House Special
Opens at 4:00 PM

House Special

$$ • South East Asian • Vietnamese • Healthy
4.8
(101)
  •  
View delivery time and booking fee.

Location and hours

1269 Hamilton St, Vancouver, BC V6B 6K3
Every Day
04:00 PM - 08:30 PM

1269 Hamilton St, Vancouver, BC V6B 6K3 • More info


  • Most Popular

    • Betel Beef on Vermicelli

      Grilled betel wrapped beef & a spring roll on vermicelli, topped with roasted peanuts, green onion, and crispy shallots. Served with a side slaw and nouc cham "ish" sauce.
      CA$16.00
    • Duck Confit Frybread

      Handmade sesame frybread with confit duck, Vietnamese pickles and slaw, hoisin, aioli, and cilantro.
      CA$8.50
  • Appetizers

    • Vegan Spring Rolls

      Crispy mung bean spring rolls served with sweet soya dipping sauce and a side of greens. Two rolls per order.
      CA$7.50
    • Salad Rolls (Vegan)

      Tofu, sauteed oyster mushroom, and jicama wrapped in rice paper with lettuce, cucumber and herbs. Served with peanut sauce
      CA$8.50
    • Uncle Hing’s Chicken Wings

      Sweet, and spicy nouc mam chicken wings served on puffed rice noodle and topped with cilantro.
      CA$12.00
    • Papaya Salad with Beef Jerky

      Shredded green papaya topped with beef jerky, fresh herbs, Vietnamese pickles, roasted peanuts and a sweet soya vinaigrette.
      CA$13.00
    • Papaya Salad with Yuba (Vegan)

      Shredded green papaya topped with crispy yuba (bean curd), herbs, Vietnamese pickles, roasted peanuts, and a sweet soya vinaigrette. (Vegan)
      CA$13.00
    • Duck Confit Frybread

      Handmade sesame frybread with confit duck, Vietnamese pickles and slaw, hoisin, aioli, and cilantro.
      CA$8.50
    • Sauteed Mushroom Frybread

      Handmade sesame frybread with sauteed mushrooms, Vietnamese slaw, hoisin, cilantro, and aioli.
      CA$8.50
    • Grilled Pork Salad Roll

      1 salad roll with grilled pork, vermicelli, lettuce, cucumber, and fresh herbs. Served with peanut sauce.
      CA$8.00
    • Banh Mi - Lemongrass Chicken

      Traditional Vietnamese sandwich made with grilled lemongrass chicken, aioli, cucumber, pickled vegetables, jalapeno, and cilantro.
      CA$9.50
    • Banh Mi - Grilled Pork

      Traditional Vietnamese sandwich with grilled pork, aioli, cucumber, pickled vegetables, jalapeno, and cilantro.
      CA$9.50
  • Rice and Noodle Dishes

    • Lemongrass Chicken

      Lemongrass marinated chicken on steamed rice with a side slaw. Served with a side of "ish sauce" nouc cham.
      CA$15.00
    • Vegan Lemongrass Tofu & Rice

      Crispy tofu and green beans sauteed in lemongrass sauce, served over rice with a side slaw, and a sweet soya sauce.
      CA$14.00
    • Grilled Pork and Spring Roll On Vermicelli

      Lemongrass marinated grilled pork and a spring roll on vermicelli with a side slaw and "ish" sauce nouc cham.
      CA$16.00
    • Mixed Mushroom Vermicelli (Vegan)

      Sauteed mushroom tossed in lemongrass chili sauce on vermicelli with a vegan spring roll. Served with a side slaw, roasted peanuts, and "ish" sauce.
      CA$16.00
    • House Special Pho

      Rare round steak, brisket, beef balls, tendon and tripe with rice noodles in beef broth, topped with onion and cilantro. Served with bean sprouts, basil, lime, jalapeno, hoisin, and sriracha on the side.
      CA$15.00
    • Vegan Pho

      Crispy yuba, bok choy, and mushrooms in a vegan broth, topped with onion and cilantro. Served with bean sprouts, basil, lime, jalapeno, hoisin, and sriracha on the side.
      CA$15.00
    • Betel Beef on Vermicelli

      Grilled betel wrapped beef & a spring roll on vermicelli, topped with roasted peanuts, green onion, and crispy shallots. Served with a side slaw and "ish" sauce.
      CA$16.00
    • Bun Bo Hue

      Spicy Lemongrass beef & pork broth with thick vermicelli noodles, Vietnamese ham, pork belly, and brisket. Topped with Vietnamese coriander, & onions.
      CA$16.00
    • Chicken Pho

      Poached chicken, bok choy, & quail egg in a herbaceous chicken broth. Topped with ginger, lime leaf, Vietnamese coriander, and onion.
      CA$16.00
    • Beef Satay Noodles

      Sliced beef & rice noodles in a thick peaut & sesame satay broth with cucumber & tomato.
      CA$15.00
    • Spicy Hot Chicken Rice

      Stir-fried diced chicken in a spicy chili & lemongrass marinade. Served with rice and a cooling coconut sauce.
      CA$16.00
    • Monk's Curry

      Lemongrass curry with tofu, bok choy, sweet potato & carrot; served on rice. (Vegan)
      CA$15.00
    • Egg Yolk Pork Ribs on Rice

      Braised pork ribs and eggplant tossed in a salted duck egg yolk sauce. Served on rice with pickles.
      CA$18.00
  • Sides

    • Sliced Avocado

      CA$3.00
    • Soft Boiled Egg

      CA$2.75
    • Lemongrass Chili Oil

      Vegan & Gluten-free
      CA$0.50
    • Side Vegan Spring Roll

      1 vegan spring roll with sweet soy dipping sauce
      CA$3.75
    • Plain Frybread

      1 frybread. Toast it up and dip it into your pho, or enjoy as a snack. (Vegetarian)
      CA$4.00
    • Side Rice

      CA$3.00
    • Side Pho Broth

      CA$6.00
    • Side Vegan Broth

      CA$6.00
  • Beverages

    • Soft Drink

      CA$4.25
    • Iced Coffee

      Slow drip vietnamese coffee with condensed milk.
      CA$5.00
    • Fresh Citrus Soda

      CA$5.00
    • Salted Lime Soda

      CA$5.00
    • Sparkling Water

      CA$4.00
    • Guava Basil Soda

      House made soda with fresh basil & citrus, & guava juice
      CA$5.00