Huong Sizzling Wok
Apertura: Lunes, 11:00 AM

Huong Sizzling Wok

$ • China • Pollo • Mariscos
Conoce la hora de entrega y el costo de envío.

Ubicación y horario de atención

4351 Lafayette Road , Suite D, Indianapolis City, IN 46254
Domingo
Lunes - Sábado
11:00 a. m. - 10:00 p. m.

4351 Lafayette Road , Suite D, Indianapolis City, IN 46254 • Más información


  • Chinese Soup

    • Drop Soup

      $2.00
    • Wonton Soup

      $2.00
    • Hot and Sour Soup

      $2.00
    • Noodle Soup

      $2.35
  • Mains

    • Curry

      $6.75
  • Traditional Chinese Favorites

    • Szechuan Chicken, Beef, or Shrimp

      Chicken, beef, or fresh shrimp combined with green pepper, mushroom, bamboo shoots, water chestnuts, green onion, white onion, and carrots. Stir-fried in spicy Szechuan sauce. Served with fried rice.
      $6.85
    • General Tso's Chicken

      Lightly battered chicken and fresh bell pepper in a hot spicy red sauce. Served with fried rice.
      $6.85
    • Princess Shrimp

      Deep-fried shrimp blended in a special sauce. Served with fried rice.
      $7.25
    • Spicy Ginger Shrimp

      Shrimp sauteed with fresh vegetables in chef's special spicy white sauce. Served with fried rice.
      $7.25
      Spicy
    • Kung Pao

      Tender chicken or delicate shrimp, crunchy peanuts, bamboo shoots, mushroom, and green onions stir-fried with hot pepper. Served with fried rice.
      $6.85
    • Mongolian Beef

      Sliced beef is stir-fried with green onion in a spicy sauce. Served with fried rice.
      $6.85
    • Home Style Beef

      Tender sliced beef with julienne sliced carrots and celery in a hot pepper sauce. Served with fried rice.
      $6.85
    • Hot Pepper Chicken

      Sliced chicken sauteed with bell peppers, carrot, cabbage, green and white onion, bamboo shoots mushrooms, and water chestnuts in a hot basil and garlic sauce. Served with fried rice.
      $6.85
    • Hunan

      Nappa, broccoli, carrots, green pepper, white and green onion, mushroom, and bamboo shoots sauteed in a hot pepper sauce. Served with fried rice.
      $6.85
    • Szechuan Tofu Vegetable Delight

      Tofu combined with green pepper, mushroom bamboo shoots, water chestnuts, green onion, white onion, and carrots. Stir-fried in spicy Szechuan sauce. Served with fried rice.
      $7.25
  • Chinese Gourmet

    • Sizzling Wok Combination Chinese Gourmet

      Fresh shrimp, sliced chicken, and beef with Chinese vegetables in a white sauce. Served with fried rice.
      $7.50
    • Soft Noodles Cantonese Style Chinese Gourmet

      Soft noodle stir-fried with tender beef, chicken, shrimp, and Chinese vegetables. Served with fried rice.
      $7.50
    • Cashew Chicken Chinese Gourmet

      Tender chicken dipped in egg batter and fried to a golden brown. Served with a tantalizing cashew chicken sauce. Served with fried rice.
      $6.75
    • Hung Shue Chicken Chinese Gourmet

      Tender chicken dipped in egg batter, fried to a golden brown, and expertly sautéed with vegetables. Served with fried rice.
      $6.75
    • Garlic Chicken Chinese Gourmet

      Sliced chicken, water chestnuts, and mushrooms in garlic sauce. Served with fried rice.
      $6.75
    • Sesame Chicken Chinese Gourmet

      Tender chicken golden fried, expertly sautéed with bell pepper and carrots in a special sauce. Served with fried rice.
      $6.75
    • Moo Goo Gai Pan Chinese Gourmet

      Sliced chicken deliciously sautéed with Chinese vegetables. Served with fried rice.
      $6.75
    • Beef and Brocoli Chinese Gourmet

      Beef, fresh broccoli onion, and bamboo shoot sautéed in a special sauce. Served with fried rice.
      $6.75
    • Beef and Snow Peas Chinese Gourmet

      Sliced tender beef with crispy pea pods, sliced bamboo shoots, and water chestnuts. Served with fried rice.
      $6.75
    • Pepper Steak Chinese Gourmet

