Kizuki Ramen & Izakaya (Olympia)

Specialty extra-rich shoyu-flavored pork broth with lots of garlic.

Octopus dumplings with aonori, okonomi sauce, mayo, and bonito flakes.

All-vegetarian shiitake mushroom and kelp stock flavored with miso. Thickened with soy milk and ground sesame seeds.

Rich pork broth flavored with a house-made blend of chillies, garlic, and spices.

Japanese deep fried marinated chicken served with spicy mayo.

Specialty extra-rich shoyu-flavored pork broth with lots of garlic.

Rich pork broth flavored with soy sauce and topped with black garlic oil.

Shoyu ramen topped with chicken chasu. Broth is a blend of pork and chicken.

Flavored with slightly sweet soy sauce, pork and chicken base.

Shio ramen served topped with chicken chasu. Broth is a blend of pork and chicken.

French sea salt, kelp, bonito, pork, and chicken base.

Hearty broth with no pork, topped with chicken chasu.

Rich pork broth blended with Hokkaido miso and garlic paste.

Rich pork broth flavored with house-made blend of chilies, garlic, and spices.

Fresh sea salt, kelp, and Japanese citrus, in a pork and chicken base.

All-vegetarian shiitake mushroom and kelp stock flavored with miso. Thickened with soy milk and ground sesame seeds.

Broad, chewy noodles dipped into extra strong, flavorful broth.

Chicken karaage on a bed of rice, salad greens, tomatoes and drizzled with our special sesame dressing.

Poached chicken with vegetables, scallions and shredded seaweed drizzled with a light dressing.

Kizuki signature grilled chashu on a bed of rice drizzled with house-made sauce, shredded seaweed, and green onions.

Assortment of tempura vegetables and shrimp on rice drizzled with tempura dressing.

Boiled soybeans with sea salt.

Deep-fried vegetable croquette drizzled with tonkastu sauce.

Soft tofu, shredded chicken, seaweed, and cucumber with yuzu-soy vinaigrette and sesame dressing.

Pan-fried dumplings served with a soy sauce and vinegar dipping sauce.

Assorted seasonal vegetables served with tempura sauce.

Japanese deep fried marinated chicken served with spicy mayo.

Octopus dumplings with aonori, okonomi sauce, mayo, and bonito flakes.

Housemade crispy marinated chicken wings topped with a citrusy garlic glaze.

Deep fried prawn cutlet drizzled with tonkatsu sauce.

Traditional deep-fried squid tentacles with Japanese citrus and chili pepper.

Crisp, juicy Japanese deep-fried chicken on a bed of lettuce greens, cucumber, and tomato.

Delicious Hot Chili Garlic Sauce

Sriracha Hot Chili Sauce

Coca-Cola Soda

Japanese Premium Carbonated Soft Drink - Made with Real Sugar

Calpico, Grenadine, Citrus Juice and Soda Water

Japanese Premium Carbonated Soft Drink - Made with Real Sugar