Roka Bar & Asian Flavors
Opens at 11:00 AM

Roka Bar & Asian Flavors

$$ • Asian • Family Meals
4.7
(78)
  •  
View delivery time and booking fee.

Location and hours

1616 S Utica Ave, Tulsa, OK 74104
Sunday
03:00 PM - 09:00 PM
Monday - Friday
11:00 AM - 09:00 PM
Saturday
03:00 PM - 09:00 PM

1616 S Utica Ave, Tulsa, OK 74104 • More info


  • Family Meal

    • Family Meal for 2

      $28.00
  • Popular Pairs

    • Chicken Fried Rice + Choice of Shareables

      Egg, carrot, green onions, bean sprouts, button mushrooms, broccoli, and cilantro. Served with choice of Shareables.
      $11.00
      Gluten free
    • Pad Thai + Choice of Shareables

      Pad Thai with chicken, shrimp, green onions, bean sprouts, egg, rice noodles, peanuts, and cilantro. Served with choice of Shareables.
      $11.50
    • Philly Roll + Choice of Shareables

      Salmon, cream cheese, and avocado. Served with choice of Shareables.
      $8.00
      Gluten free
    • Potstickers + Tom Kha

      Steamed pan-seared chicken dumplings, served with house made soy cream sauce and ginger mushroom soy sauce. Served with Tom Kha.
      $11.50
      Gluten free and spicy
    • Tiger Stripe Roll + Choice of Shareables

      Tempura shrimp, ahi tuna, and avocado, striped with sambal aioli and sweet soy sauce. Served with choice of Shareables.
      $11.50
      Spicy
  • Shareables

    • Avocado Spring Rolls

      Hand rolled, flaky spring roll wrappers filled with fresh avocado mix and served with sweet chili mint vinaigrette.
      $9.50
      Vegetarian
    • Korean Tacos

      Marinated pulled pork and white onions in a warm corn tortilla topped with avocado, cilantro, tomatillo and Korean BBQ sauces.
      $10.00
    • Lettuce Wraps

      Choice of sweet Thai chicken or tofu and mushrooms, served with rich and juicy bibb lettuce, green onions, rice noodles, sweet chili, and peanut sauces.
      $10.00
      Vegetarian and gluten free
    • Potstickers

      Steamed pan-seared chicken dumplings, served with house made soy cream sauce and ginger mushroom soy sauce.
      $6.50
    • Chinese Steamed Buns

      Choice of pulled pork or marinated chicken stuffed inside fresh bao buns and served alongside cilantro, red onions, pickled vegetables, and plum hoisin sauce.
      $10.50
    • Asian Nachos

      Seasoned wonton crisps topped with pulled pork, cheddar, and monterey cheese. Red cabbage, pickled jalapenos, red onions, and cilantro drizzled with sambal aioli and avocado aioli.
      $10.00
      Spicy
    • Edamame

      Healthy and delicious steamed soybeans tossed in roka asian spice.
      $6.00
      Vegetarian, gluten free, and spicy
    • Dal

      Smoky and satisfying curry flavored lentil dip topped with cilantro and red onion, served with warm naan bread.
      Sold out
       • 
      $8.50
      Vegetarian
    • Cheese Wontons

      Crispy wontons filled with savory sriracha cream cheese, served with sweet chili sauce.
      $6.50
      Vegetarian
    • Five Spice Calamari

      Panko crusted calamari and sliced jalapeños tossed in five spice salt, topped with red and green onions, served with firecracker aioli.
      $10.50
      Spicy
    • Indonesian Wings

      Tamarind, lemongrass, & coconut marinated chicken wings, tossed in your choice of house made sauces.
      Sold out
       • 
      $9.00
    • Lobster Shooters

      Seasoned lobster dumpling served in a creamy, spicy red curry sauce topped with lime zest and sriracha.
      Sold out
       • 
      $13.00
      Spicy
    • Fish Tacos

      Beer battered white fish and asian slaw in a warm corn tortilla, topped with sambal aioli, cilantro, and pineapple salsa.
      $10.00
      Spicy
    • Kimchi Fries

