Landshark Bar and Grill
$$ • American • Burgers • BBQ
1110 Ocean Blvd, Myrtle Beach, SC 29577 •
Opens at 11:00 AM
Peel and Eat Shrimp
Steamed and topped with Old Bay® seasoning.Served hot with our house-made cocktail sauce.
Ahi Tuna poke with chopped fresh avocado mixed in sesame oil, soy sauce, and spices. Drizzled with chilli lime spiked aioli. Served with crispy tortilla chips.
Spinach and Artichoke Dip
A traditional creamy dip topped with parmesan cheese. Served with crispy tortilla chips.
Hand-breaded dill pickle chips, served with our ranch dipping sauce.
Fried crispy and tossed with your choice of Buffalo, Sweet Baby Ray’s® BBQ sauce, Teriyaki or Caribbean Jerk sauce. Served with celery sticks and ranch or bleu cheese.
Bacon and Cheese Loaded Fries
Crispy French fries piled high topped with bacon and shredded cheese. Served with ranch dipping sauce.
Tortilla chips loaded with taco meat, white queso, shredded cheese, lettuce, pico de gallo, sour cream, sliced jalapenos, fresh guacamole, and taco sauce.
Grilled steak topped with shredded lettuce, roasted bell peppers, and onions and Asian stir fry sauce served in a corn tortilla.
Fried shrimp tossed in a chilli lime aioli, with shredded lettuce, and sesame seeds served in a corn tortilla.
Seafood Lettuce Wrap Salad
Create your own seafood wraps with shrimp, crab, and lobster seafood salad. Served with bibb lettuce, sliced jalapenos, diced cucumbers, and tomatoes.
Chicken Caesar Salad
Romaine lettuce tossed in a creamy Caesar dressing topped with grilled chicken, croutons, and parmesan cheese.
Caribbean Chicken Salad
Chopped greens topped with grilled chicken, candied pecans, diced cucumbers, and tomatoes. Tossed in mango ranch dressing.
Blackened catch wrapped in a grilled flour tortilla and layered with bacon aioli, shredded lettuce, and diced tomatoes. Served with crispy tortilla chips and fire-roasted salsa.
Linguine pasta tossed with sautéed shrimp and vegetables in a white wine lemon butter sauce
Beef Stir Fry Bowl
Steak, jasmine rice, tricolor peppers, and onions tossed in stir fry sauce topped with fresh cilantro.
Ahi Poke Bowl
Ahi tuna poke, jasmine rice, mango coleslaw, cucumber, avocado, radish, and green onions tossed in ponzu sauce. Topped with an aji amarillo drizzle, fresh cilantro, and sesame seeds.
Catch of the Day
Grilled and served with jasmine rice and Chef’s choice of vegetable
Jumbo shrimp crusted with coconut and fried. Served with French fries and coleslaw.
Fried Shrimp Basket
Golden fried shrimp. Served with cocktail sauce and lattice chips.
Chicken Tender Basket
Breaded chicken tenders. Served plain or tossed in your choice of Buffalo or signature BBQ sauce. Served with lattice chips and dipping sauce.
A sampling of our LandShark® Fish & Chips, Coconut Shrimp and Fried Shrimp served with French fries and coconut ranch, jalapeño tartar and chili lime spiked aioli.
Teriyaki Chicken Bowl
Teriyaki marinated chicken, sautéed with grilled pineapple, broccoli, peppers and onions tossed in a teriyaki glaze served over jasmine rice.
Landshark Fish and Chips
Hand-dipped in LandShark® batter, fried and served with jalapeño tartar sauce and French fries
Philly Cheesesteak Sandwich
Thinly shaved ribeye steak grilled with sauteed onions, and pepper smothered with white queso. Served with lattice chips.
Crispy Chicken Sandwich
Crispy breaded chicken breast topped with lettuce, tomato, Havarti cheese and our house-made Caribbean aioli, served on a
Shrimp Po Boy Sandwich
New Orleans style breaded shrimp dressed with lettuce, diced tomatoes, and a spicy remoulade sauce. Served with lattice chips.
Pulled Pork Sandwich
Pulled pork smothered in signature BBQ sauce on a brioche bun. Served with a side of coleslaw and lattice chips.
Fried COD Sandwich
Beer-battered cod topped with lettuce, diced tomatoes and a jalapeño tartar sauce
Mixed Green Salad
Topped with American cheese, lettuce, and tomato. Signature double stacked burgers are cooked medium-well and served with lattice chips.
Sriracha Crunch Burger
Topped with Monterey Jack cheese, lettuce, sriracha tossed lattice chips, and a spicy sriracha mayonnaise. Signature double stacked burgers are cooked medium-well and served with lattice chips.
Stacked with bacon, Cheddar cheese, shredded lettuce, and signature BBQ sauce. Signature double stacked burgers are cooked medium-well and served with lattice chips.
Mushroom, Onion, and Swiss Burger
Topped with Swiss cheese, sauteed mushrooms, onions, lettuce, and tomato. Signature double stacked burgers are cooked medium-well and served with lattice chips.
“A Taste of the Islands” topped with bacon, grilled pineapple, Havarti cheese and chipotle pineapple aioli.
Chocolate Lava Cake
Chocolate cake with a molten chocolate center. Served with a scoop of vanilla ice cream topped with a chocolate drizzle.
Key Lime Pie
Our signature key lime pie made from scratch daily (get yours while they last!)
Coconut Bread Pudding
Our homemade coconut bread pudding baked until golden brown and served with vanilla ice cream and caramel sauce
Served with lattice chips.
With BBQ sauce or honey mustard. Served with lattice chips.
Served with lattice chips.
With cocktail sauce. Served with lattice chips.
Little Shark Lemonade
House-made lemonade, pineapple juice, strawberry and banana purées served in our lighted blinking souvenir cup
Hi-C Fruit Punch
Minute Maid Lemonade
Gold Peak Iced Tea
Red Bull Sugar Free
Strawberry and banana smoothie.
Coconut and pineapple smoothie.
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