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    World of Beer  (2107 University Blvd)
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    World of Beer (2107 University Blvd)

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    Location and hours

    2107 University Blvd, Tuscaloosa, AL 35401
    Sunday
    12:00 PM - 08:30 PM
    Monday - Thursday
    11:00 AM - 08:00 PM
    Friday - Saturday
    11:00 AM - 09:00 PM
    ¢ • American • Bar Food • Chicken • Family Meals

    2107 University Blvd, Tuscaloosa, AL 35401 • More


    • Picked for you

      • Traditional Wings

        Served with celery and your choice of house-made blue cheese or ranch. (5 wings)
        $9.30
      • Caesar Salad

        ADD GRILLED CHICKEN +3.5, GRILLED STEAK* +6 OR SALMON* +8 TO ANY OF OUR SALADS. We love it with a Hefeweizen. Romaine lettuce, house made pretzel croutons, parmesan cheese & creamy Caesar dressing.
        $7.75
      • MARGHERITA

        We suggest a Light Lager to complement. Freshly diced tomato & mozzarella over a basil pesto, drizzled with a sweet balsamic glaze & topped with fresh arugula.
        $9.75
      • German Pretzel

        A giant Bavarian pretzel as big as your head, baked soft on the inside, crispy on the outside & salted. Served with house-made stone ground mustard (140 cal). (940 cal)
        $11.70
      • LOADED TATERS

        You’ll want them with an Amber Ale. Tater tots loaded with our Amber Ale beer cheese & topped with fresh jalapeños, applewood smoked bacon, scallions & drizzled with sour cream.
        $11.40
    • Shareables

      • German Pretzel

        A giant Bavarian pretzel as big as your head, baked soft on the inside, crispy on the outside & salted. Served with house-made stone ground mustard (140 cal). (940 cal)
        $11.70
      • Mac & Cheese Bites

        Award-winning bites made in our kitchen daily! Our spicy pepper jack Mac & Cheese hand rolled in herbed panko bread crumbs & fried crispy. Dip them in our Sriracha-Lime Aioli. (770 cal)
        $10.50
      • BAKED SPINACH & ARTICHOKE DIP

        We love it with a Saison. House-made spinach and artichoke dip topped with parmesan cheese & baked, served with grilled multigrain bread.
        $10.80
      • MAC & CHEESE BITES

        We love them with a Brown Ale. Award-winning bites made in our kitchen daily! Our spicy pepper jack Mac & Cheese hand rolled in herbed panko bread crumbs & fried crispy. Dip them in our Sriracha-Lime Aioli.
        $10.50
      • PESTO HUMMUS

        Tastes great with a White Wheat. Classic hummus topped with basil pesto & crispy garbanzo beans, served with crisp cucumber slices & grilled artisan flatbread.
        $11.40
      • LOADED TATERS

        You’ll want them with an Amber Ale. Tater tots loaded with our Amber Ale beer cheese & topped with fresh jalapeños, applewood smoked bacon, scallions & drizzled with sour cream.
        $11.40
      • BEER-BRINED CRISPY CHICKEN SLIDERS

        Great with a Pilsner. White Wheat beer-brined chicken breast, crispy fried & served with dill pickles & our local IPA sauce on buns. 2 sliders
        $9.30
      • BEER CHEESE NACHOS

        Pair them with an IPA. Corn tortilla chips smothered in our Amber Ale beer cheese, black beans, tomatoes, green onion, sour cream, jalapeños & cilantro.
        $11.40
      • BALSAMIC BRUSSELS SPROUTS

        Get them with a Belgian Tripel. Crispy brussels sprouts, applewood bacon, sweet pickled onions tossed in balsamic glaze & finished with parmesan cheese.
        $9.60
    • Bowls

      • The Cali Bowl

        Pair it with a Pilsner. Your choice of blackened chicken or battered shrimp with grape tomatoes, shredded carrots & cucumbers, drizzled with Sriracha-lime aioli & topped with toasted sesame seeds & scallions. Served over jasmine rice with a side of sesame soy sauce.
        $13.20
      • BIBIMBAP

        Great with an IPA. Spicy Gochujang marinated steak, sautéed mushrooms, cucumbers, shredded carrots served with kimchi, scallions & sunny side up egg.
        $15.00
    • Wob Chicken Wings

      • Traditional Wings

        Served with celery and your choice of house-made blue cheese or ranch. (5 wings)
        $9.30
      • Boneless

        Hand-breaded, crisp chicken breast tenders, served with celery and your choice of house-made blue cheese or ranch.
        $12.60
    • Burgers

      • BYO BURGER

        SERVED WITH TATER TOTS, FRIES OR COLESLAW. SUBSTITUTE SWEET POTATO FRIES +1 OR MAC & CHEESE +1. SUBSTITUTE GLUTEN FREE BUN +1.5. Fresh Angus beef burger served on a toasted brioche bun.
        $12.60
      • TRUFFLE BURGER

        Try it with an Amber Ale. Fresh Angus beef burger, topped with black truffle pecorino cheese, caramelized onions, truffle aioli & truffled arugula on a toasted brioche bun.
        $16.50
      • CHIMAY BURGER

