Served with artisanal greens, carrot ribbons, watermelon radish and green goddess dressing.
Beer Battered Fish and Chips
Served with hand cut french fries and tartar sauce.
Three corn tortillas with crispy cod, huitlacoche, avocado crema, cabbage slaw.
Matzo Ball Soup
Chicken broth soup with matzo balls, pulled chicken breast, carrots, celery and onion.
With sour cream, Cabot Vermont Cheddar, and cilantro.
Rhode Island Style Calamari
Crispy calamari with pickled cherry peppers, lemon wheels and lemon caper aioli.
Smoked Chicken Wings
Buffalo sauce and Alabama white BBQ sauce.
Chicken Sausage Patty
Side Mac and Cheese
Artisanal greens, carrot, fennel, radish and green goddess dressing.
Baby gem romaine lettuce, Parmesan frico, croutons and shredded Parmesan.
Romaine, Tuscan kale, chick peas, Kalamata olives, roasted peppers, cherry tomatoes, feta cheese, cucumbers, celery and red wine vinaigrette.
Tuscan and baby kale, goat cheese, grapes, apples, celery, radishes, quinoa, farro, and toasted walnuts with a cranberry vinaigrette.
Chopped romaine dressed with ranch and topped with blue cheese, bacon lardons, egg mimosa, cherry tomato, grilled chicken and green onion.
Grilled Chicken Paillard
Marinated and grilled chicken breast topped with arugula, frisee, roasted tomatoes, pickled shallots, Parmesan cheese, lemon vinaigrette and chicken jus.
Baja Fish Taco Salad
market lettuce, charred corn, black beans, avocado, tortilla strips,pico de gallo, mahi mahi, jalapeno lime dressing
Steel Cut Oatmeal
With fresh fruit, toasted walnuts, and honey.
Raymonds's French Toast
With fresh berries, powdered sugar and pure Berkshires maple syrup.
With fresh fruit, powdered sugar and pure Berkshire's maple syrup.
Eggs Any Style
2 local eggs served with home fries and 7 grain toast.
Flour tortilla with scrambled eggs, chorizo, rice & beans, Chihuahua cheese and avocado.
Malabar spinach, asparagus, radish, ricotta cheese, mushrooms, roasted tomatoes and sugar snap peas on buttered rustic bread and topped with fresh watercress.
Rustic bread topped with sliced and smashed avocado. Dressed with fresh greens, shaved baby beets, lemon and flax seeds.
Canadian bacon, hollandaise, English muffin, and home fries.
Norweigian Eggs Benedict
Two poached eggs, smoked salmon, hollandaise and an English muffin served over home fries.
2 sunny side eggs on a corn tortilla with refried beans, Ranchero sauce, chopped jalapenos, and queso fresco. (not vegetarian)
Breakfast Burrito Bowl
Two poached eggs, tomatillo braised chicken, crema, guajillo sauce, scallions, avocado, Cotija cheese, corn, rice & beans and tortilla strips.
Steak and Eggs
Marinated steak with home fries, two sunnyside eggs, fresh watercress and chimichurri sauce.
Roasted tomatoes, applewood bacon, goat cheese, Vermont Cheddar, avocado, black forest ham, gruyere sauteed spinach, wild mushrooms, and caramelized onions.
On 7 grain toast. With avocado.
Avocado, tomato, red onion, Cabot Cheddar, mayo and alfalfa sprouts on 7 grain bread.
Four Cheese Grilled Cheese Sandwich
Gouda, Cheddar, Gruyere, and American on Balthazar ciabatta. Served with greens tossed in green goddess dressing.
Tuna Salad Sandwich
With lettuce and tomato on 7 grain or sourdough. Served with a pickle spear and small cole slaw.
Classic Turkey Club Sandwich
Triple decker sandwich on sourdough with house smoked turkey, Woodland ham, Swiss, slab bacon, baby gem lettuce, tomato, pickles, chimichurri mayo and sundried tomato mayo, served with house made chips.
Balsamic onions, mozzarella, horseradish cream, and marble rye. Served with french fries.
California Chicken Sandwich
Grilled chicken breast topped with bacon, avocado, lettuce, tomato and herbed mayo. Served with house made chips.
Home made patty with tomato, veggie slaw, and sriracha tartar sauce. Served with french fries.
Quinoa, chickpea, carrot, and walnut patty, with muenster cheese, bibb lettuce, roasted tomato, harissa mayo, flaxseed roll. Served with french fries.
Lettuce, tomato and red onion. Served with a side of cut French fries.
Served with a side of hand cut French fries choice of blue cheese, Cheddar or Pepper Jack.