A Taste of India

A Taste of India

$ • Indian

4.8
(69)
  •  
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Location and hours

66 Spit Rd, Mosman, NSW 2088
Sunday
04:45 PM - 10:00 PMMenu
Monday - Tuesday
Closed
Wednesday - Friday
04:45 PM - 10:00 PMMenu
Saturday
04:45 PM - 10:00 PMMenu
02:29 PM - 02:30 PMLunch menu 11:55 am- 2:30 pm

66 Spit Rd, Mosman, NSW 2088 • More info

Opens at 4:45 PM

  • Mains

    • Butter Chicken (GF)

      Chicken tikka cooked in a flavorful tomato gravy.
      A$23.50
    • Chicken Tikka Masala

      Chicken tikka stir fried with sweet peppers , onion tomato masala and makhni gravy
      A$23.50
    • Lamb Roganjosh (GF)

      Cooked with yogurt, fennel seeds, and ginger.
      A$24.90
    • Beef Vindaloo (GF)

      Goan beef cooked with vinegar, chillies and garlic.
      A$22.50
    • Beef dum biryani (GF)

      Basmatic rice cooked with beef and spices. Served with raita.
      A$24.90
    • Lamb Biryani (GF)

      Basmatic rice cooked with lamb and spices. Served with raita.
      A$24.90
    • Prawn Malabar (GF)

      Prawn cooked in tomato and coconut based gravy.
      A$24.90
    • Fish Malabar (GF)

      Fish cooked in tomato and coconut based gravy.
      A$24.90
    • Goan Fish Curry

      Ling fillets simmered in a tamarind, chilli and coconut sauce.
      A$24.90
    • Bhuna Gosht (lamb)

      lamb stir-fried with onion tomato masala and ginger juliennes.
      A$24.90
    • Chicken dum Biryani

      Chicken cooked with basmati rice and a melange of spices in traditional cooking method "dum"
      A$25.90
    • Butter Chicken with Rice

      Butter Chicken with Saffron Rice
      Sold out
       • 
      A$15.90
    • Chicken Tikka Masala with Rice

      Chicken Tikka Masala with Steam Rice
      Sold out
       • 
      A$15.90
  • Sides

    • Plain Naan

      A$3.00
    • Roti

      A$3.00
    • Steamed Rice

      A$3.00
    • Garlic Naan

      A$4.00
    • Garlic and Cheese Naan

      A$5.00
    • Peshawari Naan

      A$6.00
    • Chilli Pickle

      A$3.00
    • Lime Pickle

      A$3.00
    • Pappadam

      Four pieces.
      A$3.00
    • Raita

      Cucumber mixed with cumin flavoured yoghurt
      A$3.00
    • Chutney

      A$3.00
    • Cheese Naan

      A$5.00
  • Custom Dishes

    • Korma

      Choice of meat simmered in a smooth almond and Carmon flavoured sauce.
      A$23.50
    • Saagwala

      Choice of meat cooked with a spinach gravy flavoured with fenugreek leaves.
      A$22.90
    • Kadhai

      Choice of meat stir fried with sweet peppers and a melange of toasted spices.
      A$23.50
    • Chettinad

      Choice of meat cooked with spiced coconut paste and star anise.
      A$23.50
    • Dhansak

      Choice of meat cooked parsi style, sweet and sour with dhansak masala and lentils.
      A$23.50
  • Vegetarian

    • Aloo Baigan (V)

      Potatoes and eggplant tempered with mustard and onion seeds simmered with tomatoes.
      A$17.90
    • Aloo Gobhi (V)

      Potatoes and cauliflower cooked with onion and tomato finished with garam masala.
      A$17.90
    • Paneer Kadhai (V)

      Cottage cheese stir fried with sweet peppers, onion tomato masala and toasted spices.
      A$20.90
    • Mixed Vegetables Korma (V)

      Mixed vegetables simmered in a smooth almond and Cardamon flavoured sauce.
      A$17.90
    • Mushrooms Korma (V)

      Mushroom simmered in a smooth almond and Cardamon flavoured sauce.
      A$20.90
    • Mixed Vegetables Gassi (V)

      Mixed vegetables cooked in a coconut gravy and curry leaves.
      A$17.90
    • Paneer Saagwala (V)

      Cottage cheese cooked with a spinach gravy flavoured with fenugreek leaves.
      A$20.90
    • Dal Tadkeywali (V)

      A melange of lentils tempered with cumin seeds and cooked with onion and tomatoes.
      A$17.90
    • Mushroom Kadhaiwala

      Mushroom stir-fried with sweet peppers , onion and tomato ,finished with toasted spices
      A$20.90
    • Mushroom Saag

      Mushroom cooked in spinach gravy finished with fenugreek leaves
      A$20.90
    • Palak Paneer(GF)

      Cottage cheese cooked in spinach gravy flavoured with fenugreek leaves and ghee
      A$20.90
    • Kadhai Paneer( GF)

      Cottage cheese stir- fried with sweet peppers and a melange of toasted spices
      A$20.90
    • Mixed Veg Korma ( GF)

      Mixed vegetables simmered in smooth almond and cardamom flavoured gravy
      A$17.90
    • Potato cauliflower (GF,V)

      A$17.90
    • Potato and Eggplant( GF, vegan)

