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    Menú de Bombay Grill y pedidos a domicilio en Lyndon

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    Ubicación y horario de atención

    216 N Hurstbourne Pkwy, Louisville, KY 40222
    Domingo
    11:30 a. m. - 02:30 p. m.Menu
    05:00 p. m. - 09:00 p. m.Menu
    11:30 a. m. - 02:30 p. m.Menu
    05:00 p. m. - 09:00 p. m.Menu
    Lunes
    11:30 a. m. - 02:00 p. m.Menu
    05:00 p. m. - 09:00 p. m.Menu
    11:30 a. m. - 02:00 p. m.Menu
    05:00 p. m. - 09:00 p. m.Menu
    Martes
    Cerrado
    Miércoles - Viernes
    11:30 a. m. - 02:00 p. m.Menu
    05:00 p. m. - 09:00 p. m.Menu
    11:30 a. m. - 02:00 p. m.Menu
    05:00 p. m. - 09:00 p. m.Menu
    Sábado
    11:30 a. m. - 02:30 p. m.Menu
    05:00 p. m. - 09:00 p. m.Menu
    11:30 a. m. - 02:30 p. m.Menu
    05:00 p. m. - 09:00 p. m.Menu

    Bombay Grill

    4.6 (91 calificaciones) • India • $
      •  Más información
    216 N Hurstbourne Pkwy, Louisville, KY 40222
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    $ • India • Vegetariana • Asiática • Opciones saludables • Ambiente familiar • Group Friendly
    • Seleccionado para ti
      • Chicken Tikka Masala
      • Goat Biriyani
      • Butter Chicken
        Boneless. Specially cooked marinated chicken pieces smothered with onions, tomatoes, butter, light ream with nuts, and raisins. Served with basmati rice.
      • Chana Masala
        Chickpeas simmered in a mildly spiced tomato stew with onions, ginger, and garlic. Served with basmati rice.
      • Chicken Biriyani
        Basmati rice with fresh cardamom, mint and saffron, and slow cooked in a sealed pot. Served with raita.
    • Appetizers
      • Idli
      • Vegetable Samosa
      • Spring Roll
        Mixed vegetable roll pastries. Served with savory sauces.
      • Medu Vada
        Fried lentil donuts. Served with savory sauces.
      • Idli Vada Combo
      • Onion Bhaji
        Fresh onion fritters. Served with savory sauces.
      • Cut Mirchi
        Cut fingers of chilli pepper dipped in batter, and deep fried.
      • Mirchi Bhaji
      • Mix Vegetable Pakoda
        Assorted vegetables dipped in batter, and deep fried.
      • Samosa Chat
        Seasoned potatoes wrapped in light pasta, served with a topping of choley, yogurt, onion, and spices.
      • Bombay Bhel Puri
        A spicy mixture and puff rice mixed with onion, tomatoes, and cilantro with assorted chutneys. Served with savory sauces.
      • Papri Chaat
        Cold assortment of wafers and sauces. Served with savory sauces.
      • Chicken Dippers
        Traditional boneless fried chicken. Served with savory sauces.
      • Assorted Vegetarian Platter
        Samosa, vegetable cutlet, medu vada, idli, and vegetable pakora. Served with savory sauces.
    • Soups
        • Rasam Soup
          Traditional south Indian hot and spicy soup.
        • Tomato Soup
        • Lentil Soup
      • Indo Chinese Specialties
        • Chilli Chicken
        • Chicken Fried Rice
        • Gobi 65
          Spicy battered cauliflower fritters.
        • Chicken 65
          True southern india delight, cooked with fried curry leaves, yogurt, and spices.
        • Gobi Manchurian
        • Chilli Paneer
        • Vegetable Fried Rice
        • Vegetable Noodles
        • Chicken Manchurian
        • Chicken Noodles
      • House Special
          • Poori Bhaji
            Fried fluffy bread served with vegetable curry.
          • Channa Batura
            Chickpeas served with batura.
        • Biriyanis
            • Goat Biriyani
              Basmati rice with fresh cardamom, mint and saffron, and slow cooked in a sealed pot. Served with raita.
            • Vegetable Biriyani
              Basmati rice with fresh cardamom, mint, and saffron, and slow cooked in a sealed pot. Served with raita.
            • Paneer Biriyani
              Basmati rice with fresh cardamom, mint and saffron, and slow cooked in a sealed pot. Served with raita.raita.
            • Egg Biriyani
              Basmati rice with fresh cardamom, mint, and saffron, and slow cooked in a sealed pot. Served with raita.
            • Chicken Biriyani
              Basmati rice with fresh cardamom, mint and saffron, and slow cooked in a sealed pot. Served with raita.
            • Lamb Biriyani
              Basmati rice with fresh cardamom, mint, and saffron, and slow cooked in a sealed pot. Served with raita.
            • Shrimp Biriyani
              Basmati rice with fresh cardamom, mint, and saffron, and slow cooked in a sealed pot. Served with raita.
          • Chicken Specialties
            • Kadai Ginger Chicken
            • Chicken Tikka Masala
            • Chicken Curry
              Boneless. Mildly spiced with lots of sauce. Served with basmati rice.
            • Chicken Korma
              Boneless. Succulent chicken pieces gently simmered. Served with basmati rice.
            • Chicken Vindaloo
              Boneless. Chicken and potatoes cooked in a tangy hot sauce. Served with basmati rice.
            • Saag Chicken
              Boneless. Chicken pieces cooked with lightly spiced spinach and cream. Served with basmati rice.
            • Chicken Chettinad
              Boneless. The popular dish from Chettinad region made out of toasted, exotic spices, and peppers. Served with basmati rice.
            • Methi Chicken
              Boneless. Exotic combination of fenugreek with chicken. Served with basmati rice.
            • Kodi Igguru
              Boneless. Andhra style spicy chicken curry. Served with basmati rice.
            • Egg Curry
              Boneless. Served with basmati rice.
            • Butter Chicken
              Boneless. Specially cooked marinated chicken pieces smothered with onions, tomatoes, butter, light ream with nuts, and raisins. Served with basmati rice.
            • Mangalore Chicken Sukka Dry
              Boneless. Pan sauteed chicken flavored with house spices, curry leaves, and coconut. Served with basmati rice.
            • Chicken Pepper Fry
              Boneless. Served with basmati rice.
          • Vegetarian Specialties
            • Baigan Masala
            • Saag
            • Navratan Korma
              Blend of mixed vegetables, cashews, and light cream.
            • Chana Masala
              Chickpeas simmered in a mildly spiced tomato stew with onions, ginger, and garlic. Served with basmati rice.
            • Aloo Gobi
              Potatoes and cauliflower cooked with spices. Served with basmati rice.
            • Dal Tadka
              Potatoes and cauliflower cooked with spices. Served with basmati rice.
            • Aloo Mutter
              Potatoes gently cooked with tender green peas and spices.
            • Dal Makhani
              Creamed lentils prepared with butter, cream, and spices.
            • Special Vegetables Curry
              Assorted garden fresh vegetables cooked with herbs and spice.
            • Veg. Chettinad
              Sauteed vegetables with Chettinad sauce.
            • Veg. Jalfrezi
              Fresh vegetables cooked with julienne of onion, bell pepper, tomato, and spices with tomato sauce.
            • Kadai Vegetable
              Roasted and crushed whole spices with peppers, onions, and tomato.
            • Aloo Chana
              Potatoes and chickpeas stew with spices.
