Gill Dawg

Choice of shrimp or mahi mahi fried, grilled, or blackened topped with pico di gallo, chipotle lime sauce, and cabbage. Served on flour tortillas.

Topped with fireball glaze, grilled pineapple, and applewood smoked bacon. Half pound beef. Served on a baked brioche roll, with hand cut french fries, pickle spear, and all the trimmings.

Fried, grilled, or blackened. Served on a baked brioche roll. Includes french fries, pickle spear, and all the trimmings.

Jerk seasoned chicken breast, coconut curry sauce, grilled pineapple, lettuce, tomato, and red onion. Served on a baked brioche roll. Includes french fries, pickle spear, and all the trimmings.

Cut cod, beer battered, and cooked.

Tri colored tortilla chips served with mango salsa or red salsa.

Your choice of hand cut fries seasoned with a blend of spices.

Your choice of hand cut fries seasoned with a blend of spices.

A heaping portion of cooked kettle chips, drizzled with a balsamic glaze and then covered with bleu cheese crumbles, diced tomatoes, and green onions.

Artichoke, spinach, and cheese blended together and served with tri colored chips.

Creamy roasted red pepper hummus served with pita chips grilled or fried.

A blend of imported olives, Parmesan cheese, and virgin olive oil served with pita chips grilled or fried.

Sliced vine ripened tomatoes, basil, and mozzarella drizzled with a balsamic glaze, olive oil, and black pepper.

Mixed with sun dried tomatoes, basil, and minced garlic. Served with pita grilled or fried and tossed in Parmesan cheese.

Gulf shrimp, hand dipped in coconut batter, and lightly fried. Paired with a zesty orange marmalade sauce.

Gulf shrimp blackened or gilled. Served with cilantro lime rice topped with a mango salsa and spicy chipotle lime dipping sauce.

Tossed in your choice of hot, medium or mild wing sauce.

Gulf shrimp served hot or cold with butter, cocktail sauce, and lemon wedges.

Breaded calamari cooked golden brown. Topped with parmesan cheese and pepper mix. Served with fireball or marinara sauce.

Lump crab meat, peppers, onions, spices seared, and grilled. Served with a spicy chipotle lime.

Breaded chicken pieces fried and tossed in your favorite wing sauce.

Artichoke, spinach, Parmesan, and mozzarella cheeses blended together served on a flour tortilla. Served with mango salsa and sour cream.

Jerk marinated chicken breast, flour tortilla, grilled onions, peppers, and a blend of mixed cheeses. Served with mango salsa and sour cream.

Served with your choice of bleu cheese or ranch and celery.

Ole fashioned burger grilled. Half pound beef. Served on a baked brioche roll, with hand cut french fries, pickle spear, and all the trimmings. With your choice of cheese.

Topped with fireball glaze, grilled pineapple, and applewood smoked bacon. Half pound beef. Served on a baked brioche roll, with hand cut french fries, pickle spear, and all the trimmings.

Topped with applewood smoked bacon, bleu cheese crumbles, onion rings, and seasoned using blackening spices. Half pound beef. Served on a baked brioche roll, with hand cut french fries, pickle spear, and all the trimmings.

Swiss cheese, sauteed onions, mushrooms, and applewood smoked bacon. Half pound beef. Served on a baked brioche roll, with hand cut french fries, pickle spear, and all the trimmings.

Topped with pepper jack cheese, applewood smoked bacon, onion rings, and fireball BBQ sauce. Half pound beef. Served on a baked brioche roll, with hand cut french fries, pickle spear, and all the trimmings.

Cut cod, beer battered, and cooked.

8oz steak grilled. Topped with chimichurri sauce.

Gulf shrimp fried, grilled, or blackened.

Mahi mahi prepared fried, blackened, or grilled.

Coconut shrimp fried and served with orange marmalade dipping sauce.

Jerk seasoned chicken breast, coconut curry sauce, grilled pineapple, lettuce, tomato, and red onion. Served on a baked brioche roll. Includes french fries, pickle spear, and all the trimmings.

