Guadalajara Fiesta Grill
Opens at 10:30 AM

Guadalajara Fiesta Grill

$$ • Mexican
4.1
(44)
  •  
View delivery time and booking fee.

Location and hours

750 N Kolb Rd, Tucson, AZ 85710
Sunday - Thursday
10:30 AM - 08:30 PM
Friday - Saturday
10:30 AM - 09:45 PM

750 N Kolb Rd, Tucson, AZ 85710 • More info


  • Most Popular

    • Two Combo

      Choose 2 of the following Enchilada, Taco, Tostada, Flauta, Taquito, and Cheese Quesadilla.
      $14.00
    • Quesadilla

      Grilled flour tortillas with melted Monterey Jack cheese with a side of sour cream and guacamole.
      $8.50
    • Chimi Carnitas

      Pulled pork with sour cream, guacamole, and tortillas.
      $15.00
    • Mexican Bento Box

      Family meal for 4, Choice of meats, rice, beans, pico de gallo, cheese, lettuce, Chips, salsa & choice of tortillas
      $34.95
    • The Guadalarita (32 oz)

      You might just say "gimme a double" its a super size drink to make double the fun!
      $10.00
    • Super Mexican Bento, 3 lbs meat!

      Family meal for 6+, choose up to 2 of 5 meats, rice, beans, pico de gallo, cheese, lettuce, Chips, salsa & choice of tortillas
      $49.95
    • SUPER Bento Box 3 lb meat!

      Choose 2 of 5 of meats choices, rice, beans, pico de gallo, cheese, lettuce, Chips, salsa & choice of tortillas
      $49.95
    • Salsa Guadalajara

      Our world famous fresh Salsa, 16 ounce, made in-house with fresh roasted roma tomatoes, tomatillos, roasted chiles, chopped cilantro, onions and fresh garlic.
      $6.95
    • Chips Guadalajara

      Our own yellow corn chips, 15 oz, fried and sealed packaged for freshness.
      $3.95
    • Chips N Salsa Combo

      16 oz fresh Salsa Guadalajara and our own fried and sealed corn chips.
      $9.95
  • Quick Bites

    • Lobster Stuffed Portobello

      Pan fried lobster mixed with pico de gallo and topped with creamy poblano chile sauce and diced radish.
      $11.00
    • Nachos Libres

      Guadalajara style nachos with real cheese and choice of meats, topped with diced onions, tomatoes, jalapenos, sour cream, and guacamole.
      $9.50
    • Fajita Mini Chimis

      5 mini chimis with grilled chicken, steak, or carnitas with grilled fajita veggies.
      $10.95
    • Mini Chimis

      5 stuffed mini chimis with choice of beef or chicken, with guacamole, and sour cream.
      $9.95
    • Quesadilla

      Grilled flour tortillas with melted Monterey Jack cheese with a side of sour cream and guacamole.
      $8.50
    • ChorizoQueso

      Blend of Spanish monchego cheese and Monterey Jack a Mexican fondue with diced tomatoes, onions, garlic, and mushrooms topped with grilled pork chorizo. Served with made corn tortillas buen provecho.
      $10.95
    • Camarones Panzon

      4 juicy and jumbo shrimp wrapped in mild jalepeno spiced bacon served with savory diabla blanca chipotle cream sauce.
      $12.95
    • Manchegos

      Corn tortillas folded and filled with Spanish manchego cheese, grilled until golden crispy, and oozing hot, melted cheese. Served with made guacamole and sour cream.
      $8.00
    • Fresh Guacamole

      Avocados are crushed twice in guacamole. With a texture for a chip dipping meal starter.
      $7.50
    • Carne Asada Fries

      Golden crispy fries, melted chedder & Jack cheese loaded with grilled steak carne asada, topped pico de gallo, sour cream & guac.
      $11.95
  • Molcajetes Entrees

    • Grilled Chicken or Steak

      Chile marinated chicken breast, or beef steak grilled, sliced set in tomato, cheese, and mild chile sauce with a side of beans and rice and your choice of tortillas.
      $17.50
  • Chicken Entrees

