
      $7.25
    • Polenta

      Served with tomato sauce.
      $7.25
    • 1/2 Penne Tomato Sauce

      Half portion. Served in tomato sauce
      $7.95
    • 1/2 Spaghetti Tomato Sauce

      Half portion. Served in tomato sauce
      $7.95
  • Appetizers

    • Marinated Portobello Mushrooms

      Goat cheese and mixed green salad.
      Sold out
       • 
      $10.95
    • Sardinian Meatballs

      Over Fregola( Sardinian cous-cous) and pecorino sardo cheese.
      $12.95
    • Fried Calamari

      Shrimp and zucchini.
      $12.95
    • Grilled Octopus

      Rucola, tomato, and lemon dressing.
      Sold out
       • 
      $15.95
  • Pasta

    • Malloreddus

      Sardinian semolina pasta with pork sausage ragout and pecorino sardo.
      $18.95
    • Spaghetti with Meatballs

      Pecorino sardo cheese.
      $18.95
    • Lasagna

      Bolognese style.
      $18.95
    • Eggplant Parmigiana (not gluten-free)

      Roasted eggplant, marinara sauce, mozzarella cheese, and grated parmesan cheese with a side of linguine in tomato sauce.
      $18.95
    • Potato and Ricotta Gnocchi

      With Pecorino cheese sauce & mixed mushrooms.
      Sold out
       • 
      $18.95
    • Spaghetti alla Bolognese

      with veal & beef ragout.
      $18.95
    • Fregola(Sardinian semolina pasta) with Seafood

      Head on Shrimp, Scallops, and mussels in a light tomato sauce.
      $22.95
    • Sub Gluten Free Pasta

      $2.00
  • Pizza

    • Margherita Pizza

      Mozzarella, tomato sauce, and basil.
      $12.95
    • Napoli Pizza

      Buffalo mozzarella, tomato sauce, and basil.
      $14.95
    • Cagliari Pizza

      Tomato sauce, mozzarella, sausage, and pecorino sardo.
      $15.95
    • Roma Pizza

      Tomato sauce, zucchini, eggplant, bell pepper, and black olives.
      $15.95
    • Bari Pizza

      Tomato sauce, mozzarella, artichoke hearts, mushrooms, ham, and black olives.
      $16.95
    • Aosta Pizza

      Fontina, mozzarella, provolone, rucola, and prosciutto.
      $18.95
    • Andy's Pizza

      Fontina, spinach, goat cheese, mixed mushrooms, and white truffle oil.
      $18.95
    • Make Your Own Pizza

      Crust Only.
      $8.95
  • Soup

    • Bell pepper & Basil Soup

      Chicken base
      $8.25
  • Desserts

    • House Made Cannoli

      i Filled with Ricotta, Orange Zest, Chocolate Chips, Topped in Pistachio
      $8.25
    • Sardinian Ricotta Cake

      drizzled with honey & toasted almonds
      $8.50
    • Flour-less Chocolate Cake

      $8.95