Hand Breaded and fried chicken tossed in your choice of sauce topped with bleu cheese crumbles lettuce, tomato, and red onions. Served on a baked brioche roll. Includes french fries, pickle spear, and all the trimmings.

Grilled, blackened, or fried chicken breast served on a brioche roll with a side of lemon herb mayonnaise. Includes french fries, pickle spear, and all the trimmings.

Bacon, lettuce, and tomato on your choice of marble rye or sourdough bread. Includes french fries, pickle spear, and all the trimmings.

Fried, grilled, or blackened. Served on a baked brioche roll. Includes french fries, pickle spear, and all the trimmings.

Portobello mushroom marinated in a balsamic marinade. Topped with roasted red peppers, diced tomatoes, spinach, and provolone cheese. Served on a baked brioche roll. Includes french fries, pickle spear, and all the trimmings.

Cut ribeye shaved thin on a baked Amoroso roll with green peppers, onions, mushrooms, and melted provolone cheese. Includes french fries, pickle spear, and all the trimmings.

Slow cooked pork shoulder and fried onion rings. Topped with BBQ fireball sauce and mango salsa. Served on a baked brioche roll. Includes french fries, pickle spear, and all the trimmings.

Sliced thin and piled high on grilled marble rye. Topped with melted Swiss cheese, sauerkraut, and Thousand Island dressing. Includes french fries, pickle spear, and all the trimmings.

Mahi mahi fried, grilled, or blackened served on marble rye with sauerkraut, Swiss cheese, and Thousand Island dressing. Includes french fries, pickle spear, and all the trimmings.

Choice of shrimp or mahi mahi fried, grilled, or blackened topped with pico di gallo, chipotle lime sauce, and cabbage. Served on flour tortillas.

Steak grilled. Served with chimichurri sauce. Topped with pico di gallo and cabbage. Served on flour tortillas.

Chicken served fried, grilled, or blackened with Romaine lettuce, Parmesan cheese, and Caesar dressing.

Chicken served fried, grilled, or blackened tossed in sauces with mixed greens and bleu cheese crumbles.

Tomatoes, cucumbers, carrots, red onions, shredded Cheddar jack cheese, and croutons served on a bed of mixed greens.

With steak or bacon. Steak cooked and topped with chimichurri and served atop a cut iceberg wedge. Garnished with bleu cheese crumbles, red onion, tomato, roasted red peppers, cucumbers, and a creamy bleu cheese dressing.

Romaine lettuce, Parmesan cheese, croutons, and Caesar dressing.

Mixed greens, grilled pineapple, mandarin oranges, shaved coconut, and crispy noodles. Topped with gulf shrimp and our tropical vinaigrette.

Mixed greens, tomatoes, bleu cheese crumbles, and cucumbers with chicken fried, grilled, or blackened and tossed in your choice of sauce. Topped with croutons and your choice of ranch or creamy bleu cheese dressing.

Mixed greens, tomatoes, bleu cheese crumbles, and cucumbers with gulf shrimp fried, grilled, or blackened and tossed in your choice of sauce. Topped with croutons and your choice of ranch or creamy bleu cheese dressing.

Mixed greens, shredded cabbage, tomatoes, mandarin oranges, crispy noodles, and sesame seeds. Topped with chicken fried, grilled, or blackened. Served with Asian dressing and chopsticks.

Mixed greens, shredded cabbage, tomatoes, mandarin oranges, crispy noodles, and sesame seeds. Topped with gulf shrimp fried, grilled, or blackened. Served with Asian dressing and chopsticks.

Spinach salad served with red onion, mandarin orange slices, and tomatoes tossed with bleu cheese crumbles. Served with tropical vinaigrette dressing.

Plain or topped with chocolate, strawberry, or caramel sauce.

served with hand cut french fries

served with hand cut french fries

served with hand cut french fries

2 Sliders topped with American Cheese and served with hand cut french fries

boneless chicken bites served with hand cut french fries

served with hand cut french fries