Raymond's - Ridgewood

$ • American • Breakfast and Brunch • Sandwiches • Comfort Food
40–50 хв
  • Appetizers

  • Sides

  • Salads

  • Sandwiches

  • Entrees

  • Specials


Matzo Ball Soup
US$ 5.00
Vegetarian Chili
With sour cream, Cabot Vermont Cheddar, and cilantro.
US$ 5.00
Rhode Island Style Calamari
Crispy calamari with pickled cherry peppers, lemon wheels, and lemon caper aioli.
US$ 11.00
Farm Salad
Artisanal greens, carrot, fennel, radish, and green goddess dressing.
US$ 9.00
Smoked Chicken Wings
Buffalo sauce and Alabama white BBQ sauce.
US$ 12.00
Grilled corn, black beans, zucchini, scallions, jalapeno, Jack cheese, and guacamole.
US$ 10.50
Fried Avocado
With spicy Ranch
US$ 9.00
Asparagus Fries
Severed with Parmesan basil lemon sauce
US$ 8.00


French Fries
US$ 6.00
Onion Rings
US$ 6.00
Mashed Potatoes
US$ 6.00
Mac and Cheese
US$ 6.00
Grilled Asparagus
US$ 6.00
Sauteed Spinach
US$ 6.00
Brussels Sprouts
US$ 6.00
Double Smoked Bacon
US$ 6.00


Caesar Salad
US$ 11.00
Chopped Salad
Romaine, Tuscan kale, chickpeas, Kalamata olives, roasted peppers, cherry tomatoes, feta cheese, and red wine vinaigrette.
US$ 13.00
Kale Salad
Tuscan and baby kale, goat cheese, grapes, apples, celery, radishes, quinoa, farro, and toasted walnuts.
US$ 14.50
Cobb Salad
Blue cheese, bacon, egg, cherry tomato, grilled chicken, green onion, romaine, and ranch dressing.
US$ 15.00
Baja Fish Taco Salad
market lettuce, charred corn, black beans, avocado, tortilla strips, jalapeno-lime dressing, avocado lime crema, pico de gallo, mahi mahi
US$ 16.00


Four Cheese Grilled Cheese
Gouda, Cheddar, gruyere, and American on Balthazar ciabatta.
US$ 13.00
California Chicken Sandwich
Bacon, avocado, lettuce, tomato, herbed mayonnaise, and chips.
US$ 16.00
Classic Turkey Club
Triple decker sandwich with smoked turkey, ham, gouda, slab bacon, spicy mayonnaise, and chips.
US$ 14.50
Salmon Burger
Tomato, veggie slaw, and sriracha tartar sauce.
US$ 13.50
Veggie Burger
Chickpea, quinoa and walnut patty, fontina, lettuce, pickles, roasted tomato, and Raymond's burger sauce.
US$ 12.00
Served with a side of cut French fries.
US$ 13.50
Served with a side of hand cut French fries choice of blue cheese, Cheddar or Pepper Jack.
US$ 15.00


Pan Seared Organic Salmon
flax seed crust, ancient grains, apricots, almonds, ramp tahini
US$ 22.00
Buttermilk Fried Chicken
Honey biscuits and coleslaw.
US$ 20.00
Beer Battered Fish and Chips
Served with fries and tartar sauce.
US$ 16.00
Roasted Half Chicken
spring asparagus, heirloom carrots, roasted fingerlings, pan jus
US$ 20.00
Fish Tacos
Crispy cod,huitlacoche,avocado crema,cabbage slaw
US$ 17.00
Raymond's Steak Frites
Choice of maitre d' butter or Bearnaise sauce.
US$ 22.00
Meat Loaf
With mashed potatoes, braised collards, and pan gravy.
US$ 19.00
Broccoli and Cheddar Quiche
Served with artisanal greens.
US$ 13.00
Macaroni and Cheese
With Cabot Vermont Cheddar.
US$ 14.00
Sweet Pea Ravioli
ricotta, pancetta, spring asparagus, mint, lemon preserved sauce
US$ 17.00
Sausage Rigatoni
Spicy Italian sausage, fennel, tomato, basil, and cream.
US$ 16.00
With French fries or mixed greens.
US$ 13.00


Pan Roasted Striped Bass
Potato puree, roasted mushrooms, spinach, frisee, and truffle vinaigrette.
US$ 23.00
Beef Short Rib
Slow braised, polenta, broccolini, red wine reduction
US$ 22.00
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