許記甄馨
4.8 x (340+) • 6440.5 mi • Chinese • Asian • Asian Fusion • Group Friendly • $ • Info
新北市中和區興南路一段93巷89弄2號
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Featured items
人氣精選
- 甄馨香蔥豚肉大鍋貼 10顆NT$160.00 • 94% (107)主要由豬肉、蔥花、鹽、胡椒等調味料製成，餡料中加入了蔥花，這種配料使得這道鍋貼的味道更加豐富。另外，這種鍋貼外皮酥脆，口感十分不錯，豬肉香嫩，配合著蔥香味，讓人吃起來非常開胃。豬肉含有豐富的蛋白質和維生素，對身體健康非常有益。而蔥也是一種常見的蔬菜，含有豐富的維生素和礦物質
- 甄馨韭菜全蝦煎餃 10顆 (每天限量)NT$280.00 • 98% (54)(每天限量供應) 以韭菜和整隻鮮蝦為主要材料，搭配麵粉皮包裹而成。口感外脆內軟，韭菜和蝦的鮮味相融合，韭香四溢，吃起來非常美味。這道小吃在中國北方地區非常受歡迎，也廣泛流傳至海外華人社區。食用方式多樣，可搭配各式調味醬品，例如醋、辣椒油等，增添口感層次。韭菜全蝦煎餃經常作為早餐、午餐或晚餐的主食，也是聚餐、聚會等場合的美食之一
- 古早味鮮肉餛飩蛋包湯NT$100.00 • 88% (59)來自於其獨特的烹飪技巧和鮮肉餛飩 5 粒。餡料以豬肉為主，彈牙可口。蛋包黃鬆軟的口感和湯汁的鮮美融合在一起，形成了一種獨特的口感和風味，讓人感受到濃郁的美味和豐富的層次感。
- 甄馨滿福鮮蝦鹹湯圓NT$250.00 • 92% (13)滿福鮮蝦鹹湯圓是一場味蕾的盛宴。湯圓柔韌，蝦仁鮮嫩飽滿，以熬煮激發的湯汁滋味濃郁。每顆湯圓蘊含蝦的鮮美，彷彿是大海的一抹風情。湯汁鹹香中帶著淡淡的海味，給人一種溫潤的感覺。入口時，湯圓爆裂的口感與蝦肉的彈牙交融，帶來無比的滿足。這不僅是一道美食，更是一種藝術，融合了精湛的烹飪技巧和新鮮食材，令人陶醉於其中。一碗鮮蝦加鹹湯圓，是味覺和心靈的雙重享受，定能留在記憶中久久不散。
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