Acqua Alta ristorante

Acqua Alta ristorante

$ • Italian • Pasta • Comfort Food

4.5
(40)
  •  
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Location and hours

2454 Mcmullen Booth Rd, 205, Clearwater, FL 33759
Sunday
Closed
Monday - Wednesday
04:00 PM - 09:00 PMMenu
Thursday
12:00 PM - 09:00 PMMenu
11:30 AM - 04:00 PMLunch
Friday - Saturday
12:00 PM - 10:00 PMMenu
11:30 AM - 04:00 PMLunch

2454 Mcmullen Booth Rd, 205, Clearwater, FL 33759 • More info

Opens at 4:00 PM
Delivered by Acqua Alta ristorante
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  • Starters

    • Cicchetti alla Veneziana 

      1 Bruschetta Classica, 1 Bruschetta Prosciutto Parma and Olives, 1 Bruschetta Ricotta-Onion-fried Shrimp, 2 Bruschetta Tuna-Pearl onions-Arugula-Mayo, 1 Bruschetta Gorgonzola-Eggplant-Porchetta
      Sold out
       • 
      $18.00
    • Antipasto Italiano

      Traditional Italian selection of imported prosciutto di parma, soppressata, slowly roasted pork, grana padano, asiago cheeses with mixed berries jam, and olives.
      $18.50
      Gluten Free
    • Burrata Caprese Italiana

      Imported Italian Burrata from Puglia 4.4oz., Roma Tomato. Topped with Acqua Alta Pesto and Balsamic glaze over a bed of Romaine Lettuce
      $15.00
    • Polenta e Calamari fritti con Salsa Marinara 

      Delicious fried calamari with polenta cake and marinara sauce.
      Sold out
       • 
      $12.00
    • Polenta e Gorgonzola

      Italian gorgonzola cheese. Served over squares of grilled polenta.
      Sold out
       • 
      $6.00
    • Polenta e Soppressata

      Italian cured soppressata served over squares of grilled polenta.
      $6.00
      Gluten Free
    • Bruschetta Classica con Mozzarella

      Grilled bread rubbed with garlic, topped with tomatoes, mozzarella, evo oil, and salt.
      $6.00
      Vegetarian
    • Bruschetta Con Prosciutto Di Parma e Olive  

      Grilled bread topped with chopped black olives and sliced prosciutto di parma.
      $6.00
    • Bresaola and Rucola e Grana Padano

      Finely sliced delicious dry cured beef, arugula, and grana padano cheese.
      $15.00
      Gluten free
    • Panzanella

      Tuscan salad made of soaked roasted bread, tomato, cucumber, onion, basil, dressed with olive oil, and vinegar.
      Sold out
       • 
      $8.00
      Vegetarian
    • Insalata Mista

      Italian mix style greens, spinach, arugula, Roma tomato, cucumbers, carrot, and inspiration dressing.
      $6.00
    • Grill Octopus in Italian Style

      Grilled Tentacles of Tender Spanish Octopus with Rosemary Olive Oil and Fresh Tomato over Fried potatoes with Garlic
      $18.00
    • Cartoccio Misto Fritto Veneziano

      In Naple it’s called “ U Cuoppo “, in Venice we call it “ Frittoin “ Mixed Fried: Polpette ( ground beef-chicken-pork ), Arancini ( risotto w/ peas ), Gnocchi, Potatoes & Zucchini
      Sold out
       • 
      $11.00
  • Homemade Pasta

    • Black ink Linguine alla Pescatora

      Salmon, baby scallop, squid, shrimp, diced fresh tomato, white wine reduction, garlic, and evo oil.
      $22.00
    • Rigatoni Canal Grando

      Homemade Pasta with Shrimp, zucchini, capers, shaved grana padano, evo oil, and garlic.
      $19.50
    • Linguine Sacca Fisola

      Diced fresh tomatoes, arugula, sun dried tomatoes, shaved grana padano, evo oil, and garlic.
      $16.50
      Vegetarian
    • Spaghetti all'Arrabbiata con Cape sante

      Authentic pasta dish with Baby Scallops-Garlic-EVO Oil-Red Pepper-Diced fresh Tomatoes.
      $19.50
      Vegetarian
    • Rigatoni ai Four Formaggi e Funghi

