Max's Restaurant
Opens at 12:00 PM

Max's Restaurant

$$ • Filipino • Chicken • Noodles
4.5
(121)
  •  
View delivery time and booking fee.

Location and hours

3546 Kingsway St, Vancouver, BC V5R 5L7
Every Day
12:00 PM - 07:30 PM

3546 Kingsway St, Vancouver, BC V5R 5L7 • More info


  • Appetizers and Sides

    • Lumpiang Shanghai (Egg Roll)

      A delicious mix of ground pork and vegetables rolled in pastry wrapper and deep fried. Served with sweet and sour sauce on the side. A Filipino favorite.
      CA$11.99
    • Calamares (Calamari)

      Battered and deep fried squid rings served with vinegar garlic dip on the side.
      Sold out
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      CA$12.99
    • Max's Teasers

      A delightful sampler of lumpiang shanghai, sweet potato fries, and calamares.
      Sold out
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      CA$12.99
    • Lumpiang Ubod

      (Heart of palm Egg Roll). Shredded heart of palm mixed with vegetables, pork, shrimp, and crab meat. Wrapped with your choice of crepe or fried pastry wrapper, and served with peanut or vinegar garlic dip. A Filipino favorite delicacy.
      CA$12.99
    • Sweet Potato Fries

      CA$6.49
    • French Fries

      CA$3.99
  • Soups

    • Sinigang na Baboy (Pork)

      Sold out
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      CA$16.99
    • Nilagang Baka (Beef Soup)

      Tender beef shanks and ribs in a flavorful soup with greens, potatoes, and peppercorn.
      CA$18.99
    • Sinigang na Hipon (Shrimp)

      CA$16.99
    • Sinigang na Bangus (Milkfish)

      CA$16.99
    • Sinigang na Baka (Beef)

      CA$18.99
  • Mains

    • Max's Fried Chicken

      CA$12.99
  • Rice and Noodles

    • Crabmeat Fried Rice

      Generously served with eggs, carrots, green peas, and crab meat.
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      CA$15.99
    • Garlic Rice

      Jasmine rice deliciously stir fried in golden garlic bits.
      CA$4.99
    • Steamed Rice

      Freshly steamed jasmine rice.
      CA$3.99
    • Pancit Canton (Egg Noodle)

      Sauteed with vegetables, pork, chicken, and shrimp.
      CA$14.99
    • Pancit Bichon (Rice Noodle)

      Sauteed with vegetables, pork, chicken, and shrimp.
      CA$14.99
    • Spaghetti

      Filipino style spaghetti in a sweet tomato sauce with ground beef and slices of hotdog topped with shredded cheese.
      Sold out
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      CA$11.99
    • Miki Bihon (Egg and Rice Noodles)

      A blend of egg and rice noodles sauteed with vegetables, pork, chicken, and shrimp.
      CA$14.99
    • Pancit Palabok

      Thick rice noodles in a delicious shrimp, squid and ground pork sauce, garnished with garlic bits, ground pork cracklings, green onions, and sliced boiled egg.
      CA$13.99
  • Vegetables and Seafood

    • Chop Suey (Sauteed Vegetables)

      Chinese inspired assorted vegetables with shrimp, pork, and chicken sauteed in our savory sauce.
      CA$14.99
    • Pinakbet (Vegetable Stew)

      A melange of fresh vegetables sauteed with pork, shrimp, and shrimp paste.
      CA$14.99
    • Spicy Laing Tilapia

      Crispy golden brown Tilapia fillet with spicy taro leaves cooked in a rich coconut cream sauce.
      Sold out
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      CA$14.99
    • Fish Fillet in Black Bean Sauce

      Lightly breaded fillet gently sauteed with black beans and special spices, ginger, and bell peppers.
      Sold out
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      CA$14.99
    • Daing na Bangus (Boneless Marinated Milkfish)

      White fish indigenous to the Philippines made flavorful in a vinegar garlic marinade deep fried and served with our relish and vinegar garlic dip on the side.
      CA$16.99
  • Beef, Pork, and Chicken

    • Lechon Kawali (Pork Belly)

      Pork belly deep fried untill crisp and golden brown yet soft and tender inside and served with liver sauce on the side.
      CA$16.99
    • Bicol Express

      Deep fried pork belly in coconut milk and shirmp paste with fiery spices.
      Sold out
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      CA$18.99
    • Filipino Bistek (Beef Steak)

      Thinly sliced beef sirloin sauteed in onions, lemon juice, soy sauce, and gravy topped with fresh onion rings.
      Sold out
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      CA$16.99
    • Classic Chicken Adobo

      Popular Philippine chicken stew richly marinated in soy sauce and vinegar enhanced with the flavors of garlic, bay leaf, and whole peppercorns garnished with green onions and egg.
      Sold out
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      CA$14.99
    • Crispy Pata (Crispy Pork Hock)

      Premium pork hock simmered in a special marinade and deep fried to perfection and served with soy vinegar dipping sauce.
      CA$18.99
    • Kare Kare (Beef Peanut Stew)

      Beef shank and oxtail with vegetables simmered in thick peanut sauce served with shrimp paste on the side.
      CA$21.99
    • Pinatuyong Pork Adobo (Marinated Braised Pork Adobo)

      Marinated pork chunks braised in vinegar and soy sauce reduction made flavorful with garlic, bay leaf, and whole peppercorn garnished with green onions and served with diced tomatoes and onions.
      Sold out
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      CA$15.99
  • Sizzling Specials

