Tandoori Fusion

Roasted chicken cooked in creamy tomato sauce. Served with a side of rice.

Dosa filled with seasoned diced potatoes. Served with tomato chutney, coconut chutney, and sambar.

Roasted chunks of chicken cooked in a creamy tomato sauce and served with bell peppers. Served with a side of rice.

Marinated goat slow cooked with Rice in heavy steam, accompanied with raita

Paneer (cheese) prepared in a rich, buttery tomato sauce. accompanied with rice

Three soft and fluffy breakfast cakes made with rice and lentils. Served with coconut chutney, tomato chutney, and sambar.

Leavened flatbread baked in our tandoori oven.

Your choice of either unsweet or sweet tea.

Tea created with a custom blend of ginger, green cardamom, and black tea leaves.

Regular or decaf.

Coffee with milk.

Chilled sweet mangoes blended with a touch of rose water, and fresh yogurt.

Chilled drink made with salt, cumin, rose water, and fresh yogurt.

Chunks of marinated, perfectly spiced, bone-in chicken, and rice slow cooked in a heavy steam. Served with Raitha

Pot sealed basmati rice with aromatic vegetables, herbs, and spices. Accompanied with raita.

Chunks of marinated, perfectly spiced, bone-in chicken, and rice slow cooked in a heavy steam. Served with ulava (lentils imported from India) gravy.

South Indian rice flavored with coconut, curry leaf, and mustard seeds.

Basmati rice cooked with saffron.

Marinated goat slow cooked with Rice in heavy steam, accompanied with raita

Rice cooked with cumin.

Marinated, perfectly spiced , boneless chicken and Rice slow, cooked in heavy steam, accompanied with Raitha

Our own signature style Chicken Biryani( Rice and chicken with spices steamed). Starts with medium spice

Bone-in Chicken sautéed with spices

Marinated shrimp cooked in rice and spices with heavy steam

Yoghurt with cucumber, carrot, onions, tomato, and roasted cumin.

Roasted Punjabi lentil crackers with crushed peppercorn with mint chutney.

Sweet mango preserves.

Spicy Indian mixed pickled vegetables.

Roasted chunks of chicken cooked in a creamy tomato sauce and served with bell peppers. Served with a side of rice.

Chicken cooked in a mild cashew and yogurt sauce. Served with a side of rice.

Chicken and potatoes cooked in a hot and spicy vinegar garlic sauce. Served with a side of rice.

Roasted chicken cooked in creamy tomato sauce. Served with a side of rice.

Chicken cubes cooked with fresh spinach in a garlic, onion, and, tomato masala. Served with a side of rice.

Chicken with onions, peppers, and vegetables in a chili tomato sauce. Served with a side of rice.

Chicken curry made with poppy seeds, lemon juice, chilies, and spices. Served with a side of rice.

Marinated chicken cooked in a lightly spiced onion gravy with kenaf leaves and spices. Served with a side of rice.

Spicy curry with chicken, onions, and coconut. Served with a side of rice.

Paneer and Peas in tomato gravy, accompanied with Rice

Spicy , marinated and deep fried bone in chicken wings, served with chili garlic sauce.

Marinated lamb and potatoes cooked in a hot and spicy vinegar garlic sauce and topped with mashed potatoes. Served with a side salad.

Juicy chunks of chicken and vegetables in a tomato cream sauce with naan crust. Served with a side salad.

Marinated chunks of chicken, mozzarella cheese, peppers, and a robust tomato sauce on light and airy naan.

Battered cauliflower florets, deep-fried, and sauteed with bell peppers in a garlic chili sauce. Served over penne pasta.

Stir-Fried Noodles

Pan fried rice cooked in soy sauce with a mixture of cabbage, carrots, and peppers.

Handmade naan stuffed with a hazelnut chocolate spread.

Chicken tenders with a mild Indian flare.

Traditonal American fries.

Kashmiri delicacy of lamb in fennel flavored onion gravy. Served with a side of basmati rice.

Popular lamb specialty made with a mint flavored onion and tomato gravy. Served with a side of rice.

South Indian style lamb simmered in coconut milk, tempered with mustard seeds and curry leaves. Served with a side of rice.

Lamb and potatoes cooked in a hot and spicy vinegar garlic sauce. Served with a side of saffron rice.

Lamb cooked with fresh spinach and spices. Served with a side of basmati rice.

A popular south Indian delicacy. Marinated goat cooked in a lightly spiced onion gravy with kenaf leaves and spices. Served with a side of rice.

Braised goat chunks cooked in a gravy of browned onions, tomato, ginger, yogurt, and garlic. Served with a side of rice.

A spicy goat curry made with poppy seeds, lemon juice, and chilies. Served with a side of rice.

Lamb with Bell peppers and other vegetables in Tomato Garlic Sauce

Lamb with Yogurt, Cashew Cream and Onions

Zesty and thick shrimp curry cooked with a mixture of mango and tomato sauce. Served with a side of rice.

Seasoned shrimp cooked in a tomato and onion masala, garnished with coriander. Served with a side of rice.

