Kings Chef Diner (Bijou & Nevada)

One.

Hamburger with shaved black forest ham and Cheddar cheese.

Turkey sliced and grilled along with mushrooms, bacon, and onions brought together with a tangy. BBQ sauce and melted.

Thinly sliced roast beef, grilled onions, jalapenos, mayonnaise, and Swiss cheese on a hoagie roll.

Spicy burger with grilled yellow onions and jalapenos with Swiss cheese on Texas toast.

Open faced burger smothered in Colorado green chili and cheese.

A pile of grilled corned beef, sauerkraut, thousand Island dressing, and Swiss cheese on grilled swirl rye bread.

Hamburger patty, grilled red onions, Swiss cheese, and thousand Island dressing on grilled swirl rye bread.

Tuna salad is grilled and topped with sliced tomato and American cheese on grilled sourdough.

Sauteed mushrooms, red onions, green peppers, and tomato lightly seasoned topped with Swiss cheese on grilled whole grain.

Diced marinated Angus skirt steak, grilled onions, and green peppers with fries and cheese. All wrapped in a flour tortilla and topped

Large hand pressed hamburger with grilled red onions. Served with Texas toast, fries, and a small salad.

Sirloin 10 oz Angus beef with grilled red onions, grilled mushrooms, Texas toast, fries, and a salad.

Romaine heart lettuce with English cucumbers, tomatoes, green peppers, and red onions topped with ham, turkey, and bacon.

Romaine heart lettuce with English cucumbers, tomatoes, green peppers, and red onions topped with cheese.

Small.

One slice.

One slice.

One slice.

Choice of bread, one egg, and cheese.

One slice.

One slice.

One slice.

Thick white bread, butter, and grilled then smothered in gravy then topped with diced sausage and more gravy.

Spicy. A bowl of Colorado green chili with bacon, one egg, and cheese. Served with two flour tortillas.

Two pieces of Texas toast, a mound of hash browns, and two eggs all stacked up then smothered with green chili then topped with cheese.

Diced country potatoes with grilled red onions and green peppers all mixed together and topped with three eggs smothered.

Large flour tortilla grilled golden brown with melted cheese, grilled red onions, three eggs topped with green chili, green peppers, diced tomatoes, and shredded cheese.

Made with thick Texas toast, deep vanilla batter, and topped with powdered sugar and butter.

A mound of hash browns, grilled yellow onions, shredded cheese, another mound of hash browns, and two eggs all stacked up then smothered in country gravy.

Large flour tortilla stuffed with two scrambled eggs, sausage, grilled onions, hash browns, and shredded cheese.

Sirloin ten ounces center cut Angus beef, two eggs, hash browns, and toast.

Omelet with lots of cheese, cheese blend of Monterey Jack, Cheddar, hash browns, and toast.