      Traditional Italian cheeses, provolone, asiago, gorgonzola, pecorino, mushrooms, and cream sauce.
      $19.00
      Vegetarian
    • Mafaldine with Egg con Acqua Alta Pesto e Pomodori secchi

      Green pasta with pesto, basil, parsley, arugula, garlic, almond, pistachio, grana padano cheese, and sun dried tomato.
      $16.50
      Vegetarian
    • Gnocchi al Pomodoro e Basilico

      HomemadPotato Dumpling with Traditional fresh tomato sauce with basil, evo oil, onions, and garlic.
      $18.00
      Vegetarian
    • Spaghetti alla Carbonara Classica

      Made with egg, grana padano cheese, bacon, and evo oil.
      $18.50
    • Pappardelle with Egg alla Bolognese

      Bolognese sauce ground pork and beef meat with celery, onion, garlic, carrot, fresh herbs, and tomato.
      $19.00
    • Gnocchi with Egg con Crema al Gorgonzola e Pistacchio

      Potato dumpling with Italian gorgonzola cheese, cream sauce, and pistachio.
      $19.50
      Vegetarian
    • Fettuccine integrali con Pollo e Crema di Limone

      Whole wheat flour Pasta ( Low Carb )-Chicken breast-Garlic-Basil-Fresh Lemon juice Cream sauce
      $17.50
    • Homemade Ravioli della Patty

      Handmade Ravioli Stuffed Ricotta & Spinach Sauce: Butter-Sage-Pecorino cheese
      $21.00
  • Risottos

    • Risotto ai frutti di mare e Spinaci

      salmon, baby scallop, shrimp, grana padano cheese, garlic, and spinach.
      $19.50
      Gluten Free
    • Risi E Bisi

      Traditional Venetian Risotto: Peas-Pancetta-Asiago Cheese-Onion-Garlic-EVO Oil
      $19.50
      Gluten Free
    • Risotto alla Boscaiola

      Sausage, mushrooms, grana padano cheese, onion, garlic, and red pepper.
      $19.00
      Gluten Free
  • Meat and Fish

    • Italian Fish & Chips

      Fried Grouper Fillet (8 oz.) and Shrimp skewer-Potatoes-Zucchini-Marinara sauce
      Sold out
       • 
      $32.00
    • Tagliata di Tonno

      Seared six ounce. Sliced tuna steak with sesame seeds and arugula.
      Sold out
       • 
      $25.00
      Gluten Free
    • Melanzane alla Parmigiana

      Baked sliced eggplant with rise flour layered with mozzarella, basil, origan, and topped with tomato sauce. Served with a side of pasta.
      $17.00
    • Pollo alla Parmiggiana

      Lightly breaded chicken breast medallion, marinara sauce, grana padano cheese, and mozzarella cheese.
      $18.00
    • Filetto di Manzo al Gorgonzola Dolce

      Pan seared eight ounce. Filet mignon medallions with fresh rosemary, onions, red wine reduction, and topped with Italian gorgonzola cream.
      $30.00
      Gluten Free
    • Filetto di Manzo al Rosmarino e Aglio

      Pan seared eight ounce. Sliced filet mignon with fresh rosemary, garlic, and evo oil.
      $28.00
      Gluten Free
    • Fritto Misto

      Mixed Fried Fish: Calamari-Skewer Shrimp-Potatoes-Carrot-Polenta and served with Marinara Sauce
      Sold out
       • 
      $26.00
    • Costoletta di Vitello alla Milanese con Semi di Senape

      Milanese breaded Veal Rib Chop Topped with Brown Mustard Grain Cream
      Sold out
       • 
      $30.00
    • Breaded Veal Scaloppina Parmigiana

      Breaded Veal Scaloppina Topped with Marinara sauce-Mozzarella-Parmigiano
      $27.00
  • Sides

    • Peperonata

      Eggplant, tomato, onion, and garlic.
      $6.00
    • Melanzane Al Funghetto

      Sauteed eggplant with garlic and Evo oil.
      $6.00
    • Patate Della Casa

      Venetian oven roasted and then fried potatoes.
      $6.00
      Vegetarian
    • Zucchini padellati con Aglio e Olio Extra Vergine d’Oliva

      Sauteed fresh zucchini with garlic and extra virgin olive oil.
      $6.00
  • Beverage