        Finish it off with a Belgian Tripel. Fresh Angus beef piled high with Chimay cheese, sautéed mushrooms, caramelized onions & garlic aioli. Served on a brioche bun. And infused with the storied Chimay history straight from Scourmont Abbey.
        $17.10
      • BRUNCH BURGER

        Pair it with an Imperial IPA. Fresh Angus beef burger topped with cheddar cheese, crisp applewood smoked bacon, arugula, sliced tomato & an IPA sauce under a sunny side up egg on a toasted brioche bun.
        $16.50
    • TACOS

      • MAHI MAHI TACOS

        Great with a White Wheat. Blackened Mahi Mahi served over coleslaw, in a grilled tortilla, drizzled with house-made tartar sauce & topped with fresh. cilantro
        $9.60
      • STREET TACOS

        Topped with freshly-made roasted tomato & corn salsa, shredded lettuce, avocado, fresh cilantro & queso fresco, served in lightly grilled tortillas.
        $9.60
    • Handhelds

      • Chimay Burger

        Fresh Angus beef piled high with Chimay cheese, sautéed mushrooms, caramelized onions & garlic aioli. Served on a brioche bun. Infused with the storied Chimay history straight from Scourmont Abbey.
        $17.10
      • Fried Shrimp

        18 crispy hand-breaded shrimp served atop fries with house-made sweet fire sauce, our take on sweet Thai chili sauce.
        $16.20
      • Build your Own Burger

        Fresh Angus beef served on a tossed brioche bun.
        $12.60
      • Chipotle Chicken Sandwich

        Grilled White Wheat beer-brined chicken breast with applewood smoked bacon, Swiss cheese & chipotle sauce, served on a toasty brioche bun (650 cal). Served with tater tots (380 cal) or fries (260 cal).
        $13.80
      • Crispy Buffalo Chicken Sandwich

        Lightly hand-breaded beer-brined chicken breast tossed in spicy buffalo sauce & topped with melted cheddar cheese. Served on a toasty brioche bun (830 cal). Served with tater tots (380 cal) or fries (260 cal).
        $13.80
      • Margherita Flatbread

        Freshly diced tomato & mozzarella over a basil pesto, drizzled with a sweet balsamic glaze. (770 cal)
        $12.00
      • Black and Blue Flatbread

        Blackened Steak, caramelized onions, mushrooms, mozzarella, Danish blue cheese, finished with fresh arugula, and a sweet balsamic glaze.
        $12.90
      • Chipotle BBQ Chicken Flatbread

        Grilled chicken with onion, peppers, and bacon smothered in mozzarella cheese. Finished with a drizzled of chipotle BBQ.
        $12.60
      • Ranch Chicken Flatbread

        Grilled chicken with onions, peppers, and bacon smothered in mozzarella cheese. Finished with a drizzled of chipotle BBQ.
        $10.00
      • BYO Flat

        $7.50
      • Street Taco

        1 piece. Topped with freshly made roasted tomato, corn salsa, shredded lettuce, avocado, fresh cilantro, and queso fresco. Served in lightly grilled tortillas.
        $2.50
      • FRENCH DIP

        ERVED WITH TATER TOTS, FRIES OR COLESLAW. SUBSTITUTE SWEET POTATO FRIES +1 OR MAC & CHEESE +1. SUBSTITUTE GLUTEN FREE BUN +1.5. Tastes great with a Porter Shaved ribeye seasoned & seared, caramelized onions, melted Swiss cheese & garlic aioli, on a toasty hoagie. Dunk it in our Porterinfused au jus.
        $12.00
      • CHIPOTLE CHICKEN SANDWICH

        SERVED WITH TATER TOTS, FRIES OR COLESLAW. SUBSTITUTE SWEET POTATO FRIES +1 OR MAC & CHEESE +1. SUBSTITUTE GLUTEN FREE BUN +1.5. Try it with an Amber Lager. Grilled White Wheat beer-brined chicken breast with applewood smoked bacon, Swiss cheese & chipotle sauce, lettuce & tomato, served on a toasty brioche bun.
        $11.50
      • CRISPY BUFFALO CHICKEN SANDWICH

        ERVED WITH TATER TOTS, FRIES OR COLESLAW. SUBSTITUTE SWEET POTATO FRIES +1 OR MAC & CHEESE +1. SUBSTITUTE GLUTEN FREE BUN +1.5 Pair it with a Pilsner. Lightly hand-breaded beer-brined chicken breast tossed in spicy buffalo sauce & topped with melted cheddar cheese, lettuce & tomato. Served on a toasty brioche bun.
        $11.50
    • FORK + KNIFE

      • PORK SCHNITZEL

        Pair it with a German Pilsner. Herbed panko-crusted pork loin over red skin mashed potatoes & warm kale with sweet pickled onions & candied bacon. Topped with a sunny side up egg, brown butter & caper sauce. Finished with crispy sage & a lemon wedge.
        $14.50
      • STEAK FRITES

        Finish it off with a Belgian Dubbel. Marinated flat-iron steak grilled & thinly sliced, topped with garlic butter & served with steamed broccoli, fries & garlic aioli for dipping.
        $18.50
      • IPA SALMON

