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    1. Estados Unidos
    2. Oregón
    3. Eugene
    4. Davis' Restaurant
    Davis' Restaurant
    Demasiado lejos para realizar entregas

    Davis' Restaurant

    Conoce la hora de entrega y el costo de envío.

    Ubicación y horario de atención

    Domingo
    Cerrado
    Lunes - Jueves
    11:00 a. m. - 04:00 p. m.Lunch
    04:00 p. m. - 10:00 p. m.Dinner
    Viernes
    Cerrado
    Sábado
    11:00 a. m. - 04:00 p. m.Lunch
    04:00 p. m. - 10:00 p. m.Dinner

    94 W Broadway, Eugene, OR 97401 • Más


    • Light Plates

      • House Made Hummus and Pickle Plate

        Roasted garlic-garbanzo hummus topped with smoked paprika and roasted garlic oil, pickles, and warm naan.
        $11.00
      • Potato and Queso Fresco Taquitos

        Slow cooked pork, lime-cilantro cabbage, queso slaw, crema, and charred tomatillo-jalapeno salsa.
        $12.00
      • Foraged Mushroom and Chicken Dumplings

        Steamed dumplings filled with ground chicken, chanterelle, shitake, hedgehog mushrooms, and Thai herbs sweet truffle soy-chilli sauce.
        $14.00
      • Spicy Tuna Summer Rolls

        Sashimi grade ahi, spicy aioli, Romaine heart, cucumber, scallions, and avocado wrapped in rice paper.
        $14.00
        Spicy
      • Chilli Garlic Wings

        Marinated and tossed in seasoned flour, spicy chilli garlic sauce cucumbers, and mint cilantro yogurt.
        $13.00
    • Salad

      • Davis Caesar Salad

        Grilled Romaine heart, traditional dressing, and parmesan croute.
        $8.00
      • Kale and Frissee Salad Aux Lardon

        Crispy smoked pork belly, lightly wilted kale, frissee, green apple, crouton, caramelized onion vinaigrette, and poached duck egg.
        $16.00
      • Slow Roasted Beets Salad

        Local beets, baby arugula, local filbert vinaigrette, and ricotta cheese.
        $13.00
      • Green Papaya Salad

        Shredded green papaya, string beans, cherry tomatoes, peanut lime chili dressing, and crispy pork cracklin.
        $13.00
      • Mixed Green Salad

        Locally sourced greens and shaved baby vegetables, Asian herbs sesame-citrus vinaigrette, and garlic tapioca crisps.
        $9.00
    • Sides

      • Toasted Baguette with Whipped Butter and Sea Salt

        $3.00
      • Truffle Parmesan Fries

        $6.00
      • Sweet Potato Fries with Spicy Mayonnaise

        $6.00
        Spicy
    • Sandwiches

      • Davis Burger

        Ground double ranch, sharp Cheddar cheese, confit tomato, smoked onion mayonnaise, and pickles.
        $14.00
      • Grilled Cheese Souper Sandwich

        Gruyere and Gouda on walnut and raisin levain served with a cup of creamy tomato soup for dipping.
        $12.00
      • House Slab BLT Sandwich

        Cured bacon, fresh herb aioli, arugula, and fresh tomato on a pretzel bun.
        $13.00
      • Grilled Pesto Chicken Sandwich

        Marinated breast of chicken, almond arugula pesto, cucumber, tomato, and smoked cheese blend on toasted reality kitchen ciabatta.
        $14.00
      • Seared Ahi Sandwich

        Sesame crusted yellow fin, seared rare, green chilli cilantro mayonnaise lightly pickled shaved cabbage, and Asian herbs.
        $15.00
      • Kofta Kebab Wrap

        Anderson valley lamb and knee deep beef, hummus, tzatziki, tahini, herb salad, and warm naan bread.
        $13.00
    • Bigger Plates

      • Grilled Kofta Kebab Platter

        Anderson valley lamb and knee deep beef, hummus, tzatziki, tahini, herb salad, and warm naan bread.
        $18.00
      • Sweet and Spicy Pork Ribs

        Braised and crisped carlton farms pork ribs, garlic-chilli glaze, green papaya salad, and peanut or lime chilli.
        $18.00
        Spicy
      • Pan Seared Skuna Bay Salmon

        Skuna bay aquaculture salmon, yukon potato puree crispy Brussels, and dried cranberry vinaigrette.
        $20.00
      • Gnocchi and Hunters Ragout

        Yukon potato gnocchi, chicken braised in wine, tomato, herbs, foraged mushrooms, and herbed ricotta.
        $20.00
      • Farfalle Genovese

