金色三麥 中壢SOGO店
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11:00 AM - 9:30 PM
11:00 AM - 10:30 PM
Featured items
- #1 most liked西班牙海鮮燉飯 (2人份) Seafood Paella (for two)
NT$480.00 • 100% (46)
- #2 most liked椒麻天使冷麵 COLD CAPELLINI PASTA WITH SICHUAN PEPPER SAUCE
NT$320.00 • 100% (5)
- #3 most liked椒香滿天飛 Spicy Chicken Tips
NT$280.00 • 100% (18)
- 聞香起舞野菇飯 MIXED WILD MUSHROOM RISOTTO
NT$280.00 • 100% (12)
- 蜜香滿天飛 Honey Chicken Tips
NT$280.00 • 90% (22)
人氣推薦
- 金色三麥經典大拼盤 Delux Assorted Fried PlatterNT$1,250.00經典招牌組合。含酥炸椒麻雞, 德國豬腳, 美式薯條或薯片（依門市供應為準）及德式香腸, 一次享受所有經典及品味異國特色料理。適合多人一同享用。Popular
- 照燒吮指酥 Crispy dried fish fillet with teriyaki sauceNT$180.00 • 100% (9)把海味酥片的鮮香炸出來，把照燒醬的濃郁燒進去，每一口的咖滋聲響都像是對它的讚賞，微甜微鹹的醬汁，讓人一口接一口，就算盤子見底了，也吮指連連。
- 黃金蝦餅 DEEP-FRIED SHRIMP CAKENT$420.00 • 100% (7)以新鮮的白蝦經過不斷拍打及攪拌精製而成，口感獨特，每一口都吃得到蝦肉
的鮮甜及酥脆。快來金色三麥嚐鮮！ - 啤酒慢跑雞 Beer Infused Roast ChickenNT$820.00 • 100% (3)此餐點需費時製作,請耐心等候。特選小土雞每天都慢跑, 肉質超彈嫩。不僅以160度慢火烤出細滑口感, 連續48小時吸收金色三麥啤酒醃醬美味, 連皮帶肉每一口都是止不住的香。
- 現釀啤酒蝦 Beer-Infused Stir-Fried ShrimpsNT$350.00 • 100% (5)精選新鮮大蝦事先去除蝦殼, 加入蔥蒜, 辣椒乾煎後以啤酒調味, 蝦肉鮮甜略帶淡淡啤酒麥香。小辣 Mild
湯品推薦
- 精選麻辣鍋 SPICY MALA HOT POTNT$480.00以五十種天然辛香料熬煮而成的麻辣鍋底，加入秀珍菇、杏鮑菇、白菜等鮮甜蔬菜，搭配精選豬肉片，香麻順口。
- 蝦皇暹羅浴鍋 ROYAL TOM YUM KUNG SOUPNT$880.00取自泰式經典冬蔭功風味，以香茅、南薑、檸檬葉，融合椰奶的溫潤與檸檬的酸香，再點綴泰國小辣椒的香與辣，不必沾醬的湯頭，超夠味！
- 酥皮南瓜濃湯 Pumpkin Cream Soup with Puff PastryNT$230.00上選日本南瓜與台灣金瓜熬煮, 自然甘甜, 營養滿分, 鋪上酥皮烘烤至酥脆, 酥皮融入濃湯中, 濃郁香甜好滋味。Popular
- 現釀啤酒海鮮鍋 LE BLE D'OR CRAFT BEER SEAFOOD HOT POTNT$480.00 • 100% (8)上選大蝦、大蛤、花枝丸、墨魚等海鮮，海鮮鍋底加入特製醬料，最後以金色三麥琥珀現釀啤酒慢火熬煮，聞得到麥香卻不會有嗆鼻酒味。
- 南洋風味叻沙鍋 LAKSA HOT POTNT$480.00 • 83% (6)新加坡經典叻沙風味，散發濃郁的蝦醬與椰汁香氣，帶勁的辣味混搭清新的香茅與微酸口感，再搭配豐富海鮮，特殊風味，讓人回味無窮。
沙拉及開胃菜 Salad and Appetizer
- 握握手小農溫沙拉 (小份) Warm Farmer’s Salad with Shrimps (M)NT$250.00 • 95% (21)來自台灣小農的四種頂級生菜, 不同的鮮脆拌勻煎烤蕈菇, 鮮蝦, 堅果與義大利酒醋醬汁。
- 舞味鮮蝦拌墨魚 SEAFOOD SALAD WITH SPICY TOMATO SAUCENT$320.00 • 70% (10)辣｜為了加倍襯出新鮮海鮮的清甜，主廚由經典「五味醬」為靈感創作醬汁，拌入彈脆的鮮蝦、墨魚與當季沙拉時蔬，舞動蒜香與酸甜鹹的滋味，又清爽又開胃！
- 凱薩沙拉 (小份) Caesar Salad(M)NT$250.00 • 85% (7)特調凱薩醬拌勻蘿蔓心, 培根絲, 葡萄乾, 小黃瓜, 小番茄,最後灑上帕瑪森起司與麵包丁, 清爽風味適合餐前享用。
- 握握手小農溫沙拉 (大份) Warm Farmer’s Salad with Shrimps (L)NT$350.00 • 100% (21)來自台灣小農的四種頂級生菜, 不同的鮮脆拌勻煎烤蕈菇, 鮮蝦, 堅果與義大利酒醋醬汁。
- 凱薩沙拉 (大份) Caesar Salad(L)NT$350.00 • 100% (6)特調凱薩醬拌勻蘿蔓心, 培根絲, 葡萄乾, 小黃瓜, 小番茄,最後灑上帕瑪森起司與麵包丁, 清爽風味適合餐前享用。
- 涼拌墨魚 (小份) Spicy Squid Salad(M)NT$250.00彈脆墨魚汆燙切片, 灑上香菜, 蔥絲, 辣椒絲, 拌上特調微辣墨魚醬。小辣 Mild
酥炸類 Deep-Fried Food
披薩類 Pizza
燒烤類 Grilled Food
麵及飯類 Noodles and Rice
其他 Other
火鍋 Hot Pot
經典蛋糕 Cake
新鮮果汁Juice
蔬食類 Vegetarian
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