Com Dunwoody Vietnamese Grill

$ • Vietnamese
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  • Appetizers

  • Salads

  • Soups

  • Grilled Entrees

  • Indochine Specials

  • Sides


Carpaccio Beef
Thin sliced beef tenderloin, flash seared with sesame citrus chili sauce, and shaved red onion garnish.
Chicken Satay
Char grilled with Vietnamese style lemon grass and ginger marinade.
Shrimp Satay
Char grilled jumbo shrimp skewer with orange citrus,lemon grass, and light chili marinade.
Pork and Shrimp Egg Roll
Two fried egg rolls with pork, Chinese mushrooms, carrots, onions, and a jumbo shrimp wrapped in a wheat flour shell.
Chicken Egg Roll
Two fried egg rolls with shredded chicken breast, Chinese mushrooms, carrots, and onions wrapped in a wheat flour shell.
Saigon Wonton
Pan fried lamb, cream cheese, and chestnut dumplings. Served with a sweet chili sauce.
Tofu Tempura
Tofu fried and served with Soy chili sauce for dipping.
Colonial Short Ribs
Indo Chinese style grilled beef short ribs with Asian Honey Barbeque glaze.
Crab Rangoon
Crispy dumplings stuffed with lump crab meat, cream cheese, chestnuts, scallions, and sweet chili sauce.
Crispy Crab Cake
Served with a spicy coconut emulsion topped with mango chutney.
CO'M Sampler
One colonial short rib, four crab rangoon, three saigon wonton, two chicken satay, two shrimp satay, and one chicken egg roll.
Spring Rolls
Rice paper rolls with Asian slaw, served cool and crispy with roasted peanuts, and crispy onions.
Colonial Grape Leaves Rolls
Vietnamese snack of betel leaves wrapped with savory grilled ingredients, with dipping sauce, crispy onions, roasted peanuts, and with cold beer or white wine.


COM'S Goi Salad
Crisp medley of Indochine flavors papaya, green mango, Fuji apple, cucumber, pickled daikon, carrots, Thai basil, cilantro,and mint. Dressed with crispy onions and roasted peanuts.
Ahi Tuna Salad
Ahi tuna steak, seared and sliced, served over spinach, cucumbers, shredded Fuji apple, papaya, green mango, pickled carrots, and daikon and dressed with soy chili vinaigrette.


Crab and Asparagus Soup
Comes with Vietnamese soup with lump crab meat, asparagus tips, carrots, and garnished with cilantro.
Dumpling Soup
Comes with chicken broth with asparagus tips, carrots, and cilantro.
Spicy Seafood Soup
Comes with shrimp and squid simmered in blend of lemon grass, ginger, and basil.
Creamy Coconut Soup
Comes with creamy coconut base with a hint of spice and lime zest. Served with diced shiitake, mushrooms, and cilantro.
Pho Soup

Grilled Entrees

Rice Vermicelli
Rice Vermicelli Plain
Flat Rice Vermicelli
Flat Vermicelli Plain
Pandan Fragrance Rice
Pandan Rice Plain
Short Rib Plate

Indochine Specials

Beef Stew
Caramelized Salmon
Chicken Shrimp Satay
Curried Haddock
Five Spice Lamb
Hot Pot
Ubos na
Lamb Stew
Saigon Tilapia
Shaking Beef
Veggie Tofu Medley
Vietnamese Crepe
Vietnamese Curry
Ubos na
Shaking Noodles
Ubos na
Colonial Salmon
French Indochine Tuna
Spicy Beef Udon
Ubos na
Crab Noodle
BBQ Pork BanhMi


Brown Rice
Egg Noodles
Extra Lettuce Plate
Flat Rice Vermicelli
Jasmine Rice
Pandan Green Rice
Rice Noodle
Sauteed Spinach
Seared Asparagus
Steamed Broccoli
Steamed green beans
Tom & Cucumber
Viet Chips
Wheat Noodles
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