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    Kaladi’s Bistro
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    Kaladi’s Bistro

    Conoce la hora de entrega y el costo de envío.

    Ubicación y horario de atención

    1716 South Minnesota Avenue , Sioux Falls, SD 57105
    Domingo
    Cerrado
    Lunes
    11:00 a. m. - 01:30 p. m.
    Martes - Viernes
    11:00 a. m. - 07:30 p. m.
    Sábado
    02:00 p. m. - 07:30 p. m.
    Americana • Sándwiches • Hamburguesas

    1716 South Minnesota Avenue , Sioux Falls, SD 57105 • Más información


    • Lunch and Dinner Appetizers

      • Spinach Dip

        Kaladi’s homemade spinach dip served cold with fresh bread and tortilla chips.
        $8.49
      • Chicken Nachos

        Fresh tortilla chips with grilled chicken, melted Monterey, cheddar and white cheddar cheese, fresh pico, and lettuce. Served with salsa and sour cream.
        $11.99
      • Chili Cheese Fries

        A plate of French fries smothered in our best in town chili and melted cheese.
        $9.99
      • Kaladi’s Sliders

        Served with fries or kettle chips. Two mini burgers topped with American cheese and caramelized onion on mini buns. Two mini chicken sliders topped with Havarti cheese on mini buns.
        $8.99
      • El Guapo

        Our quesadilla with seasoned grilled chicken, corn, tomato, red onion, red and green pepper, melted Monterey, and cheddar cheese in a grilled tortilla. Served with sriracha ranch. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $10.99
      • Salmon Baguettes

        Freshly sliced bread grilled and topped with cream cheese, chives, and served with a sockeye salmon filet drizzled with sweet chili sauce.
        $11.99
      • Chislic

        A midwest classic, lightly fried, and garlic-seasoned sirloin. Served with French fries and cocktail sauce.
        $10.49
        Gluten Free
      • Chicken Zingers

        Strips of chicken marinated in sriracha-salsa, breaded and fried, served with sriracha-ranch, and French fries. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $10.49
    • Lunch and Dinner Fresh Salads

      • House Side Salad

        Mixed greens with red onion, cucumber, tomatoes, and croutons.
        $4.99
        Gluten Free
      • Ale Steak Salad

        Mixed greens with tomato, red onion, bleu cheese crumble, and topped with our signature house-cut, and ale glazed sirloin. Served with bleu cheese dressing.
        $13.49
      • Snowbird

        Mixed greens with grilled chicken, tomato, fajita-style peppers, onions, Monterey, cheddar cheese, and tortilla chips served with sriracha ranch, salsa, and sour cream. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $12.49
        Gluten Free
      • Salmon Cado Salad

        Fresh spinach topped with grilled salmon, avocado, mandarin oranges, red onion, and candied almonds. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $13.49
        Gluten Free
      • Cranberry Walnut Salad

        Mixed greens with crunchy walnuts, sweet dried cranberries, and Mandarin oranges topped with a grilled chicken breast. Served with a berry vinaigrette. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $11.49
        Gluten Free
      • Caprese Salad

        Spinach, fresh mozzarella, red onion, and tomato topped with sea salt and cracked pepper. Served with balsamic vinaigrette.
        $9.99
        Gluten Free
    • Lunch and Dinner Entrees

      • Fish and Chips

        Battered mahi-mahi served with french fries, sweet cucumber relish, and homemade tartar sauce. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $13.99
      • Kaladi’s Stir Fry

        A medley of stir fry vegetables and our homemade teriyaki sauce tossed together and served over basmati rice.
        $13.99
      • Sweet Cajun Sockeye Salmon

        An 8 oz salmon filet grilled with cajun seasoning kissed with honey and topped with fresh pico served with a choice of two sides. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $18.99
        Gluten Free
      • Pasta Au Naturel

        A nice lighter choice – sautéed shrimp, mushroom, tomato, spinach, and red pepper tossed with penne noodles in a white wine herb garlic sauce served with garlic bread.
        $15.99
      • Copa Cabana Chicken Pasta

