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    Firebirds Wood Fired Grill (5555 Youngstown Warren Rd)

    Firebirds Wood Fired Grill (5555 Youngstown Warren Rd)

    $$ • Americana • Mariscos • Family Meals

    4.6
    (36)
      •  
    Conoce la hora de entrega y el costo de envío.

    Ubicación y horario de atención

    5555 Youngstown Warren Rd, Niles, OH 44446
    Domingo
    11:00 a. m. - 08:30 p. m.
    Lunes - Sábado
    11:00 a. m. - 09:30 p. m.

    5555 Youngstown Warren Rd, Niles, OH 44446 • Más información

    Abre: 11:00 AM

    • Family Meal Deals (Serves 4-6)

      • Wood Grilled Chicken

        Marinated wood grilled chicken breasts with smoked tomato jack cheese sauce (on side). Served with your choice of a salad and side. Comes with dessert. Serves 4-6. No substitutions, please.
        $46.00
      • Firebirds Chicken Pasta

        Thin-shaved wood grilled chicken and penne pasta tossed with a spicy asiago cream sauce, applewood-smoked bacon, green onions, and tomatoes. Served with your choice of a salad. Comes with dessert. Serves 4-6. No substitutions, please.
        $46.00
      • Baby Back Ribs

        Slow-roasted and grilled pork ribs glazed in BBQ sauce. Served with your choice of a salad and side. Comes with dessert. Serves 4-6. No substitutions, please.
        $57.50
      • Ribs & Chicken

        Two racks of slow-roasted and grilled pork ribs glazed in BBQ sauce and four marinated wood grilled chicken breasts with Smoked Jack Sauce (on side). Served with your choice of a salad and side. Comes with dessert. Serves 4-6. No substitutions, please.
        $57.50
      • Meatloaf

        Our homemade meatloaf with mushroom gravy. Served with your choice of a salad and side. Comes with dessert. Serves 4-6. No substitutions, please.
        $69.00
      • Chicken & Meatloaf

        Marinated wood grilled chicken breasts with Smoked Jack Sauce (on side) and our homemade Meatloaf with mushroom gravy. Served with your choice of a salad and side. Comes with dessert. Serves 4-6. No substitutions, please.
        $69.00
      • Wood Grilled Salmon

        Wood grilled salmon fillets basted with Key lime butter. Served with your choice of a salad and side. Comes with dessert. Serves 4-6. No substitutions, please.
        $80.50
      • Family Side: Fresh Vegetables

        Zucchini, squash, red pepper, red onion, carrots and broccoli sautéed in butter with light seasoning (Serves 4-6)
        $13.80
      • Family Side: Broccoli

        Steamed broccoli with garlic herb butter (Serves 4-6)
        $13.80
      • Family Side: Seasoned Steak Fries

        Crisp skin on steak fries (Serves 4-6)
        $13.80
      • Family Side: Parmesan Mashed Potatoes

        Yukon gold potatoes with butter, milk, sour cream and parmesan cheese (Serves 4-6)
        $13.80
      • Family Side: Cider Slaw

        Our take on cole slaw with apple cider vinegar sweet and sour creamy dressing (Serves 4-6)
        $13.80
      • Family Side: Tater Tots

        Flash fried childhood favorite (Serves 4-6)
        $13.80
      • Family Salad: Caesar

        Shaved Parmesan, chile-dusted croutons, scratch-made Caesar dressing (Serves 4-6)
        $13.80
      • Family Salad: Mixed Greens

        Tomatoes, spiced pecans, jicama comes with cilantro-lime vinaigrette (Serves 4-6)
        $13.80
      • Family Salad: BLT

        Applewood-smoked bacon, tomatoes comes with roasted garlic ranch dressing (Serves 4-6)
        $13.80
    • Appetizers

      • LOBSTER SPINACH QUESO

        (930 cal.) Lobster, baby spinach, tomatoes, pepper jack cheese, tortilla chips
        $15.00
      • SMOKED CHICKEN WINGS