    • San Benedetto Natural Water

      $2.30
    • San Benedetto Sparkling Water

      $2.30
    • Coca-Cola®

      Coca-Cola Soda
      $2.50
    • Diet Coke®

      Diet Cola
      $2.50
    • House Made Lemonade

      Sold out
       • 
      $2.50
    • Kompot

      Fruit Drink.
      Sold out
       • 
      $2.50
  • Dessert

    • Tiramisu Classico

      Mascarpone cheese, eggs, sugar, ladyfinger biscuits, and coffee.
      $8.50
    • Tiramisu Classico

      Mascarpone cheese, eggs, sugar, gluten free chocolate cake, and coffee.
      $8.50
      Gluten Free
    • Carrot & orange Cake

      Dairy free Cake made with Fresh Oranges juice and Carrot
      $8.50
    • Sbricciolata Ricotta and Dark Chocolate chip

      Ricotta-dark chocolate chip TART
      $8.50
  • PIZZA

    • Pizza Margherita Classica

      San Marzano Italian Peeled Tomato-Mozzarella-Basil
      $12.00
    • Pizza Burrata e Rucola

      San Marzano Italian Peeled Tomato- Mozzarella- Imported Italian Burrata from Puglia 4.4oz.-Arugula-Basil
      $17.00
    • Pizza Gorgonzola e Prosciutto di Parma

      San Marzano Peeled Tomato-Basil-Mozzarella-Imported Italian Gorgonzola- Imported Italian Prosciutto di Parma
      $17.00
    • Pizza alla Romana

      San Marzano Peeled Tomato-Basil-Mozzarella-Anchovies-Basil-Onion-Garlic-Capers- Olives
      $15.00
    • Pizza Quattro Stagioni

      San Marzano Italian Peeled Tomato-Basil- Mozzarella-Ham-Mushrooms-Artichoke
      $15.00
    • Pizza alla Norma

      San Marzano Italian Peeled Tomato-Mozzarella-Sautéed Eggplant-Pecorino
      $15.00
    • Pizza Salsiccia e Provolone

      San Marzano Italian Peeled Tomato-Basil-Mozzarella-Home made Sausage-Provolone Cheese
      $15.00
    • Pizza Prosciutto e Funghi

      San Marzano Italian Peeled Tomato-Basil-Mozzarella-Ham- Mushroom
      $16.00
    • Pizza Diavola

      San Marzano Italian Peeled Tomato-Basil-Mozzarella-HOT Soppressata, Homemade Sausage-Pork demi-glace Sauce-Crushed Red Pepper
      $16.00
    • Pizza Gondoliere

      San Marzano Italian Peeled Tomato-Basil-Mozzarella-Onion-Olives and Topped with Prosciutto di Parma
      $15.00
    • Pizza Arlecchino

      San Marzano Italian Peeled Tomato-Mozzarella-Bacon-Asiago cheese-Olives and Topped with Soppressata
      $15.00
    • Pizza Veggie

      San Marzano Italian Peeled Tomato-Mozzarella-Sliced Fresh Tomato-Mushrooms-Zucchini-Artichoke-Sautéed Eggplant
      $14.00
    • Pizza ai Formaggi- Cheese

      Mozzarella-Asiago-Provolone-Pecorino Romano-Gorgonzola ( no sauce )
      $14.00
    • Pizza Bresaola

      San Marzano Italian Peeled Tomato-Basil-Mozzarella-Mushrooms-Artichoke-Grana Padano-Bresaola ( Imported Finely Sliced Delicious Dry Cured Beef ) and glaze of Balsamic vinegar
      $16.00
  • Pasta and Soup

    • Homemade whole wheat Fettuccine Con Pomodoro

      Homemade Whole wheat Fettuccine Lunch portion 100gr., with Tomato sauce.
      $10.00
    • Homemade Macaroni Alla Bolognese

      Homemade pasta Lunch portion 100gr. , Bolognese sauce.
      $10.00
    • LASAGNE BOLOGNESE

      An Italian Classic! Bolognese sauce-­‐Bechamel-­‐Grana Padano cheese
      $19.50
  • Mains

    • Schiacciata rustica con Prosciutto Di Parma

      Finely sliced prosciutto di parma served with mozzarella, peperonata, sauteed eggplant, bell pepper, tomato, onion, and garlic.
      $14.00
      Gluten Free
  • Pasta and Soup

