Curry King

2 pieces. Crispy lentil wafers baked on an open fire. Comes with mint and tamarind chutney.

2 pieces. Chopped onions breaded in chickpea flour. Comes with mint and tamarind chutney.

2 pieces. Delicious crispy pastry triangles filled with spiced peas and potatoes. Comes with mint and tamarind chutney.

2 pieces. Delicious crispy pastry triangles filled with spiced peas and meat. Comes with mint and tamarind chutney.

Battered vegetable fritters and fried golden. Served with tangy chutney.

Battered vegetable fritters and fried golden. Served with tangy chutney.

Delicious hot combo plate of 2 veggie samosa, 1 papadum, 3 pakoras, and 3 onion bhaji. Comes with mint and tamarind chutney.

Crisp Romaine, tomato, and cucumbers with Caesar dressing.

Garden salad tossed with grilled chicken.

Mixture of lentils and chicken in a mildly spicy broth.

Hearty lentils and turmeric soup.

Spring chicken deeply marinated in yogurt, lemon, garlic, ginger, and fresh ground spices. Served sizzling on a hot platter with basmati rice.

Fresh shrimp deeply marinated with carom seeds and oven grilled. Served sizzling on a hot platter with basmati rice.

Boneless chicken marinated in fresh ground spices and roasted. Served sizzling on a hot platter with basmati rice.

Minced lamb marinated in aromatic herbs, ginger, skewered, and clay oven roasted. Served sizzling on a hot platter with basmati rice.

Minced chicken marinated in aromatic herbs, ginger, skewered, and clay oven roasted. Served sizzling on a hot platter with basmati rice.

Delicious combo chicken tikka, tandoori chicken, shrimp, chicken kebab, and sheesh kebab. Served sizzling on a hot platter with basmati rice.

Made from simple ancient recipes with a base of onion, tomato, and fresh ground or whole spices. Served with steamed basmati rice.

Made from simple ancient recipes with a base of onion, tomato, and fresh ground or whole spices. Served with steamed basmati rice.

A standard Indian dish containing potato and sweet and sour sauce with a rich blend of hot chilies and spices. Served with steamed basmati rice.

Considered the royalty of curries due to it's richness in cream and garnishes of nuts and raisins. Mildly sweet. Served with steamed basmati rice.

Choice of meats cooked in chef special mango pulp masala sauce. Served with steamed basmati rice.

Based on hearty and healthy spinach, staple ingredient in Indian cuisine. The spinach is ground slightly and then simmered in a blend of fresh ground or whole spices. Served with steamed basmati rice.

Choice meats deeply marinated, then baked and delicately cooked in creamy fenugreek, tomato, onion, and spice sauce. Served with steamed basmati rice.

Choice of meat cooked in a chef's special coconut curry. Served with steamed basmati rice.

Choice of meat cooked with mixed veggies in the chef special curry. Served with steamed basmati rice.

A delicious favorite of de boned chicken tandoori cooked in butter cream sauce with spices.

Chicken cooked in an Indian wok with onion, ginger, garlic, tomatoes, and bell pepper in chef special curry.

Rice cooked with chopped onions, peas, and saffron.

Rice simmered with vegetable whole spices garnished with nuts and raisins.

Rice simmered with meat whole spices garnished with nuts and raisins.

Tangy and refreshing favorite relish blended with lemon.

Sweet and sour Indian relish from mangoes.

Mildly spiced yogurt blended with cucumbers and potatoes.

Chilled yogurt blended with sweet mango pulp.

Chilled yogurt drink with Rooh Afza (summer drink of India).

Chilled yogurt drink with Rooh Afza (summer drink of India).

Freshly made with crushed rice drenched in thick sweet milk and laced with grated pistachios.

Sweet Indian doughnuts fried golden brown and smothered in syrup.

Baked unleavned white bread.

Bread layered with fresh garlic and cilantro

Breaded stuffed with minced lamb and spices.

Bread stuffed with coconut and raisins.

Bread stuffed with fresh onions and spices.

Baked whole wheat bread.

Baked unleavned white bread.

Bread Stuffed with spinach and spices

Three cheese stuffed bread baked in oven.

Stuffed bread with mash potatoes and spices.

Lightly spiced and creamed lentils simmered. Served with steamed basmati rice.

Delightful ragout of cheese, spinach and spices in a creamy sauce. Served with steamed basmati rice.

Flame-roasted eggplant puree topped with cumin, tomato, and fresh herbs. Served with steamed basmati rice.

Fresh mushrooms sauteed with onion, tomato, and spices in a creamy sauce. Served with steamed basmati rice.

Fresh cauliflower and potatoes slow-cooked with onions, ginger and tomatoes. Served with steamed basmati rice.

Homemade cheese and dried nuts cooked in a creamy tomato sauce. Served with steamed basmati rice.

Fresh cheese simmered with tomatoes, onion and green peppers. Served with steamed basmati rice.

Mixed veggies simmered in creamy cashew sauce with fresh spices and herbs. Served with steamed basmati rice.

Savory paneer and veggie rounds served in cashew and saffron sauce. Served with steamed basmati rice.

Chickpeas and tomatoes simmered in whole and fresh ground spices. Served with steamed basmati rice.