            • Veg Tikka Masala
              Vegetables cooked in a savory tomato sauce, onions, and butter.
            • Veg Igguru
              Andhra style vegetable curry.
            • Matar Paneer
              Cheese gently cooked with tender green peas and spices.
            • Shahi paneer
              Cheese cooked with tomato sauce, light cream, and nuts with spices.
            • Veg Makhani
              Mixed vegetables simmered in a buttery sauce.
            • Malai Kofta
              Mixed vegetable balls cooked in an onion and tomato sauce and cashews.
            • Bindi Do Pyaza
              Okra cooked with onions and spices.
            • Baingan Bartha
              Baked eggplant cooked with tomatoes, onions, and spices.
            • Kadai paneer
              Cheese sauteed with bell pepper and ground spices.
            • Paneer Butter Masala
              Cheese cooked with creamy tomato sauce.
            • Paneer Methi Masala
              Cottage cheese soaked with fresh fenugreek and spices.
            • Paneer Tikka Masala
            • Methi Vegetable
              Exotic combination with mixed vegetables.
            • Methi Kofta
              Exotic combination with mixed vegetable balls.
          • Lamb Specialties Boneless
              • Lamb Curry
                Boneless. Lamb simmered in thick curry sauce. Served with basmathi rice.
              • Lamb Dopiaza
                Boneless. Lamb smothered with tomatoes, onions, peppers, and spices. Served with basmathi rice.
              • Lamb Korma
                Boneless. Lamb blended with cream, cashews, and raisins. Served with basmathi rice.
              • Lamb Saag
                Boneless. Lamb cooked with spinach and light cream. Served with basmathi rice.
              • Lamb Vindaloo
                Boneless. Lamb simmered with potatoes in a tangy hot sauce. Served with basmathi rice.
              • Lamb Igguru
                Boneless. Andhra style lamb curry. Served with basmathi rice.
              • Lamb Rogan Josh
                Boneless. Lamb cooked with yogurt, herb, and spices. Served with basmathi rice.
              • Lamb Tikka Masala
                Boneless. Tender lamb cooked in a savory tomato/onion sauce and butter. Served with basmathi rice.
              • Lamb Chettinad
                Boneless. The popular dish from the chettinad region made out of exotic toasted spices and peppers. Served with basmathi rice.
              • Kadai Lamb
                Boneless. Made with fresh tomato, onion, bell pepper, and special kadai masala. Served with basmathi rice.
              • Lamb Sukka Dry
                Boneless. Served with basmathi rice.
              • Lamb Pepper Fry
                Boneless. Served with basmathi rice.
            • Tandoori Specialties
              • Chicken Tandoori
              • Chicken Malai Kebab
              • Chicken Tikka
                Boneless marinated chicken pieces. Baked in a special clay oven and served with channa masala.
              • Lamb Seekh Kebab
                Ground lamb seasoned with onions and herbs cooked in a clay oven. Baked in a special clay oven and served with channa masala.
              • Sizzling Prawns
                Mild marinaion rubbe in jumbo shrimps. Baked in a special clay oven and served with channa masala.
              • Bombay Fish Tikka
                Fish marinated with seasoned hong yogurt, ginger, garlic, and baked in a clay oven. Baked in a special clay oven and served with channa masala.
            • Seafood Specialties
                • Fish Curry
                  Masala in a hearty blend of tangy tomato aromatic herbs and spices.
                • Shrimp Curry
                  Masala in a hearty blend of tangy tomato aromatic herbs and spices.
                • Fish Vindaloo
                  Masala in a hearty blend of tangy tomato aromatic herbs and spices.
                • Shrimp Vindaloo
                  Masala in a hearty blend of tangy tomato aromatic herbs and spices.
                • Shrimp Tikka Masala
                • Shrimp Korma
                • Fish Tikka Masala
              • Goat Specialties with bone
                  • Goat Curry
                    With bone. Goat simmered in thick curry sauce. Served with basmathi rice.
                  • Kadai Goat
                    With bone. Made with fresh tomato, onion, bell pepper, and special kadai masala. Served with basmathi rice.
                  • Goat Igguru
                    With bone. Andhra style goat curry. Served with basmathi rice.
                  • Goat Chettinad
                    With bone. The popular dish from the chettinad region made out of exotic toasted spices and peppers. Served with basmathi rice.
                  • Goat Vindaloo
                    With bone. Goat and potatoes cooked in a tangy hot sauce. Served with basmathi rice.
                  • Goat Sukka Dry
                    With bone. Served with basmathi rice.
                • Dosa South Indian Specialties
                    • Masala Dosa
                      Thin rice crepes filled with potato and onions. Served with sambar and coconut chutney.
                  • Breads
                      • Naan
                        Traditional Indian style bread.
                      • Pudhina Naan
                        Naan stuffed with mint.
                      • Onion Naan
                        Naan stuffed with onions.
                      • Garlic Naan
                        Nann stuffed with garlic.
                      • Kashimiri Naan
                        Naan stuffed with dried fruits and nuts.
                      • Paratha
                        Multi layered whole wheat bread.
                      • Chapati
                        Soft thin whole wheat bread two slices.
                      • Poori
                        Large fluffy whole wheat fried bread two slices.
                      • Roti
                      • Aloo Paratha
                        Paratha stuffed with potatoes and spices.
                      • Bhatura
                        Large puffy fried bread.
                      • Chilli Garlic Naan
                      • Chicken Naan
                        Naan stuffed with broiled chicken pieces.
                      • Cheese Naan
                    • Sides
                        • Raita
                          Yogurt with carrot cucumbers and tomatoes.
                        • Sweet Mango Chutney
                        • Pickle
                        • Sambar
                          Mixed vegetables with letiles and spices of thick sauce.
                      • Beverages
                          • Soft Drinks
                          • Ice Tea
                          • Mango Lassi
                          • Chai
                        • Desserts
                          • Gulab Jamun
                          • Madras Payasam
                          • Rasmalai
                            Cottage cheese patties served in special condensed milk and garnished with pistachio nuts.
                          • Gajar Halwa
                            Grated carrots cooked in honey and butter.
                          • Kheer
                            Indian style rice pudding.
                        Preguntas frecuentes