        (780 cal.) Buffalo hot sauce, bleu cheese, celery
        $14.00
      • JALAPEÑO DEVILED EGGS

        (660 cal.) House made candied bacon
        $10.50
      • SEARED AHI TUNA*

        (380 cal.) Mixed greens, cucumbers, jicama and avocado green goddess dressing, spicy mustard sauce
        $17.75
      • BEEF SLIDERS*

        Three USDA Choice mini burgers with Tillamook cheddar cheese, sauteed onions, yellow mustard and pickles.
        $9.25
      • CRISPY CAULIFLOWER

        Tossed in Thai chili sauce with green onion and pumpkin seed.
        $9.25
      • FIRED UP SHRIMP

        Siracha glazed, served on a bed of lettuce with fresh green onion garnish.
        $11.50
      • BAVARIAN PRETZEL AND SAMUEL ADAMS BEER CHEESE

        Giant German-style soft pretzel with beer cheese fondue and horseradish mustard.
        $9.25
      • PHILLY CHEESESTEAK EGG ROLLS

        (1060 cal.) Thai chili and hot mustard sauce.
        $14.00
      • RANCH RINGS

        (870 cal.) Panko-breaded onions, roasted garlic ranch dressing
        $11.00
      • Whipped Feta

        with roasted tomatoes and grilled focaccia toast
        $12.75
      • Seared Tuna Tacos

        with crispy cabbage and charred corn salsa
        $15.00
      • Goat Cheese Fritters

        with honey chile glaze and crushed pecans
        $14.00
    • Handhelds

      • CHEESEBURGER*

        Tillamook sharp cheddar, lettuce, tomato, red onion, brioche bun, choice of side – add bacon for $1.25
        $13.75
      • DURANGO BURGER*

        Chile spiced, pepper jack cheese, pickles, fried onions, roasted garlic ranch dressing, brioche bun, choice of side
        $14.50
      • SMOKEHOUSE BURGER*

        Java BBQ sauce, applewood-smoked bacon, shredded cheddar, red onion, brioche bun, choice of side
        $14.50
      • GRILLED CHICKEN SANDWICH

        Pepper jack cheese, lettuce, tomato, red onion, crisp pickle, brioche bun, choice of side
        $13.75
      • PORTABELLA SANDWICH

        Roasted red pepper, tomato, spring mix, red pepper mayo, focaccia
        $13.75
      • CRISPY FLOUNDER SANDWICH

        Lettuce, tomato, with lemon and pickle aioli on a brioche bun
        $13.75
      • STEAK SANDWICH*

        Wood grilled steak, lettuce, tomato, onion, brioche bun, choice of side
        $16.25
      • Poblano Burger*

        Fire-roasted poblano pepper, goat cheese, pepper jack cheese, lettuce, onion rings, tomato, brioche bun
        $15.75
      • California Burger*

        Avocado, pepper jack cheese, tomato, brioche bun
        $15.00
      • Wicked Burger*

        Cheddar cheese, lettuce, tomato, special sauce, brioche bun
        $14.50
    • Wood Fired Steaks

      • FILET MIGNON* 7oz.

        (490 cal.) Center-cut, wrapped in applewood-smoked bacon, simply grilled, choice of side
        $32.25
      • AGED RIBEYE* 14 oz.

        (1100 cal.) Traditional ribeye, choice of side
        $32.25
      • CENTER CUT SIRLOIN* 7oz.

        (240 cal.) Lean, tender beef sirloin
        $17.25
      • CENTER CUT SIRLOIN* 12oz.

        (370 Cal.) Lean, tender beef sirloin
        $27.75
      • BABY BACK RIBS

        (1620 cal.) Full rack, java BBQ sauce, choice of a side, fresh fruit
        $30.00
      • BABY BACK RIBS

        (890 cal.) Half rack with java BBQ sauce, fresh fruit, choice of side
        $16.75
      • BLEU CHEESE FILET* 7oz.