        Try it with an IPA. Grilled Atlantic Salmon, brushed with our sweet IPA glaze served with red skin mashed potatoes & steamed broccoli.
        $16.75
      • BABY BACK RIBS

        Wash them down with an Amber Lager. Baby back ribs tossed with BBQ sauce and grilled, finished with our house dry rub and served with fries & a side of BBQ sauce.
        $15.75
      • FRIED SHRIMP

        We love it with a White Wheat. 18 crispy hand-breaded shrimp served atop fries with housemade sweet fire sauce, our take on sweet Thai chili sauce.
        $13.50
      • RIBEYE

        Pairs well with an Imperial Stout. 12 oz. USDA Choice Ribeye seasoned & grilled topped with Stout butter & fried onions, served with red skin mashed potatoes & steamed broccoli.
        $23.75
    • Flatbreads

      • BLACK & BLUE

        Pair it with a Doppelbock. Blackened steak, caramelized onions & mushrooms, mozzarella & Danish blue cheese, finished with fresh arugula & a sweet balsamic glaze.
        $10.75
      • CHIPOTLE BBQ CHICKEN

        Tastes great with an Amber Ale. Grilled chicken with onions, peppers & bacon smothered in mozzarella cheese. Finished with a drizzle of chipotle BBQ.
        $10.25
      • MARGHERITA

        We suggest a Light Lager to complement. Freshly diced tomato & mozzarella over a basil pesto, drizzled with a sweet balsamic glaze & topped with fresh arugula.
        $9.75
    • SOUP + SIDES

      • SOUP OF THE DAY

        $5.50
      • SIGNATURE CHILI

        Our rich & savory steak, chorizo & red bean chili is spiced up with roasted red chilies. Served with sour cream, onions, & cilantro on the side to mix in & make it your own.
        $5.50
      • SWEET POTATO FRIES

        $4.50
      • FRIES

        $3.50
      • TATER TOTS

        $4.00
      • MAC & CHEESE

        Bacon topped
        $4.75
      • JASMINE RICE

        $2.50
      • COLESLAW

        $3.00
      • STEAMED BROCCOLI

        $4.00
    • FRESH GREENS

      • THE WOB COBB

        ADD GRILLED CHICKEN +3.5, GRILLED STEAK* +6 OR SALMON* +8 TO ANY OF OUR SALADS Try it with an American Blonde. Tower of spring greens, roasted corn, mozzarella cheese, applewood smoked bacon, grape tomatoes, hard boiled eggs, grilled chicken & fresh avocado tossed with house-made Greek vinaigrette, drizzled with chipotle BBQ & topped with tortilla crisps.
        $11.00
      • SPRING GREENS & KALE SALAD

        ADD GRILLED CHICKEN +3.5, GRILLED STEAK* +6 OR SALMON* +8 TO ANY OF OUR SALADS. Pair it with a Framboise. Fresh spring greens & kale with goat cheese, apples, sweet pickled red onions & candied pecans tossed in a house-made Framboise vinaigrette.
        $8.50
      • HOUSE SALAD

        ADD GRILLED CHICKEN +3.5, GRILLED STEAK* +6 OR SALMON* +8 TO ANY OF OUR SALADS. Finish it off with a Saison. Mixed greens, grape tomatoes, shredded carrots, diced cucumbers & red onions, tossed in our house-made Greek vinaigrette. Topped with crispy garbanzo beans.
        $8.50
      • Caesar Salad

        ADD GRILLED CHICKEN +3.5, GRILLED STEAK* +6 OR SALMON* +8 TO ANY OF OUR SALADS. We love it with a Hefeweizen. Romaine lettuce, house made pretzel croutons, parmesan cheese & creamy Caesar dressing.
        $7.75
    • SWEETS

      • NUTELLA® “CHURRO” DONUTS

        Try it with a Porter. Fresh fried donuts tossed in cinnamon sugar & served with a side of NUTELLA®.
        $6.50
      • SALTED CARAMEL COOKIE SKILLET

        Tastes great with a Stout. Fresh out of the oven salted caramel almond cookie, topped with vanilla bean ice cream and drizzled with caramel & chocolate sauce.
        $7.50
    • Kids Menu

      • Cheese Flatbread

        Small artisan style flatbread with garlic aioli and melted mozzarella cheese.
        $6.00
      • Chicken Tenders

        Three lightly breaded chicken tenders.
        $6.00
      • Grilled Cheese Sandwich

        Cheddar cheese melted between two golden brown slices of Texas toast.
        $6.00
      • Cheeseburger Sliders

        Two Angus beef sliders topped with Cheddar cheese. Served on lightly toasted brioche buns.
        $6.00
    • Family Meal Deals

      • 25 Wings and Greens

        $30.00
      • 20 Boneless Wings and Greens

        $30.00
      • Fried Shrimp Meal

        36 fried shrimp served with our delicious sweet fire sauce.
        $30.00
      • Flatbread Trifecta

        Served with family sized steamed broccoli, caesar salad, and parmesan infused balsamic Brussel sprouts.
        $29.00
      • Shareable Bonanza

        $27.00