                        ¿Puedo hacer un pedido de Bombay Grill a domicilio en Lyndon con la app de Uber Eats?

                        Sí. Las entregas de Bombay Grill a domicilio están disponibles en la app de Uber Eats en Lyndon.

                        ¿Las entregas de Bombay Grill a domicilio están disponibles cerca de mí?

                        Es posible que las entregas de Bombay Grill a domicilio no estén disponibles en todas partes de Lyndon, por lo que debes ingresar tu dirección para ver si están disponibles cerca de ti.

                        ¿Cómo hago un pedido de Bombay Grill a domicilio en línea en Lyndon?

                        Hay 2 maneras de hacer un pedido en Uber Eats: a través de la app o en línea por medio del sitio web de Uber Eats. Después de revisar el menú de Bombay Grill, simplemente elige los artículos que quieres pedir y agrégalos al carrito. A continuación, podrás revisar, hacer y seguir tu pedido.

                        ¿Qué es lo mejor para pedir de Bombay Grill a domicilio en Lyndon?

                        La mejor opción de Bombay Grill depende totalmente de ti y de tus preferencias personales. Si necesitas un poco de inspiración, considera probar uno de los artículos que aparecen en Seleccionado para ti.

                        ¿Cómo consigo una entrega de Bombay Grill sin costo de envío en Lyndon?

                        Los costos de envío pueden variar según varios factores, como tu ubicación. Ingresa tu dirección en Lyndon para ver el costo de envío actual. También puedes explorar las opciones de membresía y suscripción de Uber Eats disponibles en tu área para ver si puedes ahorrar dinero en entregas de Bombay Grill a domicilio sin costo de envío en pedidos seleccionados.