    • Arroz con Pollo

      Mild chile marinated chicken breast strips grilled and set over spanish rice, smothered in enchiladas sauce, and melted hot with cheese a top. Served with rice, beans, and tortillas.
      $16.50
    • Cilantro Chicken

      Grilled chicken breast sauteed in cream based cilantro sauce, set on a bed of grilled spinach, mushrooms, and onions. Served with beans and rice.
      $16.00
    • Pollo En Mole

      A Guadalajara recipe of chilies, nuts, Ibarra mexican chocolate and blend of seasonings that make your grilled chicken breast both authentic and beans, rice, and tortillas accompany.
      $17.00
    • Chipotle Chicken Breast

      Moist and tender chicken breast seasoned with pepper and garlic sauteed with mixed vegetables set over Spanish rice and dressed with chipotle and tomato creamy sauce. Served with beans and tortillas.
      $17.00
  • Beef Entrees

    • Carne Asada al Carbon

      Grade beef steak. Seasoned and grilled to moist and tenderness. With beans topped with chorizo, cheese, guacamole, and sour cream.
      $17.00
    • Chile Colorado

      Tender slow cooked beef cutlets simmered in a blend of red chilies and spices that makes a thick and hearty beef and beefy sauce. Served with beans and rice and choice of tortillas.
      $16.00
    • Machaca Beef

      Beef with garlic, caramelized onions, and ripe red roma tomatoes. Then we slow cook and drizzle a bit of chile sauce over top and drop a bit of melted mixed cheese and pico de gallo.
      $15.50
    • Steak Ranchero

      Grilled Carne Asada in beef stock with chipotle chiles, diced bell peppers, and tomatoes, rice, beans and tortillas.
      $17.00
  • Carnitas Entrees

    • Carnitas Tapatias

      Tapatio style is Guadalajara and tender pork carnitas topped with diced tomatoes and onions. With choice of tortillas with beans and rice.
      $15.50
    • Chili Verde

      Slow roasted pork simmered in green chile, tomatillo, and cilantro sauce. Topped with diced onions, and green Anaheims. Served with refried beans and Spanish rice.
      $16.00
    • Enchiladas Verde

      Pork chili verde in corn tortillas topped with melted Jack cheese. Served with refried beans and Spanish rice.
      $15.00
  • Combos and Huaraches

    • Paztelazteca

      Crisp corn tostada shells loaded with beans and your choice of shredded beef or chicken or ground beef, each stacked and layered with lettuce, cheese, and pico de gallo. Topped with enchilada sauce, melted cheese, and avocado slices.
      $15.00
    • Plato Pancho Villa

      The platter is rich with flavor and a cutlet of carne asada beef, a chile relleno, and sauce over chicken enchilada. Served with refried beans and rice.
      $17.00
    • Tres Bandidos

      A chicken mole enchilada, a pork chile verde enchilada, chicken enchilada with sauce, beans, and rice.
      $17.00
    • Portobello Fresco

      Large portobello mushroom loaded with spinach, corn, diced carrots, zuchini, diced tomatoes, peas, grilled onions, and queso fresco topped with Blanco sauce. Served with black beans, and arroz vera cruzano.
      $15.00
    • Enchiladas Espinacas

      Grilled spinach diced tomatoes, onions, and mushrooms packed in corn tortillas and dressed in creamy rich sauce and sprinkled with melted Monterey Jack cheese. Also available as calabacitas.
      $14.00
    • Guaco Tacos

      Two soft corn tortillas stuffed with guacamole, cheese, diced onions, tomatoes, and shredded lettuce. Served on a hot plate with beans and rice.
      $13.00
    • Burrito Chilango

      Packed with spanish rice, refried beans, guacamole, fajita bell peppers, and onions wrapped and dressed with enchilada sauce and melted cheese. Served with a mixed green salad and ranch dressing.
      $14.00
    • Taquitos Con Papas

      Mashed garlic potatoes stuffed and rolled in three corn tortillas and fried golden brown. Dressed with lettuce, cheese, pico de gallo with bean, and rice. Accompanied with sour cream and guacamole.
      $14.00
    • Three Combo

      Choose 3 of the following Enchilada, Taco, Tostada, Flauta, Taquito, and Cheese Quesadilla.
      $16.00
    • Tamales Combo