      Roka’s signature hand cut sesame fries, topped with house made kimchi, bacon, shredded monterey jack cheese, red onion, pickled jalapenos, and sesame seeds drizzled with sambal aioli.
      $9.00
      Spicy
    • Shishito Peppers

      fresh shishito peppers, wok-charred with korean sea salt & served with roka pickled vegetables & lime wedges
      Sold out
       • 
      $9.50
    • Samosas

      crispy egg roll wrappers stuffed with a house made filling of sesame scallion mashed potatoes, edamame peas, cilantro, ginger, & garlic served alongside a pineapple salsa chutney & chili-mint vinaigrette, all sprinkled with red onions & cilantro
      Sold out
       • 
      $9.50
  • Main Plates

    • Kung Pao Chicken

      Served with steamed white or brown rice, upgrade to fried rice and add side salad. Sugar snap peas, carrots, red bell pepper, chilies, button mushrooms, and peanuts all tossed in a sweet and slightly spicy kung pao sauce.
      $11.50
    • Five Spice Chicken Katsu

      Served with steamed white or brown rice, upgrade to fried rice and add side salad. Buttermilk marinated boneless breast and thigh meat crusted in panko bread crumbs, topped with a sweet and tangy japanese BBQ sauce, green onions, sesame seeds, and served with scallion sesame mashed potatoes and stir fried vegetables.
      $16.50
    • Yakitori Chicken Skewers

      Served with steamed white or brown rice, upgrade to fried rice and add side salad. Marinated and grilled chicken skewer, skewer of pineapple, red onions, red and green bell peppers, served with cucumber salad.
      Sold out
       • 
      $16.00
    • Almond Sesame Chicken

      Served with steamed white or brown rice, upgrade to fried rice and add side salad. Wok-seared tempura chicken, broccoli, green onions, and sesame seeds tossed together and topped with roasted, sliced almonds.
      $11.50
    • Hong Kong Sweet and Sour

      Served with steamed white or brown rice, upgrade to fried rice and add side salad. Chicken tossed with sweet and sour sauce, pineapple, red and green bell peppers, and red onions.
      $11.50
      Gluten free
    • Firecracker Tofu

      Served with steamed white or brown rice, upgrade to fried rice and add side salad. Sweet and spicy Korean pepper sauce, fried tofu, and tossed with green beans, shitake mushrooms, red onion, and red bell peppers.
      $12.50
      Vegetarian, gluten free, and spicy
    • Thai Green Curry

      Served with steamed white or brown rice, upgrade to fried rice and add side salad. Chicken and shrimp, green bell peppers, chilies, red onions, and pineapple simmered in a spicy and creamy coconut green curry broth.
      $12.50
      Gluten free and spicy
    • Roasted Teriyaki Vegetables

      roasted red & yellow potatoes, brussel sprouts, zucchini, and radish stir fried with spinach, asparagus, tomatoes, & snap peas in roka’s own savory & tangy teriyaki sauce
      $12.00
    • Shaking Beef

      Served with steamed white or brown rice, upgrade to fried rice and add side salad. Savory wok seared tender beef, roasted potatoes, red and green onion, grape tomatoes, bacon, caramelized onions, and wilted spinach tossed in a sweet and tangy lime sauce.
      $16.00
      Gluten free and spicy
    • Mongolian BBQ

      Served with steamed white or brown rice, upgrade to fried rice and add side salad. Wok-fired crispy tender beef, shiitake and button mushrooms, red bell peppers, green onions, and bean sprouts served in a delectable and spicy mongolian bbq sauce.
      $12.00
      Spicy
    • Grilled Tenderloin Skewers

      Served with steamed white or brown rice, upgrade to fried rice and add side salad. Marinated beef tenderloin, red and green bell peppers, red onions, served with cucumber salad and pineapple fruit salsa.
      $14.50
      Gluten free
    • Roka Steak Frites

      Served with steamed white or brown rice, upgrade to fried rice and add side salad. Char-grilled tenderloin brushed with onion sauce on a bed of roka's signature sesame fries, all drizzled with Japanese hollandaise.
      Sold out
       • 
      $20.00
    • Roka Burger