    • Homemade whole wheat Fettuccine Con Pomodoro

      Homemade Whole wheat Fettuccine Lunch portion 100gr., with Tomato sauce.
      $10.00
    • Homemade Macaroni Alla Bolognese

      Homemade pasta Lunch portion 100gr. , Bolognese sauce.
      $10.00
    • LASAGNE BOLOGNESE

      An Italian Classic! Bolognese sauce-­‐Bechamel-­‐Grana Padano cheese
      $19.50
  • Sandwiches

    • Rustico

      Grilled sausage, melted provolone, caramelized onion fresh tomato, and demi glace sauce. Served with side salad.
      Sold out
       • 
      $10.50
    • Cannareggio

      Tuna, arugula, mayonnaise and fresh tomato. Served with side salad.
      Sold out
       • 
      $10.50
    • Verona

      Breaded chicken breast, provolone cheese, tomato, acqua alta pesto nuts. Served with side salad.
      Sold out
       • 
      $10.50
    • Parma

      Prosciutto di parma, sun dried tomato, spinach, and mozzarella cheese. Served with side salad.
      Sold out
       • 
      $10.50
    • Treviso

      Porchetta slowly roasted pork, asiago cheese, and demi glace sauce. Served with side salad.
      Sold out
       • 
      $10.50
    • Capri

      Mozzarella cheese, fresh tomato, acqua alta pesto nuts. Served with side salad.
      Sold out
       • 
      $10.50
      Vegetarian
  • PIZZA

    • Pizza Margherita Classica

      San Marzano Italian Peeled Tomato-Mozzarella-Basil
      $12.00
    • Pizza Burrata e Rucola

      San Marzano Italian Peeled Tomato- Mozzarella- Imported Italian Burrata from Puglia 4.4oz.-Arugula-Basil
      $17.00
    • Pizza Gorgonzola e Prosciutto di Parma

      San Marzano Peeled Tomato-Basil-Mozzarella-Imported Italian Gorgonzola- Imported Italian Prosciutto di Parma
      $17.00
    • Pizza alla Romana

      San Marzano Peeled Tomato-Basil-Mozzarella-Anchovies-Basil-Onion-Garlic-Capers- Olives
      $15.00
    • Pizza Quattro Stagioni

      San Marzano Italian Peeled Tomato-Basil- Mozzarella-Ham-Mushrooms-Artichoke
      $15.00
    • Pizza alla Norma

      San Marzano Italian Peeled Tomato-Mozzarella-Sautéed Eggplant-Pecorino
      $15.00
    • Pizza Salsiccia e Provolone

      San Marzano Italian Peeled Tomato-Basil-Mozzarella-Home made Sausage-Provolone Cheese
      $15.00
    • Pizza Prosciutto e Funghi

      San Marzano Italian Peeled Tomato-Basil-Mozzarella-Ham- Mushroom
      $16.00
    • Pizza Diavola

      San Marzano Italian Peeled Tomato-Basil-Mozzarella-HOT Soppressata, Homemade Sausage-Pork demi-glace Sauce-Crushed Red Pepper
      $16.00
    • Pizza Gondoliere

      San Marzano Italian Peeled Tomato-Basil-Mozzarella-Onion-Olives and Topped with Prosciutto di Parma
      $15.00
    • Pizza Arlecchino

      San Marzano Italian Peeled Tomato-Mozzarella-Bacon-Asiago cheese-Olives and Topped with Soppressata
      $15.00
    • Pizza Veggie

      San Marzano Italian Peeled Tomato-Mozzarella-Sliced Fresh Tomato-Mushrooms-Zucchini-Artichoke-Sautéed Eggplant
      $14.00
    • Pizza ai Formaggi- Cheese

      Mozzarella-Asiago-Provolone-Pecorino Romano-Gorgonzola ( no sauce )
      $14.00
    • Pizza Bresaola

      San Marzano Italian Peeled Tomato-Basil-Mozzarella-Mushrooms-Artichoke-Grana Padano-Bresaola ( Imported Finely Sliced Delicious Dry Cured Beef ) and glaze of Balsamic vinegar
      $16.00
  • Dessert

    • Tiramisu Classico

      Mascarpone cheese, eggs, sugar, ladyfinger biscuits, and coffee.
      $8.50
    • Tiramisu Classico