        Andouille sausage, red pepper and red onion sautéed in our cajun cream sauce tossed with linguini noodles and topped with a grilled chicken breast and fresh pico served with garlic bread. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $14.99
      • Chicken Fried Steak

        A hand-cut pounded on the spot 6 oz sirloin served with choice of side. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $14.99
      • Kaladi’s Cordon Bleu

        Hand-pounded and breaded chicken breast with Havarti, ham, and sautéed mushrooms topped with a rich honey mustard cheese sauce. Served with mashed potatoes and gravy. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $13.99
      • Coconut-Mango Curry

        A blend of stir fry vegetables in our delicious coconut mango curry sauce served over basmati rice.
        $10.99
      • Tango and Cash

        Sautéed mushrooms and red onion tossed with penne noodles in a rich, tangy cream sauce, and served with garlic bread. “the original’ topped with julienned ale glazed sirloin.
        $16.49
      • Chicken Carbonara

        Grilled chicken, red onion, tomato, and bacon with an herb garlic cream sauce tossed with linguini noodles served with garlic bread. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $14.49
      • Sirloin

        Every steak is a house cut. An 8 oz cut, grilled, served with house vegetables and mashed potatoes, and gravy. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $15.99
        Gluten Free
    • Lunch and Dinner Kaladi’s Tacos

      • Cilantro Lime Chicken

        Two flour tortillas filled with grilled chicken, shredded cheese, lettuce, fresh pico, and cilantro lime ranch. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $12.99
      • Mahi-Mahi

        Two flour tortillas filled with mahi-mahi, lettuce, sweet cucumber relish, and served with lemon mayo. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $12.99
      • Sockeye Salmon

        Two flour tortillas filled with sockeye salmon, lettuce, fresh pico, and served with lemon-mayo. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $13.49
      • Ale Glazed Shrimp

        Two flour tortillas filled with ale glazed shrimp, lettuce, fresh pico, and served with lemon-mayo. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $13.49
    • Lunch and Dinner Burgers and Chicken

      • The Dalton

        Our roadhouse burger topped with cream cheese, ham, sliced pickle, homemade Hawaiian BBQ, and onion straws. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $11.49
      • Easy Like Sunday Morning

        Breakfast at lunch burger topped with American cheese, ham, bacon, and an over-easy egg. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $11.49
      • The Big Ern

        The kingpin of burgers, piled high with bacon, American, Havarti cheese, caramelized onion, lettuce, tomato, avocado, and sweet chili aioli. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $12.49
      • Thai Peanut Burger

        Burger patty with cream cheese, peanut sauce, lettuce, and sweet cucumber relish.
        $11.99
      • Addy Melt

        A classic with melted Havarti, cheddar cheese, and sautéed onions on rye.
        $10.29
      • Green Thumb

        Black bean veggie patty with pepper jack cheese, lettuce, red onion, tomato, and our spin dip.
        $10.49
      • Cajun Bacon Bleu

        Cajun seasoned burger with homemade bleu cheese dressing, bacon, lettuce, and tomato. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $11.49
      • Classic Burger

        Served with onion, lettuce, tomato, and pickle.
        $9.49
      • Bangkok Chicken

        Chicken breast with Thai peanut sauce, cream cheese, red pepper, lettuce, and sweet cucumber relish on a bun. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $11.49
      • Spinal Tap

        Cajun-spiced smothered with volcano sauce, jalapenos, sautéed onion, and topped with pepper jack cheese.
        $10.99
      • Chicken and Waffles Sandwich

        Waffle-battered chicken breast with our sriracha maple sauce, pickles served on a bun – a house favorite, and a must-try. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $11.49
      • Bleu Volcano

        Chicken breast slathered in our volcano sauce with homemade bleu cheese, lettuce, and jalapenos.
        $10.49
      • Chicken Bacon Ranch

        Chicken breast with Swiss, bacon, ranch, lettuce, and tomato. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $11.49
    • Lunch and Dinner Wraps

      • Cilantro Lime Chicken Wrap

        Grilled chicken, lettuce, tomato, red onion, cream cheese, and cilantro lime ranch. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $8.99
      • Thai Chicken Wrap