      Served with steamed white or brown rice, upgrade to fried rice and add side salad. Toasted kaiser bun with wasabi sauce and kewpie, hand ground, fire-grilled beef patty, tossed in kung pao sauce with onions, red bell peppers, mushrooms, served with roka’s signature hand cut sesame fries.
      $12.50
    • Kimchi BBQ Burger

      Served with steamed white or brown rice, upgrade to fried rice and add side salad. Sweet hawaiian bun, kim chi slaw, butter lettuce, pepper jack cheese, tempura onion strings, fire grilled beef patty, korean bbq sauce, and avocado aioli, served with roka's signature hand cut sesame fries.
      $12.50
      Spicy
    • Rice Paper Salmon

      Served with steamed white or brown rice, upgrade to fried rice and add side salad. Salmon wrapped in rice paper, cilantro, ginger, and green onion, grilled crispy, and drizzled with hoison citrus sauce, served on a bed of spring mix with sautéed mushrooms and asparagus in miso sauce.
      $16.00
    • Grilled and Glazed Salmon

      Served with steamed white or brown rice, upgrade to fried rice and add side salad. Salmon filet grilled and lightly glazed with honey, served with asparagus and mushrooms in miso sauce.
      $20.50
      Gluten free
    • Coconut Shrimp

      Served with steamed white or brown rice, upgrade to fried rice and add side salad. Shredded coconut and panko crusted shrimp with a sweet spicy korean firecracker dipping sauce, green onions, and cilantro, served with scallion sesame mashed potatoes and stir fried vegetables.
      $17.50
    • Vietnamese Caramel Fish

      Served with steamed white or brown rice, upgrade to fried rice and add side salad. Steamed white fish coated with a sweet vietnamese caramel sauce and served on a bed of stir fried vegetables, topped with cilantro, green onion, and sesame seeds.
      Sold out
       • 
      $15.00
      Gluten free
    • Far East Fish & Chips

      Served with steamed white or brown rice, upgrade to fried rice and add side salad. Flaky white fish marinated in asian spices, then tempura beer battered & served alongside roka's signature hand cut sesame fries, tempura onion strings, pickled vegetables, firecracker aioli, and ginger jalapeno soy sauce.
      Sold out
       • 
      $15.50
      Spicy
    • Grilled Tuna Steak

      Served with steamed white or brown rice, upgrade to fried rice and add side salad. Sashimi grade ahi tuna grilled medium rare with asian spices, drizzled with a lightly sweetened soy sauce and garnished with pineapple salsa, served alongside fresh sautéed spinach tossed in sesame seeds.
      $20.00
      Gluten free
    • Char Sui Chicken

      oven-roasted airline chicken brushed with char sui sauce served with sesame scallion mashed potatoes & a special medley of stir-fried green beans, cabbage, & tomatoes
      Sold out
       • 
      $16.50
    • Chicken

      Chicken
      $0.00
  • Noodles & Rice

    • Chicken Fried Rice

      Egg, carrot, green onions, bean sprouts, button mushrooms, broccoli, and cilantro.
      $11.00
      Gluten free
    • Bulgogi Beef

      Marinated beef tenderloin and shiitake mushrooms, carrot, green onions, spinach, egg, chilies, and all tossed with sweet potato noodles.
      $14.50
      Gluten free and spicy
    • Vetetable Lo Mein

      Soft chinese egg noodles stir fried with, carrots, red onion, green onion, bean sprouts, shiitake mushrooms, and cabbage medley.
      Sold out
       • 
      $10.50
      Vegetarian
    • Pad Thai

      Pad Thai with chicken, shrimp, green onions, bean sprouts, egg, rice noodles, peanuts, and cilantro.
      $11.50
    • Xiamen Mei Fun

      Shrimp, dried arbol chilies, red chilies, egg, bean sprouts, rice stick noodles, and cilantro.
      $15.50
      Gluten free and spicy
    • Yakisoba

