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3:00 PM - 10:30 PM • 串燒菜單
3:00 PM - 9:30 PM • 關東煮菜單
單點
- 雞皮|Chicken SkinNT$50.00 • 92% (13)
- 米血|MichelleNT$35.00 • 100% (22)
- 百頁豆腐|Hundred Pages Of TofuNT$35.00 • 93% (16)
- 豆干|Dried TofuNT$35.00 • 91% (12)
- 四季豆|Green BeansNT$40.00 • 100% (11)
- 米腸|Rice SausageNT$50.00
- 五花肉|Pork BellyNT$65.00 • 92% (13)
- 雞里香|Chicken ButtockNT$50.00
- 牛肉水蓮|Beef White Water SnowflakeNT$70.00 • 100% (12)
- 豬肉金針|Pork Flammulina VelutipesNT$60.00 • 100% (10)
- 香菇|MushroomNT$35.00
- 雞翅|Chicken WingNT$55.00 • 100% (5)
- 雞心|Chicken HeartNT$50.00
注意事項
飲品
匝吐司🍞
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