      Three Beef Tamales, it's served with Spanish rice and refried beans.
      $9.95
  • Fajitas and Burritos

    • Grilled Steak Fajitas

      Beef steak grilled, seasoned, moist, tenderly sliced, and set over steaming veggies.
      $17.50
    • Grilled Chicken Fajitas

      Chicken marinated in chile and Mexican spices. Grilled and set over steaming hot veggies.
      $17.50
    • Tilapia Fillet Fajitas

      Ten ounce fish fillet fajita skillet.
      $18.00
    • Pork Carnitas Fajitas

      $17.50
    • Fajita Combos

      $17.50
    • Portobello Veggie Fajitas

      Giant portobello mushrooms sauteed in garlicky butter, along with green onion, zucchini, and carrots set over fried bell peppers. Beans, rice, sour cream, guacamole, and choice of tortillas.
      $17.00
    • Shrimp Fest Fajita

      Shrimp fest fajita skillet is a half libra of plump. Shrimp cooked moist and served over sizzling fajita peppers, and onions.
      $18.00
    • Burro Carne Asado

      A Big burrito with all the ingredients of the chimi Asada. With just a melted cheese topping.
      $14.00
    • Chimi Chili Verde

      $16.50
    • Chimi Colorado

      Tender beef cutlets slow cooked in red chile sauce served chimi style.
      $16.50
    • Chimi Carnitas

      Pulled pork with sour cream, guacamole, and tortillas.
      $15.00
    • Chimichanga Asada

      Steak, grilled and rolled in tortillas along with cheese, diced onions, tomatoes, sour cream and guacamole.
      $17.00
    • California Burro

      Golden crispy fries, grilled carne asada, guac and cheese rolled in a 12" toasted tortilla.
      $15.95
  • Dessert

    • Flan

      Flan
      $7.50
    • Sopapillas

      $8.00
  • Soup

    • Pozole LG

      $7.50
    • Chicken Tortilla Soup LG

      $7.50
  • Seafood

    • Plato Capitan

      The Captain must have it all on a platter loaded with large seared scallops set in blanca sauce, pan fried lemon-butter 5 oz salmon filet, tail-on large shrimp sautééd mojo de ajo style with grilled veggies, black beans and white rice.
      $20.00
    • Fiesta Camarones

      Tiger Shrimp & Noodle Size Sliced Corn Tortilla Strips Sautéed, Chorizo Cream Sauce, Pico, Chipotle, Cheese, Side Rice, Beans
      $17.00
    • Baja Shrimp Tacos

      Shrimp pan fried in butter, onions, lemon and fresh garlic, loaded with black beans, corn, pico de gallo, avocado slice, queso fresco, with beans and rice, garnished with sour cream and jalapeños.
      $16.00
    • Baja Fish Tacos

      Fish filets, pan fried in butter, onions, lemon and fresh garlic, loaded with black beans, corn, pico de gallo, avocado slice, queso fresco, with beans and rice, garnished with sour cream and jalapeños.
      $16.00
    • Mexican Paella

      Mussels, Cubed Pork, Grilled Chicken, Sautéed Shrimp, Lobster Pieces, Chorizo, Saffron Mexican Rice, Lime
      $19.95
    • Lobster Enchiladas

      Sautéed Lobster Pieces, Chipotle Blanco Sauce, Chihuahua Cheese, Black Beans, White Rice
      $18.00
    • Queso & Lobster Salmon

      Melted Pepper Jack cheese, lobster pieces sautéed in pico de gallo stuffed in a 9 oz salmon pan fried salmon filet garnished with jalapeños and fresh cilantro served with black beans and white rice.
      $21.00
    • Mexican Seabass Espinaca

      Seabass filet, rich and full of flavor inside, lightly crispy on the outside, sautééd with diced onions, fresh spinach, mushrooms set on grilled veggies topped with pico and lemon twist. Served with black beans and white rice.
      $21.00
    • Arroz Con Camarones

      Six large Tiger Shrimp set over a heaping bed of hot Spanish rice topped with house enchilada sauce and melted jack and cheddar cheese with choice of tortillas.
      $18.00