        (850 cal.) Center-cut, wrapped in applewood-smoked bacon, bleu cheese style, choice of side
        $34.50
      • PEPPER ENCRUSTED SIRLOIN* 7 oz.

        (600 cal.) Center-cut, sliced wood grilled sirloin, brandy peppercorn sauce
        $16.75
      • FILET MIGNON MEDALLIONS* 6oz

        (490 cal.) Port wine reduction with mushrooms, rice pilaf
        $19.50
      • FILET MIGNON MEDALLIONS* 8oz

        (630 cal.) Port wine reduction with mushrooms, rice pilaf
        $26.50
      • COMBINATION PLATTER

        (610-1440 cal.) Combine any two items below to create a combo Includes your choice of a small Signature Side Salad or cup of soup, and your choice of side
        $26.50
      • PEPPER ENCRUSTED SIRLOIN* 12 oz.

        (860 cal.) Center-cut, sliced wood grilled sirloin, brandy peppercorn sauce
        $27.75
    • Specialties

      • FIREBIRDS CHICKEN PASTA

        (930 cal.) Spicy Asiago cream sauce, applewood-smoked bacon, green onions, tomatoes
        $13.25
      • FIREBIRDS CHICKEN PASTA

        (1520 cal.) Spicy Asiago cream sauce, applewood-smoked bacon, green onions, tomatoes
        $24.25
      • WOOD GRILLED SALMON*

        Basted with key lime butter, served with fresh vegetables, choice of side
        $19.25
      • WOOD GRILLED SALMON*

        Basted with key lime butter, served with parmesan mashed potatoes, fresh vegetables
        $28.75
      • MEATLOAF

        Portabella mushroom sauce, parmesan mashed potatoes, choice of side
        $14.50
      • MEATLOAF

        Portabella mushroom sauce, parmesan mashed potatoes, choice of side
        $25.25
      • CHICKEN TENDERS

        (1440 cal.) Hand-spun tenders with honey mustard, steak fries, cider slaw
        $13.25
    • Soups & Salads

      • GRILLED BEEF TENDERLOIN SALAD*

        (810 cal.) Mixed greens, bleu cheese crumbles, diced tomatoes, balsamic vinaigrette
        $18.50
      • COLORADO CHICKEN SALAD

        (990 cal.) Wood grilled chicken, mixed greens, bleu cheese, San Saba Farms spiced pecans, dried cranberries, Granny Smith apples, raspberry chipotle vinaigrette
        $16.50
      • BLT SALAD

        (710 cal.) Applewood-smoked bacon, tomatoes, roasted garlic ranch dressing
        $10.25
      • MIXED GREENS SALAD

        (760 cal.) Tomatoes, San Saba Farms spiced pecans, jicama, cilantro-lime vinaigrette
        $10.25
      • GRILLED SHRIMP & STRAWBERRY SALAD

        (930 cal.) Wood grilled shrimp, strawberries, mixed greens, goat cheese, jicama, spiced pecans, balsamic vinaigrette
        $18.00
      • GRILED SALMON SALAD

        (1050 cal.) Wood grilled salmon, tomatoes, San Saba Farms spiced pecans, jicama, cilantro-lime vinaigrette
        $18.50
      • CRISPY CHOPPED COBB SALAD

        (990 cal.) Romaine and iceberg lettuce tossed with tomatoes and ranch dressing, topped with chopped crispy chicken tenders, sliced egg, smoked cheddar and crispy bacon pieces
        $16.50
      • CHOPPED COBB SALAD

        (990 cal.) Romaine and iceberg lettuce tossed with tomatoes and ranch dressing, topped with grilled chicken, sliced egg, smoked cheddar and crispy bacon pieces
        $16.50
      • CHICKEN TORTILLA SOUP