Mildly Spiced fragrant curry with shrimp and a thick cashew and coconut milk sauce

Prawns cooked in a hot and spicy vinegar garlic sauce with Kashmiri style chili

Lentil soup packed with carrots, squash, tomatoes, and onions.

traditional hot and sour soup made with chili garlic sauce and rice vinegar with vegetables

traditional hot and sour soup made with chili garlic sauce and rice vinegar with chicken

Bone-in chicken marinated in yogurt and spices and roasted in a tandoor. Served with a side of rice.

Paneer or cheese marinated in five spices and roasted in a tandoor. Served with a side of rice and mint sauce.

Chicken cubes marinated in pickled spices, yoghurt and roasted in a tandoor. Served with a side of saffron rice.

Chicken cubes marinated with yoghurt and Indian spices and roasted in tandoori. Served with a side of rice.

Chicken cubes marinated with cashew, cheese, and cream with cardamom flavor and roasted in a tandoor. Served with a side of rice.

King sized prawns marinated with yogurt and Indian spices and roasted in a tandoor. Served with a side of rice.

Combination of two pieces each of achari chicken, seekh kebab, tandoori chicken, and malai tikka. Served with a side of rice.

Grated paneer or cheese and vegetable dumplings in a rich, nutty cream sauce. Served with a side of rice.

Cubes of paneer or cheese cooked in a mildly spiced, fresh spinach sauce. Served with a side of rice.

Paneer or cheese cooked in a creamy tomato, cashew, and yogurt sauce. Served with a side of rice.

Potatoes and cauliflower cooked in a mildly spiced sauce. Served with a side of rice.

Lightly tempered split lentils cooked in a smoky onion, ginger, garlic, and tomato masala. Served with a side of rice.

Garbanzo beans cooked Punjabi style in a mild and tangy chickpea curry with a custom blend of spices and herbs. Served with a side of rice.

Black lentils simmered on a low fire with tomato, ginger, and garlic. Finished with butter and cream. Served with a side of rice.

Garbanzo beans cooked Punjabi style in a mild and tangy chickpea curry with a custom blend of spices and herbs. Served with bhatura (fried, leavened flatbread).

Fresh okra tossed with onion, tomato, bell pepper, and spices. Served with a side of saffron rice.

Cauliflower and ginger cooked with tomato, onion, and spices. Served with a side of rice.

Paneer (cheese) prepared in a rich, buttery tomato sauce. accompanied with rice

Savory ivy gourds cooked in a spicy curry of nuts, sesame, and vegetables. Served with a side of rice.

Eggplant cooked in a thick curry of onions and tomatoes. Served with a side of rice.

Vegetable blend in a crispy pastry shell topped with sweet yogurt, tamarind and cilantro chutney.

crisp fried tortillas topped with potatoes, coated in yogurt, cilantro chutney and tamarind chutney.

Paneer(cheese) deep fried and with added spicy sauce

An Indian-Chinese recipe of crisp , spicy cauliflower

An Indian Chinese Recipe of crisp spicy Paneer( Cheese)

French Fries seasoned with Indian Seasoning and cumin powder

Paneer cooked in a creamy Tomato Sauce with bell peppers and onions.

Mixed vegetables in a coconut based gravy with Spices

Your choice of either unsweet or sweet tea.

Tea created with a custom blend of ginger, green cardamom, and black tea leaves.

Regular or decaf.

Coffee with milk.

Chilled sweet mangoes blended with a touch of rose water, and fresh yogurt.

Chilled drink made with salt, cumin, rose water, and fresh yogurt.

A sampling of Tandoori Fusion staples. Vegetable samosa, tandoori chicken wings and onion pakoda.

Deep Fried Boneless Chicken and sautéed in a home made spicy sauce.

Spicy , marinated and deep fried bone in chicken wings, served with chili garlic sauce.

Boneless chicken marinated in spices, fried and tossed with onions and peppers.

Battered and Double fried chili peppers with onions, chaat masala and lemon Juice

Bone in goat, slow-pan fried with chef's special sauces

Deep fried Cauliflower in a spicy sauce

Batter-dipped, deep fried cauliflower, with onion , bell pepper, and garlic in soy sauced chili sauce

Chicken cooked with spices, ginger , onions and Garlic

Fusion appetizer made of mixed steamed vegetables dumplings deep friend cooked with curry leaves

Spicy marinated and deep fried bone in chicken wings in masala sauce

Crisp deep fried spring rolls stuffed with Onions, Carrots.

Combination of Samosa, Paneer Tikka, and Pakoda, served with side of Mint Chutney

Hot peppers battered and fried to golden brown with onions

Dosa filled with seasoned diced potatoes. Served with tomato chutney, coconut chutney, and sambar.

Dosa topped with onion. Served with chutney, and sambar.

Dosa roasted with ghee (clarified butter). Served with , coconut chutney, and sambar.

Dosa stuffed with cheese. Served with chutney/

Dosa made with a green lentil batter. Served with a side of sambar and chutney.

Dosa made of green lentil batter stuffed with diced onion. Served with a side of chutney.