      Mascarpone cheese, eggs, sugar, gluten free chocolate cake, and coffee.
      $8.50
      Gluten Free
    • Carrot & orange Cake

      Dairy free Cake made with Fresh Oranges juice and Carrot
      $8.50
    • Sbricciolata Ricotta and Dark Chocolate chip

      Ricotta-dark chocolate chip TART
      $8.50
  • Meat and Fish

    • Italian Fish & Chips

      Fried Grouper Fillet (8 oz.) and Shrimp skewer-Potatoes-Zucchini-Marinara sauce
      Sold out
       • 
      $32.00
    • Tagliata di Tonno

      Seared six ounce. Sliced tuna steak with sesame seeds and arugula.
      Sold out
       • 
      $25.00
      Gluten Free
    • Melanzane alla Parmigiana

      Baked sliced eggplant with rise flour layered with mozzarella, basil, origan, and topped with tomato sauce. Served with a side of pasta.
      $17.00
    • Pollo alla Parmiggiana

      Lightly breaded chicken breast medallion, marinara sauce, grana padano cheese, and mozzarella cheese.
      $18.00
    • Filetto di Manzo al Gorgonzola Dolce

      Pan seared eight ounce. Filet mignon medallions with fresh rosemary, onions, red wine reduction, and topped with Italian gorgonzola cream.
      $30.00
      Gluten Free
    • Filetto di Manzo al Rosmarino e Aglio

      Pan seared eight ounce. Sliced filet mignon with fresh rosemary, garlic, and evo oil.
      $28.00
      Gluten Free
    • Fritto Misto

      Mixed Fried Fish: Calamari-Skewer Shrimp-Potatoes-Carrot-Polenta and served with Marinara Sauce
      Sold out
       • 
      $26.00
    • Costoletta di Vitello alla Milanese con Semi di Senape

      Milanese breaded Veal Rib Chop Topped with Brown Mustard Grain Cream
      Sold out
       • 
      $30.00
    • Breaded Veal Scaloppina Parmigiana

      Breaded Veal Scaloppina Topped with Marinara sauce-Mozzarella-Parmigiano
      $27.00
  • Risottos

    • Risotto ai frutti di mare e Spinaci

      salmon, baby scallop, shrimp, grana padano cheese, garlic, and spinach.
      $19.50
      Gluten Free
    • Risi E Bisi

      Traditional Venetian Risotto: Peas-Pancetta-Asiago Cheese-Onion-Garlic-EVO Oil
      $19.50
      Gluten Free
    • Risotto alla Boscaiola

      Sausage, mushrooms, grana padano cheese, onion, garlic, and red pepper.
      $19.00
      Gluten Free
  • Beverage

    • San Benedetto Natural Water

      $2.30
    • San Benedetto Sparkling Water

      $2.30
    • Coca-Cola®

      Coca-Cola Soda
      $2.50
    • Diet Coke®

      Diet Cola
      $2.50
    • House Made Lemonade

      Sold out
       • 
      $2.50
    • Kompot

      Fruit Drink.
      Sold out
       • 
      $2.50
  • Homemade Pasta

    • Black ink Linguine alla Pescatora

      Salmon, baby scallop, squid, shrimp, diced fresh tomato, white wine reduction, garlic, and evo oil.
      $22.00
    • Rigatoni Canal Grando

      Homemade Pasta with Shrimp, zucchini, capers, shaved grana padano, evo oil, and garlic.
      $19.50
    • Linguine Sacca Fisola

      Diced fresh tomatoes, arugula, sun dried tomatoes, shaved grana padano, evo oil, and garlic.
      $16.50
      Vegetarian
    • Spaghetti all'Arrabbiata con Cape sante

      Authentic pasta dish with Baby Scallops-Garlic-EVO Oil-Red Pepper-Diced fresh Tomatoes.
      $19.50
      Vegetarian
    • Rigatoni ai Four Formaggi e Funghi

      Traditional Italian cheeses, provolone, asiago, gorgonzola, pecorino, mushrooms, and cream sauce.
      $19.00
      Vegetarian
    • Mafaldine with Egg con Acqua Alta Pesto e Pomodori secchi

      Green pasta with pesto, basil, parsley, arugula, garlic, almond, pistachio, grana padano cheese, and sun dried tomato.
      $16.50
      Vegetarian
    • Gnocchi al Pomodoro e Basilico