      Beef, fresh bell peppers, and onion in a delightful brown sauce. Served with fried rice.
      $6.75
    • Chow Steak Kew Chinese Gourmet

      Tender beef and Chinese vegetables in a tasty brown sauce. Served with fried rice.
      $6.75
    • Imperial SHrimp Chinese Gourmet

      Deep-fried in batter and sautéed with fresh pineapple carrot and bell pepper in a tasty hot special sauce. Served with fried rice.
      $7.25
    • Crystal Shrimp Chinese Gourmet

      Fresh shrimp, broccoli, snow peas, and water chestnuts in a white sauce. Served with fried rice.
      $7.25
    • Shrimp and Lobster Sauce Chinese Gourmet

      Shrimp Sautéed with ground pork bean, carrots, and delicate spices in a lobster sauce. Served with fried rice.
      $7.25
    • Shrimp and Snow Peas Chinese Gourmet

      Shrimp with crispy pea pods, sliced bamboo shoots, and water chestnuts. Served with fried rice.
      $7.25
    • Chow Shrimp Kew Chinese Gourmet

      Succulent shrimp and Chinese vegetables in a tasty brown sauce. Served with fried rice.
      $7.25
    • Garlic Shrimp Chinese Gourmet

      Succulent shrimp, water chestnuts, and mushrooms in garlic sauce. Served with fried rice.
      $7.25
    • Twice Cooked Pork Chinese Gourmet

      Sliced pork stir-fried with cabbage, green bell pepper, bamboo shoots, mushroom, and onion in a hot sauce. Served with fried rice.
      $6.75
  • Vietnamese Gourmet

    • Fish in Clay Pot (Ca Kho To)

      Catfish simmered in a clay pot in a special spicy sauce.
      $7.55
    • Sour Soup (Lau Canh Ca Luona Tom)

      Lemony catfish, eel, or shrimp soup with assorted vegetables in a fried pot.
      $13.75
    • Catfish in Ginger Sauce (Ca Chien Nuoc Man Gung)

      Crispy fried catfish accented with ginger sauce.
      $7.85
    • Pork in Clay Pot (Thit Kho To)

      Pork simmered in a clay pot in a spicy sauce.
      $7.55
    • Sizzling Comb Soup (Lau Thap Cam)

      Vegetables, shrimp, squid, crab-meat, and meatball in a sizzling pot.
      $13.75
    • Red Curry (Cari Ga)

      Spicy curry sauce accenting chicken, potatoes, onion, coconut milk, and lemongrass.
      $7.55
    • Sautéed Cucumber Seafood (Tom Muc Xao Dua)

      Sliced cucumber, tomatoes, onion, squid, and shrimp sautéed in garlic sauce.
      $9.95
    • Black Mushroom Shrimp (Tom Xao Dau Dan Nam Dong Co)Gourmet

      Fresh shrimp sautéed with crispy snow peas and black mushroom.
      $9.95
    • Beef in Sour Soup (Lau Chan Chua Bo)

      Sliced tender beef with tomatoes in hot sour soup.
      $13.75
    • Catfish and Eggplant (Ca Chien Dan Ca Tim)

      Deep-fried catfish topped with mashed eggplant and accented with sautéed onion. Served with fish (nuoc cham) sauce.
      $8.55
    • Catfish and Tomato Sauce (Ca Chien Sot Ca Tim)

      Crispy fried catfish accented with tomato sauce.
      $8.55
    • Tofu Red Curry (Cari Tofu)

      Tofu sautéed with sweet potato, white onion, coconut milk, lemongrass, and topped with peanut.
      $7.25
    • Lemongrass Tofu (Dau Hu Xao Xa Ot)

      Tofu stir-fried with green onion, white onion, and lemongrass in a spicy sauce.
      $7.25
    • Rice Noodle Tofu (Bun Xao Dau Hu)

      Stir-fried tofu with bean sprouts, and green and white onion. Served on top of rice noodles and our delicate sweet sauce with crushed peanuts.
      $6.95
  • Vietnamese Stir-fried

    • Sautéed Pork Bean Sprout (Gia Xao Thit Heo)

      Sautéed bean sprout, sliced pork, and assorted vegetables.
      $6.95
    • Beef and Peapods (Dau Dan Xao Thit Bo)

      $6.95