Bardi's Steakhouse

Bardi's Steakhouse

Steakhouse • Canadian • Burgers

4.8
(27)
  •  
View delivery time and booking fee.

Location and hours

56 York Street , Toronto, ON M5J1S8
Sunday
Closed
Monday - Friday
11:30 AM - 04:30 PMLunch
04:30 PM - 08:30 PMDinner
Saturday
04:30 PM - 08:30 PMDinner

56 York Street , Toronto, ON M5J1S8 • More info

Opens Thursday 11:30 AM

  • Salads

    • Mixed Organic Greens and Lettuces

      CA$11.00
    • Peasant Salad

      Hothouse tomato with red onion, olives, oregano, barrel aged Greek feta cheese, and extra virgin olive oil.
      CA$16.00
    • Caesar Salad

      CA$12.00
  • Appetizers

    • Shrimp Cocktail

      The largest shrimp in the city.
      CA$35.00
    • Cheese and Garlic Toast (for 2)

      CA$9.00
    • Crispy Fried Calamari

      CA$15.00
  • Special

    • Steak Sandwich

      A chunk of top sirloin, broiled, then sliced, served on hot garlic toast, and with French fries.
      CA$28.50
    • Bardi's Steakhouse Burger

      Custom blend of ground chuck and brisket, served with fries. Choose either: "The Classic" (aged cheddar, lettuce, tomato, onions, pickle) or "Bardi’s Burger" (aged cheddar, lettuce, pickle, crispy onions, BBQ sauce)
      CA$19.75
    • Surf and Turf (lunch)

      A combo of lobster tail and 7 oz top sirloin.
      CA$55.00
  • Mains

    • "The Ontario" Sirloin

      Center cut and served with french fries.
      CA$28.00
    • Steak Salad

      Sliced top sirloin over arugula, mixed greens, red onion, cherry tomato, roquefort dressing, and crumbled danish blue cheese.
      CA$31.00
    • Lunch New York

      Well aged strip loin, sauteed mushrooms, and French fries.
      CA$32.00
    • Chicken Caesar

      Grilled chicken breast on Caesar salad.
      CA$21.00
    • Filet Mignon (6 oz)

      A cut of the finest filet, sauteed mushrooms, and French fries.
      CA$44.00
    • Ora King Fresh Salmon

      Marlborough sounds and New Zealand grilled fillet served with sauteed garlic spinach.
      CA$33.00
    • Chicken Breast

      Grilled and rosemary lemon breast.
      CA$23.00
    • Lobster Tagliatelle

      Chunks of lobster, rosé sauce, mushrooms, snow peas topped with a 6 oz Cuban lobster tail
      CA$40.00
  • Accompaniments

    • Fresh Ontario Mushrooms

      CA$11.00
    • Brussels Sprouts

      Pancetta and grana padano cheese.
      Sold out
       • 
      CA$12.50
    • Asparagus

      CA$16.00
    • Steamed Fresh Vegetables

      CA$12.00
    • Onion Rings

      CA$11.00
    • Sautéed Organic Baby Spinach

      CA$10.00
  • Salads

    • Mixed Organic Greens and Lettuces

      CA$11.00
    • Peasant Salad

      Hothouse tomato with red onion, olives, oregano, barrel aged Greek feta cheese, and extra virgin olive oil.
      CA$16.00
    • Caesar Salad

      CA$12.00
  • Appetizers

    • Shrimp Cocktail

      The largest shrimp in the city.
      CA$35.00
    • Cheese and Garlic Toast (for 2)

      CA$9.00
    • Crispy Fried Calamari

      CA$15.00
  • Entrees

    • Chicken Breast

      Grilled, rosemary lemon breast, and vegetable of the day
      CA$25.00
    • Ora King Fresh Salmon

      Marlborough sounds and New Zealand. Grilled fillet served with sauteed garlic spinach.
      CA$39.00
    • Barbequed Back Ribs

      Winner of the molson BBQ rib competition best BBQ sauce.
      CA$36.00
    • Wild Seared Scallops

      Natural wild caught, pancetta mushroom cream, and vegetables.
      CA$45.00
    • Surf and Turf

      A combo of lobster tail and either 7 oz top sirloin or 9 oz filet mignon.
      CA$55.00
    • Bardi's Steakhouse Burger

      Custom blend of ground chuck and brisket, served with fries. Choose either: "The Classic" (aged cheddar, lettuce, tomato, onions, pickle) or "Bardi’s Burger" (aged cheddar, lettuce, pickle, crispy onions, BBQ sauce)
      CA$19.75
    • Lobster Tagliatelle

      Chunks of lobster, rosé sauce, mushrooms, snow peas topped with a 6 oz Cuban lobster tail
      CA$40.00
  • Special

    • Top Sirloin (7 oz)

      Baked potato, hand cut fries, or rice included with all steaks. Steaks are cut and trimmed from Certified Angus Beef.
      CA$36.00
    • Filet Mignon

      Baked potato, hand cut fries, or rice included with all steaks. Steaks are cut and trimmed from Certified Angus Beef.
      CA$69.50
    • New York Cut

      Baked potato, hand cut fries, or rice included with all steaks. Steaks are cut and trimmed from Certified Angus Beef.
      CA$56.00
    • Bardi's Special

      Signature bone in rib steak. 20 oz Baked potato, hand cut fries, or rice included with all steaks. Steaks are cut and trimmed from Certified Angus Beef.
      CA$73.00
  • Accompaniments

    • Fresh Ontario Mushrooms

      CA$11.00
    • Brussels Sprouts

      Pancetta and grana padano cheese.
      Sold out
       • 
      CA$12.50
    • Asparagus

      CA$16.00
    • Steamed Fresh Vegetables

      CA$12.00
    • Onion Rings

      CA$11.00
    • Sautéed Organic Baby Spinach

      CA$10.00