        Arugula and pumpkin seed pesto, roasted winter squash, seasonal greens, and grana padano cheese shaved.
        $19.00
      • House Bacon Mac and Cheese

        Three cheeses, slab bacon, fresh broccoli, and raditori pasta.
        $13.00
      • Center Cut Sirloin Steak Frites

        RR ranch petite sirloin steak, crispy fries, bone marrow butter, and jus.
        $21.00
    • Light Plates

      • House Made Hummus and Pickle Plate

        Roasted garlic-garbanzo hummus topped with smoked paprika and roasted garlic oil, pickles, and warm naan.
        $11.00
      • Potato and Queso Fresco Taquitos

        Slow cooked pork, lime-cilantro cabbage, queso slaw, crema, and charred tomatillo-jalapeno salsa.
        $12.00
      • Foraged Mushroom and Chicken Dumplings

        Steamed dumplings filled with ground chicken, chanterelle, shitake, hedgehog mushrooms, and Thai herbs sweet truffle soy-chilli sauce.
        $14.00
      • Spicy Tuna Summer Rolls

        Sashimi grade ahi, spicy aioli, Romaine heart, cucumber, scallions, and avocado wrapped in rice paper.
        $14.00
        Spicy
      • Chilli Garlic Wings

        Marinated and tossed in seasoned flour, spicy chilli garlic sauce cucumbers, and mint cilantro yogurt.
        $13.00
    • Salad

      • Davis Caesar Salad

        Grilled Romaine heart, traditional dressing, and parmesan croute.
        $8.00
      • Kale and Frissee Salad Aux Lardon

        Crispy smoked pork belly, lightly wilted kale, frissee, green apple, crouton, caramelized onion vinaigrette, and poached duck egg.
        $16.00
      • Slow Roasted Beets Salad

        Local beets, baby arugula, local filbert vinaigrette, and ricotta cheese.
        $13.00
      • Green Papaya Salad

        Shredded green papaya, string beans, cherry tomatoes, peanut lime chili dressing, and crispy pork cracklin.
        $13.00
      • Mixed Green Salad

        Locally sourced greens and shaved baby vegetables, Asian herbs sesame-citrus vinaigrette, and garlic tapioca crisps.
        $9.00
    • Sides

      • Toasted Baguette with Whipped Butter and Sea Salt

        $3.00
      • Truffle Parmesan Fries

        $6.00
      • Sweet Potato Fries with Spicy Mayonnaise

        $6.00
        Spicy
    • Sandwiches

      • Davis Burger

        Ground double ranch, sharp Cheddar cheese, confit tomato, smoked onion mayonnaise, and pickles.
        $14.00
      • Grilled Cheese Souper Sandwich

        Gruyere and Gouda on walnut and raisin levain served with a cup of creamy tomato soup for dipping.
        $12.00
      • House Slab BLT Sandwich

        Cured bacon, fresh herb aioli, arugula, and fresh tomato on a pretzel bun.
        $13.00
      • Grilled Pesto Chicken Sandwich

        Marinated breast of chicken, almond arugula pesto, cucumber, tomato, and smoked cheese blend on toasted reality kitchen ciabatta.
        $14.00
      • Seared Ahi Sandwich

        Sesame crusted yellow fin, seared rare, green chilli cilantro mayonnaise lightly pickled shaved cabbage, and Asian herbs.
        $15.00
      • Kofta Kebab Wrap

        Anderson valley lamb and knee deep beef, hummus, tzatziki, tahini, herb salad, and warm naan bread.
        $13.00
    • Bigger Plates

      • Grilled Kofta Kebab Platter

        Anderson valley lamb and knee deep beef, hummus, tzatziki, tahini, herb salad, and warm naan bread.
        $18.00
      • Sweet and Spicy Pork Ribs

        Braised and crisped carlton farms pork ribs, garlic-chilli glaze, green papaya salad, and peanut or lime chilli.
        $18.00
        Spicy
      • Pan Seared Skuna Bay Salmon

        Skuna bay aquaculture salmon, yukon potato puree crispy Brussels, and dried cranberry vinaigrette.
        $20.00
      • Gnocchi and Hunters Ragout

        Yukon potato gnocchi, chicken braised in wine, tomato, herbs, foraged mushrooms, and herbed ricotta.
        $20.00
      • Farfalle Genovese

        Arugula and pumpkin seed pesto, roasted winter squash, seasonal greens, and grana padano cheese shaved.
        $19.00
      • House Bacon Mac and Cheese

        Three cheeses, slab bacon, fresh broccoli, and raditori pasta.
        $13.00
      • Center Cut Sirloin Steak Frites

        RR ranch petite sirloin steak, crispy fries, bone marrow butter, and jus.
        $21.00