        Grilled chicken, sweet cucumber relish, lettuce, tomato, cream cheese, and peanut sauce. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $9.99
      • Ale Steak Wrap

        Sliced sirloin glazed with an ale sauce, bleu cheese dressing, lettuce, red onion, and tomato.
        $11.99
      • Kickin’ Chicken Wrap

        Grilled chicken tossed in volcano sauce with red onion, lettuce, tomato, and bleu cheese dressing.
        $8.99
    • Lunch and Dinner Cold Sandwiches

      • Roast Beef Sandwich

        Deli sliced roast beef, mayo, lettuce, tomato, and red onion on white bread. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $9.99
    • Lunch and Dinner Hot Sandwiches

      • Ale Steak Sandwich

        Our house specialty – house-cut sirloin marinated, basted with our signature ale steak sauce with homemade bleu cheese dressing, onion straws, and lettuce on a bun.
        $12.99
      • Italian Stallion Sandwich

        Ham, andouille sausage, pepperoni, melted mozzarella, balsamic dressing, mayo, tomato, red onion, and banana peppers on a French roll. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $11.99
      • Mahi Fish Sandwich

        Breaded mahi-mahi, homemade tartar sauce, American cheese, lettuce, and tomato on a hamburger bun. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $11.99
      • Pineapple Express Sandwich

        Hawaiian grilled cheese with sliced ham, Havarti, grilled pineapple, and honey on white bread. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $9.99
      • It’s Always Sunny Philly Sandwich

        Thin sliced roast beef melter with sautéed onions, green peppers, American, and Havarti cheese on a hoagie. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $11.99
      • Classic Reuben

        Corned beef, Swiss, sauerkraut, and Thousand Island on rye. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $9.49
      • Rachel Sandwich

        Sliced turkey, Swiss, sauerkraut, and Thousand Island on rye. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $9.49
      • Larry’s Salmon Sandwich

        Sockeye salmon, Swiss, sauerkraut, and Thousand Island on rye. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $12.99
    • Sandwiches and Burgers

      • Mahi Fish Sandwich

        Breaded mahi-mahi, American cheese, lettuce, tomato, and homemade tartar sauce on a bun. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $11.99
      • Chicken Bacon Ranch

        Chicken breast with Swiss, bacon, ranch, lettuce, and tomato. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $10.99
      • Kickin’ Chicken Wrap

        Grilled chicken, lettuce, red onion, tomato, volcano sauce, and bleu cheese dressing. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $8.99
      • Thai Chicken Wrap

        Grilled chicken, sweet cucumber relish, tomato, lettuce, cream cheese, and peanut sauce. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $9.99
      • Classic Burger

        Served with onion, lettuce, tomato, and pickles.
        $9.49
      • Easy Like Sunday Morning

        Breakfast at lunch burger topped with American cheese, ham, bacon, and an over-easy egg. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $11.49
      • Green Thumb

        Black bean veggie patty with pepper jack cheese, lettuce, red onion, tomato, and our spin dip.
        $10.49
      • Cajun Bacon Bleu

        Cajun-seasoned burger with homemade bleu cheese dressing, bacon, lettuce, and tomato. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $11.49
      • The Dalton

        Our roadhouse burger with cream cheese, ham, sliced pickle, homemade Hawaiian BBQ, and onion straws. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $11.49
    • Salads

      • Caprese Salad

        Spinach, fresh mozzarella, red onion, and tomato topped with sea salt and cracked pepper. Served with balsamic vinaigrette.
        $9.99
        Gluten Free
      • Cranberry Walnut Salad

        Mixed greens with crunchy walnuts, sweet dried cranberries, Mandarin oranges, and topped with a grilled chicken breast. Served with a berry vinaigrette. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
        $11.49
        Gluten Free
    • Desserts

      • Caramel Nut Rolls

        Prepared fresh daily from scratch.
        $4.49
      • Cookies

        Prepared fresh daily from scratch.
        $1.49
      • Special K Bars

        Prepared fresh daily from scratch.
        $2.29