        Chicken simmered in a tomato and chicken broth with pepper-jack cheese, garnished with tortillas, sour cream, diced tomatoes and green onions
        $6.25
      • CAESAR SALAD

        (800 cal.) Shaved Parmesan, chile-dusted croutons
        $10.25
    • Kids Meals

      • GRILLED CHICKEN BREAST

        (200 cal.) Buttermilk and cilantro marinated gilled over hardwood
        $8.00
      • WOOD GRILLED STEAK

        (160 cal.) Wood grilled sliced steak
        $10.50
      • SMOKED CHICKEN WINGS

        (560-740 cal.) Flash fried smoked wings
        $8.00
      • MAC & CHEESE

        (660 cal.) Noodles tossed with homemade cheese sauce
        $7.00
      • BURGER

        (490/540 cal.) Flattop grilled burger with brioche bun, lettuce and tomato
        $8.00
      • CHICKEN FINGERS

        (470 cal.) Hand breaded in tempura and flour
        $7.50
    • Sides

      • SEASONAL FRESH FRUIT

        (120 cal.) Seasonal mixed fruit
        $7.00
      • TATER TOTS

        (470 cal.) Flash fried childhood favorite
        $7.00
      • SEASONED STEAK FRIES

        (330 cal.) Crisp skin on steak fries
        $7.00
      • PARMESAN MASHED POTATOES

        (470 cal.) Yukon gold potatoes with butter, milk, sour cream and Parmesan cheese
        $7.00
      • BROCCOLI

        (150 cal.)
        $7.00
      • LOADED RUSSET BAKED POTATO

        (550 cal.) Large Idaho potato topped with whipped butter, sour cream, smoked cheddar cheese, apple wood smoked bacon and green onions
        $7.00
      • SEASONAL FRESH VEGETABLES

        (210 cal.) Zucchini, squash, red pepper, red onion, carrots and broccoli sautéed in butter with light seasoning
        $7.00
      • PORT MUSHROOMS

        (360 cal.) Roasted button mushrooms deglazed with a port wine mushroom sauce and fresh basil
        $7.00
      • RICE PILAF

        (140 cal.) Long-grain rice cooked with traditional savory seasonings
        $7.00
      • CIDER SLAW

        (410 cal.) Our take on cole slaw with apple cider vinegar sweet and sour creamy dressing
        $7.00
    • Dessert (Serves 2-3)

      • CREME BRULÉE CHEESECAKE

        Bruléed to order, fresh fruit, raspberry coulis
        $9.50
      • CARROT CAKE

        Salted caramel sauce, served warm
        $9.50
      • BIG DADDY CHOCOLATE CAKE

        Raspberry coulis and a scoop of vanilla ice cream
        $9.50
      • WARM CHOCOLATE BROWNIE

        Salted caramel sauce, dark chocolate sauce and a scoop of vanilla ice cream
        $9.50
    • Beverages

      • San Pellegrino™ Sparkling Water

        $4.25
      • Coca-Cola® Products

        $2.50
      • Alex's Fresh Lemonade

        For every Alex’s Lemonade purchase, $1.25 will be donated to Alex’s Lemonade Stand Foundation to help fight childhood cancer.
        $4.75
      • Iced Tea

        $3.50
      • Blackberry No-Jito

        $5.75
      • Blood Orange Agua Fresca

        A traditional Mexican refresher – blood orange purée, pineapple elixir, fresh grapefruit juice, chilled water and fresh mint
        $5.75
      • Fiji™ Natural Artesian Water

        $4.25
      • Gallon Iced Tea

        $5.00
      • Gallon Lemonade

        $10.00
    • Add Ons

      • Need Additional Bread?

        You will receive 1 loaf of bread for every 4 items in your cart. You can add more here.
        $1.73
      • Utensils

        $0.00
      • Include Side of Ketchup

        $0.00
      • Include Side of Mustard

        $0.00
      • Include Side of Mayo

        $0.00