4.6
1500+ évaluations
Purnima Bangladeshi Restaurant
4.6 x (1,500+) • 2139.3 mi • Indienne • Pour toute la famille • $ • Informations
x Livraison indisponible
4646 Buford Hwy NE, Chamblee, GA 30341, USA
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Notes et commentaires
"Delicious food served authentically, with great courtesy and attention to customer service. Helpfully found us gluten-free options (we have a severe allergy), and pleasantly, easily accommodated us with just our brief text message and their follow-up call."
• ChrisandSarah C. • 11/12/23
"Best I’ve had. The flavor is ALWAYS there. The tenderness of the meat is always top notch. And the spice level is exactly how I love it. Almost seems custom for me. Really love this place!"
• ZURI R. • 25/05/23
x Frais de livraison à $0
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Dimanche
12:30 - 22:45
Lundi - Mardi
15:30 - 22:45
Mercredi
Jeudi - Vendredi
15:30 - 22:45
Samedi
12:30 - 22:45
Most Popular
- Chicken Tikka Moshol-la16,99 $US • 91% (337)Boneless white meat chicken marinated and grilled in tandoori oven. Then cooked in a tomato-cream sauce and herbs. Served with aromatic Baash-moti rice flavored with cardamom, cumin, and bay leaves.
- Aloo Gobi Moshol-la13,99 $US • 94% (17)Cubed potatoes and cauliflower florets sautéed with grilled onion, tomatoes, and ginger in mildly spiced masala sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.
Appetizers
- Vegetable Shingara (2 pcs)5,50 $US • 95% (917)Triangular puffed pastry stuffed with cubed potatoes, green peas, carrots, and mildly spiced herbs.
- CHICKEN 658,49 $US • 85% (259)BONELESS CHICKEN MARINATED IN HERBS AND SPICES AND DEEP FRIED IN OIL
- Chicken Shingara (2 pcs)5,50 $US • 91% (379)Triangular puffed pastry stuffed with ground chicken and mildly spiced herbs.
- Vegetable Pakora (4 pcs)4,99 $US • 84% (319)Freshly sliced mixed vegetable fritters cooked with spicy mix of turmeric and other herbs.
- Chicken Tikka Appetizer9,50 $US • 85% (182)Tender boneless white meat chicken marinated with yogurt, lemon juice, and special tondoori sauce.
- Chicken Wings Purnima Style (6 pcs)9,99 $US • 90% (250)Chicken party wings marinated in special tondoori sauce, grilled in clay tondoori oven, and topped with chef’s special sweet and sour curry sauce. Served with your choice of mild, medium or spicy.
- Beef Halim10,99 $US • 87% (119)Spicy Bangladeshi dish with four different kinds of lentils and shredded beef.
- Goat Halim10,99 $US • 89% (130)Spicy Bangladeshi dish with four different kinds of lentils and bone-in goat.
Chef Specials
- Chicken Tikka Moshol-la17,99 $US • 92% (1017)Boneless white meat chicken marinated and grilled in tandoori oven. Then cooked in a tomato-cream sauce and herbs. Served with aromatic Baash-moti rice flavored with cardamom, cumin, and bay leaves.
- Butter Chicken17,99 $US • 91% (1106)Boneless white meat chicken marinated and grilled in tandoori oven. Then cooked in a tomato-butter cream sauce. Served with aromatic Baash-moti rice flavored with cardamom, cumin, and bay leaves.
- RUHU FISH(with bones)19,99 $US • 92% (90)Mildly spiced fish with turmeric,onion,garlic,coriander,and cumin in a special curry sauce.
- Lamb Tikka Moshol-la18,99 $US • 86% (202)Boneless cubed lamb grilled in tandoori clay oven and then prepared in chef’s special tikka moshol-la sauce. Served with aromatic Baash-moti rice flavored with cardamom, cumin, and bay leaves.
- Ponir Tikka Moshol-la17,99 $US • 89% (213)Cubed Ponir (cheese) grilled in 'Tandoori clay oven' and then prepared in Chef’s special Tikka Moshol-la sauce, served with aromatic Baash-moti rice flavored with cardamom, cumin, bay leaves, etc.
- Shrimp Tikka Moshol-la18,99 $US • 90% (96)Peeled jumbo shrimp grilled in 'Tandoori clay oven' and then prepared in Chef’s special Tikka Moshol-la sauce, served with aromatic Baash-moti rice flavored with cardamom, cumin, bay leaves, etc.
- Pomfert Fish(with bones)18,99 $US • 73% (15)Mildly spiced fish with turmeric,onion,garlic,coriander,and cumin in a special curry sauce.
- Extra Baash-moti Rice2,00 $US • 98% (110)
Shrimp Entrees
Lamb Entrees
Beef Entrees
Chicken Entrees
Goat Entrees
Tandoori Specials
Vegetables
Biriyanis
Polao Rice Dishes
Specialty Breads
Chutneys and Relishes
Desserts
Beverages
QUAIL SPECIAL
- Notes et commentaires
4.6
•1500+ évaluations •
29 commentaires
Ron E.• 21/02/24Best food!
Christine T.• 31/01/24Always consistently delicious food!!
Bonnie F.• 26/01/24Outstanding! Every time!!
ChrisandSarah C.• 11/12/23Delicious food served authentically, with great courtesy and attention to customer service. Helpfully found us gluten-free options (we have a severe allergy), and pleasantly, easily accommodated us with just our brief text message and their follow-up call.
Wills A.• 09/12/23Purnima’s goat Korma always great and a good value. Add the garlic naan!
Rebecca L.• 05/11/23The best ❤️
Jeff S.• 04/11/23delicious
Brianne R.• 16/09/23The best in the metro Atlanta area!
Julie S.• 14/09/23amazing food . all the time .
Bonnie F.• 08/09/23Delicious!!
Laura F.• 16/07/23Awesome food, very flavorful. The tea was a little weak but I’ll give it a pass because everything else was even better than expected and makes up for it.
Sara Z.• 11/07/23Great food!
Tithi M.• 25/06/23Amazing recipes, authentic bengali
Lindsay A.• 15/06/23Great
Uddipan B.• 15/06/23Good
Christianna P.• 01/06/23yum!
Aaron K.• 01/06/23Very tasty!
Lidia S.• 29/05/23My favorite Bangladeshi food in ATL!!! Please get the lamb tikka, never disappoints.
Alicia N.• 27/05/23Amazing flavors and everything tasted fresh!
Cheyenne P.• 26/05/23The flavors!!
ZURI R.• 25/05/23Best I’ve had. The flavor is ALWAYS there. The tenderness of the meat is always top notch. And the spice level is exactly how I love it. Almost seems custom for me. Really love this place!
Hyatt B.• 20/05/23Best butter chicken ever
Sneh B.• 20/04/23I love Rohu fish of Purnima!
Adil A.• 21/03/23good
Patrick D.• 29/01/23Fresh food, great portions, quick delivery
Amity H.• 27/01/23Very tasty!!
Adilene B.• 26/12/22best food in town
Di C.• 03/12/22good taste
Deb B.• 12/07/22Fantastic food! Taste, portion size - everything was spot on. Highly recommend the chicken roast.
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