    • Bangus Sisig (Sizzling Boneless Marinated Milkfish)

      Chopped deep fried boneless milkfish with onions and ginger.
      Sold out
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      CA$17.49
    • Lechon Kawali Sisig (Sizzling Diced Pork Belly)

      Diced crispy pork belly mixed with max's savory sauce and served on a sizzling plate.
      CA$17.99
    • Chicken Sisig (Sizzling Diced Chicken)

      Diced Max's chicken and liver, tastily seasoned, mixed with celery, and onions served on a sizziling plate.
      CA$13.99
    • Sizzling Tofu

      Tofu cubes with chopped onions and peppers glazed with a special sauce and topped with chili.
      CA$13.99
    • Sizzling Sweet and Spicy Chicken

      Sarap to the bones fried chicken with a special spicy sweet glaze.
      Sold out
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      CA$14.99
  • Grilled Specials

    • Ala Carte Max's Inasal (Grilled Marinated Chicken)

      Filipino style grilled chicken marinated in a special citrusy soy based sauce with fresh garlic, ginger, and lemon grass basted with annatto oil.
      CA$17.99
    • Max's Inasal (Grilled Marinated Chicken)

      Filipino style grilled chicken marinated in a special citrusy soy based sauce with fresh garlic, ginger, and lemon grass basted with annatto oil. Served with garlic rice.
      CA$18.99
    • Filipino Pork Barbeque Skewer

      6 pieces. Pork slices marinated in a special tangy mildly sweet and spicy sauce and speared in a bamboo skewer and grilled to perfection.
      CA$20.99
    • Liempo (Grilled Pork Belly)

      Strips of grilled pork belly seasoned with special tangy mildly spicy sauce.
      Sold out
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      CA$17.99
    • Pinaputok Na Tiyan ng Bangus (Milkfish Belly)

      Deboned milkfish belly stuffed with chopped tomatoes, onions and garlic. Grilled inside a banana leaf and topped with fresh tomato salsa.
      Sold out
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      CA$17.99
  • Max's Combo Meals

    • Half Chicken Dinner

      Half Max's fried chicken served with soup of the day, and your choice of side with Max's Caramel Bar.
      CA$15.99
    • Max's Platter

      Leg quarter of Max's fried chicken and a hearty serving of your choice of noodles and choice of side and Max's Caramel Bar.
      CA$15.99
    • Max's Fiesta Plate

      A leg quarter of Max's Fried Chicken, lumpiang ubod (heart of palm egg roll), and served with your choice of side.
      CA$15.99
    • Chopsuey Meal

      Leg quarter of Max's Fried Chicken and oriental mixed vegetables sauteed with pork, chicken, and shrimp in a savory sauce served with your choice of side.
      CA$15.99
    • Max's Budget

      This balanced meal combines a leg quarter of Max's fried Chicken, lumpiang shanghai (egg roll) and with your choice of side.
      CA$13.99
    • Max's Basic Meal

      Leg quarter of Max's fried chicken and with your choice of side.
      CA$10.99
  • Set Mains

    • Set A

      Max's Fried Chicken, Soup of the Day, Pancit Canton, Filipino Bistek, Lumpiang Shanghai, Steamed Rice, Pop, and Caramel Bar.
      Sold out
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      CA$99.99
    • Set B

      Max's Fried Chicken, Nilagang Baka, Pancit Palabok, Crispy Pata, Pinakbet, Steamed Rice, Pop, and Caramel Bar.
      CA$109.99
    • Set C

      Max's Fried Chicken, Sinigang na Hipon, Miki Bihon, Lechon Kawali, Kare-Kare, Steamed Rice, Pop, Caramel Bar
      CA$119.99
  • All Day Breakfast

    • Bangsilog (Milkfish)

      Marinated boneless milkfish golden fried and served with garlic rice, egg, and zesty atchara.
      CA$11.99
    • Tapsilog (Marinated Sirloin Strips)

      Tender slices of fried marinated sirloin strip served with garlic rice and egg come with a siding of zesty atchara.
      Sold out
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      CA$11.99
    • Longsilog (Pork Sausage)

      Savory pork sausages fried until golden brown and served with garlic rice, egg, and a side of atchara.
      Sold out
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      CA$10.99
  • Beverages

    • Calamansi Juice

      Philippine lime.
      CA$4.99
    • Mango Juice

      CA$4.99
    • Buko Juice

      Coconut.
      CA$5.99
    • Pop

      CA$2.99
    • Bottled Water

      CA$1.99
    • Sago't Gulaman (Tapioca and Gelatin)

      Flavored with brown sugar syrup and a hint of banana extract. Served over shaved ice. A well loved refresher.
      CA$4.99
  • Desserts

    • Leche Flan

      Delicious and mouth watering custard made from egg yolk and milk topped with caramel syrup.
      Sold out
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      CA$3.99
    • Halo Halo

      A blend of refreshing tropical fruit preserves, beans, and milk in shaved ice. Topped with a delicious scoop of Ube (purple yam) ice cream, sweet banana, cheese and rice flakes. A classic Filipino dessert.
      CA$8.99
    • Mais Yelo (Sweet Corn with Ice)

      A classic Filipino iced dessert made with a mix of sweet corn kernels, cream-style corn topped with shaved ice and milk. Served with ice cream, corn flakes, cheese on top.
      CA$5.99
    • Saba con Yelo

      CA$5.99