      Potatoes and eggplant,tempered with mustard and onion seeds,simmered with tomatoes
      A$17.90
    • Mushroom Korma ( GF)

      Mushrooms simmered in smooth almond and cardamom flavoured gravy
      A$20.90
    • Dal tadkeywali (GF,V)

      Melange of lentils, tempered with cumin seeds and cooked with onion and tomatoes
      A$15.90
  • Desserts

    • Gulab Jamun

      Two pieces. Fried cottage cheese dumplings simmered in sugar syrup.
      A$7.00
    • Mango Kulfi

      Mango and milk semi ferredo, topped with pistachio.
      A$6.00
    • Mango Kassi

      Indian mango and yoghurt smoothie
      A$6.00
    • Taste of India Dessert Platter

      A selection of mango kulfi, gulabjamun and cardamom candy floss
      A$10.00
    • Chocolate and Coconut Naan

      Chocolate and coconut filled naan served with vanilla ice cream
      A$10.00
  • Entrees

    • Mixed Entree platter

      selection of taste Of india favorites , vegetable samosa, onion bhajjis, lamb seekh kebab, chicken tikka (2 pcs each
      A$27.90
    • Tandoori Lamb cutlets (3 pcs)

      Prime lamb chops marinated in melange of spices cooked in tandoor , served with mint sauce
      A$17.90
    • Palak Papadi Chat

      spinach fritters served with assortment of relishes and fresh salsa
      A$12.90
    • Vegetable Samosa

      spicy potatoes and green peas encased in a crisp pastry served with Tamarind Sauce
      A$11.90
    • Chicken Tikka (4 pcs )

      succulent Chicken Morsels marinated in melange of spices and cooked in tandoor , served with mint yoghurt
      A$13.90
    • Onion Bhajji (4 pcs )

      crisp onion fritters made with aromatic spices and carom seeds , served with tamarind chutney
      A$11.90
    • Seekh Kebab(4 pcs ) GF

      Tender Lamb mince Kebab flavoured with aromatic spices cooked in tandoor , served with mint yoghurt
      A$13.90
    • Fish Amritsari(4 pcs ) GF

      Fresh Ling Fillets marinated in aromatic spices and chick pea flour
      A$14.90
    • Tandoori Prawns (6 pcs )

      Tiger prawns marinated in tandoori Spices , served with Mint Yoghurt
      A$15.90
  • Sides

    • Naan

      A$3.00
    • Garlic Naan

      A$4.00
    • Basmati Rice

      premium steamed Basmati Rice
      A$3.00
    • Raita

      Cucumber mixed with cumin flavoured yoghurt
      A$3.00
    • Chilli Cheese and Garlic Naan

      A$5.00
    • Mango Chutney

      A$3.00
  • Poultry

    • Butter chicken

      Chicken tikka cooked in flavourful tomato gravy, finished with cream
      A$23.50
    • Chicken Tikka Masala

      Chicken tikka stir- fried with bell-peppers,onion-tomato masala and garam masala
      A$23.50
    • Chicken Jhalfrezie

      Chicken morsels cooked with sweet peppers, green chilli and fennel served with sweet and spicy sauce
      A$23.50
    • Chicken korma

      Chicken gently simmered in cream and almond gravy, flavoured with green cardamom
      A$23.50
    • Chicken Saagwala

      Chicken cooked in spinach gravy, flavoured with ghee and fenugreek leaves
      A$23.50
    • Chicken Chettinad

      A south Indian classic, cooked with coconut paste, tamarind, chillies, flavoured with star anise
      A$23.50
    • Chicken Dhansak

      A classic from Mumbai, sweet and sour dish, cooked with lentils, flavoured with special melange of spices
      A$23.50
    • Chicken Biryani

      Marinated Chicken pieces cooked gently with Basmati rice in an ancient cooking style “Dum"
      A$25.90
  • Meats (Lamb| Beef)

    • Lamb Roganjosh

      Kashmir classic lamb dish, cooked with yoghurt, fennel seeds and ginger
      A$24.90
    • BhunaGosht (lamb)

      Lamb stir-fried with onions, tomatoes, ginger and coriander leaves
      A$24.90
    • Beef Vindaloo

      Goansignature Beef cooked with vinegar,chillies and garlic
      A$23.50
    • Beef korma

      A$23.50
    • Lamb Korma

      Choice of meat gently simmered in cream and almond gravy, flavoured with green cardamom
      A$24.90
    • Beef Saagwala

      A$23.50
    • Lamb Saagwala

      Choice of meat, cooked with spinach gravy, flavoured with fenugreek leaves and ghee
      A$24.90
    • Beef Dhansak

      A$23.50
    • Lamb Dhansak

      A classic from Mumbai, sweet and sour dish cooked with lentils flavouredwith special melange of spices
      A$24.90
    • Lamb Biryani

      Marinated lamb cooked gently with Basmati rice in an ancient cooking style “Dum”
      A$25.90
  • Seafood (Prawn/ Fish)

    • Prawn Malabar (GF, DF)

      Tiger prawns cooked in tomato and coconut based gravy tempered with curry leaves, mustard seeds
      A$24.90
    • Prawn Kadhai (GF)

      A$24.90
    • Goan Fish Curry (GF, Dairy free)

      Ling fillets simmered in tamarind, chilli and coconut sauce
      A$24.90