      Stir-fried yakisoba noodles wok tossed with grape tomatoes, red bell peppers, carrots, red onions, green onions, cabbage, & inari tofu strips, topped with sesame seeds, cilantro, & pickled ginger strips in a light, sweet, & tangy soy
      Sold out
       • 
      $12.50
  • Sushi

    • Dragon Roll

      Ahi tuna, asparagus, cream cheese, wonton crisps, and chili paste rolled inside, topped with avocado and green onion, drizzled with sambal aioli.
      $14.00
      Gluten free and spicy
    • BBQ Bacon Roll

      $12.50
      Spicy
    • Ultimate Roll

      Tempura shrimp, crab, and asparagus, rolled inside topped with avocado, ahi tuna, tobiko, and sambal aiol.
      $14.50
      Gluten free and spicy
    • Spicy Tuna Roll

      Ahi tuna and cucumber, rolled in tobiko and drizzled with sambal aioli.
      $9.50
      Gluten free and spicy
    • Swan Lake Roll

      $9.50
      Gluten free and spicy
    • Tempura Veggie Roll

      Tempura asparagus, sweet potato, and zucchini rolled in toasted sesame seeds.
      $8.00
      Vegetarian
    • Philly Roll

      Salmon, cream cheese, and avocado.
      $8.00
      Gluten free
    • Samurai Roll

      Tempura shrimp, cream cheese, fresno chili, fried and topped with spicy crab, eel sauce, and sriracha.
      $14.50
      Spicy
    • Tiger Stripe Roll

      Tempura shrimp, ahi tuna, and avocado, striped with sambal aioli and sweet soy sauce.
      $11.50
      Spicy
    • Roka Roll

      Tempura shrimp, crab, cream cheese, and fresno chili, drizzled with sambal aioli.
      $10.00
      Gluten free and spicy
    • Spicy Tofu Roll

      Grilled, sriracha marinated tofu strips, tempura sweet potato, grilled jalapeno and blanched asparagus, topped with avocado, sweet soy sauce and sriracha.
      $9.50
      Spicy
    • Utica Roll

      Tempura shrimp, avocado, and cucumber topped with crab, soy cream, eel sauce, green onion, and fresno peppers.
      $15.00
      Spicy
    • Tuna Tataki

      Cucumber topped with seared rare ahi tuna, horseradish sauce, onion ginger puree, green onion, and ponzu.
      $12.50
    • 314 Roll

      Blackened salmon, grilled jalapeño, and asparagus on the inside, eel, toasted sesame seeds, and eel sauce on the outside.
      $13.00
      Spicy
    • Yakitori Roll

      Cpicy crab, tempura asparagus, and cream cheese, all topped with avocado, pineapple salsa, and a drizzle of yakitori sauce.
      $13.50
      Gluten free and spicy
  • Signature Dishes

    • Lobster Shooters

      Seasoned lobster dumpling served in a creamy, spicy red curry sauce topped with lime zest and sriracha.
      Sold out
       • 
      $13.00
      Spicy
    • Chinese Steamed Buns

      Choice of pulled pork or marinated chicken stuffed inside fresh bao buns and served alongside cilantro, red onions, pickled vegetables, and plum hoisin sauce.
      $10.50
    • Kung Pao Chicken

      Sugar snap peas, carrots, red bell pepper, chilies, button mushrooms, and peanuts all tossed in a sweet and slightly spicy kung pao sauce.
      $11.50
      Spicy
    • Vietnamese Chicken Salad

      Asian slaw, poached, and chilled chicken tossed with marinated cucumbers and carrots, crispy shallots, roasted peanuts, cilantro, and soy lime dressing.
      $11.50
      Gluten Free
    • Rice Paper Salmon

      Salmon wrapped in rice paper, cilantro, ginger, and green onion, grilled crispy, and drizzled with hoison citrus sauce, served on a bed of spring mix with sautéed mushrooms and asparagus in miso sauce.
      $16.00
    • Yakitori Chicken Skewers

      Marinated and grilled chicken skewer, skewer of pineapple, red onions, red and green bell peppers, and served with cucumber salad.
      Sold out
       • 
      $16.00
    • Shaking Beef