      HomemadPotato Dumpling with Traditional fresh tomato sauce with basil, evo oil, onions, and garlic.
      $18.00
      Vegetarian
    • Spaghetti alla Carbonara Classica

      Made with egg, grana padano cheese, bacon, and evo oil.
      $18.50
    • Pappardelle with Egg alla Bolognese

      Bolognese sauce ground pork and beef meat with celery, onion, garlic, carrot, fresh herbs, and tomato.
      $19.00
    • Gnocchi with Egg con Crema al Gorgonzola e Pistacchio

      Potato dumpling with Italian gorgonzola cheese, cream sauce, and pistachio.
      $19.50
      Vegetarian
    • Fettuccine integrali con Pollo e Crema di Limone

      Whole wheat flour Pasta ( Low Carb )-Chicken breast-Garlic-Basil-Fresh Lemon juice Cream sauce
      $17.50
    • Homemade Ravioli della Patty

      Handmade Ravioli Stuffed Ricotta & Spinach Sauce: Butter-Sage-Pecorino cheese
      $21.00
  • Sides

    • Peperonata

      Eggplant, tomato, onion, and garlic.
      $6.00
    • Melanzane Al Funghetto

      Sauteed eggplant with garlic and Evo oil.
      $6.00
    • Patate Della Casa

      Venetian oven roasted and then fried potatoes.
      $6.00
      Vegetarian
    • Zucchini padellati con Aglio e Olio Extra Vergine d’Oliva

      Sauteed fresh zucchini with garlic and extra virgin olive oil.
      $6.00
  • Starters

    • Cicchetti alla Veneziana 

      1 Bruschetta Classica, 1 Bruschetta Prosciutto Parma and Olives, 1 Bruschetta Ricotta-Onion-fried Shrimp, 2 Bruschetta Tuna-Pearl onions-Arugula-Mayo, 1 Bruschetta Gorgonzola-Eggplant-Porchetta
      Sold out
       • 
      $18.00
    • Antipasto Italiano

      Traditional Italian selection of imported prosciutto di parma, soppressata, slowly roasted pork, grana padano, asiago cheeses with mixed berries jam, and olives.
      $18.50
      Gluten Free
    • Burrata Caprese Italiana

      Imported Italian Burrata from Puglia 4.4oz., Roma Tomato. Topped with Acqua Alta Pesto and Balsamic glaze over a bed of Romaine Lettuce
      $15.00
    • Polenta e Calamari fritti con Salsa Marinara 

      Delicious fried calamari with polenta cake and marinara sauce.
      Sold out
       • 
      $12.00
    • Polenta e Gorgonzola

      Italian gorgonzola cheese. Served over squares of grilled polenta.
      Sold out
       • 
      $6.00
    • Polenta e Soppressata

      Italian cured soppressata served over squares of grilled polenta.
      $6.00
      Gluten Free
    • Bruschetta Classica con Mozzarella

      Grilled bread rubbed with garlic, topped with tomatoes, mozzarella, evo oil, and salt.
      $6.00
      Vegetarian
    • Bruschetta Con Prosciutto Di Parma e Olive  

      Grilled bread topped with chopped black olives and sliced prosciutto di parma.
      $6.00
    • Bresaola and Rucola e Grana Padano

      Finely sliced delicious dry cured beef, arugula, and grana padano cheese.
      $15.00
      Gluten free
    • Panzanella

      Tuscan salad made of soaked roasted bread, tomato, cucumber, onion, basil, dressed with olive oil, and vinegar.
      Sold out
       • 
      $8.00
      Vegetarian
    • Insalata Mista

      Italian mix style greens, spinach, arugula, Roma tomato, cucumbers, carrot, and inspiration dressing.
      $6.00
    • Grill Octopus in Italian Style

      Grilled Tentacles of Tender Spanish Octopus with Rosemary Olive Oil and Fresh Tomato over Fried potatoes with Garlic
      $18.00
    • Cartoccio Misto Fritto Veneziano

      In Naple it’s called “ U Cuoppo “, in Venice we call it “ Frittoin “ Mixed Fried: Polpette ( ground beef-chicken-pork ), Arancini ( risotto w/ peas ), Gnocchi, Potatoes & Zucchini
      Sold out
       • 
      $11.00