      Savory wok seared tender beef, roasted potatoes, red and green onion, bacon, grape tomatoes, caramelized onions, and wilted spinach tossed in a sweet and tangy lime sauce.
      $16.00
      Gluten Free and Spicy
    • Kim CHi BBQ Burger

      Sweet hawaiian bun, kim chi slaw, butter lettuce, pepper jack cheese, tempura onion strings, fire grilled beef patty, korean bbq sauce, avocado aioli, served with roka's signature hand cut sesame fries
      $12.50
      Spicy
    • Five Spice Calamari

      Panko crusted calamari and sliced jalapeños tossed in five spice salt, topped with red and green onions, served with firecracker aioli.
      $10.50
      Spicy
    • Utica Roll

      Tempura shrimp, avocado, and cucumber topped with crab, soy cream, eel sauce, green onion, and fresno peppers.
      $15.00
      Spicy
  • Side Plates

    • Stir Fried Asparagus and Mushrooms

      In miso sauce.
      $5.00
      Vegetarian and gluten free
    • Stir Fried House Vegetables

      With ginger and garlic.
      $5.00
      Vegetarian and gluten free
    • Side Salad

      With choice of miso vinaigrette, citrus lime, or creamy Japanese dressing.
      $5.00
      Vegetarian and gluten free
    • Tomato and Cucumber Salad

      With peanuts, red onion, and cilantro.
      $5.00
      Vegetarian and gluten free
    • Scallion Sesame Mashed Potatoes

      With peanuts, red onion, and cilantro.
      $5.00
      Gluten free
  • Soups

    • Tom Kha

      Creamy coconut curry broth steeped with lemongrass, shiitake mushrooms, green onions, and a pinch of poached chicken, and sprinkled with cilantro.
      $5.00
      Gluten free and spicy
    • Hot ‘n Sour

      A peppery chinese classic made with shitake and wood ear mushrooms, tofu, bamboo shoots, egg, chicken, and a pinch of cilantro.
      $4.50
      Gluten free and spicy
    • Ramen

      Vegetable stock with noodles and traditional accompaniments of cabbage, carrots, red onions, and a soft boiled egg.
      $10.50
      Vegetarian
    • Miso with White Fish

      Crispy and flaky white fish soaked in a traditional kombu bonita broth invigorated with jalapeno and lime, garnished with cilantro.
      $5.00
      Gluten free and spicy
  • Salads

    • Vietnamese Chicken Salad

      Asian slaw, poached, and chilled chicken tossed with marinated cucumbers and carrots, crispy shallots, roasted peanuts, cilantro, and soy lime dressing.
      $11.50
      Gluten Free
    • Roka Stetson Salad

      Spring mix, blanched snap peas, minced fresno chilies, carrots, green onions, fried wontons, and miso vinaigrette includes your choice of wok seared Thai chicken or poached chicken.
      $11.50
      Vegetarian, gluten free, and spicy
    • Seaweed Salad

      Seaweed marinated in rice vinegar and sesame oil, chilled and tossed with sesame seeds, green onion, and carrots for a sweet and tangy experience.
      Sold out
       • 
      $6.50
      Vegetarian
    • Fire Grilled Salmon and Asparagus Salad

      Spring mix, grape tomatoes, grilled asparagus, honey glazed salmon, and miso vinaigrette.
      $13.00
  • Desserts

    • Coconut Brulee

      a coconut flavored french classic
      Sold out
       • 
      $5.50
    • Lava & Gelato

      french style, hot fudge lava cake served with a scoop of sea salt and caramel gelato
      Sold out
       • 
      $9.00
    • Banana Pastry Cream Pie

      chocolate ganash lined vanilla wafer crust, bananas, fresh pastry cream, whipped topping, & a shaved chocolate garnish
      $6.50
    • Buttered Rum Bread Pudding

      french style white chocolate bread pudding, drizzled butter rum sauce, fresh berries
      $5.00
    • Cold Brew Coffee Jelly

      house made cold brew coee gelatin, topped with whipped cream, chocolate sauce, & maple syrup
      Sold out
       • 
      $6.50